Category Archives: Truffle

October 6, 2021
6:00 PM
by: Uhockey

Valencian Gold [2,] Las Vegas NV

Valencian Gold Canary Islands Colada – Diplomatico Rum Mantuano, Honey, Falernum, Coconut, Pineapple, Lime Charcuterie – Queso, Embutidos, Jamón, Marmalade, Apricots, Chicken Liver Mousse, Olives Sourdough Pan Gallego – Olive Oil Pan de Aceite – Olives, Queso del Pastor Bombas … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles, Valencian Gold Tagged Aioli, Alioli, Anchovies, Anchovy, Apricot, Apricots, Basque Cheesecake, Bay Leaf, Bay Leaves, Bean, Beans, Berries, Berry, Blueberries, Blueberry, Bomba, Bomba Rice, Bombas, Bombas de Queso, Brava Sauce, Bravas, Bravas Sauce, Broccolini, Butter, Butter Milk, Buttermilk, Buttermilk-Chive Alioli, Cake, Cakes, Canary Islands Colada, Carrot, Carrots, charcuterie, Charred Broccolini, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chick Pea, Chick Peas, Chicken, Chicken Liver, Chicken Liver Mousse, Chickens, Chickpea, Chickpeas, Chive, Chives, Chorizo, Chorizo Casero, Citrus, Cocktail, Cocktails, Coconut, Coconuts, Cream, Cream Cheese, Crema, Dessert, Desserts, Diplomatico Rum, Diplomatico Rum Mantuano, Dressing, Embutido, Embutidos, endoedibles, Falernum, Flower, Flowers, Food, Foodie, French Bean, French Beans, Fried Cheese, Fried Potato, Fried Potatoes, Fruit, Fruits, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gil Hayon, Goat Cheese, Goat Cheese Basque Cheesecake, Goat's Milk Basque Cheesecake, Green Bean, Green Beans, green pepper, Green Peppers, Greens, Grilled Berries, Grilled Berry, Grilled Chorizo, Grilled House Chorizo, Ham, Herb, Herbs, Honey, Honey Butter, House Chorizo, Housemade Chorizo, Iberico, Iberico Ham, Iberico Potato, Iberico Potatoes, Jamon, Jeffrey Weiss, Jus, Las Vegas, Lemon, Lemon Cream, Lemon Wedge, Lemon Wedges, Lemons, Lettuce, Lime, Limes, Little Gem, Little Gem Lettuce, Little Gem Salad, Little Gems, Liver, Liver Mousse, LV, Manchego, Manchego Cheese, Marmalade, Michael Uzmann, Mojo, Mojo Verde, Montadito, Montaditos, Moruno Spices, Mousse, Mushroom, Mushrooms, Nevada, NV, Oil, Olive, Olive Oil, Olives, Onion, Onion Marmalade, Onions, Paella, Pan de Aceite, Pan Gallego, Pan Roasted Carrot, Pan Roasted Carrots, Pastries, Pastry, Patatas, Patatas Bravas, Pate, Pepper, Peppers, Pickle, Pickles, Pig, Pimento, Pimento Pepper, Pimento Peppers, Pimenton Dressing, Pimentos, Pina Colada, Pineapple, Pineapples, Pork, Potato, Potatoes, Queso, Queso del Pastor, Red Pepper, Red Peppers, Red Wine, Red Wine Vinegar, Rice, Roasted Carrot, Roasted Carrots, Rum, Saffron, Salad, Salads, Sauce, Sherry, Sin City, Snap Pea, Snap Peas, Socarrat, Soup, Sourdough, Sourdough Bread, Sourdough Pan Gallego, Sucking Pig, Sugar, Syrup, Tetilla, Tetilla Cheese, Thyme, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Honey, Truffle Jus, Truffles, Valencia Gold, Valencian Gold, Vanilla, Vegan, Vegan AF Paella, Vegan Alioli, Vegas, Vinegar, Wine, Wood Roasted Berries, Wood Roasted Berry, Wood Roasted Blueberries, Wood Roasted Blueberry, Yo Soy Tomato

September 20, 2021
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [6,] Las Vegas NV

Edo Gastro Tapas & Wine Gazpacho – Watermelon, Tomato, Pimento Kaluga Caviar Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Espuma Mantis Shrimp – Kaluga Caviar, Fermented Calamari-Matsutake Shoyu Artichoke Cup – Artichoke Escabeche, Uni, Maine Lobster, Comté … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Aged Beef Striploin, Aged Striploin Carpaccio, Anchovies, Anchovy, Anchovy Fish, Artichoke, Artichoke Cup, Artichoke Escabeche, Artichokes, Beef, Beef Carpaccio, Beef Striploin, Beurre, Beurre Blanc, Black Mussel, Black Mussel Sauce, Black Mussels, Blossom, Blossoms, Blue Crab, Blue Crabs, Boar, Boar Ragu, Bomba Rice, Bottarga, Bottarga Espuma, Braised Artichoke, Braised Artichokes, Bread, Butter, Butternut Squash, Calamari, Carbonara, carpaccio, Caviar, Caviar Beurre Blanc, Charcutiere Sauce, Cheese, Clam, Clams, Coconut, Coconut Beurre Blanc, Coconuts, Comte, Comte Cheese, Comté Crustade, Corn, Cow, Cows, Crab, Crabs, Cream, Crustade, Cured Salmon, Cuttlefish, Cuttlefish Carbonara, Dessert, Desserts, Dill, Dill Macaron, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escabeche, Espuma, Fermented Calamari, Fermented Calamari-Matsutake Shoyu, Fig, Fig Salad, Figs, Fish, Fish Egg, Fish Roe, Fluke, Fluke a la Plancha, Fluke Fish, Foam, Food, Foodie, Gazpacho, Gem Lettuce, Gem Lettuce a la Plancha, Granita, Grape, Grapes, Grilled Lettuce, Iberico, Iberico Ham, Jamon, Jamon Iberico, Kaluga Caviar, Kaluga Caviar & Eggs, Kusshi, Kusshi Oyster, Kusshi Oysters, Kusshis, La Russa, Las Vegas, Lemon, Lemons, Lettuce, Lobster, Lobsters, LV, Macaron, Maine Lobster, Maine Lobsters, Manchego, Manchego Cheese, Manila Clam, Manila Clams, Mantis Shrimp, Mantis Shrimps, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Montadito, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mullet Roe, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Sauce, Nevada, NV, Oloroso, Oloroso Cured Salmon, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Espuma, Pastries, Pastry, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pickled Onion, pickled onions, Pickles, Pig, Pig Terrine, Pimento, Pimento Pepper, Pimento Peppers, Pimentos, Plum, Plum Vinegar, Plums, Pop Corn, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Quail, Quail en Escabeche, Quails, Ragu, Red Frill Mustard, Rice, Risotto, Roberto Liendo, Roe, Romano, Romano Cheese, Romesco, Romesco Sauce, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsify, Sauce, Scallop, Scallops, Sea Grape, Sea Grapes, Sea Urchin, Sepia, Sepia Tagliatelle, Setas Risotto, Shallot, Shallots, Shoyu, Shrimp, Shrimps, Sin City, Soup, Squash, Squash Blossom, Squash Blossoms, Squid, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Strawberry Granita, Striploin, Suckling Pig, Suckling Pig Terrine, Suckling Pigs, Sugar, Tagliatelle, Tarte Flambé, Tasting Menu, Tempura, Tempura Squash Blossom, Terrine, Tomato, Tomatoes, Traditional Potato Salad, Trout, Trout Fish, Trout Roe, Truffle, Truffled Egg Yolk, Truffles, Tuna, Tuna Fish, Txangurro, U10 Scallop, U10 Scallops, Uni, Urchin, Vegas, Vinegar, Watermelon, Watermelons, Wild Boar, Wild Boar Ragu, Wild Mushroom, Wild Mushrooms, Yolk, Yolks

September 11, 2021
12:00 PM
by: Uhockey

Belcanto, Lisbon PT

Belcanto 2019 Serra Oca Elderini – Elderflower Dry Martini Steam Bun – Cod Liver, Trout Roe Tuna Tartare, Oyster Capsule Chicken Skin, Chicken Mousse, Squid Foie Gras Bonbon Anchovy, Red Pepper, Toast Carrot in Different Textures with Cashew Milk – … Continue reading →

Posted in Bread Basket, Cornbread, Dessert, Foie, Foie Gras, Food, Ice Cream, Lisbon, Pork, Portugal, Tasting Menu, Truffle, Truffles, Vacation Tagged 2019 Serra Oca, 2019 Serra Oca Wine, Américo dos Santos, Anchovies, Anchovy, Anchovy Fish, Ash, Avocado, Avocado Scales, Avocados, Bass, Bass Fish, Belcanto, Bola de Berlim, BonBon, Bonbons, Bread, Bun, Buns, Butter, Calamari, Capsule, Capsules, Carrot, Carrot in Different Textures, Carrot in Different Textures with Cashew Milk, Carrots, Cashew, Cashew Milk, Cashews, Caviar, Chicken, Chicken Mousse, Chicken Skin, Chicken Skins, Chickens, Chocolate, Cinnamon, Cinnamon Hazelnut Sauce, Citrus, Clam, Clam and Razor Clam Dashi, Clams, Cod, Cod Fish, Cod Liver, Corn, Corn Bread, Cornbread, Cream, Crunchy Bread, Custard, Custard Tart, Dark Chocolate, Dashi, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dry Martini, Duck, Duck Liver, Ducks, Edible Gold, Egg, Egg Cream, Egg Custard, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Dry Martini, Elderflowers, Elderini, endoedibles, Fish, Fish Roe, Foie, Foie Gras, Foie Gras Bonbon, Foie Gras Bonbons, Food, Foodie, Gold, Hazelnut, Hazelnuts, Ice, Iced Lupine, Ink, José Avillez, Lemon, Lemons, Liver, Lupine, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Martini, Michael Uzmann, Milk, Mousse, Mushroom, Mushrooms, Natural Wine, Nut, Nuts, Oil, Olive, Olive Bonbons, Olive Bread, Olive Oil, Olives, Orange, Oranges, Oyster, Oyster Capsule, Oyster Capsules, Oysters, Pastries, Pastry, Pepper, Peppers, Pig, Pine Nut, Pine Nut Cream, Pine Nuts, Pork, Pork and Tomato Butter, Portuguese Custard Tart, Portuguese Shore Prawn, Portuguese Shore Prawn with Pine Nut Cream, Portuguese Shore Prawns, Prawn, Prawns, Razor Clam, Razor Clams, Red Pepper, Red Peppers, Roasted Squab, Roasted Squab with Mushroom and Truffle "Portuguese Custard Tart", Roe, Rosemary, Rosemary Ash, Rosemary Ash Butter, Salsify, Sauce, Sea Bass, Sea Bass Fish, Seabass, Seabass Fish, Seabass with Avocado Scales, Serra Oca, Serra Oca Wine, Shore Prawn, Shore Prawns, Skin, Skins, Squab, Squab Terrine, Squid, Squid Ink, Steam Bun, Steam Buns, Sugar, Sweet Egg Cream, Tart, Tartare, Tarts, Terrine, The Garden of the Goose that Laid the Golden Egg, Toast, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Wheat, Wheat Bread, White Bread, Wine, Yolk, Yolks

