Tag Archives: Mousse

December 15, 2018
12:30 PM
by: Uhockey

Pink Box Doughnuts [8,] Las Vegas NV

Pink Box Doughnuts Christmas Decorated Vanilla Cream Doughnut Vanilla Cream Pumpkin Cheesecake Doughnut Christmas Decorated Vanilla Frosted Caramel Cheesecake Doughnut Christmas Decorated Vanilla Frosted Yeast Longjohn Christmas Decorated Vanilla Frosted Yeast Doughnut Glazed Cro-Dough Cinnamon Crumb Buttermilk Bar Buttermilk Bar … Continue reading →

December 14, 2018
7:00 PM
by: Uhockey

CRAFTkitchen [17] Holiday Party, Henderson NV

CRAFTkitchen 2015 Moscato D’Asti 2017 Ferrari-Carano Fume Blanc White Chocolate Cranberry Bread, Green Onion Focaccia Bread, Butter Lobster Bisque, Fresh Lobster, Chives Smoked Chicken Ravioli, Mascarpone Cheese, Gouda Cheese, Shallot Tomato Cream Grilled Filet Mignon, Whipped Potatoes, Grilled Asparagus, Au … Continue reading →

Posted in Bread Pudding, Coffee, Craft Kitchen, CRAFTkitchen, Dessert, Food, Henderson, Las Vegas, Lobster, Nevada Tagged 2015 Moscato D’Asti, 2017 Ferrari-Carano Fume Blanc, 2017 Ferrari-Carano Fume Blanc Sauvignon Blanc, Asparagus, Au Poivre, Au Poivre Sauce, Bar, Bark, Bars, Beef, Beth Ryan-Small, Bisque, Black Forest, Black Forest Bread Pudding, Black Pepper, Black Peppers, Blondie, Brandied Cherries, Brandied Cherry, Brandy, Brandy Cherries, Brandy Cherry, Brandy Jelly, Bread, Bread Pudding, Breast, Butter, Cake, Cake Roll, Cakes, Candy, Candy Cane, Candy Cane Blondie, Cauliflower, Cheese, Cherries, Cherry, Chicken, Chicken Breast, Chicken Jus, Chicken Ravioli, Chive, Chives, Chocolate, Chocolate English Toffee, Chocolate Hazelnut Bar, Chocolate Hazelnut Bars, Chocolate Hazelnut Crunch, Chocolate Hazelnut Crunch Bar, Chocolate Hazelnut Crunch Bars, Chocolate Nut Clusters, Cluster, Coffee, Cookie, Cookies, Cow, Cows, CRAFTKitchen, CRAFTkitchen Holiday Party, CRAFTKitchen Private Party, Cranberries, Cranberry, Cranberry Bread, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creme, Creme Anglaise, Creme Brulee, Custard, Dark Chicken Jus, Dark Chocolate, Dessert, Desserts, Egg Nog, Egg Nog Pot de Crème, Egg Nog Pot de Crème with Brandy Jelly, endoedibles, English Toffee, Ferrari-Carano Fume Blanc, Filet Mignon, Focaccia, Focaccia Bread, Food, Foodie, Fresh Lobster, Frosting, Gouda, Gouda Cheese, Green Onion, Green Onion Focaccia, Green Onion Focaccia Bread, Green Onions, Grilled Asparagus, Grilled Filet Mignon, Hazelnut, Hazelnuts, Henderson, Herb, Herb Seared Crispy Chicken Breast, Herbs, Holiday Party, Icing, Jaret Blinn, Jelly, Jus, Las Vegas, Lobster, Lobster Bisque, Lobsters, LV, Mascarpone, Mascarpone Cheese, Michael Uzmann, Moscato D’Asti, Mousse, Nevada, Nut, Nut Clusters, Nuts, NV, Onion, Onions, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pepper, Peppermint, Peppermint Bark, Peppermints, Peppers, Pot de Creme, Potato, Potatoes, Private Party, Prosecco, Pudding, Puree, Ravioli, Red Velvet, Red Velvet Cake, Red Velvet Cake Roll, Red Velvet Cream Cheese Roulade, Roasted Cauliflower, Roasted Cauliflower Parmesan Puree, Roasted Cauliflower Puree, Roll, Roulade, Sauce, Sauvignon Blanc, Seared Crispy Chicken Breast, Shallot, Shallot Tomato Cream, Shallot Tomato Cream Sauce, Shallots, Sin City, Smoked Chicken, Smoked Chicken Ravioli, Sparkling Wine, Steak, Strawberries, Strawberry, Strawberry White Chocolate Mousse, Strawberry White Chocolate Mousse Dome, Sugar, Tami Blinn, Toffee, Tomato, Tomatoes, Troi Yabut, Vanilla, Vegas, Whipped Cream, Whipped Potato, Whipped Potatoes, White Chocolate, White Chocolate Cranberry Bread, White Chocolate Mousse, White Chocolate Nut Clusters, Wine

December 14, 2018
7:05 AM
by: Uhockey

Rosallie [19,] Las Vegas NV

Rosallie Le French Café Almond Croissant Almond Raspberry Croissant Vanilla Bean Custard Éclair with Chocolate Mousse Apricot Coconut Danish Fruit Danish with Pastry Cream Almond Meringue Christmas Tree Meringue Chocolate and Crème Brulee Buche de Noel Although any day is … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, Las Vegas, Nevada, Rosallie, Rosallie 'Le French Cafe' Tagged Almond, Almond Croissant, Almond Croissants, Almond Meringue, Almond Raspberry Croissant, Almond Raspberry Croissants, Almonds, Apricot, Apricot Coconut Danish, Apricot Glaze, Apricots, Blueberries, Blueberry, Bread, Buche de Noel, Butter, Cake, Cakes, Chocolate, Chocolate and Crème Brulee Buche de Noel, Chocolate Mousse, Christmas Tree Meringue, Coconut, Coconuts, Cookie, Cookies, Cream, Creme Brulee, Croissant, Croissants, Custard, Danish, Danishes, Dark Chocolate, Dessert, Desserts, Eclair, Egg, Egg White, Egg Whites, Eggs, endoedibles, Food, Foodie, Fruit, Fruit Danish, Fruit Danish with Pastry Cream, Fruits, Glaze, Grape, Grapes, Jonathan Pluvinet, Las Vegas, LV, Meringue, Michael Uzmann, Mousse, Nevada, Nut, Nuts, NV, Pastries, Pastry, Pastry Cream, Raspberries, Raspberry, Rosalle 'Le French Cafe', Rosallie, Rosallie Le French Cafe, Sin City, South Rainbow, Strawberries, Strawberry, Sugar, Vanilla, Vanilla Bean, Vanilla Bean Custard Éclair, Vanilla Bean Custard Éclair with Chocolate Mousse, Vanilla Custard, Vegas, Viennoiserie, Viennoiseries, Yule Log

December 8, 2018
5:30 PM
by: Uhockey

Vetri Cucina, Las Vegas NV

Vetri Cucina Sourdough Bread, Red Fife Sourdough Bread, Olive Oil Fiore di Pesca – Ketel One Peach and Orange Blossom Vodka, Patron Citronge Mango, Blood Orange Foie Gras Pastrami, Brioche, Rose Mostarda Veal Tartare, Crispy Sweetbreads, Pecorino Romano Almond Tortellini, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vetri, Vetri Cucina Tagged Agrumato, Agrumato Olive Oil, Alba White Truffle, Alba White Truffles, Almond, Almond Tart, Almond Tortellini, Almonds, Amanda Shulman, Ashley Costa, Baby Goat, Beef, biscotti, Blood Orange, Blood Oranges, Boar, Bomboloni, Boston Cream Cakes, Bread, Bread Basket, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Budino, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Casoncelli, Casoncelli alla Bergsmasca, Casoncelli alla Bergsmasca Pasta, Casoncelli Pasta, Cheese, Chestnut, Chestnut Fettucine, Chestnuts, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookies, Chocolate Chips, Chocolate Gelato, Chocolate Polenta Souffle, Cinnamon, Citronge, Cocoa, Coffee, Cookie, Cookies, Coop, Corn Meal, Cornmeal, Cow, Cows, Cream, Crispy Sweetbread, Crispy Sweetbreads, Dark Chocolate, Dark Chocolate Shell, David Cooper, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, endoedibles, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettucine, Fettucine Pasta, Fiore di Pesca, Flan, Foie, Foie Gras, Foie Gras Pastrami, Food, Foodie, Gelato, Gianduja, Gianduja Mousse, Ginger, Gingerbread, Gingerbread Gelato, Gnocchi, Goat, Grapefruit, Grapefruit Sorbet, Grapefruit Sorbetti, Hazelnut, Hazelnuts, Honey, Honey Gelato, Huckleberies, Huckleberry, Huckleberry Jam, Huckleberry Jelly, Ice, Ice Cream, Italian Wedding Cookie, Italian Wedding Cookies, Jam, Jelly, Josh Bianchi, Ketel One, Ketel One Peach and Orange Blossom Vodka, Ketel One Vodka, Las Vegas, Lemon, Lemon Cookie, Lemon Cookies, Lemon Sorbet, Lemon Sorbetti, Liver, LV, Macaron, Macarons, Malfadini, Malfadini Pasta, Mango, Mangoes, Marc Vetri, Michael Uzmann, Milk Chocolate, Milk Chocolate Gelato, Mostarda, Mousse, Nevada, NV, Olive, Olive Oil, Olives, Orange, Orange Blossom, Orange Blossoms, Oranges, Palms, Pancetta, Pasta, Pastrami, Pastries, Pastry, Patron, Patron Citronge, Patron Citronge Mango, Patron Tequila, Peach, Peach and Orange Blossom Vodka, Peaches, Pear, Pear Almond Tart, Pear Tart, Pears, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Peppermint, Peppermint Macaron, Peppermint Macarons, Pig, Pistachio, Pistachio Flan, Pistachios, Polenta, Polenta Budino, Polenta Souffle, Pomegranate, Pomegranate Thumb Print Cookie, Pomegranate Thumb Print Cookies, Pomegranates, Pork, Pudding, Ragu, Red Fife, Red Fife Sourdough, Red Fife Sourdough Bread, Ricotta, Ricotta Cheese, Ricotta Gelato, Ricotta Salata, Ricotta Salata Cheese, Rose, Rose Mostarda, s, Sage, Shell, Sicilian Pistachio, Sicilian Pistachio Flan, Sicilian Pistachios, Sin City, Smoked Baby Goat, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Soft Polenta, Sorbet, Sorbetti, Souffle, Sourdough, Sourdough Bread, Station Casinos, Sugar, Sweetbread, Sweetbreads, Swiss Chard, Swiss Chard Gnocchi, Tart, Tartare, Tasting Menu, Tequila, Thumb Print, Thumb Print Cookie, Toast, Tortellini, Tortellini Pasta, Truffle, Truffle Butter, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Tartare, Vegas, Vetri, Vetri Cucina, Vodka, White Truffle, White Truffles, Whole Smoked Baby Goat, Wild Boar, Wild Boar Ragu

