Tag Archives: Duck Liver

December 14, 2019
12:00 PM
by: Uhockey

Bardot Brasserie [20,] Las Vegas NV

Bardot Brasserie Bardot Baguette – Butter Seasonal Fruit & Berries – Frozen Yogurt-Pistachio Parfait, Buckwheat Beignets Foie Gras Parfait – Hudson Valley Foie Gras Mousse, Ruby Port Gelee, House Brioche, Cornichons Cold Smoked Salmon – Acme Smoked Salmon, Everything Spiced … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Waffle, Waffles Tagged Acme Smoked Salmon, Aioli, Almond, Almond Brittle, Almonds, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Avocados, Baby Spinach, Bacon, Baguette, Baguettes, Baked Alaska, Banana, Banana Rum Cake, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Beignet, Belgian Endive, Belgian Endives, Beurre d’echire, Beurre Monte, Blackberries, Blackberry, Blueberries, Blueberry, Bread, Bread Crumb, Breadcrumb, Breadcrumbs, Breakfast, Breakfast Sandwich, Brioche, Brioche Bread, Brioche Toast, Brittle, Brown Sugar, Brunch, Buckwheat, Buckwheat Beignet, Buckwheat Beignets, Bun, Buns, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Candied Orange, Candied Oranges, Caper, Caper Aioli, Capers, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Cheese, Cherry Tomato, Cherry Tomatoes, Chip, Chips, Chive, Chive Mascarpone, Chive Mascarpone Cheese, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Hazelnut Spread, Chocolate Macaron, Chocolate Mousse, Cinnamon, Cognac, Cold Smoked Salmon, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Crab, Crabs, Cream, Crust, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Mousse, Dark Chocolate Sauce, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Breast, Duck Confit, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Muffin, English Muffins, Everything Brioche, Everything Brioche Bread, Everything Spiced Brioche, Fertile Egg, Fertile Eggs, Fines Herbes, Fish, Foie, Foie Gras, Foie Gras Butter, Foie Gras Mi Cuit, Foie Gras Parfait, Fondue, Food, Foodie, French Chocolate Cookie, French Cookie, French Cookies, French Omelette, French Toast, Fresh Baked English Muffin, Frozen Yogurt, Frozen Yogurt-Pistachio Parfait, Fruit, Fruits, Ganache, Gelee, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Glazed Duck Confit, Gruyere, Gruyere Cheese, Hand-cut Noodle, Hand-cut Noodles, Hash Brown, Hash Browns, Hass Avocado, Hass Avocados, Hazelnut, Hearth Baked Quiche Lorraine, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbes, Herbs, House Brioche, House Brioche Bread, Hudson Valley Foie Gras, Hudson Valley Foie Gras Mi Cuit, Hunter's Waffle, Ice Cream, Ice Cream Cake, Josh Smith, Kale, King Crab, King Crab & Endive Salad, King Crab and Endive Salad, King Crabs, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobsters, LV, Macaron, Macarons, Maine Lobster, Maine Lobster Scramble, Maine Lobsters, Maltaise, Maltaise Sauce, Maple, Maple Sage Sausage, Maple Syrup, Marinated Cucumber, Marinated Cucumbers, Mascarpone, Mascarpone Cheese, Meringue, Mi Cuit, Michael Mina, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimolette Fondue, Mousse, Muffin, Muffins, Mushroom, Mushrooms, Nevada, Noode, Noodle, Noodles, Nutella, Nutella Sticky Bun, NV, Omelet, Omelette, Onion, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Parfait, Parmesan, Parmesan Cheese, Passion Fruit, Pastries, Pastry, Pickle, Pickles, Pig, Pineapple, Pineapples, Pistachio, Pistachios, Poached Egg, Poached Eggs, Pork, Port, Port Gelée, Port Wine, Potato, Quiche, Quiche Lorraine, Raclette, Raclette Cheese, Raspberries, Raspberry, Red Onion, Red Onions, Roasted Pineapple, Roasted Pineapples, Ruby Port Gelee, Rum, Salmon, Salmon Fish, Salt, Salted Butter, Sandwich, Sandwiches, Sauce, Sauce Maltaise, Sausage, Sausages, Sauternes, Sauternes Gelee, Sauternes Wine, Scrambled Egg, Scrambled Eggs, Scrambled Organic Egg, Scrambled Organic Eggs, Seasonal Fruit, Seasonal Fruits, Sin City, Smoked Salmon, Smoked Wild Salmon, Spinach, Sticky Bun, Sticky Buns, Sugar, Syrup, Tasting Menu, Toast, Toasted Brioche, Toasted Country Bread, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Toasted Meringue Flambéed with Cognac, Tomato, Tomatoes, Vanilla, Vanilla Brioche, Vanilla Brioche Bread, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vegas, Vin, Waffle, Waffles, Warm Vanilla Brioche, Warm Vanilla Brioche Bread, White Chocolate, Wild Salmon, Wine, Yogurt, Yolk, Yolks