September 9, 2021
1:30 PM
by: Uhockey

DiverXO, Madrid ES

DiverXO 2015 Emrich-Schonleber Riesling Thaipiridha – White Thai Ron, Ginger Lemongrass Liqueur, Lime, Lychee, Muscovado Sugar, Mint-Basil-Cucumber Froth Laksa Singapore – Marinated Beef Tongue, Wild River Trout Roe, Beef Tendon, Light Broth, Coconut Milk, Pochas Beans, Kaffir Lime, Dried Chili … Continue reading →

Posted in Coffee, Crab, Dessert, Diver XO, DiverXO, Ice Cream, Lobster, Madrid, Pork, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged 2015 Emrich-Schonleber Riesling, 36-month Parmesan, 36-month Parmesan Cheese, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, Aged Chinktang Vinegar, Aguachile, Arugula, Ash, Ash Ice Cream, Baby Eel, Baby Eel Sashimi, Baby Eels, Basil, Bean, Beans, Beef, Beef Broth, Beef Tendon, Beef Tongue, Beet, Beets, Biscuit, Biscuits, Black Belly Monkfish, Black Belly Monkfish to the “Wok on Flames”, Black Coffee, Black Currant, Black Currant Bubblegum, Black Currants, Black Garlic, Black Olive, Black Olive Cookie, Black Olive Cookies, Black Olives, Black Pepper, Black Pepper Crab, Black Peppers, Black Pudding, Black Truffle, Black Truffles, Blackberries, Blackberry, Blood, Blood Sausage, Bombon, Bombons, BonBon, Bonbons, Brain, Brains, Bread, Broth, Bubblegum, Buffalo Butter, Buffalo Milk, Buffalo Milk Skin, Bulb, Bulbs, Butter, Cabernet Sauvignon, Cabernet Sauvignon Vinegar, Cake, Cakes, Cassis, Caviar, Ceviche, Cheese, Cheese Cake, Cheesecake, Chili, Chili Oil, Chilis, Chinktang Vinegar, Chocolate, Chutney, Claw, Claws, Cockle, Cockles, Coconut, Coconut Ganache, Coconut Milk, Coconut Yuzu, Coconut-Yuzu Ash Ice Cream, Coconuts, Coffee, Cold Poached Pigeon, Cold Poached Pigeon with Palo Cortado Wine Macerated for a Week, Cookie, Cookies, Cottage Cheese, Cottage Cheese Petit Suisse, Cous Cous, Cow, Cows, Crab, Crabs, Cream, Croissant, Croissants, Crunchy Bittersweet Ear, Crunchy Rice, Crunchy Rice Cous Cous, Crunchy Texture Ceviche, Cucumber, Cucumbers, Currant, Currants, Curry, Curry Leaf, Curry Leaves, Cuttlefish, Dabiz Muñoz, Dark Chocolate, David Muñoz, Dessert, Desserts, Diver XO, DiverXO, Dressing, Dried Chili Oil, Dumpling, Dumplings, Ears, Edamame, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Yakitori, Eggplants, Eggs, Embryonic Egg Yolk, Emrich-Schonleber, Emrich-Schonleber Riesling, Emulsified Butter, Emulsion, endoedibles, Espardenyas, Espresso, Fermented Quisquillas Prawn Pasta, Fine Herbes, Finger Lime, Finger Limes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fish Sauce, Flake, Flakes, Flower, Flowers, Food, Foodie, Fried Curry Leaves, Fried Egg, Fried Eggs, Fried Eggs with Black Pudding, Fried Rock Fish Flakes, Fried Shrimp, Frosted Salad, Frosted Salad from the Back of the Fridge, Froth, Galician Lobster, Galician Lobster Waking up on the Beaches of Goa, Ganache, Garlic, Gazpacho, Gelatin, Gelatin Macaroni, Ginger, Ginger Lemongrass Liqueur, Gochujang, Green Curry, Green Tea, Grilled Cuttlefish, Grilled Embryonic Egg Yolk, Grilled Embryonic Egg Yolk Fermented in Salt Chili Paste, Grilled Monkfish, Grilled Monkfish Rested 3 Days, Hare, Hare Brain, Hare Brains, Head, Head Juice, Herb, Herb Ravioli, Herbs, Huacatay, Iberian Pork, Iberian Pork Dumpling, Ice Cream, Ice Scale, Ice Scales, Ice Scales of Lettuce Emulsion, Indian Salmorejo Pani-Puri, Ito Togarashi, Jalapeno, Jalapeno Gazpacho, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Japanese Bombon, Java Pepper, Java Peppers, Jerez Vinegar, Jubago, Jubago Broth, Juice, kaffir lime, Kaffir Limes, Kagoshima A5 Wagyu, Kagoshima Wagyu, Kagoshima Wagyu in Robata, Katsuobushi, Ketjap Manis, La Pedroche Cheesecake, Laksa, Laksa Singapore, Lapsang Souchong, Lemon, Lemongrass, Lemons, Lettuce, Lettuce Bud, Lettuce Buds, Lettuce Emulsion, Licorice, Light Broth, Lily, Lily Bulb, Lily Bulbs, Lime, Limes, Liqueur, Lobster Claw, Lobster Claws, Lobster Head, Lobster Head Vindaloo, Lobsters. Lobster, Lychee, Lychees, Macaroni, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Spaghetti, Madrid, Mangosteen, Marinated Beef Tongue, Masala, Match Green Tea Curry, Matcha, Michael Uzmann, Milk, Milk Skin, Mint, Mint-Basil-Cucumber Froth, Mints, Modena-Rhubarb, Modena-Rhubarb Vinaigrette, Mollusk, Mollusks, Monkfish, Morcilla, Moroccan Lemon, Moroccan Lemons, Mosaic Leaf, Mosaic Leaves, Muscovado Sugar, Mushroom, Mushrooms, Noodle, Nutmeg, Oak Leaf, Oak Leaves, Oil, Olive, Olive Oil, Olive Oil Dressing, Olives, Omelet, Omelet Skin, Omelette, Oxalis, Pad Thai, Palo Cortado, Palo Cortado Wine, Palo Cortado Wine Macaroni, Pani Puri, Parmesan, Parmesan Cheese, Pasta, Paste, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanuts, Peas, Penja, Pepper, Peppercorn, Peppercorns, Peppermint, Peppers, Petit Four, Petit Fours, Petit Suisse, Pickle, Pickled Sauce, Pickles, Pig, Pig's Ears. Ear, Pigeon, Pigeons, Pig’s Ear, Pil Pil, Pil-Pil Cuttlefish, Plankton, Pochas Bean, Pochas Beans, Pork, Powder, Prawn, Prawn Pasta, Prawns, Prawns. Prawn, Pudding, Purple Oxalis, Quail Egg, Quail Eggs, Quisquillas Prawn, Quisquillas Prawn Pasta, Quisquillas Prawns, Rabbit, Rabbits, Ravioli, Ravioli Pasta, Red Mullet, Red Mullet Fish, Red Vermouth, Rhubarb, Rhubarb Ice Cream, Rice, Rice Noodle, Rice Noodles, Rice Pudding, Riesling, Riesling Wine, Risotto, Roasted Eggplant, Roasted Eggplant Yakitori, Roasted Lobster, Rock Fish, Rock Fish Flake, Rock Fish Flakes, Rocket, Royal of White Beef Broth, Saigon Peppercorn, Saigon Peppercorns, Sake, Sake Rice, Salad, Salt, Salt Chili Paste, Sansho Pepper, Sansho Pepper Pickled Sauce, Sansho Peppers, Sashimi, Sate, Sate Indonesio, Sauce, Sausage, Sauteed Tear Peas, Scarlet Prawn, Scarlet Prawn Powder, Scarlet Prawn Tartare, Scarlet Prawn. Prawn Tartare, Scarlet Prawns, Sea Bream, Sea Bream Fish, Sea Noodle, Sea Noodles, Sea Urchin, Seed, Seeds, Semicured Chili, Semicured Chilis, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sichuan Pepper, Skin, Smoked Caviar, Soaked Biscuit, Soaked Biscuits, Soaked Biscuits in Milk, Spaghetti, Spaghetti Pasta, Spain, Spanish Jubago Broth, Spine, Spine Emulsion, Spines, Squid, Steam Explosion, Steam Explosion with Pil-Pil Cuttlefish, Steamed Edamame, Stilton, Stilton Cheese, Stir Fried Dehydrated Mollusks, Strawberries, Strawberry, Sugar, Sushi Rice, Sweet Chili, Sweet Chilis, Tamarind, Tandoor Roasted Lobster, Tartare, Tasting Menu, Tea, Tear Pea, Tear Peas, Tendon, Tendons, Texture as an Ingredient, Thai Ron, Thaipiridha, Toasted Butter, Toasted Butter Risotto, Toasted Butter Risotto with Tuber Melanosporum, Toasted Peanut Butter, Toasted Sesame, Togarashi, Tomato, Tomato Butter, Tomato Butter Masala, Tomato Chutney, Tomato Seed, Tomato Seeds, Tomatoes, Tongue, Travel, Tree Chile Aguachile, Tree Chili, Tree Chilis, Tree Tomato, Tree Tomato Chutney, Tree Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuber melanosporum, Turbot, Turbot Fish, Uni, Upside Down World, Urchin, Vacation, Vanilla, Vanilla Oil, Vermouth, Vinaigrette, Vindaloo, Vinegar, Violet, Violets, Wagyu, Whey, White Beef Broth, White Chocolate, White Pepper, White Peppers, White Thai Ron, Wild Green Lemon, Wild Green Lemons, Wild River Trout Roe, Wild Strawberries, Wild Strawberry, Wine, XLB, Yakitori, Yellow Pepper, Yellow Pepper Pil-Pil, Yellow Peppers, Yolk, Yolks, Yuzu, Yuzu Kosho

