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Tag Archives: Mousse
Esther’s Kitchen [16,] Las Vegas NV
Esther’s Kitchen Just A Little Stitious – house mulled wine/ apple brandy/ lemon/ mole bitters/ cardamom Pine In My Ash – red pine needle house infused ilegal mezcal/ bay leaf/ cranberry/ braulio amaro/ lime The Chef’s Spread With All The … Continue reading
Posted in Bread Basket, Crab, Dessert, Esther's Kitchen, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork
Tagged Agrodolce, All the Things, Amaro, Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Garlic Butter, Apple, Apple Brandy, Apples, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Basque Cheese cake, Basque Cheesecake, Bay Leaf, Bean, Beans, Beet, Beet Conserva, Beets, Big Eye Tuna, Big Eye Tuna Fish, Bitters, Black Pepper, Black Peppers, Black Walnut, Black Walnuts, Bleu Cheese, Blue Cheese, Boar, Brandy, Braulio, Braulio Amaro, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brie, Brie Cheese, Brown Butter, Budino, Burrata, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, butcher bean, butcher beans, butcher beans and greens, Butter, Butterscotch, Butterscotch Budino, Butterscotch Pudding, Cake, Cakes, Calabrese Pepper, Calabrese Peppers, Calabrese Salami, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Pepper, Calabrian Peppers, Calabrian pine nut chili crisp, Calabrian Pork Sausage, Calabrian Salami, Calabrian Sausage, Cambozola, Cambozola Cheese, Cannellini Bean, Cannellini Beans, Caper, Capers, Caramel, Caramelized Nut, Caramelized Nuts, Caramelized Onion, Caramelized Onions, Cardamom, Casarecce, Casarecce Pasta, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charred Pepper, Charred Peppers, Cheese, Cheese Cake, Cheesecake, Cheeses, Chef’s Spread, Chef’s Spread with all the things, Chestnut, Chestnuts, Chick Pea, Chick Peas, Chicken, Chicken Liver, Chickens, Chickpea, Chickpeas, Chili, Chili Crisp, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Fudge, Cocktail, Cocktails, Colatura, Condiment, Condiments, Conserva, Corn, Corn Meal, Cornmeal, Cow, Cows, Crab, Crabs, Cranberries, Cranberry, Cream, Creme, Crème Fraiche, Cremeux, Crisp, Crudo, Crumble, Crumbles, Crust, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Dylan Jobsz, endoedibles, Espuma, EVOO, Extra Virgin Olive Oil, Fall Squash, Fall Squash Agrodolce, Fall Squash Agrodolce Salad, Fegatini, Fennel, Fish, Foie, Foie Gras, Fontina, Fontina Cheese, Food, Foodie, Fried Caper, Fried Capers, Frisee, Fudge, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Garlic Panna, Gelee, Gnocco Frito, Gnocco Fritto, Good Olive Oil, Grana, Grana Cheese, Grana Padana, Grana Padana Cheese, Grape, Grapes, Green Lentil, Green Lentils, Greens, Gremolata, Ground Polenta, Guanciale, Hawaiian Big Eye Tuna, Hawaiian Big Eye Tuna Crudo, Hawaiian Big Eye Tuna Fish, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, Honeycomb, House Ground Polenta, house mulled wine, Housemade Sourdough Bread, ilegal mezcal, James Trees, Jus, Just A Little Stitious, Kabocha, Kabocha Squash, Lardo, Las Vegas, Lasagna, Lasagna Al Forno, Lemon, Lemons, Lentil, Lentils, Lime, Limes, Liver, LV, Madeira, madeira cream, Madeira Wine, Mascarpone, Mascarpone Cheese, Meat, Meats, Mezcal, Mezzaluna, Mezzaluna Pasta, Michael Uzmann, Mole, Mole Bitters, Mousse, Mozzarella, Mozzarella Cheese, Mulled Wine, Mushroom, Mushrooms, N'duja, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oregano, PACHAMAMMA FARMS, PACHAMAMMA FARMS PORK, PACHAMAMMA FARMS PORK CHOP, Parmesan, Parmesan Cheese, Parmesan Espuma, Parsley, Pasta, Pastas, Pastries, Pastry, Peanut, Peanuts, Pear, Pears, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, pepper stew, Peppercorn, Peppercorns, Peppers, Pesto, Pickle, Pickled Grape, Pickled Grapes, Pickles, Pig, Pine, Pine In My Ash, Pine Needle, Pine Needles, Pine Nut, pine nut chili crisp, Pine Nuts, Pinenut, Pinenuts, Polenta, Pork, Pork Chop, Pork