December 10, 2019
6:30 PM
by: Uhockey

EDO Gastro Tapas & Wine [2,] Las Vegas NV

EDO Gastro Tapas & Wine Eloisa – Tanqueray Malacca Gin, Peach Liqueur, Lemon, Pernod Rinse Gazpacho – Watermelon, Tomato, Pimenton Caviar Rosette – Kaluga Caviar, Tomato Confit, Crème Fraiche, Parsley Oil Paletilla de Jamon Ibérico – Pan de Cristal con … Continue reading →

Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged Acorn-Fed Pluma Iberica, All I Oli, Almond, Almond Milk, Almond Milk Yogurt, Almonds, Anchovies, Anchovy, Arroz, Arroz Meloso, Arroz Meloso Con Uni, Artichoke, Artichokes, Avocado, Avocados, Baguette, Baguette Crostini, Basil, Bechamel, Béchamel Sauce, Beef, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Bomba Rice, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche Bun, Bun, Buns, Burger, Burgers, Butifarra, Butifarra Burger, Butifarra Sausage, Butter, Candied Pecan, Candied Pecans, Caprese, Caprese Salad, Caramel, Catalan Caprese, Catalan Caprese Salad, Caviar, Caviar Rosette, Cheese, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chicken, Chickens, Chili, Chilis, Chip, Chips, Cocktail, Cocktails, Cold Soup, Confit, Country Bread, Cow, Cows, Cream, Cream Cheese, Creme, Crème Fraiche, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Curd, Custard, Dehydrated Tomato, Dehydrated Tomatoes, Dessert, Desserts, Duck, Duck Liver, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, Eloisa, endoedibles, Escabeche, Espuma, Extra Virgin Olive Oil, Fennel, Fish, Fish Egg, Fish Eggs, Flan, Flower, Flowers, Foie, Foie Gras, Foie Gras Espuma, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fritter, Fritters, Fruit, Fruits, Galician Style Mussel Pil Pil, Galician Style Mussel Pil Pil Sauce, Gazpacho, gin, Goat Cheese, Goat Recuit Cheese, Granita, Guacamole, Ham, Harissa, Harissa Sauce, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Iberico, Iberico de Bellota, Iberico Ham, Ibérico Marmalade, Iberico Pork, Iberico Pork Loin, Ice, Jamon, Jamon Iberico, Jamon Iberico de Bellota, Jamón Pil Pil, Kaluga, Kaluga Caviar, Lamb, Lamb Neck, Lamb Neck a la Riojana, Lambs, Las Vegas, Lemon, Lemon Curd, Lemons, Liqueur, Liver, Lobster, Lobsters, Loin, LV, Lyo Raspberries, Lyo Raspberry, Mahon, Mahon Cheese, Maine Lobster, Maine Lobsters, Malacca, Malacca Gin, Manilla Clam, Manilla Clams, Marinated Dehydrated Tomato, Marinated Dehydrated Tomatoes, Marinated Tomato, Marinated Tomatoes, Marmalade, Marrow, Melon, Melons, Michael Uzmann, Milk, Mizuna, Mizuna Chip, Mizuna Chips, Montadito, Mousse, Mussel, Mussel Pil Pil, Mussels, Neck, Nevada, Nixtamalizated Cherry Tomato, Nixtamalizated Cherry Tomatoes, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Oyster, Oysters, Paletilla de Jamon Ibérico, Palo Cortado, Palo Cortado Sherry, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Paprika, Parsley, Parsley Oil, Patatas Bravas, Pate, Patee en Escabeche, Peach, Peach Liqueur, Peaches, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pernod, Pernod Rinse, Petal, Petals, Pickle, Pickled Fennel, Pickled Fennel in Escabeche, Pickled Red Onion, Pickled Red Onions, Pickled Watermelon Rind, Pickles, Pig, Pil Pil, Pil Pil Sauce, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentons, Pine Nut, Pine Nuts, Pistou, Pluma Iberica, Pluma Iberico, Ponzu, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Pork Sausage, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo a la Plancha, Pulpo Viajero, Rabbit, Rabbits, Raspberries, Raspberry, Recuit, Recuit Cheese, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Rind, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Roe, Rosette, Rossini, Rossini Burger, Rossini Butifarra Burger, Salad, Salads, Salmon, Salmon Fish, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Sauce Bechamel, Sausage, Scallop, Scallops, Scallops con Jamon, Sea Urchin, Shave Ice, Shaved Ice, Sherry, Sherry Wine, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Solomillo Ibérico de Bellota, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Sausage, Spinach, Strawberries, Strawberry, Strawberry Shaved Ice, Suckling Pig, Sugar, Tanqueray, Tanqueray Gin, Tanqueray Malacca Gin, Tapas, Tasting Menu, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Tokio Oyster, Tokio Oysters, Tomato, Tomato Confit, Tomatoes, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Trout Roe Pico, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuile, Tuna, Tuna Fish, Tuna Rillette, Tzatziki, Tzatziki Sauce, Uni, Urchin, Vegas, Vinaigrette, Wasabi, Watermelon, Watermelon Rind, Watermelons, Wellington, Wine, Yogurt