September 8, 2021
1:30 PM
by: Uhockey

DSTAgE, Madrid ES

DSTAgE One Product, One Dish: “Calamari a la Romana” Bonito – Yellowfin Tuna, Fermented Cabbage Frozen Horchata, Filet of Anchovy Housemade Vegan Chorizo, Egg Yolk, Sesame Bread, Txakoli Roasted Cauliflower, Olive, Caviar Fresh Pappardelle, Tomato Water, Beer Yeast, Koji Charred … Continue reading →

Posted in Bread Basket, Dessert, DSTAgE, Foie, Foie Gras, Food, Ice Cream, Madrid, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged Anchovies, Anchovy, Anchovy Fish, Beer, Beer Yeast, Bonito, Bonito Fish, Bread, Bread with “Chocolate”, Butter, Cabbage, Calamari, Calamari a la Romana, Candy, Caramel, Cauliflower, Cava, Cava Wine, Caviar, Cereal, Cereal Starch, Cereal Syrup, Charred Corn, Cheek, Cheese, Cheese Bread, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chorizo, Cinnamon, Corn, Corn Custard, Cotton Candy, Cream, Crunchy Pepper Seed, Crunchy Pepper Seeds, Custard, Dessert, Desserts, Diego Guerrero, DSTAgE, Duck, Duck Liver, Ducks, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fermented Cabbage, Filet of Anchovy, Finger Lime, Finger Limes, Fish, Foie, Foie Gras, Food, Foodie, Fresh Pappardelle, Fresh Pappardelle Pasta, Frozen Horchata, Ginger, Goat Cheese, Hake, Hake Cheek, Hake Fish, Honey, Horchata, Housemade Vegan Chorizo, Ice Cream, Koji, Kokotxa, Kokotxa “Del Padron”, Lime, Limes, Liver, Madrid, Manchego, Manchego Cheese, Michael Uzmann, Milk, Monte Enebro, Monte Enebro Cheese, Mushroom, Mushrooms, Noodle, Noodles, Oil, Olive, Olives, Onion, Onion Cream, Onions, Osetra Caviar, Pappardelle, Pappardelle Pasta, Pasta, Pastries, Pastry, Pepper, Pepper Seed, Pepper Seeds, Peppers, Pickle, Pickled Radish, Pickled Radishes, Pickles, Pigeon, Pil Pil, Pilpil, Pop Corn, Popcorn, Popcorn Ice Cream, Popped Corn, Popped Corn Ice Cream, Potato, Potatoes, Radish, Radishes, Red Pepper, Red Pepper Rose, Red Peppers, Rhubarb, Rice, Rice Milk, Roasted Cauliflower, Rose, Sauce, Sea Puff Pastry, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Bread, Sesame Seed, Sesame Seeds, Shaved Foie Gras, Shaved Truffle, Skin, Skins, Smoked Eel, Smoked Eels, Soju, Spain, Sparkling Wine, Squid, Starch, Sugar, Syrup, Tasting Menu, Tomato, Tomato Water, Tomatoes, Travel, Tremella, Tremella Mushroom, Tremella Mushrooms, Tremellas, Truffle, Truffles, Tuna, Tuna Fish, Txakoli, Txakoli Wine, Vacation, Vegan, Vegan Chorizo, Wild Pigeon, Wine, Yeast, Yellowfin, Yellowfin Tuna, Yellowfin Tuna Fish, Yolk, Yolks

August 14, 2021
5:45 PM
by: Uhockey

Valencian Gold, Las Vegas NV

Valencian Gold The Prince of Toledo – Gin, Saffron, Rose, Membrillo, Cava Croquettas – Chicken, Jamon, Egg Bombas de Queso – Fried Cheese, Truffle Honey Pan de Aceite – Queso del Pastor, Olives Gazpacho – Tomato, Cucumber, Garlic, Pepper Foie … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Acorn-Fed Ibérico Ham, Aioli, All of the Sins, All of the Sins Paella, Bacon, Bacon Mojo, Barrel Aged Hot Sauce, Basque Cheesecake, Bay Leaf, Bay Leaves, Bean, Beans, Beef Steak, Berries, Berry, Bizcocho, Bleu Cheese, Blue Cheese, Blueberries, Blueberry, Bomba, Bomba Rice, Bombas, Bombas de Queso, Braised Oxtail, Bullfighter's Steak, Butter, Butter Milk, Buttermilk, Cake, Cakes, Catalan Greens, Cava, Cereal, charcuterie, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chick Pea, Chick Peas, Chicken, Chickens, Chickpea, Chickpeas, Chocolate, Chocolate Cake, Chorizo, Chorizo Casero, Citrus, Cocktail, Cocktails, Corn, Corn Crema, Cream, Cream Cheese, Crema, Croquetta, Croquettas, Croquette, Croquettes, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Bizcocho, Dark Chocolate Cake, Date, Dates, Day off Peppers, Dessert, Desserts, Dressing, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Flan, Foie, Foie Gras, Foie Gras Rice Krispie Treat, Foie Gras Rice Krispie Treats, Food, Foodie, French Bean, French Beans, French Fries, French Fry, Fried Cheese, Fries, Fruit, Fruits, Fry, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gazpacho, Gil Hayon, gin, Goat Cheese, Goat Cheese Basque Cheesecake, Goat Cheese Icing, Green Bean, Green Beans, green pepper, Green Peppers, Greens, Grilled Berries, Grilled Berry, Grilled Chorizo, Grilled Corn, Grilled House Chorizo, Guiri Dates, Ham, Honey, Honey Butter, Hot Sauce, House Chorizo, Housemade Hot Sauce, Iberico, Iberico Ham, Icing, Incontro, Jamon, Jeffrey Weiss, La Fonda 1961 Potatoes, Las Vegas, Lemon, Lemon Cream, Lemon Wedge, Lemon Wedges, Lemons, Liver, LV, Manchego, Manchego Cheese, Membrillo, Michael Uzmann, mustard, Nevada, NV, NYC Tortilla, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Oxtail, Paella, Pan con Tomate, Pan Cristal, Pan de Aceite, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Pim Pam Pulpo, Pork, Potato, Potatoes, Puffed Rice, Pulpo, Queso, Queso del Pastor, Rabo Bar Fries, Rice, RICE KRISPIE TREAT, RICE KRISPIE TREATS, Rice Krispies, Rice Krispies Cereal, Rose, Saffron, Salad, Salads, Sauce, Seafood, Sherry, Sherry Mustard, Shrimp, Shrimps, Sin City, Socarrat, Soup, Sourdough, Sourdough Bread, Spanish Tortilla, Steak, Strawberries, Strawberry, Sugar, Syrup, Tetilla, Tetilla Cheese, The Prince of Toledo, Tomato, Tomatoes, Tortilla, Triscuit, Triscuits, Truffle, Truffle Honey, Truffles, Valencia Gold, Valencian Gold, Vanilla, Vegas, VG Flan, Wood Roasted Berries, Wood Roasted Berry, Yolk, Yolks

August 6, 2021
5:30 PM
by: Uhockey

Bardot Brasserie [26,] Las Vegas NV

Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Country Bread, Échiré Butter, Sel Gris Oeufs Mimosa – Caviar, Deviled Eggs, Chives Bardot Baguette – Butter Heirloom Tomato Tartine – Grilled Levain, Fromage Blanc, Champagne Vinaigrette, Emmenthal Cheese, Black Truffle Foie … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 24oz Grilled Smoked Pork Chop, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Baby Zucchini, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Basil, Basil Pistou, Beurre d’echire, Beurre d’echire A.O.C., Black Cherries, Black Cherry, Black Cherry Marmalade, Black Pepper, Black Peppercorn, Black Peppercorns, Black Peppers, Black Truffle, Black Truffle-Corn Broth, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Broth, Brut, Brut Rose, Brut Rose Cremant d'Alsace, Butter, Butter-Poached Peach, Butter-Poached Peaches, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Caviar, Champagne, Champagne Vinaigrette, Champagne Vinegar, Charred Lemon, Charred Lemons, Cheese, Cherries, Cherry, Cherry Marmalade, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Clam, Clams, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Broth, Côte de Porc, Country Bread, Country Toast, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Garlic, Crispy Prosciutto, Croquant, Cucumber, Cucumber Vinaigrette, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Deviled Egg, Deviled Eggs, Diver Scallop, Diver Scallops, Double Espresso, Duck, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Emmenthal, Emmenthal Cheese, endoedibles, Espresso, feta, Feta Cheese, Filet, Fines Herbes, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras Torchon, Food, Foodie, French Chocolate Cookie, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Goat Cheese, Green Salad, Greens, Grilled Lamb Chop, Grilled Lamb Chops, Grilled Levain, Grilled Levain Bread, Grilled Loup de Mer, Grilled Pork Chop, Grilled Smoked Pork Chop, Hard Boiled Egg, Hard Boiled Eggs, Heirloom Tomato, Heirloom Tomato Tartine, Heirloom Tomatoes, Herb, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Jus, Kaluga, Kaluga Caviar, Lamb, Lamb Chop, Lamb Chops, Lamb Jus, Lambs, Las Vegas, Lemon, Lemons, Lettuce, Levain, Levain Bread, Littleneck Clam, Littleneck Clams, Liver, Loup de mer, Loup De Mer Fish, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marmalade, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mousse, Nevada, Nick Dugan, Nicoise Olive, Nicoise Olives, NV, Oeufs Mimosa, Oil, Olive, Olive Oil, Olives, Onions, Orange, Oranges, Osetra, Osetra Caviar, Pasta, Pastries, Pastry, Peach, Peaches, Pepper, Peppercorn, Peppercorns, Peppers, Phyllo, Phyllo Dough, Phyllo-Crusted Diver Scallop, Phyllo-Crusted Diver Scallops, Phyllo-Crusted Scallop, Phyllo-Crusted Scallops, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pistou, Poached Egg, Poached Eggs, Poached Peach, Poached Peaches, Pork, Pork Chop, Pork Chops, Powdered Sugar, Prosciutto, Provençal Salpicon, Raspberries, Raspberry, Ratatouille, Red Onion, Red Onions, Red Pepper, Red Peppers, Roasted Garlic, Rose, Rosemary, Rosemary-Lamb Jus, Saint Germain, Saint Germain Glaze, Salad, Salads, Salpicon, Salt, Sauce, Scallop, Scallops, Sea Urchin, Sel Gris, Sheep, Sin City, Smoked Pork Chop, Spaghetti, Spaghetti alla Monaco, Spaghetti Pasta, Squash, St. Germain, Sugar, Sweet Corn, Tartine, Tartines, Tasting Menu, Toast, Tomato, Tomatoes, Torchon, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vinaigrette, Vinegar, Whole Grilled Loup de Mer, Wild Arugula, Wine, Yolk, Yolks, Zucchini, Zucchini Squash