November 24, 2018
5:00 PM
by: Uhockey

Bavel, Los Angeles CA

Bavel Duck ‘Nduja Hummus – Creamy Garbanzo Beans, Jerusalem Mix Spice, Herbs, Pita Foie Gras Halva – Creamy Pate, Date Puree, Black Sesame, Buckwheat Loaf Marinated Tomato – Whipped Feta, Smoked Eggplant Powder, Savory, Sea Salt, Olive Oil Grilled Octopus … Continue reading →

Posted in Bavel, California, Dessert, Foie, Foie Gras, Food, Ice Cream, Los Angeles, Octopus, Vacation Tagged Aged Duck, Aged Egg, Aged Eggs, Aged Half Duck, Amba, Ancient Grain, Ancient Grain Crispy Layered Bread, Ancient Grains, Apple, Apple Prune Cake, Apples, Bar Au Chocolate Ganache, Bavel, Bean, Beans, Beet, Beets, Beignet, Beignets, Bell Pepper, Bell Peppers, Black Sesame, Black Sesame Seed, Black Sesame Seeds, Bone Broth, Bread, Breast Kebab, Broth, Buckwheat, Buckwheat Bread, Buckwheat Loaf, Butter, CA, Cabbage, Cake, Cakes, California, Caramel, Cardamom, Cardamom Apple Prune Cake, Century Egg, Century Eggs, Cheese, Chervil, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chicories, Chicory, Chicory Salad, Chocolate, Chocolate Donut, Chocolate Donuts, Chocolate Doughnut, Chocolate Doughnuts, Chocolate Ganache, Cinnamon, Clove, Cloves, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cream, Cream Cheese, Creamy Garbanzo Bean, Creamy Garbanzo Beans, Creamy Pate, Crème Fraiche, Crispy Layered Bread, Cured Sumac, Dark Chocolate, Date, Date Puree, Date Toffee Sauce, Dates, Dessert, Desserts, Dill, Dill Crème Fraiche, Diplomat Cream, Donut, Donuts, Doughnut, Doughnuts, Dried Bell Pepper, Dried Bell Peppers, DTLA, Duck, Duck Bone Broth, Duck Breast, Duck Breast Kebab, Duck Liver, Duck Liver Mousse, Duck Liver Pate, Duck ‘Nduja, Duck ‘Nduja Hummus, Ducks, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Extra Virgin Olive Oil, feta, Feta Cheese, Foie, Foie Gras, Foie Gras Halva, Food, Foodie, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Genevieve Gergis, Grated Tomato, Grated Tomatoes, Green Amba, Grilled Octopus, Halva, Herb, Herbs, Hummus, Ice Cream, Jerusalem Mix Spice, Kebab, Kebabs, LA, Labneh, Labneh Cream, Laffa, Laffa Bread, Lamb, Lamb Neck, Lamb Neck Shawarma, Lamb Shawarma, Layered Bread, Lemon, Lemons, Liver, Los Angeles, Malawach, Marinated Tomato, Marinated Tomatoes, Michael Uzmann, Mix Spice, Mix Spices, Mousse, N'duja, Neck, Octopus, Oil, Olive, Olive Oil, Olives, Orange, Orange infused Yogurt, Orange Yogurt, Oranges, Ori Menashe, Pastries, Pastry, Pate, Pepper, Peppers, Pickle, Pickled Beets, Pickled Cabbage, Pickled Radishes, Pickles, Pistachio, Pistachio Ice Cream, Pistachios, Pita, Pita Bread, Powder, Prune, Prune Cake, Prunes, Pudding, Puree, Purslane, Radish, Radishes, Rose, Rose Clove Chocolate Donuts, Roses, Salad, Salads, Salt, Sauce, Savory, Sea Salt, Seed, Seeds, Sesame, Shawarma, Sheep, Sherry, Sherry Diplomat Cream, Sherry Wine, Slow Roasted Lamb Neck Shawarma, Smoked Eggplant, Smoked Eggplant Powder, Smoked Eggplants, Spice, Spices, Sticky Toffee Pudding, Strawberries, Strawberry, Strawberry Sumac & Sweet Cheese Pastry, Strawberry Zhoug, Sugar, Sumac, Sungold, Sungold Tomato, Sungold Tomatoes, Sungolds, Sweet Cheese, Sweet Cheese Pastry, Tahini, Toffee, Toffee Pudding, Toffee Sauce, Tomato, Tomatoes, Travel, Vacation, Whipped Feta, Whipped Feta Cheese, Wine, Yogurt, Yolk, Yolks, Zhoug

November 17, 2018
12:05 PM
by: Uhockey

Bardot Brasserie [14,] Las Vegas NV

Bardot Brasserie Iced Tea Pastrami Cured Salmon – Marble Rye Profiteroles, Everything Toast, Smoked Wild Salmon, Chive Mascarpone, Marinated Cucumber, Caper, Red Onion, Dill Escargots Bardot – Wild Burgundy Snails in Puff Pastry, Toasted Hazelnuts, Chartreuse-Garlic Butter Seasonal Fruit – … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Baguette, Baguettes, Baked Alaska, Banana, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bearnaise, Béarnaise Sauce, Beef, Beef Bourgignon, Beignet, Beignets, Belgian Endive, Belgian Endives, Benedict, Blackberries, Blackberry, Blood Orange, Blood Oranges, Blueberries, Blueberry, Boulangerie, Bourgignon, Bread, Bread Crumb, Breakfast, Breakfast Sandwich, Brioche, Brioche Bread, Brittle, Brown Sugar, Buckwheat, Buckwheat Beignet, Buckwheat Beignets, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Puff Pastry, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheesecake, Cherry, Chive, Chive Mascarpone, Chive Mascarpone Cheese, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Cinnamon, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Croissant, Croissant Benedict, Croissants, Cucumber, Cucumbers, Cured Salmon, Cypress Grove, Cypress Grove Fromage Blanc, Dark Chocolate, Dark Chocolate Mousse, Dessert, Desserts, Dill, Donut, Donuts, Doughnut, Doughnuts, Dry Salame, Duck, Duck Confit, Duck Leg, Duck Liver, Duck Liver Parfait, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Muffin, English Muffins, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Fig, Figs, Fish, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Parfait, Fondue, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, French Dry Salame, French Omelet, French Omelette, French Toast, Fresh Baked English Muffin, Fromage, Fromage Blanc, Frozen Yogurt, Frozen Yogurt-Pistachio Parfait, Fruit, Fruits, Garlic, Garlic Butter, Gelee, Glazed Duck Confit, Graham, Graham Cracker, Graham Crackers, Grahams, Grape, Grapes, Grilled Country Bread, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Mustard, Hunter's Waffle, Ice, Ice Cream, Ice Cream Cake, Iced Tea, Josh Smith, King Crab, King Crab & Endive Salad, King Crabs, Kirsch, Kirsch Cherries, Kirsch Cherry, Kirsch Liqueur, Kouign Amann, La Boulangerie, Las Vegas, Lemon, Liver, Liver Parfait, LV, Macaron, Macarons, Maltaise, Maltaise Sauce, Maple, Maple Sage Sausage, Maple Syrup, Marble Rye, Marble Rye Profiterole, Marble Rye Profiteroles, Marinated Cucumber, Marinated Cucumbers, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mimolette Fondue, Mousse, mustard, Nevada, Nutella, Nutella Sticky Bun, Nutella Sticky Buns, NV, Omelette, Onion, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Pain au Chocolat, Parfait, Parmesan, Parmesan Cheese, Passion Fruit, Pastrami Cured Salmon, Pastries, Pastry, Pate, Pickle, Pickles, Pig, Pineapple, Pineapples, Pistachio, Pistachios, Poached Egg, Poached Eggs, Pork, Pork Rillette, Pork Rillettes, Pork Sausage, Pork Sausages, Port, Port Wine, Potato, Potatoes, Profiterole, Profiteroles, Prosciutto, Prosciutto di Parma, Puff Pastry, Pure Maple Syrup, Raisin, Raisin Snail, Raisins, Red Onion, Red Onions, Rillette, Rillettes, Roasted Pineapple, Roasted Pineapples, Ruby Port, Ruby Port Gelee, Rum, Sage, Salad, Salads, Salame, Salmon, Salmon Fish, Sandwich, Sandwiches, Sauce, Sauce Bearnaise, Sauce Maltaise, Sausages, Sauteed Spinach, Seared Foie, Seared Foie Gras, Seasonal Fruit, Seasonal Fruits, Short Rib, Short Rib Bourgignon, Short Rib Bourgignon Croissant Benedict, Short Rib Croissant Benedict, Short Ribs, Short Ribs Bourgignon, Sin City, Smoked Salmon, Smoked Wild Salmon, Snail, Snails, Spinach, Sticky Bun, Sticky Buns, Sugar, Syrup, Tasting Menu, Tea, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Vanilla, Vanilla Brioche, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vegas, Waffle, Waffles, Warm Vanilla Brioche, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wild Salmon, Wine, Yogurt, Yolk, Yolks