November 23, 2019
6:25 PM
by: Uhockey

The Test Kitchen, Henderson NV

The Test Kitchen by Established Culinary Management Strawberry Jalapeno Margarita Fried Cauliflower – Charred Tomatillo Chimmichuri, Lemon Aioli Roasted Brussels Sprouts – Bacon, Garlic Octopus – Arugula, Roasted Potatoes, Chorizo, Garlic Chili Aioli Short Rib Tacos – Corn Tortillas, Poblano … Continue reading →

Posted in Bread Pudding, Coffee, Crab, Dessert, Established Culinary Management, Foie, Foie Gras, Food, Henderson, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, The Stove, The Stove Henderson, The Stove LV, The Test Kitchen, The Test Kitchen by Established Culinary Management Tagged Achiote, Achiote Pepper, Achiote Peppers, Achiote Sauce, Achiotes, Aioli, Antonio Nunez, Apple, Apple Cobbler, Apples, Arbol, Arbol Pepper, Arbol Peppers, Arbols, Arugula, Bacon, Beef, Beef Short Rib, Beef Short Ribs, Beef Steak, Berries, Berry, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Brown Sugar, Brown Sugar Streusel, Bruschetta, Brussels Sprout, Brussels Sprouts, Butter, Butter Sauce, Butternut Squash, Butterscotch, Butterscotch Sauce, Cake, Cakes, Cap 'n Crunch Cereal, Cap n’ Crunch, Cap’n Crunch, Cap’n Crunch Cereal, Caramel, Cauliflower, Celery, Celery Leaf, Cereal, Charred Tomatillo, Charred Tomatillo Chimmichuri, Charred Tomatillos, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chimmichuri, Chocolate, Chorizo, Cinnamon, Cobbler, Cocktail, Cocktails, Cocoa, Coffee, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Crab, Crab Cake, Crabs, Cream, Cream Cheese, Crumb, Crumbs, Cucumber, Cucumber Saketini, Cucumbers, Dessert, Desserts, Dill, Dill Cream Cheese, Double Espresso, Double Espresso with Ice, Duck, Duck Liver, Ducks, endoedibles, Espresso, Established Culinary Management, Fish, Foie, Foie Gras, Food, Foodie, Fried Cauliflower, Garlic, Garlic Chili Aioli, Golden Berries, Golden Berry, Greens, Hash, Hash Brown, Hash Browns, Henderson, Hollandaise, hollandaise sauce, Housemade Vanilla Ice Cream, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Las Vegas, Leaf, Lemon, Lemon Aioli, Lemons, Lime, Lime Celery Leaf Salad, Limes, Liver, LV, Margarita, Margaritas, Merlot, Merlot Wine, Michael Uzmann, Micro Green, Micro Greens, Nevada, Nut, Nuts, NV, Octopus, Onion, Onions, Pan Butter, Pan Butter Sauce, Pastries, Pastry, Pear, Pear Merlot Reduction, Pears, Pepper, Peppers, Pig, Poblano, Poblano Cauliflower Puree, Poblano Pepper, Poblano Peppers, Poblano Potato Hash Brown, Poblanos, Pork, Potato, Potatoes, Pudding, Puree, Reduction, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Potato, Roasted Potatoes, Roasted Tomato, Roasted Tomatoes, Roasted Vegetable, Roasted Vegetables, Sake, Saketini, Salad, Salads, Salmon, Salmon Bruschetta, Salmon Fish, Salsa, Salsa Arbol, Sauce, Sauce Hollandaise, Scott Commings, Seared Foie, Seared Foie Gras, Short Rib, Short Rib Taco, Short Rib Tacos, Short