July 31, 2021
5:30 PM
by: Uhockey

Delilah, Las Vegas NV

Delilah Milk Bread – Vermont Creamery Butter Burrata Panzanella – Market Tomatoes, Italian Burrata, English Cucumber, Pickled Onions, Black Pepper, Focaccia Croutons Prosciutto & Summer Melon – Weiser Farms Melon, Aged Balsamic, Radish, Prosciutto di Parma Shrimp de Jonghe – … Continue reading →

Posted in Bread Basket, Delilah, Delilah Las Vegas, Dessert, Food, Ice Cream, Las Vegas, Nevada, pancake, Pancakes, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Aged Balsamic, Aged Balsamic Vinegar, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan Halibut, Alaskan Halibut Fish, Bacon, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffles, Bleu, Bleu Cheese, Blossom, Blossoms, Blue Cheese, Bread, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brioche Toast, Brioche Toast Soldier, Brioche Toast Soldiers, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Bacon, Candied Cornflake, Candied Cornflakes, Candied Cornflakes Cereal, Cantaloupe, Cantaloupes, Caramelized Pineapple, Caramelized Pineapples, Carrot, Carrot Souffle, Caviar, Cereal, Ceviche, Chawanmushi, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chickpea, Chickpea Crisp, Chickpea Crisps, Chickpeas, Chili Pepper, Chili Peppers, Chip, Chips, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Clamato, Classic Tartar Sauce, Classic Wedge, Classic Wedge Salad, Coconut, Coconut Sorbet, Coconuts, Cognac, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Pudding, Cornflake Cereal, Cornflakes Cereal, Country Bread, Cow, Cows, Cream, Cream Corn, Creamed Corn, Creamsicle, Creme, Creme Anglaise, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crouton, Croutons, Cucumber, Cucumbers, Cultured Butter, Custard, Dark Chocolate, Delilah, Delilah Fish & Chips, Delilah Fish and Chips, Delilah Las Vegas, Dessert, Desserts, Dill, Dover Sole, Dover Sole Fish, Dressing, Duxelles, Egg, Egg Custard, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Cucumber, English Cucumbers, Extra Virgin Olive Oil, Fish, Fish & Chips, Fish and Chips, Fish Eggs, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Fondant, Fondue, Food, Foodie, Frog Hollow, Frog Hollow Farm, Frog Hollow Farm Peach, Frog Hollow Farm Peaches, Fudge, Fudge Brownie, Fudge Brownies, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Ginger, Glaze, Glazed Short Rib, Glazed Short Ribs, Gold, Gold Flake, Gooey Butter Cake, Grand Marnier, Grand Marnier Soufflé, 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Sole, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Prosciutto, Prosciutto & Summer Melon, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Pudding, Puff Pastry, Puree, Radish, Radishes, Ranch, Ranch Dressing, Red Onion, Red Onions, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Salata, Ricotta Salata Cheese, Roquefort, Roquefort Cheese, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Sauce, Sauce Bechamel, Sauce Vierge, Scallop, Scallop Ceviche, Scallops, Sea Urchin, Seed, Seeds, Serrano, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shallot, Shallot Jus, Shallots, Sherry, Sherry Wine, Short Rib, Short Ribs, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Salmon, Smoked Salmon & Caviar Latke, Snap Pea, Snap Peas, Soldier, Soldiers, Sole, Sole Fish, Sorbet, Souffle, Squash, Squash Blossom, Squash Blossom Pesto, Squash Blossoms, Steamed Alaskan Halibut, Strawberry, Strawberry Ice Cream, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Sugar, Sugar Snap Pea, Sugar Snap Peas, Summer Melon, Summer Melons, Sunchoke, Sunchoke Fondant, Sunchokes, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Surf + Turf, Surf and Turf, Sushi Rice, Sweet Corn, Sweet Corn Pudding, Tartar Sauce, Tasting Menu, The Perfect Bite, Tiradito, Toast, Toast Soldier, Toast Soldiers, Toasted Meringue, Tomato, Tomatoes, Travel, Truffle, Truffle Béchamel Sauce, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Uni, Urchin, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Chocolate, Vegan Chocolate Ice Cream, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, Watermelon, Watermelons, WEDGE, WEDGE SALAD, Weiser Farms, Weiser Farms Melon, Weiser Farms Melons, Wellington, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus, Zest

July 24, 2021
6:30 PM
by: Uhockey

Al Solito Posto [2,] Las Vegas NV

Al Solito Posto 2018 Staglin Chardonnay Focaccia – Garlic Herb Oil Beef Carpaccio – Garlic Truffle Aioli, Mushroom, Arugula, Capers, Olive Oil Frittella – Fried Dough, Arugula, Burrata, Speck, Apricot Mostarda Salmon Crudo – Serrano Chili, Lemon, Caviar Caprese Salad … Continue reading →

Posted in Al Solito Posto, Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2018 Staglin Chardonnay, Aioli, Al Solito Posto, Almond, Almonds, American Wagyu, American Wagyu Beef, American Wagyu Steak, Apricot, Apricot Mostarda, Apricots, Arugula, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Beef, Beef Carpaccio, Black Truffle, Black Truffle Butter, Black Truffles, Bolognese, Bolognese Sauce, Bread, Brown Butter, Brown Butter Crumble, Burrata, Burrata Cheese, Butter, Buttercream, Buttercream Frosting, Cake, Cakes, Calabrian Chili, Calabrian Chilis, Caper, Capers, Caprese, Caprese Salad, Carlo Cannuscio, carpaccio, Caviar, Chantilly, Chantilly Cream, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Buttercream, Chocolate Buttercream Frosting, Chocolate Gelato, Cinnamon, Coffee, Compote, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Cream Chantilly, Crostata, Crudo, Crumble, Crust, Dark Chocolate, Dessert, Desserts, Domestic Wagyu, Domestic Wagyu Beef, Double Espresso, Dough, Egg, Eggplant, Eggplant Parm, Eggplant Parmesan, Eggplant Parmigiana, Eggplants, Eggs, Emily Brubaker, endoedibles, English Pea, English Peas, Espresso, Fior di Latte, Fior di Latte Cheese, Fior di Latte Mozzarella, Fior di Latte Mozzarella Cheese, Fish, Fish Egg, Fish Eggs, Focaccia, Focaccia Bread, Food, Foodie, Fried Dough, Fried Eggplant, Fried Eggplants, Fried Polenta, Fried Potato, Fried Potatoes, Frittella, Frosting, Garlic, Garlic Herb Oil, Garlic Truffle Aioli, Gelato, Handmade Pasta, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, House Meatball, House Meatballs, Housemade Lady Fingers, Ice, Ice Cream, Italian Rainbow Cake, Jam, James Trees, Jelly, Keris Kuwana, Lady Finger, Lady Fingers, Las Vegas, Lasagna, Lasagna Al Forno, Lemon, Lemons, LV, Marinara, Marinara Sauce, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Meatball, Meatballs, Michael Uzmann, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, New York Strip, New York Strip Steak, Nonna’s Meatball, Nonna’s Meatballs, Nonna’s Potato, Nonna’s Potatoes, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmiggiano, Parmiggiano Cheese, Parmiggiano Reggiano, Parmiggiano Reggiano Cheese, Parmigiana, Pasta, Pastries, Pastry, Pea, Peach, Peach Crostata, Peaches, Peas, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pistachio, Pistachio Gelato, Pistachios, Polenta, Pork, Potato, Potatoes, Radiatori, Radiatori Pasta, Rainbow Cake, Reggiano, Reggiano Cheese, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni alla Vodka, Rigatoni Pasta, Roasted Wild Mushroom, Roasted Wild Mushrooms, Rosewood Farms, Rosewood Farms Wagyu New York Strip Steak, Salad, Salads, Salmon, Salmon Crudo, Salmon Fish, Sauce, Sea Bass, Sea Bass Fish, Serrano, Serrano Chili, Serrano Chilis, Serranos, Sin City, Speck, Spinach, Steak, Steve Young, Stone Fruit, Stone Fruit Crostada, Stone Fruits, Sugar, Summerlin, Sunday Gravy, Tasting Menu, Tiramisu, Tivoli Village, Toasted Almond, Toasted Almonds, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffle Aioli, Truffles, Vanilla, Vanilla Gelato, Vegas, Vinegar, Vodka, Vodka Sauce, Wagyu, Wagyu Beef, White Balsamic, White Balsamic Vinegar, White Wine, Wild Mushroom, Wild Mushrooms, Wilted Spinach, Wine