November 14, 2018
5:20 PM
by: Uhockey

Masso Osteria, Las Vegas NV

Masso Osteria Salume and Smoked Mozzarella Stromboli – Eggplant Caponata, Roasted Garlic and Parmesan, Broccoli Rabe Pesto Bread Basket – Ciabatta, Fennel Whole Wheat, Green Olive Sourdough, Butter, Broccoli Rabe Pesto Roasted Butternut Squash Soup – Crema, Red Pepper Oil … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Masso Osteria, Nevada, Octopus, Pasta, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Affogato, Aioli, Anchovies, Anchovy, Apple, Apple Crostata, Apples, Asparagus, Avocado, Avocado Vinaigrette, Avocados, Bacon, Banana, Banana Pudding, Bananas, Basil, Beef, Bread, Bread Basket, Broccoli Rabe, Broccoli Rabe Pesto, Broccolini, Brown Butter, Brown Butter Crumble, Brussels Sprout, Brussels Sprouts, Budino, Burrata, Burrata Cheese, Butter, Butter Rum, Butter Rum Sauce, Butternut Squash, Butternut Squash Soup, Butterscotch, Butterscotch Cookie, Butterscotch Cookies, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Calamari, Calamari Ragu, Calvados, Calvados Gelato, Caponata, Caramel, Cardamom, Cheese, Chef’s Signature Sauce, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Stock, Chocolate, Chocolate Coffee Sauce, Christian Pollock, Ciabatta, Ciabatta Bread, Cinnamon, Cipollini Onion, Cipollini Onions, Coffee, Coffee Cardamom Gelato, Cookie, Cookie Crunch, Cookies, Corn Meal, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creamy Polenta, Creamy Polenta “Boscaiola”, Crema, Crispy Shallot, Crispy Shallots, Crumble, Dessert, Desserts, Double Espresso, Dressing, Eggplant, Eggplant Caponata, Eggplants, endoedibles, Espresso, Espresso Gelato, Fennel, Fennel Whole Wheat Bread, Food, Foodie, Frico, Garlic, Gelato, Gianduja, Gianduja Crumble, Gnudi, Green Olive, Green Olive Sourdough Bread, Green Olives, Green Onion, Green Onions, Guanciale, Harvest Apple Crostata, House Caesar Dressing, Ice, Ice Cream, Ink, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kale Parmesan, Kale Parmesan Salad, Kale& Salad, King Crab, King Crabs, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Little Gem Caesar, Little Gem Caesar Salad, Little Gem Lettucce, LV, Market Mushroom, Market Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Masso Osteria, Michael Uzmann, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Neonata, Nevada, New York Strip, NV, Octopus, Oil, Olive, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Frico, Parmigiana, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pasta Al Pomodoro, Pastries, Pastry, Pepper, Peppers, Pesto, Pickled Onion, pickled onions, Pickled Radish, Pickled Radishes, Pig, Pistachio, Pistachios, Polenta, Pomodoro, Pork, Potato, Potatoes, Preserved Truffle, Preserved Truffles, Primavera-style Vegetable, Primavera-style Vegetables, Pudding, Puree, Radish, Radishes, Ragu, Red Pepper, Red Pepper Oil, Red Peppers, Red Rock, Ricotta, Ricotta and Mascarpone Gnudi, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Butternut Squash Soup, Roasted Garlic, Roasted Garlic and Parmesan, Rum, Salad, Salads, Salt, Salted Caramel, Salted Caramel Budino, Salty Caramel, Salty Caramel Budino, Salume, Salume and Smoked Mozzarella Stromboli, Salumi, Sauce, Scott Conant, Shallot, Shallots, Signature Sauce, Sin City, Smoked Mozzarella Cheese, Smoked Potato, Smoked Potato Aioli, Smoked Potatoes, Soup, Sourdough, Sourdough Bread, Spicy Crab, Spicy King Crab, Squash, Squid, Squid Ink, Squid Ink Rigatoni, Squid Ink Tagliolini, Station Casinos, Steak, Sticky Toffee, Sticky Toffee Banana Pudding, Sticky Toffee Pudding, Stromboli, Sugar, Sunchoke, Sunchoke Puree, Sunchokes, Tagliata, Tagliata di Manzo, Tagliolini, Tasting Menu, Tiramisu, Tiramisu “Affogato”, Toffee, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Chop, Veal Chop “Parmigiana”, Vegas, Vegetable, Vegetables, Victor Rodriguez, Vinaigrette, Watercress, Wheat, Whipped Cream, Whole Wheat, Whole Wheat Bread, Wood Roasted Octopus, “Pizzaiolo”

November 10, 2018
6:30 PM
by: Uhockey

Morels French Steakhouse & Bistro [3,] Las Vegas NV

Morels French Steakhouse & Bistro Dinner Rolls, Olive Tapenade, Salted Butter Mentirosa – Tanteo Jalapeno Tequila, Chambord, Pineapple Simple Syrup, Lime Juice, Salted Rim Amuse Bouche – Peaches, Burrata, Mint, Vincotto Shrimp Ceviche – White Mexican Shrimp, Red Onions, Avocado, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Morels, Morels French Steakhouse, Morels French Steakhouse & Bistro, Morels French Steakhouse and Bistro, Morels Steakhouse, Nevada, pancake, Pancakes, Pork Tagged 18-Hour Braised Short Rib, Almond, Almonds, Almost Famous Mac & Cheese, Almost Famous Mac and Cheese, Amuse Bouche, Apple, Apple Tart, Apples, Arugula, Avocado, Avocados, Baby Carrot, Baby Carrots, Bacon, Baguette, balsamic, Balsamic Reduction, Balsamic Vinegar, Balsamic Vinegar Reduction, Banana, Bananas, Batter, Beef, Beef Short Rib, Beer, Beer Batter, Blackberries, Blackberry, Blueberries, Blueberry, Bolognese, Bone-in Pork Milanese, Braised Short Rib, Bread, Breadcrumb, Breadcrumbs, Brussels Sprout, Brussels Sprouts, Burrata, Burrata Cheese, Butter, Cake, Cakes, Candied Almond, Candied Almonds, Caramel, Caramel Drizzle, Caramelized Pearl Onion, Caramelized Pearl Onions, Carrot, Carrots, Celery, Ceviche, Chambord, Cheddar, Cheddar Cheese, Cheddar Cheese Crouton, Cheddar Crouton, Cheese Crisp, Cheese Crisps, Cheese Fondue, Cherry Tomato, Cherry Tomatoes, Chocolate, Chocolate Drizzle, Chocolate Fudge, Chocolate Mousse, Chocolate Sauce, Chocolate Tart, Chocolate Truffle, Chocolate Truffle Cookie, Chocolate Truffle Cookies, Cilantro, Cinnamon, Cinnamon Frozen Yogurt, Classic Cheese Fondue, Classic Cheese Fondue for two, Classic Profiterole, Classic Profiteroles, Cocktail, Cocktails, Coconut, Coconut Macaron, Coconuts, Coffee, Cookie, Cookies, Corn, Corn Chip, Corn Chips, Corn Tortilla, Corn Tortillas, Cream, Cream Sauce, Crepe, Crepes, Crispy Cheese, Crouton, Cucumber, Cucumbers, Dark Chocolate, Dauphinois, Dessert, Desserts, Diced Slab Bacon, Dinner Roll, Dinner Rolls, Emmental, Emmental Cheese, endoedibles, Extra Virgin Olive Oil, Food, Foodie, Fresh Lime Juice, Fresh Sheep’s Milk, Fresh Sheep’s Milk Ricotta Cheese, Frozen Yogurt, Fudge, Garlic, Grilled Lemon, Grilled Lemons, Ground Beef, Ground Pork, Ground Sausage, Ground Veal, Gruyere, Gruyere Cheese, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Hot Chocolate Sauce, Housemade Beer Batter, Housemade Onion Ring, Housemade Onion Rings, Housemade Rigatoni, Housemade Tortilla Chips, Ice Cream, Ice Cream Sandwich, Ice Cream Sandwiches, Italian Breadcrumb, Italian Breadcrumbs, J.L. Carrera, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Tequila, Jalapenos, JL Carrera, Juice, Las Vegas, Lemon, Lemons, Lime, Lime Juice, Limes, LV, Mac & Cheese, Mac and Cheese, Mac n' Cheese, Macaron, Macaron Ice Cream Sandwich, Macaron Ice Cream Sandwiches, Macaron Quartet, Macaroni, Macaroni & Cheese, Macaroni 'n Cheese, Macaroni and Cheese, Macarons, Made-to-Order Chocolate Mousse, Mentirosa, Michael Uzmann, Milanese, Mint, Mocha, Mocha Macaron, Morels, Morels Chocolate Tart, Morels French Steakhouse, Morels French Steakhouse & Bistro, Morels French Steakhouse and Bistro, Morels Steakhouse, Mousse, Nevada, NV, Olive, Olive Oil, Olive Tapenade, Olives, Onion, Onion Ring, Onion Rings, Onions, Pancake, Pancakes, Pancetta, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pate a Choux, Peach, Peaches, Pearl Onion, Pearl Onions, Pepper, Peppers, Pig, Pineapple, Pineapple Simple Syrup, Pineapples, Pistachio, Pistachio Macaron, Pistachios, Pork, Pork Milanese, Potato, Potato Dauphinois, Potato Puree, Potatoes, Potatoes Dauphinois, Profiterole, Profiteroles, Puree, Red Onion, Red Onions, Reduction, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Bolognese, Roasted Garlic, Roasted Tomato Soup, Roll, Rolls, Salt, Salted Butter, Salted Rim, Sauce, Sausage, Sea Salt, Shaved Parmesan Cheese, Sheep's Milk, Short Rib, Short Ribs, Shrimp, Shrimp Ceviche, Simple Syrup, Sin City, Slab Bacon, sliced Baguette, Soup, Strawberries, Strawberry, Strawberry Crepe, Strawberry Crepes, Strawberry Macaron, Strawberry Macaron Ice Cream Sandwich, Strawberry Macaron Ice Cream Sandwiches, Strawberry Macarons, Sugar, Syrup, Tanteo, Tanteo Jalapeno Tequila, Tapenade, Tart, Tarts, Tequila, Toasted Almond, Toasted Almond Ice Cream, Toasted Almonds, Tomato, Tomato Cream Sauce, Tomato Soup, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Vanilla, Vanilla Ice Cream, Veal, Vegas, Vincotto, Vine Ripe Tomato, Vine Ripe Tomatoes, Vinegar, Warm Apple Tart, Whipped Cream, White Mexican Shrimp, White Shrimp, Yogurt, Yukon Potato, Yukon Potato Puree, Yukon Potatoes