Ribs, Sin City, Skirt Steak, Smoked Fish, Smoked Salmon, Smoked Salmon Fish, Squash, Steak, Steaks, Strawberries, Strawberry, Strawberry Jalapeno Margarita, Streusel, Sugar, Taco, Tacos, Tasting Menu, Tequila, The Stove, The Stove Henderson, The Stove LV, The Test Kitchen, The Test Kitchen by Established Culinary Management, Toast, Toasted Bread, Tomatillo, Tomatillos, Tomato, Tomatoes, Tortilla, Tortillas, Vanilla, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, White Chocolate, White Chocolate Cap'n Crunch, Wine

November 15, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [19,] Las Vegas NV

Bardot Brasserie Bardot Baguette – Butter Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs Pop Tarte Flambé – Raclette Cheese, Caramelized Onions, Smoked … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Agen, Agen Prune, Agen Prunes, Agens, Aioli, Allspice, Anise, Apricot, Apricot Preserves, Apricots, Aria, Ash Rind Goat Cheese, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, balsamic, Balsamic Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bechamel, Béchamel Sauce, Beef, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pear, Caramelized Pears, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheese cake Mille Feuille, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chevre, Chevre Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Cider, Cider Beurre Blanc, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Cobbler, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Custard, Dandelion Greens, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Dumpling, Dumplings, Duroc Pork, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Agen Prune, French Agen Prunes, French Chocolate Cookie, French Chocolate Cookies, French Fries, French Fry, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fresh Beignet, Fresh Beignets, Fried Sage, Fries, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Fry, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Greens, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lardon, Lardons, Las Vegas, Le Steakburger, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Pomme Puree, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Chop, Pork Chop a la Normande, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Prune, Prunes, Puff Pastry, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Roasted Garlic, Roasted Garlic Veloute, Ruby Port, Ruby Port Gelee, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Scallop, Scallops, Semolina, Semolina Gnocchi, Semolina Pasta, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Squash, Steak, Steakburger, Streusel, Sugar, Sunchoke, Sunchoke Fondant, Sunchokes, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Thyme, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Watercress, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Winter Truffle, Winter Truffles