July 17, 2021
6:03 PM
by: Uhockey

Michael Mina Restaurant [8,] Las Vegas NV

Michael Mina Restaurant Louis Roederer Brut Premier Champagne Michael Mina’s Caviar Parfait – Royal Kaluga Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Grey Goose Vodka Laffa Bread – Kalamata Olive Tapenade, Housemade … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Octopus, Tasting Menu, Truffle, Truffles Tagged A5, A5 Beef, A5 Wagyu, A5 Wagyu Steak, Alderwood Smoked Salmon, Almond, Almond Streusel, Almonds, Amberjack, Amberjack Crudo, Amberjack Fish, Artichoke, Artichokes, Australian Black Truffle, Australian Black Truffles, Baby Vegetable, Baby Vegetables, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Ribeye, Beef Ribeye Steak, Bellagio, Beurre, Black Olive, Black Olives, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blistered Shishito, Blistered Shishito Pepper, Blistered Shishito Peppers, Blistered Shishitos, Bordelaise, Bordelaise Sauce, Brandied Cream, Brandied Lobster Cream, Brandy, Bread, Brioche, Brioche Bread, Brut Champagne, Brut Premier Champagne, Butter, Cake, Cakes, Caper, Capers, Carrot, Carrots, Caviar, Caviar Parfait, Champagne, Cheese, Cherries, Cherry, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chili Oil, Chilis, Chocolate, Citrus, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Consomme, Coriander, Corn, Crab, Crabs, Cream, Creme, Crispy Artichoke, Crispy Artichokes, Crispy Spot Prawn, Crispy Spot Prawns, Crostini, Crudo, Cucumber, Cucumbers, Curry, Curry Leaf, Dark Chocolate, Dessert, Desserts, Dough, Dry-Aged Ribeye, Duck, Duck Liver, Dumpling, Dumplings, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflowers, endoedibles, Espresso, Espresso Martini, Fava Bean, Fava Beans, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fried Caper, Fried Capers, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Crostini, Glazed King Crab, Gnocchi, Grey Goose, Grey Goose Vodka, Hazelnut, Hazelnuts, Housemade Hummus, Hummus, Ice, Ice Cream, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese A5 Wagyu Pepper Steak, Jorge Pagani, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, King Crab, King Crabs, Labneh, Laffa, Laffa Bread, Las Vegas, Leaf, Lemon, Lemons, Lime, Limes, Liver, Lobster, Lobster Cream, Lobster Pot Pie, Lobsters, Louis Roederer, Louis Roederer Brut Champagne, Louis Roederer Brut Premier Champagne, Louis Roederer Champagne, LV, Makrut Lime, Makrut Limes, Mango, Mangoes, Mangos, Martini, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina's Lobster Pot Pie, Michael Mina’s Caviar Parfait, Michael Uzmann, Michael’s Lobster Pot Pie, Mimosa, Moules, Moules Marinières, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus Sunomono, Oil, Olive, Olives, Onion, Onion Jam, Onion Syrup, Onions, Parfait, Parsley, Parsley Oil, Pasta, Pastries, Pastry, Pea, Peach, Peach Melba, Peaches, Peas, Pepper, Pepper Steak, Peppers, Persian Cucumber, Persian Cucumbers, Pickle, Pickled Cherries, Pickled Cherry, Pickles, Pommes, Pommes Paillason, Pommes Puree, Pot Pie, Potato, Potato Cake, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potato Gnocchi & Glazed King Crab, Potatoes, Prawn, Prawns, Prime Ribeye Steak, Puree, Raj Dixit, Raspberries, Raspberry, Raspberry Sorbet, Red Chili, Red Onion, Red Onion Labneh, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Roasted Foie, Roasted Foie Gras, Roasted Peach, Roasted Peach Melba, Roasted Peaches, Roe, Royal Kaluga Caviar, Saffron, Salad, Salads, Salmon, Salmon Fish, Sauce, Sauce Bearnaise, Sauce Bordelaise, Sauternes, Sauternes Elderflower Consommé, Sauternes Wine, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Smoked Béarnaise, Smoked Salmon Fish, Sorbet, Spot Prawn, Spot Prawns, Spring Onion, Spring Onion Jam, Spring Onions, Steak, Stewed Tomato, Stewed Tomatoes, Streusel, Sugar, Summer Corn, Summer Truffle, Summer Truffles, Sunomono, Sunomono Salad, Sweet & Sour Mango, Syrup, Tapenade, Tasting Menu, Toast, Toasted Brioche, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Vanilla, Vanilla Bean, Vegas, Vegetable, Vegetables, Vodka, Wagyu, Wagyu Beef, White Soy, Wine, Yogurt, Yolk, Yolks, Young Coconut, Young Coconuts

July 16, 2021
5:05 PM
by: Uhockey

See’s Candies at 4760 W Sahara Ave [2,] Las Vegas NV

See’s Candies Dark Molasses Chip Dark Maple Walnut Dark Bordeaux Dark Almond Nougat Dark Chocolate Chip Truffle Dark Cherry Dark Vanilla Nut Cream Dark Rum Nougat Dark Almonds Dark California Brittle with Toffee Mocha Dark Chocolate with Coffee and Chocolate … Continue reading →

Posted in Coffee, Dessert, Food, Las Vegas, Nevada, See's, See’s Candies, See’s Candies at 4760 W Sahara Ave, Truffle, Truffles Tagged Almond, Almond Nougat, Almonds, Brittle, Butter, Buttercream, California Brittle, California Brittle with Toffee, Cherries, Cherry, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chocolate Liquor, Chocolate Rice, Coffee, Cream, Dark Almond Nougat, Dark Almonds, Dark Bordeaux, Dark Buttercream, Dark Buttercream with Vanilla, Dark California Brittle, Dark California Brittle with Toffee, Dark Cherry, Dark Chocolate, Dark Chocolate Chip Truffle, Dark Maple Walnut, Dark Molasses Chip, Dark Rum, Dark Rum Nougat, Dark Vanilla Nut Cream, Dessert, Desserts, endoedibles, English Walnut, English Walnuts, Food, Foodie, Guittard, Guittard Chocolate, Guittard Chocolate Company, Las Vegas, LV, Maple, Maple Walnut, Mary See, Michael Uzmann, Mocha, Mocha Dark Chocolate with Coffee, Mocha Dark Chocolate with Coffee and Chocolate Rice, Molasses, Nevada, Nougat, Nut, Nuts, NV, Pecan, Pecans, Rum, See's, See’s Candies, See’s Candies at 4760 W Sahara Ave, Sin City, Sugar, Toffee, Truffle, Truffles, Vanilla, Vanilla Nut Cream, Vegas, Walnut, Walnuts

June 24, 2021
6:05 PM
by: Uhockey

Jean Georges Steakhouse [16,] Las Vegas NV

Jean Georges Steakhouse Brioche Rolls, Herb Butter Bacon Wrapped Shrimp, Avocado, Papaya Mustard Japanese Wagyu Carpaccio, Black Truffle Fritter, Lime Salt Char Grilled Octopus, Avocado, Jalapeno, Lime Emulsion Crispy Sushi Sampler – Salmon, Tuna, Hamachi, Crispy Rice, Chipotle Mayonnaise Foie … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 6oz F1 Wagyu Filet, 6oz F1 Wagyu Filet Mignon, 6oz F1 Wagyu Filet Steak, 8oz American Wagyu Ribeye Cap, Aerated Béarnaise, Aerated Béarnaise Sauce, Almond, Almonds, Amaretto, Amaretto Candied Almond, Amaretto Candied Almonds, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Bleu, Bleu Cheese, Blue Cheese, Bone Marrow, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Butter, Buttery Hot Sauce, Caesar, Caesar Salad, Cake, Cakes, Candied Almond, Candied Almonds, Cardamom, carpaccio, Chanterelle, Chantilly, Chantilly Cream, Char Grilled Octopus, Charred Lemon, Charred Lemons, Charred Wagyu, Charred Wagyu Beef, Cheese, Cheese Cake, Cheese Foam, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, chipotle, Chipotle Mayo, Chipotle Mayonnaise, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Citrus Salad, Coconut, Coconut Vinaigrette, Coconuts, Compote, Corn, Cow, Cows, Cream, Crispy Rice, Crispy Sushi, Crispy Sushi Sampler, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Crushed Hazelnut, Crushed Hazelnuts, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Elderflower, Emulsion, endoedibles, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, Filet Mignon, Fish, Foam, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Rice, Fritter, Fritters, Fudge, Garlic, Gelee, Glaze, Gremolata, Grilled Asparagus, Grilled Octopus, Grilled Shishito Pepper, Grilled Shishito Peppers, Gulf Shrimp, Hamachi, Hamachi Fish, Harry's Berries, Harry's Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnuts, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Ice Wine, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Lamb, Lamb Chop, Lamb Chops, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lettuce, Lime, Lime Emulsion, Lime Salt, Limes, Liver, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Manchego, Manchego Cheese, Manchego Cheese Foam, Market Citrus, Marmalade, Marrow, Mashed Potato, Mashed Potatoes, Mashed Yukon Gold Potato, Mashed Yukon Gold Potatoes, Mayo, Mayonnaise, Michael Uzmann, Microplaned Amaretto Candied Almond, Microplaned Amaretto Candied Almonds, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nectarine, Nectarines, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, Octopus, Onion, Onions, Orange, Oranges, Papaya, Papaya Mustard, Papayas, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pasta, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pig, Pommes, Pommes Puree, Pork, Potato, Potatoes, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Filet Mignon, Puree, Rib, Rib Cap, Ribeye, Ribeye Cap, Ribs, Rice, Rosemary, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sea Bass, Sea Bass Fish, Sean Griffin, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shallot, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Short Rib, Short Ribs, Shrimp, Shrimps, Sin City, Snap Pea, Snap Peas, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy Glazed Short Rib, Soy Glazed Short Ribs, Soy Miso Butter, Spinach, Spinach Salad, Spring Snap Pea, Spring Snap Peas, Steak, Steak Sauce, Strawberry, Strawberry-Shallot Ice Wine Vinaigrette, Sugar, Sushi, Tea, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Mac & Cheese, Truffle Mac n Cheese, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Walnut, Walnuts, Warm Valrhona Chocolate Cake, White Chocolate, White Corn, White Peach, White Peach & Nectarine Compote, White Peaches, Wine, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu, Yuzu Cream

June 1, 2021
6:25 PM
by: Uhockey

Restaurante HA’, Playa del Carmen MX

Restaurante HA’ Lemon Grass, Lime Hamachi, Tomato, Cactus, Coriander, Avocado Ice Cream Tempura Artichoke, Dried Fruit Orange, Peach Cenizas – Venison Tartare, Chipotle, Onion Dust, Frozen Huitlacoche King Crab – Peas, Ikura, Fennel, Beans, Yuzu Pomegranate, Honeybush Tetela – Green … Continue reading →