October 20, 2018
11:00 AM
by: Uhockey

Bardot Brasserie [13,] Las Vegas NV

Bardot Brasserie 2015 Ruinart Blanc de Blancs LAMill Coffee La Boulangerie – Canele, Kouign Amann, Pain au Chocolat, Raisin Snail Nutella Sticky Bun – Warm Vanilla Brioche, Brown Sugar, Candied Hazelnuts Seasonal Fruit – Frozen Yogurt-Pistachio Parfait, Buckwheat Beignets Bardot … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, LAMill, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Waffle, Waffles Tagged 2015 Ruinart Blanc de Blancs, Albacore, Albacore Tuna, Albacore Tuna Nicoise Chop Salad, Almond, Almond Brittle, Almonds, Apple, Apple Tarte Tatin, Apples, Aria, Arugula, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Beignet, Beignets, Black Pepper, Blackberries, Blackberry, Blood Orange, Blood Oranges, Blueberries, Blueberry, Boulangerie, Bread, Breakfast, Breakfast Sandwich, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brunch, Buckwheat, Buckwheat Beignet, Buckwheat Beignets, Bun, Buns, Butter, Cacao Nibs, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Canele, Canele de Bordeaux, Caper, Capers, Caramel, Caramelized Apple, Caramelized Apple Tart, Caramelized Apples, Caramelized Puff Pastry, Champagne, Cheese, Cheese Fondue, Cherries, Cherry, Chive, Chive Mascarpone, Chive Mascarpone Cheese, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Macaron, Chocolate Mousse, Chop Salad, Cinnamon, Cocoa, Cocoa Nib, Coffee, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Cracker, Crackers, Cream, Croissant, Croissants, Cucumber, Cucumbers, Cypress Grove, Cypress Grove Cheese, Cypress Grove Fromage Blanc, Dark Chocolate, Dark Chocolate Mousse, Dessert, Desserts, Dill, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Confit, Duck Liver, Duck Liver Mousse, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Muffin, Everything Brioche Toast, Everything Toast, Fig, Figs, Fish, Foie, Foie Gras, Foie Gras Parfait, Fondue, Food, Foodie, French Chocolate Cookie, French Omelette, French Toast, Fresh Baked English Muffin, Fromage, Fromage Blanc, Frozen Yogurt, Frozen Yogurt-Pistachio Parfait, Fruit, Fruits, Gelee, Glazed Duck Confit, Goat Cheese, Graham, Graham Cracker, Graham Crackers, Grahams, Grape, Grapes, Grilled Bread, Grilled Country Bread, Hash Brown, Hash Browns, Hazelnut, Hazelnuts, Hearth-Baked Quiche Forestiere, Hunter's Waffle, Ice Cream, Josh Smith, Kirsch, Kirsch Cherries, Kirsch Cherry, Kouign Amann, La Boulangerie, LAMill, LAMill Coffee, Las Vegas, Liver, Liver Mousse, LV, Macaron, Macaroon, Maltaise, Maple, Maple Sage Sausage, Maple Syrup, Marble Rye, Marble Rye Profiteroles, Marinated Cucumber, Marinated Cucumbers, Mascarpone, Mascarpone Cheese, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimolette Fondue, Mousse, Muffin, Muffins, Mushroom, Mushrooms, mustard, Mustard Vinaigrette, Napoleon, Nevada, Nicoise Chop Salad, Nicoise Salad, Nutella, Nutella Sticky Bun, NV, Olive, Olives, Omelet, Omelette, Onion, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Pain au Chocolat, Pain au Chocolate, Parfait, Passion Fruit, Pastrami, Pastrami Cured Salmon, Pastries, Pastry, Pate a Choux, Peach, Peaches, Pickle, Pickles, Pig, Pistachio, Pistachios, Poached Egg, Poached Eggs, Pork, Pork Sausage, Port, Port Gelée, Potato, Potatoes, Profiterole, Profiteroles, Puff Pastry, Quiche, Quiche Forestiere, Radicchio, Radish, Radishes, Raisin, Raisin Snail, Raisins, Red Onion, Red Onions, Ruby Port Gelee, Ruinart, Ruinart Blanc de Blancs, ruinart champagne, Rye, Rye Profiterole, Rye Profiteroles, Sage, Salad, Salmon, Salmon Fish, Sandwich, Sandwiches, Sauce, Sauce Maltaise, Sausage, Seasonal Fruit, Simple Salad, Sin City, Smoked Salmon, Smoked Wild Salmon, Sparkling Wine, Sticky Bun, Sticky Buns, Sugar, Sushi Grade Albacore, Sushi Grade Albacore Tuna, Syrup, Tart, Tart Tatin, Tarte Tatin, Tarts, Tasting Menu, Tomato, Tomatoes, Traditional Garnitures, Tuna, Vanilla, Vanilla Brioche, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vegas, Vinaigrette, Waffle, Waffles, Warm Caramelized Apple Tart, Warm Vanilla Brioche, Wild Arugula, Wild Mushroom, Wild Mushrooms, Wild Salmon, Wine, Yogurt, Yolk, Yolks

October 19, 2018
7:00 AM
by: Uhockey

Rosallie [18,] Las Vegas NV

Rosallie ‘Le French Cafe’ Madeline Butter Croissant Apricot Tarte Almond Raspberry Croissant Apple Croustade Almond Croissant Fruit Danish with Pastry Cream Cheese Danish Almond Pear Pie Chocolate Cheesecake Brownie Raspberry Linzer Tarte Brioche French Toast, Strawberry Jam, Whipped Cream, Pure … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, French Toast, Las Vegas, Madeline, Madelines, Nevada, Rosallie, Rosallie 'Le French Cafe' Tagged 100% Pure Maple Syrup, Almond, Almond Croissant, Almond Croissants, Almond Pear Pie, Almond Pear Pies, Almond Pear Tart, Almond Pear Tarte, Almond Pear Tarts, Almond Raspberry Croissant, Almond Raspberry Croissants, Almonds, Apple, Apple Croustade, Apples, Apricot, Apricot Tart, Apricot Tarte, Apricots, Blueberries, Blueberry, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Butter, Butter Croissant, Butter Croissants, Cheese, Cheese Cake, Cheese Danish, Cheesecake, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cheesecake Brownie, Chocolate Cheesecake Brownies, Chocolate Mousse, Confectioner's Sugar, Cream, Cream Cheese, Cream Cheese Danish, Croissant, Croissants, Danish, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, French Toast, Fruit, Fruit Danish, Fruit Danish with Pastry Cream, Fudge Brownie, Fudge Brownies, Grape, Grapes, Jam, Jelly, Jonathan Pluvinet, Kiwi, Kiwi Fruit, Kiwi Fruits, Kiwis, Las Vegas, LV, Madeline, Madelines, Maple, Michael Uzmann, Mousse, Nevada, Pastries, Pastry, Pastry Cream, Pear, Pears, Powdered Sugar, Preserves, Pure Maple Syrup, Raspberries, Raspberry, Raspberry Linzer, Raspberry Linzer Tart, Raspberry Linzer Tarte, Rosallie, Rosallie Le French Cafe, Sin City, South Rainbow, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Strawberry Preserves, Sugar, Syrup, Tart, Tarte, Toast, Vanilla, Vegas, Whipped Cream

October 6, 2018
6:45 PM
by: Uhockey

Herringbone [10,] Las Vegas NV

Herringbone Iced Tea Amuse – Tuna Croqueta, Yuzu Aioli Yacht Seafood Tower – 12 Oysters, 3/4 lb Alaskan King Crab, 1 1/2 Maine Lobster, 10 Jumbo Shrimp, Spicy Cocktail Sauce, Kimchee Mignonette, Apple Mignonette, Spicy Remoulade, Devil’s Dip Sauce, Shark … Continue reading →