Sausage, Pudding, Pumpkin Seed, pumpkin seed crumble, Pumpkin Seeds, Puree, Radish, Radishes, Ragu, red pine needle, red pine needle house infused ilegal mezcal, red pine needles, Reduction, Ricotta, Ricotta Cheese, Ricotta Salata, Ricotta Salata Cheese, Roasted Tomato, Roasted Tomatoes, Rosemary, Rosemary Gremolata, Saba, Sage, Salad, Salads, Salt, Sauce, Sausage, Sausages, Scotch, Scotch Caramel, Sea Salt, Seed, Seeds, Sin City, Sourdough, Sourdough Bread, Speck, Spinach, Squash, Strawberries, Strawberry, Sugar, Sweet Pepper, Sweet Peppers, Tajarin, Tajarin Pasta, Tomato, Tomatoes, triple cream brie, triple cream brie cheese, Tuile, Tuna, Tuna Carpaccio, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vinegar, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, whiskey, Whiskey Caramel, whisky, Whisky Caramel, White Wine, Wild Boar, Wild Boar Ragu, Wine, Wood Grilled Calabrian Pork Sausage, Yuzu, yuzu gelee
Electric Playhouse, Las Vegas NV
Tea Time In Wonderland Drink Me – Morello cherry lime elixir Eat Me – Sugar cookie Ceylon black iced tea WHO ARE YOU SALAD – Butter lettuce, cherry tomatoes, chives, cranberries, feta cheese, almonds, apple cider vinaigrette Chinese steam cheese … Continue reading
Posted in Croissant, Croissants, Dessert, Electric Playhouse, Food, Las Vegas, Nevada, Tea Time In Wonderland
Tagged Aioli, Almond, Almonds, Apple, Apple Cider, apple cider vinaigrette, Apples, Bao, Bao Bun, Bao Buns, Beef, Black Tea, Blueberries, Blueberry, Blueberry Scone, Blueberry Scones, Bread, Bun, Buns, Butter, Butter Lettuce, Cake, Cakes, Caper, Capers, Ceylon, Ceylon black iced tea, Ceylon black tea, Ceylon Tea, Chantilly, Chantilly Cream, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Salad, Chickens, Chinese steam cheese bao, Chive, chive cream cheese, Chives, Cider, Coconut, Coconut Panna Cotta, Coconut Panna Cotta Rose, Coconuts, Cookie, Cookies, Coulis, Cow, Cows, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Mousse, Creme, Creme Chantilly, Croissant, Croissants, Cucumber, Cucumbers, CURIOUSER SANDWICHES, Dessert, Desserts, Dill, Drink Me, Eat Me, Electric Playhouse, elixir, endoedibles, feta, Feta Cheese, Fish, Food, Foodie, Frosting, Goat Cheese, Grape, Grapes, Horseradish, Horseradish Aioli, Icing, Jam, Jelly, Keris Kuwana, Las Vegas, Lettuce, Lime, Limes, Linzer, Linzer Cookie, Linzer Cookies, Linzer Tart, Linzer tart cookie, LV, Michael Uzmann, Morello Cherries, Morello Cherry, Morello cherry lime elixir, Mousse, Nevada, NV, Orange, Orange yuzu semifreddo, Oranges, Panna Cotta, Pastries, Pastry, Raspberries, Raspberry, Raspberry Coulis, Red Velvet, Red Velvet Cake, Roast Beef, ROSE GARDEN DESSERTS, Salad, Salads, Salmon, Salmon Fish, Sandwich, Sandwiches, Scone, Scones, Semifreddo, Sin City, Smoked Salmon, steam cheese bao, Sugar, Sugar Cookie, Sugar Cookies, Tart, Tea, Tea Time In Wonderland, Tomato, Tomatoes, Vanilla, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Vinaigrette, Vinegar, Vivian Sorenson, Waldorf chicken salad, Waldorf chicken salad croissant, Waldorf Salad, WHO ARE YOU SALAD, Yuzu
La Palapa Restaurant, Puerto Vallarta MX
La Palapa BREAD + BUTTER – crostini, cream cheese roll, whole wheat roll PEAR SALAD – mixed greens, hibiscus, parmesan, pistachios, champagne vinaigrette, cherry tomato MOLE ENCHILADAS – duck confit, almond mole, corn tortillas, pickled onion, cream, cheese from El … Continue reading
Posted in Bread Basket, Dessert, Food, Ice Cream, La Palapa, La Palapa Restaurant, Mexico, Pork, Puerto Vallarta, Vacation