Posted in Bread Basket, Carlos Gaytán, Coffee, Crab, Dessert, Foie, Foie Gras, Food, HA’, Ice Cream, Madeline, Madelines, Mexico, Playa Del Carmen, Pork, Restaurante HA, Restaurante HA’, Tasting Menu, Truffle, Truffles, Vacation, Waffle, Waffles Tagged Al Pastor, Alfajor, Alfajor Cookie, Alfajor Cookies, Amaranth, Amaranth and Red Fruit Bon Bon, Artichoke, Artichokes, Avocado, Avocado Ice Cream, Avocados, Bean, Beans, Black Truffle, Black Truffle Cream, Black Truffles, Blue Corn, Blue Corn Tortilla, Blue Corn Tortillas, Bon Bon, Bread, Brioche, Brioche Bread, Brioche Roll, Butter, Cactus, Caramel, Carlos Gaytán, Cauliflower, Cenizas, Chambord, Charcoal, Charcoal Ice Cream, Cheese, Chilate, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Cinnamon, Citrus, Coconut, Coconut Horchata, Coconut Milk, Coconuts, Confit, Confit Duck, Cookie, Cookies, Coriander, Coriander Oil, Corn, Corn Smut, Corn Tortilla, Corn Tortillas, Crab, Crabs, Cream, Dark Chocolate, Dark Chocolate Saffron Madeline, Deer, Dessert, Desserts, Double Espresso, dried Fruit, Dried Fruits, Duck, Duck Liver, Ducks, Dulce de Leche, Dust, Edam, Edam Cheese, endoedibles, Espresso, Fennel, Fish, Foam, Foie, Foie Gras, Foie Gras Mi Cuit, Food, Foodie, Frozen Huitlacoche, Fruit, Fruits, Gel, Gold, Gold Leaf, Green Pipian, Hamachi, Hamachi Fish, HA’, Honey, Honeybush, Horchata, Huitlacoche, Ice, Ice Cream, Ikura, King Crab, King Crabs, Lemon, Lemon Gel, Lemon Grass, Lemongrass, Lemons, Lime, Lime Supreme, Limes, Liver, Madeline, Madelines, Marquesita, Marquesitas, Mascarpone, Mascarpone Cheese, Mascarpone Meringue, Meringue, Mexico, Michael Uzmann, Milk, Mint, Mints, Mole, Nopales, Nut, Nuts, Oil, Onion, Onion Dust, Onions, Orange, Oranges, Panna Cotta, Pastries, Pastry, Pate de Fruit, Pea, Peach, Peaches, Pear, Pears, Peas, Pepper, Peppers, Pig, Pineapple, Pineapple Puree, Pineapples, Pipian, Playa Del Carmen, Pomegranate, Pomegranates, Pork, Pumpkin, Pumpkins, Puree, Purslane, Red Fruit, Red Fruit Mole, Red Fruits, Restaurante HA’, Roe, Roll, Rolls, Ruby Chocolate, Ruby Chocolate Chambord Truffle, Saffron, Saffron Madeline, Sak, Salmon, Salmon Fish, Salmon Roe, Salt, Sauce, Sea Salt, Serrano, Serrano Chile, Serrano Chiles, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shiso, Shiso Tempura, Smut, Spices, Strawberries, Strawberry, Strawberry Mint Pate de Fruit, Sugar, Tartare, Tasting Menu, Tempura, Tempura Artichoke, Tetela, Tomato, Tomatoes, Tortilla, Tortillas, Travel, Trufa, Truffle, Truffle Foam, Truffles, Tuna, Tuna Fish, Vacation, Vanilla, Venison, Venison Tartare, Waffle, Waffles, Watercress, White Chocolate, White Chocolate Saffron Madeline, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yellowtail Tuna, Yellowtail Tuna Fish, Yogurt, Yuzu

May 18, 2021
6:15 PM
by: Uhockey

ONE Steakhouse, Las Vegas NV

ONE Steakhouse Cheese Bread with Herb Butter Charred Spanish Octopus – Broccolini, Stewed Tomatoes, Port Wine Chopped Salad – Artichokes, Hearts of Palm, White Beans, Castellano Olives, Green Beans, Pepperoncini, Basil Vinaigrette Crispy Rock Shrimp – Cherry Pepper Aioli, Chili … Continue reading →

Posted in Bread Basket, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, ONE Steakhouse, Pork, Truffle, Truffles, Virgin Hotels, Virgin Hotels Las Vegas Tagged Aioli, Almond, Almond Sponge Cake, Almonds, Anise, Applewood Bacon, Applewood Smoked Bacon, Arrabbiata, Artichoke, Artichokes, Asparagus, Au Gratin, Baby Romaine, Baby Romaine Lettuce, Bacon, Baked Alaska, Banana, Bananas, Bananas Foster, Bananas Foster Cheesecake, Bananas Foster Sauce, Basil, Basil Aioli, Basil Vinaigrette, Bean, Beans, Beef, Berry, Berry Sauce, Black Truffle, Black Truffle Reduction, Black Truffle Sauce, Black Truffles, Blackberries, Blackberry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Broccolini, Brown Sugar, Butter, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Calamari, Candied Peanut, Candied Peanut Popcorn, Candied Peanuts, Candied Pecan, Candied Pecans, Candy, Caramel, Caramel Banana, Caramel Bananas, Caramel Corn, Carrot, Carrot Cake, Carrots, Castellano, Castellano Olive, Castellano Olives, Cavatappi, Cavatappi Pasta, Charred Lemon, Charred Lemons, Charred Spanish Octopus, Cheddar, Cheddar Cheese, Cheese, Cheese Bread, Cheese Cake, Cheesecake, Cheesy Monkey Bread, Chef’s Salt, Cherry Pepper, Cherry Pepper Aioli, Cherry Peppers, Chicken, Chicken Breast, Chicken Breasts, Chicken Leg, Chicken Legs, Chicken Skin, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, Chili, Chili Cilantro Sauce, Chili Pepper, Chili Peppers, Chili Rub, Chilis, Chive, Chives, Chocolate, Chocolate Fudge, Chocolate Fudge Sauce, Chocolate Truffle Cake, Chop Salad, Chopped Salad, Cilantro, Cinnamon, Citrus, Clove, Cloves, Cognac, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creamed Spinach, Creme, Creme Anglaise, Crème Fraiche, Crispy Rock Shrimp, Crouton, Croutons, Crust, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Double Porterhouse Steak, Dressing, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Food, Foodie, Fresh Lemon, Fresh Lemons, Fries, Frisee, Frisee Salad, Frosting, Fudge, Fudge Sauce, Garlic, Gouda, Gouda Cheese, Green Bean, Green Beans, Grilled Bacon, Grilled Maple Glazed Bacon, Gruyere, Gruyere Cheese, Hamachi, Hamachi Fish, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, House Dressing, Ice Cream, Icing, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Las Vegas, Layered Carrot Cake, Leg, Legs, Lemon, Lemon Ice Cream, Lemon Meringue, Lemons, Lettuce, Lobster, Lobster Mac & Cheese, Lobster Mac and Cheese, Lobsters, LV, Mac & Cheese, Mac and Cheese, Maine Lobster, Maine Lobsters, Maple, Maple Syrup, Maple-glazed Bacon, Mary's Chicken, Mary's Organic Chicken, Mary’s Half Chicken, Meringue, Michael Uzmann, Mickey Harden, Milk Chocolate, Milk Chocolate Mousse, Miso, Miso Butter, Mixed Berries, Mixed Berry, Mixed Berry Reduction, Monkey Bread, Morton Brothers, Mousse, Nevada, New York Cheese Cake, New York Cheesecake, NV, Octopus, Olive, Olives, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreo Crumb, Oreo Crumbs, Oreos, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Patrick Anthony Munster, Patrick Munster, Peanut, Peanuts, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Pepperoncini, Pepperoncinis, Peppers, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Popcorn, Pork, Port, Port Wine, Porterhouse, Porterhouse Steak, Potato, Potato Gratin, Potatoes, Potatoes au Gratin, Puree, Raspberries, Raspberry, Raspberry Lemon Baked Alaska, Raspberry Sorbet, Reduction, Rhode Island Calamari, Roasted Asparagus, Roasted Chili Rub, Roasted Garlic, Roasted Pineapple, Roasted Pineapples, Rock Shrimp, Rock Shrimp Pasta, Rock Shrimps, Romaine, Romaine Lettuce, Rum, Salad, Salads, Salt, Sauce, Sauteed Bananas, Sel Gris, Shrimp, Shrimps, Sin City, Skin, Sorbet, Sourdough, Sourdough Bread, Sourdough Crouton, Sourdough Croutons, Spanish Octopus, Spice Roasted Pineapple, Spice Roasted Pineapples, Spinach, Sponge Cake, Squid, Steak, Steak Sauce, Stewed Tomato, Stewed Tomatoes, Sugar, Sweety Drop, Sweety Drop Pepper, Sweety Drop Pepper Purée, Syrup, Thigh, Thighs, Toasted Lemon Bread crumb, Toasted Lemon Breadcrumb, Toasted Lemon Breadcrumbs, Tomahawk, Tomahawk Steak, Tomato, Tomatoes, Triple Chocolate Truffle Cake, Truffle, Truffle Cake, Truffle Gouda, Truffle Gouda Cheese, Truffled Gouda, Truffles, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Bean Crème Anglaise, Vanilla Beans, Vanilla Custard, Vegas, Vinaigrette, Vinegar, Virgin Hotels, Virgin Hotels Las Vegas, White Bean, White Beans, White Chocolate, White Chocolate Mousse, White Miso, White Miso Butter, Wilted Spinach, Wine, Wing, Wings, Worcestershire, Worcestershire Sauce, Yellowtail, Yellowtail Fish, Yellowtail Tuna, Yellowtail Tuna Fish, Yolk, Yolks

May 3, 2021
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [5,] Las Vegas NV

Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato, Pimento Kaluga Caviar Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Espuma Iberico Charcuterie – Paletilla, Salsichon, Lomo, Chorizo Tartare, … Continue reading →