Posted in Crab, Dessert, Foie, Foie Gras, Food, Herringbone, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu Tagged A5 Wagyu, A5 Wagyu Beef, Adobo, Ahi, Ahi Tuna, Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Alaskan King Crab, Amuse, Amuse Bouche, Apple, Apple Mignonette, Apples, Aria, Asparagus, Bacon, Bacon Powder, Bass, Beef, Black Pepper, Black Peppers, Blackberries, Blackberry, Branzino, Broth, Burrata, Burrata Cheese, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Caramel Mousse, Carrot, Carrot Puree, Carrots, Ceferin Oliva, Champagne, Champagne Vinaigrette, Cheese, Cheesecake, Cherries, Cherry, Chili, Chilis, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Crumble, Chocolate Ganache, Chocolate Sauce, Christian Concepcion, Ciprian Nedelcu, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Curry, Coconuts, Cow, Cows, Crab, Crabs, Cream, Crispy Red Snapper, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crumble, Curry, Dark Chocolate, Day Boat Halibut, Dessert, Desserts, Devil’s Dip, Devil’s Dip Sauce, Doug Solomon, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, English Pea, English Peas, Fall Squash, Fall Squashes, Farm Egg, Farm Eggs, Fish, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Wasabi, Fresno Chili, Fresno Chilis, Fresnos, Fried Red Snapper, Fried Rice, Fried Shrimp, Fried Vegetable, Fried Vegetables, Frito Misto, Furikake, Ganache, Gelato, Gelee, Green Asparagus, Greens, Grilled Pears, Halibut, Harvest of the Day, Hazelnut, Hazelnuts, Herb, Herbs, Herringbone, Herringbone LV, Himalayan Salt, Himalayan Salt Rock, Ice Cream, Iced Tea, Ink, Jumbo Shrimp, Kimchee, Kimchee Mignonette, King Crab, King Crabs, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Fried Rice, Lobsters, LV, Maine Lobster, Marty Lopez, Marty Red DeLeon Lopez, Mascarpone, Mascarpone Cheese, Mascarpone Cheesecake, Michael Uzmann, Mignonette, Miyazaki A5 Wagyu Beef, Miyazaki Wagyu Beef, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Nevada, Nutella, Nutella Gelato, NV, Nyko Christian, Onion, Onions, Oyster, Oysters, Panang, Panang Curry, Pastries, Pastry, Pattypan Squash, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickled Cherries, Pickled Onion, pickled onions, Pickled Shallot, Pickled Shallots, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pistachio, Pistachios, Poached Pears, Pork, Prosecco, Puree, Radish, Radishes, Raspberries, Raspberry, Raspberry Chocolate Ganache, Red Snapper, Remoulade, Rice, Roasted Eggplant, Roasted Eggplants, Roe, Romaneso, Salmon, Salmon Roe, Salt, Salt Rock, Salted Chocolate Caramel Tart, Sauce, Scallop, Scallops, Sea Bass, Sea Salt, Sea Salt & Caramel Tart, Seafood, Seafood Tower, Seared Ahi Tuna, Shallot, Shallots, Shark Sauce, Shaved Foie Gras, Shell on Shrimp, Shrimp, Shrimp and Vegetable Frito Misto, Sin City, Snapper, Sorbet, Spicy Cocktail Sauce, Spicy Remoulade, Spring Vegetable, Spring Vegetables, Squash, Squid, Squid Ink, Squid Ink Adobo, Strawberries, Strawberry, Strawberry Gelee, Sugar, Sunnyside Egg, Sunnyside Eggs, Tamarind, Tamarind Broth, Taro, Taro Chip, Taro Chips, Tart, Tarts, Tasting Menu, Tasting Menu Aria, Tea, Tiradito, Tobasco, Tobasco Sauce, Tuna, Tuna Croqueta, Tuna Fish, Vanilla, Vegas, Vegetable, Vegetable Frito Misto, Vegetables, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinaigrette, Wagyu Beef, Wasabi, Watermelon Radish, Watermelon Radishes, White Chocolate, White Chocolate Cream, Winter Radish, Winter Radishes, Yacht, Yacht Seafood Tower, Yolk, Yolks, Yuzu, Yuzu Aioli, Yuzu Sorbet

September 29, 2018
5:00 PM
by: Uhockey

Travail Kitchen and Amusements, Robbinsdale MN

Travail Kitchen and Amusements Pink Drink 3.0 – Vodka, St. Germain, Raspberry, Yuzu, Bubbles Slushy – Vodka Aviation, Huckleberry Croquette – Smoked Hamhock, Collard Greens / Speck Chip – Hazelnut, Balsamic / Gougere – Parmesan Cream, Tomato Jam Panzanella – … Continue reading →

Posted in Dessert, Food, Ice Cream, Minneapolis, Minnesota, Pork, Robbinsdale, St. Paul, Tasting Menu, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Vacation Tagged Alfajor, Alfajore, Alfajores, Alfajors, Apple, Aviation, Baba, Baba Au Rhum, Bacon, balsamic, Balsamic Vinegar, Bar, Barbecue, Barbeque, BBQ, BBQ Powder, Bean, Bean Soup, Beans, Beef, Beet, Beets, Black Pepper, Black Peppers, Blue Cheese, Blueberries, Blueberry, Bob Gerken, Branzino, Brazillian Cheese Bread, Bread, Broccolini, Butter, Cabbage, Cake, Cakes, Caramel, Carne Asada, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Bread, Chess Pie, Chicharron, Chicharrons, Chicken, Chicken Katsuobushi, Chip, Chips, Chocolate, Cilantro, Citrus, Cocktail, Cocktails, Collard Greens, Collards, Cookie, Cookies, Cooler, Corn, Corn Mousse, Cracker, Crackers, Cream, Crema, Creme Brulee, Crispy Rice, Croquetta, Croquette, Croquettes, Crouton, Croutons, Cup, Dark Chocolate, Dessert, Desserts, Dippin' Dots, endoedibles, Extra Virgin Olive Oil, Fish, Fish Roe, Flying Fish Roe, Foam, Food, Foodie, German Potato Salad, Glaze, Glazed Bacon, Goat Cheese, Goat Cheese Cream, Gougere, Gougeres, Graham, Graham Cracker, Graham Crackers, Gravy, Green Onion, Green Onions, Greens, Ham, Ham Hock, Hamhock, Hazelnut, Hazelnuts, Honey, Honeydew, Honeydew Melon, Hooks, Huckleberries, Huckleberry, Ice Cream, Jam, James Winberg, Jello, Jelly, Katsuobushi, Lemon, Lemon Foam, Lemon Jello, Lemons, Lime, Limes, Marmalade, Marshmallow, Marshmallows, Melon, Mezzo, Michael Uzmann, Mike Brown, Minneapolis, Minnesota, Mint, Mints, MN, Mousse, Mushroom, Mushroom Soup, Mushrooms, mustard, Noodle, Noodles, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Butter, Oranges, Oregano, Pan Fried Branzino, Pan Fried Sea Bass, Panzanella, Panzanella Salad, Pao de Querijo, Parmesan, Parmesan Cheese, Parmesan Cream, Parsley, Pastries, Pastry, Peach, Peach Dippin Dots, Peach Glaze, Peaches, Pepper, Peppers, Pie, Pies, Pig, Pink Drink 3.0, Piquillo, Piquillo Pepper, Piquillo Peppers, Piquillos, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Poppy Seed, Poppy Seeds, Pork, Pork Carne Asada, Pork Rib, Pork Ribs, Potato, Potato Salad, Potatoes, Powder, Puffed Rice, Puffed Rice Noodle, Puffed Rice Noodles, Purple Potato, Purple Potatoes, Radish, Radishes, Raspberries, Raspberry, Red Cabbage, Red Onion, Red Onion Marmalade, Red Onions, Rib, Rib & Honeydew You Want One?, Ribs, Rice, Robbinsdale, Roe, Rose, Roses, Rutabaga, Rutabagas, S'mores, Salad, Salads, Sandwich, Sandwich Cookie, Sandwich Cookies, Sandwiches, Sausage, Scallop, Scallop Cream, Sea Bass, Seed, Seeds, Shortbread, Shortbread Cookie, Shortbread Cookies, Shrimp, Shrimp Sausage, Slush, Slushy, Smoked Ham Hock, Smoked Hamhock, Smoked Tomato Gravy, Soup, Soy, Soy Caramel, Sparkling Wine, Speck, Speck Chip, St. Germain, St. Paul, Sugar, Sweet Corn, Sweet Corn Mousse, Sweet Soy, Sweet Soy Glazed Bacon, S’more, S’mores Bar, Tamale, Tamales, Tapioca, Tasting Menu, Tea, Thai Tea, Thai Tea Ice Cream, Tobiko, Tomato, Tomato Gravy, Tomato Jam, Tomato Jelly, Tomatoes, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Travel, Vacation, Vanilla, Vegetable, Vegetables, Vinegar, Vodka, Vodka Aviation, White Chocolate, White Chocolate Mousse, Wine, Yuzu, Yuzu Cooler

September 25, 2018
7:22 PM
by: Uhockey

Grand Café, Minneapolis MN

Grand Café Country Bread, Butter Crispy Sweetbreads Blanquette, Nebrodini Mushroom Sweet Corn Madelines, Whipped Brown Butter Chicken Liver Donut, Vinegar Glitter Glaze Pork Pate en Croute, Savora Mustard, Celery, Onions Pike Quenelle, Langoustine, Sauce Nantua Crab Filled Jidori Egg Omelet, … Continue reading →

Posted in Bread Basket, Coffee, Cornbread, Crab, Dessert, Food, Grand Café, Madeline, Madelines, Pork, Sweetbread, Sweetbreads, Vacation Tagged Anise, Anisette, Anisette Meringue, Baba, Baba au Bourbon, Baba Cake, Beef, Blanquette, Bourbon, Bourbon Baba, Brie, Brie Cheese, Brown Butter, Butter, Cake, Cakes, Cardamom, Carrot, Carrot Butter, Carrot Cake, Carrot Cakes, Carrots, Celery, Chantilly, Chantilly Cream, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Liver, Chicken Liver Donut, Chicken Liver Donuts, Chicken Liver Doughnut, Chicken Liver Doughnuts, Cinnamon, Coffee, Consomme, Corn, Country Bread, Cow, Crab, Crab Filled Jidori Egg Omelet, Crabs, Cream, Cream Chantilly, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creme Chantilly, Crispy Sweetbread Blanquette, Crispy Sweetbreads Blanquette, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Eggs, endoedibles, Erik Anderson, Fines Herbes, Fish, Food, Foodie, Frosting, Glaze, Glitter, Glitter Glaze, Grand Cafe, Icing, Jamie Malone, Jidori, Jidori Chicken, Jidori Egg, Jidori Egg Omelet, Jidori Eggs, Langoustine, Langoustines, Lemon, Lemons, Liver, Liver Mousse, Madeline, Madelines, Meringue, Meringues, Michael Uzmann, Minneapolis, Minnesota, Mousse, Mushroom, Mushrooms, mustard, Nantua, Nantua Sauce, Nebrodini, Nebrodini Mushroom, Nebrodini Mushrooms, Nebrodinis, Offal, Omelet, Omelette, Onion, Onions, Orange, Orange Zest, Oranges, Pastries, Pastry, Pate a Choux, Pate en Croute, Pig, Pike, Pike Fish, Pike Quenelle, Pork, Pork Pate en Croute, Quenelle, Quenelles, Sauce, Sauce Nantua, Savora Mustard, Shellfish, Shokupan Bread, Shokupan Toast, Strawberries, Strawberry, Strawberry Consomme, Sugar, Sweet Corn, Sweet Corn Madeline, Sweet Corn Madelines, Sweetbread, Sweetbread Blanquette, Sweetbreads, Thyme, Toast, Tonka Bean, Tonka Beans, Travel, Triple Creme Cheese, Triple Creme Cheesecake, Triple Creme Savory Cheesecake, Vacation, Vanilla, Vanilla Bean, Vanilla Beans, Veal, Vinegar, Vinegar Glaze, Vinegar Glitter Glaze, Whipped Brown Butter, Zest