November 9, 2019
6:30 PM
by: Uhockey

Michael Mina Restaurant [6,] Las Vegas NV

Michael Mina Restaurant Falafel – Red Onion, Tahini, Za’atar Spice Laffa Bread – Kalamata Olive Tapenade, Housemade Hummus, Red Onion Labneh Hokkaido Sea Urchin – Black Olive, Lychee, Rose Water, Brioche Sumac-Cured Steelhead Trout – Omani Lime Labneh, Kataifi, Red … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Michael Mina, Michael Mina Restaurant, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Alba White Truffle, Alba White Truffles, Amaranth, Aroborio Rice, Aroborio Rice Risotto, Barrel-Aged Maple Syrup, Bay Scallop, Bay Scallops, Bean, Beans, Beet, Beet Sorbet, Beet-Raspberry Sorbet, Beets, Bellagio, Beurre, Beurre Rouge, Black Olive, Black Olives, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Bread, Brioche, Brioche Bread, Butter, Buttermilk, Cake, Cakes, Caramelized Rice Krispies, Cereal, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chilled Foie Gras, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Custard, Chocolate Mousse, Cinnamon, Coffee, Concha, Conchas, Cookie, Cookies, Cream, Creamed Salsify, Crispy Garlic, Crudo, Cured Steelhead Trout, Custard, Dark Chocolate, Dessert, Desserts, Diver Scallop, Diver Scallops, Dough, Duck, Duck Liver, Egg, Eggs, endoedibles, Falafel, Fig, Fig Preserve, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Float, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Ginger, Ginger bread, Guanaja Chocolate, Guanaja Chocolate Custard, Hand-Cut Tajarin, Hand-Cut Tajarin Pasta, Heirloom Squash, Heirloom Squash ‘Pop-Tart’, Hokkaido Sea Urchin, Hokkaido Uni, Housemade Hummus, Huckleberries, Huckleberry, Hummus, Ice, Ice Cream, Instant Coffee, Jorge Pagani, Kalamata, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kalamatas, Kataifi, Labneh, Laffa, Laffa Bread, Las Vegas, Lemon, Lemons, Lime, Limes, Liver, LV, Lychee, Maple, Maple Syrup, Marinated Bay Scallop, Marinated Bay Scallops, Masago, Mascarpone, Mascarpone Cheese, Meringue, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Mole, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, Noodle, Noodles, NV, Olive, Olive Tapenade, Olives, Omani Lime, Omani Lime Labneh, Omani Limes, Onion, Onions, Orange, Oranges, Pan Dulce, Panna Cotta, Pasta, Pastries, Pastry, Pecan, Pecan-Chocolate Chip Cookie, Pecan-Chocolate Chip Cookies, Pecans, Pepita, Pepita Mole, Pepitas, Pepper, Peppers, Petit Concha, Phyllo, Phyllo Dough, Pig, Pomegranate, Pomegranate Ice, Pomegranates, Pop-Tart, Poptart, Pork, Preserves, Pudding, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Pure Maple Syrup, Raspberries, Raspberry, Raspberry Sorbet, Red Kuri, Red Kuri Squash, Red Onion, Red Onion Labneh, Red Onions, Rice, Rice Krispies, Rice Krispies Cereal, Rice Krispy, Risotto, Roasted Diver Scallop, Roasted Diver Scallops, Roasted Diver Scallops & Foie Gras, Roe, Root Beer, Root Beer Float, Root Beer Sorbet, Rose, Rose Water, Roses, Salsify, Satsuma, Satsuma Orange, Satsuma Oranges, Satsumas, Sauce, Scallop, Scallops, Sea Urchin, Seed, Seeds, Sin City, Sorbet, Spaghetti, Spaghetti Pasta, Spiced Panna Cotta, Squash, Steelhead Trout, Steelhead Trout Fish, Sugar, Sumac, Sumac-Cured Steelhead Trout, Syrup, Tahini, Tajarin, Tajarin Pasta, Tapenade, Tasting Menu, Tokyo Turnip, Tokyo Turnips, Torchon, Trout, Trout Fish, Truffle, Truffle Vinaigrette, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbot, Turbot Fish, Turbot Veronique, Turnip, Turnips, Uni, Uni Butter, Urchin, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vivian Chang, Whipped Mascarpone, Whipped Mascarpone Cheese, White Truffle, White Truffles, Za'atar Spice, Za’atar