Posted in Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2017 Barton & Guestier Sauternes, 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy-Mayo, Apple, Apples, Artichoke, Artichoke Heart, Artichoke Hearts, Artichoke Purée, Artichokes, Asparagus, Avocado, Avocados, Barton & Guestier, Barton & Guestier Sauternes, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Striploin, Beef Tartare, Beet, Beet Glaze, Beets, Belly, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Broccolini, Brut Champagne, Butter, Caramel, carpaccio, Catalan Olive Oil Bread, Caviar, Champagne, charcuterie, Charcutiere, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheek, Cheeks, Cheese, Chip, Chips, Chocolate, Chocolate Mousse, Chocolate Tart, Chorizo, Chorizo Tartare, Cilantro, Confit, Cookie, Cookies, Cow, Cows, Cream, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice, Crispy Rice Paper, Crostini, Curd, Cured Egg, Cured Eggs, Cured Salmon, Cured Scottish Salmon, Curry, Custard, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Esqueixada, Fermented Tomato Water, Fideo, Fideo Noodle, Fideo Noodles, Fideua, Fideua con Costilla, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic-Parsley Oil, Gazpacho, Gelee, Glaze, Granita, Green Apple, Green Apples, Green Tartare, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ikura, Ikura Caviar, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, Kaluga Caviar & Eggs, Kurobuta, Kurobuta Pork, Kurobuta Pork Cheek, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Lion’s Mane, Lion’s Mane Mushroom, Lion’s Mane Mushrooms, Liver, Lomo, LV, Macaron, Macarons, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Mayo, Mayonnaise, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Montadito, Mousse, Mushroom, Mushrooms, Mushrooms a la Plancha, Nevada, Noodle, Noodles, Nut, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Paletilla, Pan con Tomate, Paper, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepita, Pepitas, Pepper, Peppers, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pine Nut, Pine Nut Emulsion, Pine Nuts, Piparra, Piparra Mignonette, Pistachio, Pistachio Vinaigrette, Pistachios, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Pork Cheek, Pork Cheek Confit, Pork Cheeks, Potato, Potato Chip, Potato Chips, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Pumpkin Seed, Pumpkin Seeds, Puree, Puri, Puri Bread, Red Beet Glaze, Red Curry, Rhubarb, Rib, Ribs, Rice, Rice Paper, Roasted Potato, Roasted Potatoes, Roasted White Wine Potato, Roasted White Wine Potatoes, Roberto Liendo, Roe, Saffron, Saffron All í Oli, Salmon, Salmon Fish, Salmon Roe, Salsichon, Salt, Salted Cream, Sauce, Sauternes, Scottish Salmon, Sea Salt, Seed, Seeds, Short Rib, Short Ribs, Shredded Heirloom Tomato, Shredded Heirloom Tomato & Bluefin Tuna, Shredded Heirloom Tomatoes, Sin City, Sirloin, Sobrasada, sofrito, Soy, Soy Sauce, Spanish Vermouth, Spanish Vermouth Noodle, Sparking Wine, Squash, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, Tapenade, Tart, Tartare, Tarts, Tasting Menu, Terrine, Toast, Tomato, Tomato Dashi, Tomato Dashi Gelée, Tomato Water, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Belly, Tuna Belly Esqueixada, Tuna Fish, Vegan, Vegas, Vegetable, Vegetable Tartare, Vegetables, Vermouth, Vermouth Noodle, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Wasabi, Wasabi Macaron, Wasabi Macarons, Watermelon, Watermelons, White Wine, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Zucchini

May 1, 2021
5:05 PM
by: Uhockey

Tuscany Gardens, Las Vegas NV

Tuscany Gardens Iced Tea – Lemon, Sweetener Sangria – White Wine, VSOP Brandy, Fresh Citrus Mango Margarita – Exotico Tequila, Triple Sec, Mango Puree, Agave Nectar, Lime Juice, Tajin Table Bread – Focaccia, Sourdough, Flatbread, Olive Oil, Balsamic, Herbs Cold … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Lobster, Nevada, Truffle, Truffles, Tuscany Gardens, Tuscany Suites & Casino Tagged 32oz Italian Porterhouse, Agave, Agave Nectar, Anchovies, Anchovy, Arugula, Asparagus, Avocado, Avocados, balsamic, Balsamic Vinegar, Banana, Banana Liqueur, Bananas, Bananas Foster, Bananas Foster Flambée, Bean, Beans, Beef, Beet, Beet Salad, Beets, Berries, Berry, Berry Compote, Bistecca alla Fiorentina, Bone, Bone Marrow, Bone-in Veal Shank, Braised Bone-in Veal Shank, Braised Veal, Braised Veal Shank, Brandy, Bread, Bread Basket, Broccolini, Brown Sugar, Burrata, Burrata Cheese, Butter, Caesar, Caesar Salad, Cake, Cakes, Caper, Capers, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Marsala, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Cinnamon, Citrus, Clam, Clams, Cocktail, Cocktail Sauce, Cocktails, Cold Seafood Platter, Compote, Cow, Crab, Crabs, Cream, Cream Cheese, Crispy Potato, Crispy Potatoes, Crouton, Croutons, Dark Rum, Dessert, Desserts, Egg, Eggs, endoedibles, Exotico Tequila, Extra Virgin Olive Oil, Fettuccine, Fettuccine Pasta, Fish, Flat Bread, Flatbread, Focaccia, Focaccia Bread, Food, Foodie, Fra Diavolo, French Fries, French Fry, Fresh Citrus, Fries, Fry, Garlic, Gelato, Grilled Asparagus, Heart of Palm, Hearts of Palm, Hearts of Palm Salad, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Vinaigrette, Herbs, Ice, Iced Tea, Italian Cheesecake, Italian Porterhouse Steak, Italian Vinaigrette, Juice, King Crab, Las Vegas, Lemon, Lettuce, Lime, Lime Juice, Limes, Linguini, Linguini Pasta, Liqueur, Lobster, Lobster Tail, Lobster Tails, Lobsters, LV, Mango, Mango Margarita, Mango Puree, Mangoes, Mangos, Margarita, Marrow, Marsala, Marsala Wine, Mashed Potato, Mashed Potatoes, Meyer’s, Meyer’s Dark Rum, Meyer’s Rum, Michael Uzmann, Mignonette, mixed Greens, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Cheese, Mushroom, Mushrooms, Mussel, Mussels, Nectar, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Osso buco, Oyster, Oysters, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pistachio, Pistachios, Porterhouse, Porterhouse Steak, Potato, Potatoes, Prawn, Prawns, Puree, Rice, Risotto, Romaine, Romaine Lettuce, Romano, Romano Cheese, Rum, Salad, Salads, Sangria, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Sea Bass, Sea Bass Fish, Seafood, Seafood Linguini, Seafood Platter, Sean Roe, Shank, Shellfish, Shellfish Platter, Shrimp, Shrimps, Sin City, Sourdough, Sourdough Bread, Steak, Sugar, Sweetener, Table Bread, Tableside Caesar Salad, Tajin, Tea, Tequila, Tiger Prawn, Tiger Prawns, Tomato, Tomatoes, Triple Sec, Truffle, Truffle French Fries, Truffle French Fry, Truffle Oil, Truffles, Tuscany Gardens, Tuscany Suites & Casino, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Veal, Veal Osso Buco, Veal Piccata, Veal Shank, Vegas, Vinaigrette, Vinegar, VSOP Brandy, Whipped Potato, Whipped Potatoes, White Wine, Wine, Yuzu-Strawberry Compote

April 17, 2021
5:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [4,] Las Vegas NV

Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato, Pimenton Kaluga Caviar & Eggs – Caviar, Trout & Salmon Roe, Egg Yolk, Bottarga Espuma Peruvian Baby Scallops – Fermented Tomato Water, … Continue reading →

Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Morels, Nevada, Octopus, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged 2017 Barton & Guestier Sauternes, 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Air, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy Hollandaise, Apple, Apples, Artichoke, Artichoke Heart, Artichoke Hearts, Artichoke Purée, Artichokes, Asparagus, Avocado, Avocados, Baby Scallop, Barbaroise, Barton & Guestier, Barton & Guestier Sauternes, Bechamel, Beef, Beef Carpaccio, Beef Steak, Beef Striploin, Belly, Beurre Blanc, Bikini, Bilbaina, Bilbaina Sauce, Biscayne Sauce, Black Mussel, Black Mussel Emulsion, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bomba Rice, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Braised Sweetbread, Braised Sweetbreads, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brut Champagne, Butter, Buttered Potato Purée, Buttermilk, Buttermilk Air, Canelon de Payes, Carabinero, Carabinero Sofrito, Caramel, carpaccio, Cauliflower, Caviar, Celery, Champagne, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chilled Shellfish, Chip, Chips, Chocolate, Chocolate Mousse, Chocolate Tart, Cilantro, Clam, Clam Barbaroise, Clams, Confit, Cow, Cows, Cream, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice, Crispy Rice Paper, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Curd, Cured Egg Yolk, Custard, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Esqueixada, Fermented Tomato Water, Fiddlehead, Fiddleheads, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Fricandó, Fricandó Sauce, Garlic, Gazpacho, Gelee, Granita, Green Apple, Green Apples, Green Tartare, Ham, Heirloom Tomato, Heirloom Tomato Jam, Heirloom Tomatoes, Hibiscus, Hibiscus Air, Hollandaise, hollandaise sauce, Iberico, Iberico Ham, Iberico Pork, Ink, Jalapeno, Jalapeño Oil, Jalapenos, Jamon, Jamón Ham, Jamon Iberico, Jamon Iberico & Artichoke Croquetas, Kaluga Caviar, Kaluga Caviar & Eggs, Kushi, Kushi Oyster, Kushi Oysters, Langoustine, Langoustine & Carabinero Sofrito, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Miso, Miso Espuma, Morel, Morel Mushroom, Morel Mushroom Escabeche, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Nori, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oregon Washugyu, Oregon Washugyu Beef, Oregon Washugyu Striploin, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pacharan Foie Gras Torchon, Paper, Parmesan, Parmesan Cheese, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pico, Pico de Gallo, Pico di Gallo, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Piparra, Piparra Mignonette, Pistachio, Pistachio Vinaigrette, Pistachios, Pommes, Pommes Puree, Ponzu, Ponzu Sauce, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Puree, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Pulpo, Puree, Puri, Puri Bread, Razor Clam, Razor Clams, Rice, Rice Paper, Risotto, Roasted Cauliflower, Roberto Liendo, Roe, Saffron, Saffron All í Oli, Salmon Roe, Salt, Sangria, Sauce, Sauternes, Scallop, Scallops, Sea Salt, Sea Weed, Seared Foie Gras, Seaweed, Setas, Setas Risotto, Shellfish, Shishito, Shishito Espuma, Shishito Pepper, Shishito Peppers, Shishitos, Shredded Heirloom Tomato, Shredded Heirloom Tomato & Bluefin Tuna, Shredded Heirloom Tomatoes, Shrimp, Shrimps, Sin City, Sobrasada, Sobrasada Beurre Blanc, sofrito, Soy, Soy Sauce, Spanish Pulpo, Sparking Wine, Squash, Squid, Squid Ink, Squid Ink-Tempura Onion, Squid Ink-Tempura Onions, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, Sweetbread, Sweetbreads, Tapenade, Tart, Tartare, Tarts, Tasting Menu, Tempura, Tempura Onion, Tempura Onions, Tobiko, Tokio Oyster, Tokio Oysters, Tomato, Tomato Dashi, Tomato Dashi Gelée, Tomato Jam, Tomato Water, Tomatoes, Torchon, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Belly, Tuna Belly Esqueixada, Tuna Fish, U10 Scallop, U10 Scallops, Vegan, Vegas, Vegetable, Vegetable Tartare, Vegetables, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Washugyu Beef, Watermelon, Watermelons, White Asparagus, White Wine, White Wine Sangria, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Yuzu, Yuzu Escabeche, Zucchini