September 25, 2018
5:02 PM
by: Uhockey

112 Eatery, Minneapolis MN

112 Eatery Spiced Nuts, Olives Semolina Bread, Baguette, Butter Caulilini, Miso Polenta Pan Fried Gnocchi, Parmesan Reggiano Tagliatelle, Foie Gras Meatballs Tres Leches Cake, Sweet Cream Banana Tart, Malted Chocolate Mousse, Blackberries, Fleur de Sel Chocolate, Almond, Cayenne Although many … Continue reading →

Posted in 112 Eatery, Bread Basket, Dessert, Foie, Foie Gras, Food, Gnocchi, Minneapolis, Minnesota, St. Paul, Vacation Tagged 112 Eatery, 3 Milks, 3 Milks Cake, Almond, Almonds, Baguette, Banana, Banana Tart, Bananas, Blackberries, Blackberry, Bread, Butter, Cake, Cakes, Caulilini, Cayenne, Cayenne Pepper, Cayenne Peppers, Cheese, Chocolate, Chocolate Mousse, Condensed Milk, Corn Meal, Cornmeal, Cream, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Dumpling, Dumplings, endoedibles, Fleur de Sel, Foie, Foie Gras, Foie Gras Meatball, Foie Gras Meatballs, Food, Foodie, Gnocchi, Green Onion, Green Onions, Isaac Becker, Jonathan Seltvedt, Liver, Malted Chocolate, Malted Chocolate Mousse, Meatball, Meatballs, Michael Uzmann, Milk, Minneapolis, Minnesota, Miso, Miso Polenta, Mousse, Noodle, Noodles, Nut, Nuts, Olive, Olives, Onion, Onions, Pan Fried Gnocchi, Parmesan Cheese, Parmesan Reggiano, Parmesan Reggiano Cheese, Parmigianino-Reggiano, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pate a Choux, Pepper, Peppers, Polenta, Potato, Potatoes, Reggiano Cheese, Saint Paul, Salt, Seed, Seeds, Semolina, Semolina Bread, Sesame, Sesame Seed, Sesame Seeds, Shaved Parmigiano Reggiano, Shawn McKenzie, Spiced Nut, Spiced Nuts, St. Paul, Sugar, Sweet Cream, Sweetened Condensed Milk, Tagliatelle, Tagliatelle Noodles, Tagliatelle Pasta, Tart, Tarte, Tartes, Tarts, Three Milks, Three Milks Cake, Travel, Tres Leches, Tres Leches Cake, Tres Leches Cakes, Vacation, Vanilla, White Chocolate

September 23, 2018
4:06 PM
by: Uhockey

Bellecour, Wayzata MN

Bellecour Oeufs Mimosa – Deviled Egg, Sweet Paprika, Dill Duck Confit Wings – Sauce a l’Orange Brandade Fritters – Salt Cod, Sauce Gribiche Duck Pate – Confit, Liver Mousse, Apple Gelee, Grilled Bread Pommes Dauphine – Potato Beignets, Black Truffle … Continue reading →

Posted in Bellecour, Bread Pudding, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Ice Cream, Macaron, Macaroon, Minneapolis, Minnesota, Pork, St. Paul, Truffle, Truffles, Vacation, Wayzata Tagged Almond, Almond Croissant, Almond Croissant Bread Pudding, Almond Croissants, Almond Paste, Almonds, Apple, Apple Confit, Apple Gelee, Apples, Beignet, Beignets, Bellecour, Black Truffle, Black Truffle Raclette Fondue, Blueberries, Blueberry, Blueberry Frangipane, Brandade, Brandade Fritters, Bread, Bread Pudding, Brioche, Brioche Bread, Butter, Cake, Cakes, Caramel, Chantilly, Cheese, Chocolate, Choux, Choux Dough, Choux Pastry, Cod Fish, Coffee, Coffee Ice Cream, Cold Brew, Cold Brew Coffee, Confectioner's Sugar, Confit, Cookie, Cookies, Cream, Croissant, Croissants, Croque Madame, Curd, Dark Chocolate, Dauphine, Dessert, Desserts, Deviled Egg, Deviled Eggs, Diane Yang, Dill, Duck, Duck Confit, Duck Confit Wings, Duck Leg, Duck Legs, Duck Liver, Duck Liver Mousse, Duck Pate, Duck Wing, Duck Wings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Foie, Foie Gras, Fondue, Food, Foodie, Frangipane, French, Fritter, Fritters, Gavin Kaysen, Gelee, Gribiche, Grilled Bread, Gruyere, Gruyere Cheese, Ham, Happy Hour, Hazelnut, Hazelnut Profiterole, Hazelnut Profiteroles, Hazelnuts, Ice, Ice Coffee, Ice Cream, Iced Coffee, Jamon, Lemon, Lemon Curd, Lemon Curd Chantilly, Lemons, Liver, Liver Mousse, Macaron, Macarons, Macaroon, Macaroons, Michael Uzmann, Minneapolis, Minnesota, Mornay, Mornay Sauce, Mousse, Nick Dugan, Oeufs Mimosa, Onion, Onions, Orange, Orange Zest, Oranges, Paprika, Pastries, Pastry, Pate, Pate a Choux, Pate de Choux, Pate du Jour, Pepper, Peppers, Petit Croques Madame, Petits Croques Madame, Pig, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Pommes, Pommes Dauphine, Pork, Potato, Potato Beignet, Potato Beignets, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Pudding, Quail Egg, Quail Eggs, Raclette Cheese, Raclette Cheese Fondue, Raclette Fondue, Saint Paul, Salt Cod, Salt Cod Brandade, Salt Cod Brandade Fritter, Salt Cod Brandade Fritters, Sandwich, Sandwiches, Sauce, Sauce a l'Orange, Sauce Gribiche, Sauce Mornay, St. Paul, Sugar, Sunnyside Egg, Sunnyside Eggs, Sweet Paprika, Travel, Truffle, Truffles, Vacation, Vacherin, Vanilla, Wayzata, Wing, Wings, Yolk, Yolks, Zest

September 14, 2018
7:25 PM
by: Uhockey

Bardot Brasserie [12,] Las Vegas NV

Bardot Brasserie 2017 Gerard Bertrand Cremant de Limoux Rose Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Country Bread Charcuterie Board – Prosciutto di Parma, French Dry Salame, Country Pate, Pork Rillettes, Grilled Country Bread, House Mustard, Cornichons King Crab … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 Gerard Bertrand Cremant de Limoux Rose, Aioli, Almond, Almond Brittle, Almonds, Aria, Au Jus, Baked Alaska, Banana, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Basil, Basque Creamed Corn, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Bell Pepper, Bell Peppers, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Garlic, Black Garlic Au Jus, Black Truffle, Black Truffles, Bobo Farm, Bobo Farms, Bobo Farms Free-Range Chicken, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Brioche, Brioche Bread, Brioche Toast, Brittle, Buckwheat, Buckwheat Sable, Buckwheat Sable Cookie, Buckwheat Sable Cookies, Buckwheat Sables, Burgundy Snail, Butter, Cake, Cakes, Caper, Caper Aioli, Capers, Chambord, Chambord Sauce, Champagne, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Roti, Chickpea, Chickpea Battered Vegetable, Chickpea Battered Vegetables, Chickpea Flour, Chickpeas, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Macaron, Chocolate Mousse, Coffee, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Cream, Creamed Corn, Creekstone Farm, Creekstone Farms, Creekstone “Triple Black” Prime Rib, Creme, Creme Brulee, Crème Dijonnaise, Crème Fraiche, Croissant, Croissant Bread Crumbs, Croissants, Cromesquis, Crust, Dark Chocolate, Dark Chocolate Crust, Dark Chocolate Mousse, Dark Chocolate Shell, Dessert, Desserts, Dijon, Dijonnaise, Donut, Donuts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Doughnut, Doughnuts, Dry Salame, Duck, Duck a la Presse, Duck Breast, Duck Liver, Duck Printaniere a la Presse, Ducks, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, Endive, Endive Salad, Endives, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espelette, Espelette Pepper, Espresso, Espresso Crème Brulee, Filet, Fine Herb, Fine Herbs, Foie, Foie Gras, Foie Gras French Toast, Foie Gras-Madeira Veloute, Food, Foodie, Free-Range Chicken, French Chocolate Cookie, French Dry Salame, French Toast, Fried Eggplant, Fried Eggplants, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Velouté, Gerard Bertrand Cremant de Limoux Rose, Green Bean, Green Beans, Grilled Country Bread, Grilled Maine Lobster, Haricot Verts, Haricots Vert, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Heritage Chicken Roti, Honey, Honeycomb, Horseradish, Horseradish Crème Fraiche, House Mustard, Hudson Valley Duck, Hudson Valley Duck Breast, Ice, Ice Cream, Ice Cream Cake, Ice Cream Cakes, King Crab, King Crab & Endive Salad, Las Vegas, Lemon, Lemons, Lobster, Lobster Thermidor, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroon, Madeira, Madeira Wine, Maine Lobster, Maine Lobsters, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Michaell Mina, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Bread Pudding, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Mushrooms and Polenta, mustard, Nevada, NV, Onion, Onions, Orgeat, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Panisse, Parmesan, Parmesan Cheese, Pastries, Pastry, Pate, Peanut, Peanut Butter, Peanut Butter Cream, Peanut Butter Tart, Peanut Butter Tarts, Peanuts, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Polenta, Pommes Souffle, Pork, Pork Rillette, Pork Rillettes, Potato, Potato-Black Truffle Raclette Cromesquis, Potatoes, Powdered Sugar, Prime Beef, Prime Black Angus, Prime Black Angus Beef, Prime Filet, Prime Rib, Prosciutto, Prosciutto di Parma, Puff Pastry, Raclette, Raclette Cheese, Raspberries, Raspberry, Raspberry Ratatouille, Ratatouille, Red Pepper, Red Peppers, Rillette, Rillettes, RLM Comte, RLM Comte Cheese, Roast Chicken, Roasted Chicken, Roasted Hudson Valley Duck Breast, Roasted Pineapple, Roasted Pineapple and Toasted Meringue, Roasted Pineapples, Rose, Rose Champagne, Rose Wine, Rum, Sable, Sable Cookie, Sable Cookies, Sables, Salad, Salame, Salt, Sauce, Sauce Bechamel, Sauce Chambord, Sauce Vin Jaune, Seared Foie Gras, Sel Gris, Sherry, Sherry Wine, Sin City, Snail, Snails, Squash, Squash Blossom, Squash Blossom Aioli, Sugar, Syrup, Tart, Tarts, Tasting Menu, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Torn Basil, Truffle, Truffles, USDA Prime Filet, Vanilla, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vegas, Vegetable, Veloute, Vin Jaune, Vin Jaune Sauce, Wellington, White Chocolate, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Wood Grilled Maine Lobster, Yolk, Yolks