Tagged Almond, Almond Mole, Almonds, Arroz, Arroz con Leche, Bailey's, Berries, Berry, berry coulis, Blackberries, Blackberry, braised vegetable, braised vegetables, Bread, Bread & Butter, Butter, Cajeta, Cajeta Caramel, Cake, Cakes, Caramel, Caramel Sauce, Carrot, Carrots, Champagne, Champagne Vinaigrette, Cheese, cheese from El Tuito, Cherry Tomato, Cherry Tomatoes, Chocolate, CHOCOLATE AND BAILEY'S SURPRISE, Churro, Churros, Cinnamon, Coconut, Coconut Milk, Coconuts, Confit, Cookie, Cookies, Corn, CORN FLAN, Corn Tortilla, Corn Tortillas, Coulis, Cream, Cream Cheese, Cream Cheese Roll, cream cheese rolls, Crostini, Custard, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Confit, Ducks, Enchilada, Enchiladas, endoedibles, Esquite, esquite ice, esquite ice cream, Fig, Figs, Flan, Food, Foodie, Ganache, Greens, Hibiscus, homemade cajeta, Ice Cream, La Palapa, La Palapa Restaurant, Leche, Lemon, Lemons, Lime, Limes, Lychee, LYCHEE MOUSSE, Mascarpone, Mascarpone Cheese, Mexico, Michael Uzmann, Milk, Mint, mixed Greens, Mole, MOLE ENCHILADA, MOLE ENCHILADAS, Mousse, Mushroom, Mushrooms, Onion, Onions, Parmesan, Parmesan Cheese, Pastries, Pastry, Pear, PEAR SALAD, Pears, Pecan, Pecans, Pepper, Peppermint, peppermint ganache, Peppers, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pistachio, Pistachios, Pork, Portobello, Portobello Mushroom, Portobello Mushrooms, PORTOBELLO RISOTTO, Portobellos, Pudding, Puerto Vallarta, Raspberries, Raspberry, Raspberry Sorbet, Rice, Rice Pudding, Risotto, Roll, Rolls, Salad, Salads, Sauce, Sorbet, Spinach, Squash, Sugar, Tomato, Tomatoes, Tortilla, Tortillas, Travel, Vacation, Vanilla, Vanilla Cookie, Vanilla Cookies, Vegan, Vegetable, Vegetables, Vinaigrette, Wheat, White Wine, Whole Wheat, Whole Wheat Roll, whole wheat rolls, Wine, “Esquites”
Tintoque, Puerto Vallarta MX
Tintoque Amuse – Palm Sugar, Grape, Nuts MANZANA OAXAQUEÑA Raicilla, Green Apple, Sparkling wine, Grasshoppers BAHIA DE BANDERAS Pisco, Pineapple, Axiote Snapper tostada, queso fresco Bluefin tuna tostada, Peanut adobo, Herbs jocoque High fermentation bread, butter Beans and cheese tamal, … Continue reading
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Mexican, Mexico, Puerto Vallarta, Tintoque, Truffle, Truffles, Vacation
Tagged "Cheesecake" Mousse that is not Cheesecake, Adobo, adobo sauce, Amberjack, Amberjack Fish, Amuse, Apple, Apples, Axiote, BAHIA DE BANDERAS, Bean, Beans, Beans and cheese tamal, Beef, Beef Fat, Beef fat caramel, Bluefin Tuna, Bluefin Tuna Fish, Bluefin tuna tostada, Bone Marrow, Bone Marrow custard, Bread, Bufala sauce, Butter, Cake, Cakes, Caramel, Cheese, Cheese Cake, Cheesecake, Cheesecake Mousse, Chicken, Chickens, Chimichurri, chipotle, Chipotle Cream, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Truffle, Chocolate Truffles, Cocktail, Cocktails, Corn, Corn esquite, Corn Esquites, Corn mix esquite, Corn Tostada, Cream, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, endoedibles, Fat, feta, Feta Cheese, Fish, Flan, Foie, Foie Gras, Food, Foodie, Fried Chicken, frijole, Frijoles, Grape, Grapes, Grasshopper, Grasshoppers, Green Apple, Green Apples, Green Salad, Grilled Amberjack, Herb, Herbs, Herbs jocoque, High fermentation bread, Ice Cream, Kebab, Lemon, Lemon grass vinaigrette, Lemongrass, Lemongrass vinaigrette, Lemons, Lettuce, Liver, Macha, Macha sauce, MANZANA OAXAQUEÑA, Marlin, Marlin Fish, Marlin Kebab, Marrow, Mashed Potato, Mashed Potatoes, Mature cheese, Mexico, Mezcal, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nuts, Olive, Olives, Onion, Onions, Palm Sugar, Passion Fruit, Passionfruit, Pastries, Pastry, Peanut, Peanut adobo, Peanuts, Pepper, Peppers, Pineapple, Pineapples, Pisco, Pita, Pita Bread, Porccine, Porccine Mushroom, Porccine Mushrooms, Porccines, Portobello, Portobello Mushroom, Portobello Mushrooms, Portobellos, Potato, Potatoes, Pudding, Puerto Vallarta, Queso, Queso Fresco, Raicilla, Roasted Pepper, Roasted pepper chimichurri, Roasted Peppers, Salad, Sauce, Snapper, Snapper Fish, Snapper tostada, Sourdough, Sourdough Bread, Sparkling Wine, Sticky Toffee Pudding, Sugar, Tamal, Tamale, Tapenade, Tintoque, Toffee, Toffee Pudding, Tomato, Tomatoes, Tostada, Travel, Truffle, Truffles, Tuna, Tuna Fish, Tzatziki, Vacation, Vanilla, Vanilla Flan, Vanilla Ice Cream, Vinaigrette, Vinegar, Walnut, Walnuts, Wine, Yogurt, “Esquites”