March 27, 2021
6:00 PM
by: Uhockey

Bardot Brasserie [24,] Las Vegas NV

Bardot Brasserie Iced Tea – Sweetener Bardot Baguette – Butter Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Country Pate with Foie Gras and Perigord Black Truffle – Mustard Veal Rillettes – Country Bread King Crab & Endive … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 12oz USDA Prime Filet, Absinthe, Absinthe Butter, Agnolotti, Agnolotti Pasta, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Bardot, Bardot Baguette, Bardot Brasserie, Bardot French Toast, Beef, Beef Filet, Beef Steak, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Burgundy Snail, Burgundy Snails, Butter, Caper, Caper Aioli, Capers, Caviar, Cheese, Chip, Chips, Chive, Chives, Cocktail Onion, Cocktail Onions, Cornichon, Cornichons, Country Bread, Country Pate, Country Pate with Foie Gras and Perigord Black Truffle, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Crumb, Crumbs, Desserts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargots, Escargots en Croute, Filet, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras-Madeira Veloute, Food, Foodie, French Toast, Fromage, Fromage Blanc, Fromage Blanc Agnolotti, Garlic, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Iced Tea, Jus, Kaluga, Kaluga Caviar, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Madeira, Madeira Wine, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Meyer Lemon, Meyer Lemon Cream, Meyer Lemons, Michael Mina, Michael Uzmann, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, Nick Dugan, NV, Oeufs Mimosa, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Paprika, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pate, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickles, Pig, Pommes, Pommes Puree, Pork, Pork Pate, Potato, Potato Chip, Potato Chips, Potatoes, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Quail Egg, Quail Eggs, Rillette, Rillettes, Roasted Garlic, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sauce Verte, Sin City, Smoked Paprika, Snail, Snails, Steak, Steak Tartare, Sugar, Syrup, Tartare, Tea, Toast, Tomato, Tomatoes, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Veal, Veal Rillette, Veal Rillettes, Vegas, Veloute, Wellington, Wine, Yolk, Yolks

March 19, 2021
6:30 PM
by: Uhockey

1919 Restaurant, San Juan PR

1919 Restaurant Cucumber Coconut Gazpacho House Focaccia Rolls, Butter Croquestas de Bacalao, Aioli Lobster Salad, Pasta, Uni Emulsion, Organic Tomato-Clam Vinaigrette Chayote Salad, Local Citrus, Grains, Avocado, Crispy Kale, Thai Flavors, Goat Cheese, Pickled Aji Dulce, Cilantro Wild Shrimps, Organic … Continue reading →

Posted in 1919, 1919 Restaurant, Bread Basket, Condado, Dessert, Food, Gnocchi, Ice Cream, Lobster, Macaron, Macaroon, Madeline, Madelines, Pork, Puerto Rico, San Juan, Truffle, Truffles, Vacation Tagged 1919, 1919 Restaurant, Aioli, Aji, Aji Pepper, Aji Peppers, Ajis, Almond, Almond Frangipane, Almonds, Arroz, Arroz Coco, Avocado, Avocados, Bacalao, Bacalao Croqueta, Bacalao Croquetas, Baccala, Baccala Croquetta, Baccala Croquettas, Baccala Fritter, Baccala Fritters, Bok Choy, Bread, Breast, Breasts, Butter, Cake, Cakes, Caramel, Chayote, Chayote Salad, Chayote Squash, Cheese, Chevre, Chevre Cheese, Chocolate, Chocolate Fudge, Cilantro, Citrus, Clam, Clams, Coconut, Coconut Crumble, Coconut Rice Pudding, Coconuts, Cod, Cod Fish, Condado, Cookie, Cookies, Corn Meal, Cornmeal, Cream, Crispy Kale, Croquestas, Croquestas de Bacalao, Croquetta, Croquettas, Croquette, Croquettes, Crumble, Cucumber, Cucumber Coconut Gazpacho, Cucumbers, Dark Chocolate, Dessert, Desserts, Duck, Duck Breast, Dumpling, Dumplings, Emulsion, endoedibles, Fideo, Fish, Focaccia, Focaccia Bread, Focaccia Roll, Focaccia Rolls, Food, Foodie, Frangipane, Fritter, Fritters, Fudge, Garlic, Gazpacho, Gel, Gnocchi, Goat Cheese, Grain, Grains, Guava, Guava and Lemon, Guava Sorbet, House Focaccia Roll, House Focaccia Rolls, Iberico, Iberico Pork, Jus, Kale, Leek, Leeks, Lemon, Lemon Caramel, Lemon Grass, Lemongrass, Lemons, Lobster, Lobster Salad, Lobsters, Local Citrus, Macaron, Macarons, Macaroon, Macaroons, Madeline, Madelines, Mango, Mango Passion Sorbet, Mangoes, Mangos, Michael Uzmann, Mushroom, Mushrooms, Natural Jus, Noodle, Noodles, Olive, Olives, Onion, Onions, Organic Polenta, Organic Tomato-Clam Vinaigrette, Parmentier Potato, Parmentier Potatoes, Parmentier-Truffle Soup, Parmesan, Parmesan Cheese, Passion Fruit, Passionfruit, Pasta, Pastries, Pastry, Peppers, Pickle, Pickled Aji Dulce, Pickled Aji Pepper, Pickled Aji Peppers, Pickles, Pig, Pineapple, Pineapples, Polenta, Pork, Potato, Potatoes, PR, Pudding, Puerto Rico, Rice, Rice Noodle, Rice Noodles, Rice Pudding, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Roasted Duck, Roasted Duck Breast, Roasted Fideo, Roasted Fideos, Roll, Rolls, Salad, Salads, Salt, Salt Cod, Salt Cod Brandade, Salt Cod Brandade Fritter, Salt Cod Brandade Fritters, Salt Cod Fritter, Salt Cod Fritters, San Juan, Sauce, Sea Urchin, Secreto Iberico, Shrimp, Shrimps, sofrito, Sorbet, Soup, Squash, Sugar, Tomato, Tomato-Clam Vinaigrette, Tomatoes, Travel, Truffle, Truffles, Uni, Uni Emulsion, Vacation, Vanilla, Vinaigrette, Wild Shrimp, Wild Shrimps, Young Onion, Young Onions, Yuzu, Yuzu Gel

March 16, 2021
6:30 PM
by: Uhockey

Mario Pagan Restaurant, San Juan PR

Mario Pagan Seed Bread, Herb Butter, Baccala Chips Yuca Fries, Truffle Aioli Gouda Croquetas, Sweet Papaya / Escargots, Yuca Bacon Mofonguitos, Garlic Veloute Pastel de Yuca, Corned Beef, Arugula, Hollandaise Sauce Spiny Lobster Thermidior, Shallot Escabeche, Yuca Mofongo, Tarragon Parmesan … Continue reading →

Posted in Bread Basket, Condado, Dessert, Food, Ice Cream, Lobster, Mario Pagan, Mario Pagan Restaurant, Pork, Puerto Rico, San Juan, Souffle, Truffle, Truffles, Vacation Tagged Aioli, Anglaise, Arugula, Bacalaito, Bacalaitos, Baccala, Baccala Chip, Baccala Chips, Bacon, Beef, Brandade, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brioche, Brioche Bread, Broccoli, Butter, Cake, Cakes, Carrot, Carrots, Cauliflower, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chip, Chips, Chocolate, Chocolate Souffle, Citrus, Citrus Ice Cream, Cod, Cod Fish, Condado, Confit, Corned Beef, Cow, Cows, Cranberries, Cranberry, Cranberry Sauce, Cream, Cream Cheese, Creme, Creme Anglaise, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crouton, Croutons, Dark Chocolate, Dessert, Desserts, endoedibles, Escabeche, Escargot, Escargots, Fish, Food, Foodie, Fries, Fry, Garlic, Garlic Velouté, Goat Cheese, Goat Cheese and Truffle Cauliflower Risotto, Gouda, Gouda Cheese, Gouda Croqueta, Gouda Croquetas, Herb, Herb Butter, Herbs, Hollandaise, hollandaise sauce, Ice Cream, Lamb, Lamb Shoulder, Lamb Shoulder Confit, Lemon, Lemons, Lobster, Lobster Thermidior, Lobsters, Macerated Strawberries, Macerated Strawberry, Mango, Mangoes, Mangos, Mario Pagan, Mario Pagan Restaurant, Michael Uzmann, Mofongo, Mofonguito, Mofonguitos, My Lamb Shoulder Confit, Onion, Onions, Panko, Panko Breadcrumb, Panko Breadcrumbs, Papaya, Parmesan, Parmesan Cheese, Passion Fruit, Pastel, Pastel de Yuca, Pastries, Pastry, Pecan, Pecans, Pig, Pork, PR, Praline, Praline Anglaise, Pralines, Puerto Rico, Risotto, Salt, Salt Cod, San Juan, Sauce, Seed, Seed Bread, Seeds, Shallot, Shallot Escabeche, Shallots, Sheep, Shoulder, Snail, Snails, Souffle, Soup, Spiny Lobster, Spiny Lobster Thermidior, Spiny Lobsters, Strawberries, Strawberry, Streusel, Sugar, Sweet Papaya, Tarragon, Tarragon Parmesan Panko, Thermidior, Tomato, Tomatoes, Travel, Tropical Fruit, Tropical Fruit Cheesecake, Tropical Fruits, Truffle, Truffle Aioli, Truffles, Vacation, Vanilla, Vanilla Crouton, Vanilla Croutons, Veloute, Yuca, Yuca Bacon Mofonguitos, Yuca Fries, Yuca Fry, Yuca Mofongo, Yucca

Category Archives: Truffle

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