September 5, 2018
6:40 PM
by: Uhockey

Esther’s Kitchen [3,] Las Vegas NV

Esther’s Kitchen Iced Tea Housemade Sourdough Bread – Cultured Butter and Good Olive Oil, Anchovy Garlic Butter, Burrata alla Panna with Basil Oil Meat + Cheese – Our Pickles, Grilled Bread, Poached Figs, Poached Strawberries, Butter, Caesar’s Prosciutto, Bresaola, ‘Nduja, … Continue reading →

Posted in Bread Basket, Cornbread, Dessert, Esther's Kitchen, Food, Ice Cream, Italian, Las Vegas, Nevada, Octopus, Pizza, Pork, Tasting Menu, Truffle, Truffles Tagged Agnolotti, Agnolotti Pasta, Aioli, All the Things, Anchovies, Anchovy, Anchovy Butter, Anchovy Garlic Butter, Apricot, Apricot Jus, Apricots, Bacon, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Bass, Bean, Beans, Beef, Beet, Beets, Black Aioli, Black Aioli + Garbanzo Salad, Black Garlic, Black Garlic Jus, Branzino, Bread, Bresaola, Brown Butter, Budino, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, Butter, Butterscotch, Butterscotch Budino, Cacio e Pepe, Caesar’s Prosciutto, Calabrian Sausage, Camizole Dolce, Camizole Dolce Cheese, Caper, Capers, Caramel, Caramelized Nut, Caramelized Nuts, Caramelized Onion, Caramelized Onions, charcuterie, Charred Heirloom Tomato, Charred Heirloom Tomatoes, Charred Lettuce, Charred Pepper, Charred Peppers, Charred Tomato, Charred Tomato Glaze, Charred Tomatoes, Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili + All the Things, Chili Apricot Jus, Chili Pepper, Chili Peppers, Chilis, Chitarra, Chitarra Pasta, Chocolate, Chocolate Tart, Chop Salad, Chopped Salad, Colatura, Colatura Vinaigrette, Corn, Cornbread, Cow, Cows, Cream, Crudo, Crust, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dark Chocolate Tart, Dessert, Desserts, Dylan Jobsz, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, EVOO, Extra Virgin, Extra Virgin Olive Oil, Farro, Farro Salad, Fegatini, Fennel, Fig, Figs, Fish, Fontina, Fontina Cheese, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Glaze, Gnudi, Good Olive Oil, Greek Salumi, Greek Sausage, Greek Sausage + Salumi, Grilled Bread, Ground Polenta, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Honey, Honeycomb, House Ground Polenta, Housemade Sourdough Bread, Ice Cream, Iced Tea, James Trees, Jus, Las Vegas, Lasagnetta, Lasagnetta Pasta, Lettuce, Liver, Liver Mousse, LV, Mary's Chicken, Mary's Organic Chicken, McGrath Beet, McGrath Beets, Meat, Meat + Cheese, Meat + Cheese Board, Meatball, Meatballs, Michael Uzmann, Mint, Mint Panna Cotta, Mortadella, Mousse, Mushroom, Mushrooms, N'duja, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olive Vinaigrette, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Our Pickles, Panna Cotta, Panzanella, Panzanella Salad, Parsley, Pasta, Pasta Nero alla Puttanesca, Pasta Puttanesca, Pastas, Pastries, Pastry, Paul Argier, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Peppercorns, Pepperonata, Pepperonatas, Peppers, Pesto, Pickle, Pickled Bean, Pickled Beans, Pickles, Pig, Pistachio, Pistachio Pesto, Pistachios, Pizza, Poached Fig, Poached Figs, Poached Strawberries, Poached Strawberry, Polenta, Polpette, Porchetta, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Ragu, Porcinis, Pork, Pork + Porcini Ragu, Pork Ragu, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, Puttanesca, Quail Egg, Quail Eggs, Ragu, Ricotta, Ricotta Cheese, Ricotta Gnudi, Ricotta Salata, Ricotta Salata Cheese, Saba, Salad, Salads, Salami, Salt, Salumi, Sausage, Sausages, Scotch, Scotch Caramel, Sea Bass, Sea Salt, Sheep's Milk, Sheep’s Milk Ricotta, Sheep’s Milk Ricotta Cheese, Sherry, Sherry Vinegar, Sin City, Smoked Lasagnetta, Smoked Lasagnetta Pasta, Sorbet, Sorrel, Sourdough, Sourdough Bread, Sourdough Crust, Sourdough Crust Pizza, Squid Ink, Squid Ink Pasta, Strawberries, Strawberry, Sugar, Sugo, Summer Corn, Summer Cornbread Panzanella, Taleggio, Taleggio Cheese, Tart, Tarts, Tartufo, Tartufo Cheese, Tellicherry Peppercorn, Tellicherry Peppercorns, Toasted Sourdough, Toasted Sourdough Bread, Tomato, Tomato Glaze, Tomato Sugo, Tomatoes, Truffle, Truffle Butter, Truffles, Tuna, Tuna Crudo, Umbriacone, Umbriacone Cheese, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Watermelon, Watermelon Sorbet, Watermelons, Whipped Cream, Yellowtail, Yellowtail Crudo, Yellowtail Tuna, Yellowtail Tuna Crudo, Yolk, Yolks, Yuzu, Yuzu marinated Watermelon, Yuzus, Zest

September 1, 2018
6:20 PM
by: Uhockey

Le Cirque [16,] Las Vegas NV

Le Cirque Bread Service – Brioche, Baguette, Cheese-Bacon, Pretzel, White Chocolate-Coffee, Salted and Unsalted Butter Le Crabe – Maryland Blue Crab, Osetra Caviar, Trout Roe, Avocado Mousse, Green Apple, Shellfish Gelee Les Tomates d’Ete – Summer Heirloom Tomato Fantasy, Smoked … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged Alan Mardonovich, Apple, Apples, Avocado, Avocado Mousse, Avocados, Baby Vegetable, Baby Vegetables, Bacon, Baguette, Baguettes, Beef, Beef Cheek, Beet, Beet Powder, Beet Red Velvet, Beet Red Velvet Cake, Beets, Black Currant, Black Currants, Black Tie, Black Tie Scallop, Black Tie Scallops, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blue Crab, Bread, Bread Basket, Bread Service, Brick, Brick Dough, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Brittany Langoustine, Brittany Langoustine Carpaccio, Brittany Langoustines, Butter, Cacao, Cacao Butter, Cake, Cakes, Caramel, Caramel Macaron, Caramel Macarons, carpaccio, Cassis, Cassis Pate de Fruit, Cavatelli, Cavatelli Pasta, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheese, Cheese Flan, Cheese-Bacon, Cheese-Bacon Bread, Cheese-Bacon Roll, Chive, Chives, Chocolat, Chocolate, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chop, Coconut, Coconut Flake, Coconut Flakes, Coconut Ice Cream, Coconuts, Coffee, Compressed Honeydew, Cookie, Cookies, Cow, Cows, Crab, Cream, Crème Fraiche, Crème Fraiche Ice Cream, Crouton, Currant, Currants, Dark Chocolate, Dessert, Desserts, Dill, Dill Oil, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dough, endoedibles, Espresso, Finger Lime, Finger Limes, Fish, Fish Roe, Flan, Food, Foodie, Framboise, Fresh Cavatelli, Fromage, Fruit, Fruits, Garlic, Garlic Butter, Gelee, Goat Cheese, Goat Cheese Flan, Green Apple, Green Apples, Guimauve, Guimauves, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Heirloom Watermelon, Heirloom Watermelon in Beet Powder, Heirloom Watermelons, Hokkaido Scallop, Hokkaido Scallops, Honeydew, Honeydew Melon, Honeydew Melons, Ice, Ice Cream, Ivo Angelov, La Joue de Veau, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Le Crabe, Le Fromage, Le Parfait, Le Parfait à la Framboise, Le Pates, Le Pre-Dessert, Les Ananas, Les Mignardises, Les Saint-Jacques, Les Tomates d’Ete, LV, Lychee, Lychees, Macaron, Macarons, Marigold, Marigolds, Maryland Blue Crab, Mascarpone, Mascarpone Cheese, Michael Uzmann, Mignardise, Mignardises, Mousse, Mozzarella Cheese, Mozzarrella, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, Nut, Nuts, NV, Oil, Onion, Onions, Osetra, Osetra Caviar, Parfait, Passion Fruit, Passionfruit, Passionfruit Macaron, Passionfruit Macarons, Pasta, Pastries, Pastry, Pate de Fruit, Pea Tendril, Pea Tendrils, Perigourdine, Perigourdine Sauce, Pig, Pineapples, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Pork, Potato, Potato wrapped Sweetbread, Potatoes, Pre-Dessert, Pretzel, Pretzel Bread, Pretzel Roll, Pretzels, Puree, Raspberries, Raspberry, Red Velvet, Red Velvet Cake, Red Wine, Red Wine Reduction, Roasted Pineapple, Roasted Pineapples, Roe, Roll, Rolls, Salt, Salted Butter, Sauce, Sauce Perigourdine, Sauces, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sesame Tuile, Shellfish, Shellfish Flan, Shellfish Gelee, Shoestring Potato, Shoestring Potatoes, Sin City, Smoked Cheese, Smoked Mozzarella, Smoked Mozzarella Cheese, Spinach, Spinach Puree, Strawberries, Strawberry, Strawberry Sauce, Sugar, Summer Heirloom Tomato, Summer Heirloom Tomato Fantasy, Summer Heirloom Tomatoes, Sweetbread, Sweetbreads, Tasting Menu, Toasted Coconut, Toasted Coconuts, Tomato, Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuile, Unsalted Butter, Vanilla, Vanilla Guimauve, Vanilla Guimauves, Veal, Veal Cheek, Veal Chop, Veal Trilogy, Vegas, Vegetable, Vegetables, Watermelon, Watermelon and Lychee “Explosion”, Watermelons, White Chocolate, White Chocolate Coffee, White Chocolate Mousse, White Chocolate-Coffee Bread, Wine

August 11, 2018
6:30 PM
by: Uhockey

Ferraro’s Italian Restaurant & Wine Bar [5,] Las Vegas NV

Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil Baccala Mantecato – Poached and Whipped Cod, Extra Virgin Olive Oil, Potato Mousse, Olives, Capers Burrata – Apulia Cheese, Roasted and Shaved Spicy Carrot … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Lavazza, Nevada, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 2009 Arcanum Il Fauno, 2009 Arcanum Il Fauno Super Tuscan, 2010 San Lorenzo Montepulciano d'Abruzzo, Agnello, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apulia Cheese, Arugula, Arugula Salad, Baby Octopus, Baby Octopus Stew, Baby Shrimp, Baccala, Baccala Mantecato, balsamic, Balsamic Vinegar, Balsamic-Fig Gelato, Basil, Beef, Beef Carpaccio, Beet, Beets, biscotti, Black Ink Spaghetti, Black Olive, Black Olives, Black Pepper, Black Sesame, Black Sesame Seed, Black Sesame Seeds, Black Spaghetti, Bleu Cheese, Blue Cheese, Bone Marrow, Bread, Bread Basket, Bucatini, Bucatini alla Amatriciana, Bucatini Amatriciana, Bucatini Corti Amatriciana, Burrata, Burrata Cheese, Butter, Cacio e Pepe, Cake, Cakes, Campari, Campari Tomato Sauce, Cannoli, Cannolis, Caper, Capers, Caramelized Nut, Caramelized Nut Streusel, Caramelized Nuts, carpaccio, Carpaccio di Manzo, Carrot, Carrot Salad, Carrots, Casonzei, Caviar, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Cod, Cod Fish, Coffee, Cold Spaghetti, Colorado Superior Lamb Chop, Cookie, Cookies, Cow, Crab, Crabs, Cream, Cream Cheese, Cream Cheese Custard, Crepe, Crepes, Crust, Custard, Dark Chocolate, Demi, Demiglace, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dumpling, Dumplings, Eggplant, Eggplant-Tomato Overlap, Eggplants, endoedibles, Espresso, Extra Virgin Olive Oil, Farro, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro's Restaurant and Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Fig, Figs, Fish, Focaccia, Fondue, Food, Foodie, Francesco Di Caudo, Garlic, Garlic Focaccia, Garlic Focaccia Bread, Gelato, Gino Ferraro, Gnocchi, Gnocchi Pomodoro, Grana, Grana Padano, Grana Padano Cheese, Guanciale, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Hazelnuts, Hollow Spaghetti, House Limoncello, Ice, Ice Cream, Italian, King Crab, Lady Finger, Lady Fingers, Ladyfinger, Ladyfingers, Lamb, Lamb Chop, Lamb Chops, Lamb Demi, Lamb Demiglace, Las Vegas, Lavazza, Lemon, Lemon Cookie, Lemon Cookies, Lemons, Limoncello, LV, Marinated Mediterranean Octopus, Marrow, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Michael Uzmann, Mimmo Ferraro, Montepulciano d’Abruzzo, Moscardini in Umido, Mousse, Natural Black Ink Spaghetti, Nevada, Nut, Nutella, Nuts, NV, Octopus, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Osso Bucco, Ossobuco, Parmigiano Cheese, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pesto Olive Oil, Pig, Pistachio, Pistachio Cream, Pistachio Passion, Pistachios, Poached and Whipped Cod, Poached Cod, Polenta, Polipo, Pomodoro, Pomodoro Sauce, Pork, Potato Dumplings, Potato Gnocchi, Potato Mousse, Potato-Red Beet Ravioli, Potatoes, Prime Sirloin, Prosecco, Ravioli, Red Beet, Red Beets, Red Pepper, Red Pepper Flake, Red Pepper Flakes, Red Peppers, Red Wine, Red Wine Reduction, Reduction, Rice, Ricotta, Ricotta Cheese, Risotto, Risotto Cacio e Pepe, Roasted and Shaved Spicy Carrot Salad, Roe, Roll, Roman Sauce, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Sage, Salad, Salt, Salt Cod, Salted Cod, San Lorenzo Montepulciano d'Abruzzo, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shank, Shaved Parmigiano Reggiano, Shaved Parmigiano Reggiano Cheese, Shaved Spicy Carrot Salad, Sheep's Milk Cheese, Shrimp, Sin City, Sirloin, Soft Polenta, Sorrel, Spaghetti, Spaghetti al Nero, Spaghetti Freddi, Spaghetti Nero, Spicy Carrot Salad, Squid, Stew, Streusel, Sugar, Tasting Menu, Thick Short Spaghetti, Thick Spaghetti, Thinly Sliced Prime Sirloin, Tiramisu, Tomato, Tomato Fondue, Tomatoes, Traditional Roman Sauce, Truffle, Truffle Oil, Truffles, Veal, Veal Shank, Vegas, Veneto Menu, Verde Capra, Verde Capra Cheese, Vinegar, Walnut, Walnut Crust, Walnuts, Wedding Cookie, Wedding Cookies, Whipped Cod, Whipped Cream, White Roll, Wine, Zest

August 8, 2018
11:23 AM
by: Uhockey

The Goodwich Catering [2,] Las Vegas NV

The Goodwich South Buffalo Catering Curry-Malt Vinegar Chips Street Corn Mac ‘n Cheese – Cotija, Street Corn, Cilantro, Zucchini Cobb-ish – Seaweed, Noodles, Tomatoes, Avocado, Urban Seed Greens, Cucumbers, Edamame, Tofu, Nuts, Seeds, Ginger Vin Street Corn Sandwich – Sweet … Continue reading →

Posted in Catering, Dessert, Foie, Foie Gras, Food, Las Vegas, Michael's Gourmet Pantry, Nevada, Pork, The Goodwich, The Goodwich South Buffalo, Urban Seed Tagged Aioli, Avocado, Avocados, Bahn Mi, Beef, Bread, Brown Butter, Brown Butter Chocolate Chip Cookie, Brown Butter Chocolate Chip Cookies, Butter, Calabrian Chiles, Calabrian Chili, Calabrian Sausage, Carrot, Carrots, Catering, Cheddar, Cheddar Cheese, Cheese, Cheese Bomb, Cheese Bomb Sandwich, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chorizo, Ciabatta, Ciabatta Bread, Cilantro, Cobb-ish, Cobb-ish Salad, Cold Cuts, Cookie, Cookies, Corn, Corn Nut, Corn Nuts, Cotija, Cotija Cheese, Country Pate, Cow, Cucumber, Cucumbers, Curry, Curry-Malt Vinegar Chip, Curry-Malt Vinegar Chips, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Duck Liver Mousse, Edamame, endoedibles, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Foie Spread, Food, Foodie, Ginger, Ginger Vin, Glass Noodle, Glass Noodles, Goat Ricotta, Goat Ricotta Cheese, Goodwich Hot Sauce, Goodwich Pate, Green Turkey Chorizo, Greens, Ham, Hot Sauce, Jazz Club, Jazz Club Sandwich, Josh Clark, Joshua Clark, Las Vegas, Liver, Liver Mousse, Lots of Cheese, LV, Mac & Cheese, Mac n' Cheese, Macaroni & Cheese, Macaroni 'n Cheese, Macaroni and Cheese, Malt Vinegar, Marble Rye, Marble Rye Bread, MGP, MGP Meats, Mi Bahn, Mi Bahn Sandwich, Michael Uzmann, Michael's Gourmet Pantry, Mortadella, Mousse, Muffuletta, N'duja, Nevada, Nichole Hall, Nichole Hegge, Noodle, Noodles, Nut, Nuts, NV, Olive, Olives, Pasilla, Pasilla Pepper, Pasilla Pepper Aioli, Pasilla Peppers, Pasillas, Pastries, Pastry, Pate, Patty, Patty 2.0, Patty 2.0 Sandwich, Pepper, Pepperjack, Pepperjack Cheese, Peppers, Pickle, Pickled Vegetables, Pickles, Pig, Pistachio, Pistachio-Olive Relish, Pistachios, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Provolone, Provolone Cheese, Relish, Rice, Rice Noodle, Rice Noodles, Ricotta, Ricotta Cheese, Rye, Rye Bread, Salad, Salami, Sandwich, Sandwiches, Sauce, Sausage, Sea Weed, Seaweed, Seed, Seeds, Sin City, Street Corn, Street Corn Mac & Cheese, Street Corn Mac ‘n Cheese, Street Corn Sandwich, Sugar, Sweet Corn, Sweet Corn Salad, Swiss Cheese, The Goodwich, The Goodwich Catering, The Goodwich South Buffalo, The Goodwich South Buffalo Catering, Tofu, Tomato, Tomatoes, Turkey, Turkey Chorizo, Urban Seed, Urban Seed Greens, Vegas, Vegetable, Vegetables, Vin, Vinegar, Zucchini

Tag Archives: Mousse

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