October 26, 2019
6:30 PM
by: Uhockey

Partage, Las Vegas NV

Partage Mezcal Old Fashion – Mezcal, Green Chartreuse, Espelette Pepper Syrup, Peychaud’s Bitters, Star Anise Exotic Colada – Pineapple Juice, Orange Juice, Coconut, Mango Puree King Crab – Potato Mousse, Osetra Caviar, Fish Soup Jelly, Tuile, Peppers, Zucchini Goat Cheese … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Octopus, Partage, Pork, Truffle, Truffles Tagged 16oz Snake River Kurobuta Pork Chop, Acorn, Acorns, All spice, Allspice, Anise, Apple, Apple Gel, Apple Terrine, Apples, Applewood, Applewood Smoked 18oz Choice Grass Fed Rib Eye, Applewood Smoked Choice Grass Fed Rib Eye, Artichoke, Artichokes, Aspic, Baguette, balsamic, Balsamic and Honey Chunk, Balsamic and Honey Chunks, Balsamic Vinegar, Banana, Bananas, Beef, Beef Rib Eye, Bitters, Blossom, Blossoms, Bone, Bone Marrow, bones, Bourbon, Bourbon Vanilla, Bread, Broccoli, Broth, Brown Butter, Brown Butter Crisp, Brown Butter Crisps, Butter, Cake, Caper, Capers, Caramel, Caramelized Puff Pastry, Carrot, Carrots, Caviar, Celeriac, Celeriac Puree, Celery Root, Celery Root Puree, Chartreuse, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Pate, Chickens, Chocolate, Chocolate Cake, Chocolate Macaron, Chocolate Macarons, Chocolate Praline, Chocolate Praline Sable, Chocolate Pralines, Choice Grass Fed Rib Eye, Chunk, Chunks, Cinnamon, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Compote, Confit, Confit Potato, Confit Potatoes, Cookie, Cookies, Corn, Cornichon, Cornichon Mousse, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crisp, Crisps, Croque, Croque Monsieur, Crust, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Duck Prosciutto, Ducks, Edible Gold, Edible Silver, Egg, Eggplant, Eggplants, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Pepper Syrup, Espelette Peppers, Espresso, Exotic Colada, Fennel, Fennel Compote, Fish, Fish Egg, Fish Eggs, Fish Soup, Fish Soup Jelly, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Garlic, Gel, Gelee, Ginger, Ginger bread, Ginger Chocolate Macaron, Ginger Macaron, Ginger Macarons, Goat Cheese, Gold, Gold Leaf, Granny Smith, Granny Smith Apple, Granny Smith Apple Gel, Granny Smith Apples, Granny Smiths, Grass Fed Rib Eye, Grass Fed Ribeye, Green Chartreuse, Green Onion, Green Onions, Green Peppercorn, Green Peppercorn and Acorn Salt Crust, Green Peppercorns, Herb, Herb and Sesame Crust, Herbs, Homemade Pain de Mie, Honey, Housemade Baguette, Ice, Ice Cream, Jelly, Juice, King Crab, King Crabs, Kurobuta, Kurobuta Pork, Kurobuta Pork Chop, La Banane, La Pomme, Las Vegas, Legume, Legumes, Lemon, Lemons, Liver, LV, Lychee, Lychee Ice Cream, Lychees, Macaron, Macarons, Madagascar Bourbon Vanilla, Madagascar Bourbon Vanilla Cream, Madagascar Vanilla, Mango, Mango Puree, Mangoes, Mangos, Marrow, Mezcal, Mezcal Old Fashion, Michael Uzmann, Mignardise, Mignardises, Mocktail, Mocktails, Mousse, Mushroom, Mushrooms, Nevada, Nicolas Kalpokdjian, NV, Octopus, Oil, Old Fashion, Onion, Onion Puree, Onions, Orange, Orange Juice, Oranges, Osetra, Osetra Caviar, Ox, Ox tail, Oxtail, Oxtail Croque Monsieur, Oyster, Oyster Sauce, Oysters, Pain, Pain de Mie, Parsley, Partage, Pastries, Pastry, Pate, Pate en Croute, Pea, Pear, Pear Gelee, Pears, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Petit Four, Petit Fours, Peychaud's, Peychaud's Bitters, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pineapple, Pineapple Juice, Pineapples, Pop Corn, Popcorn, Popcorn Siphon, Pork, Pork Chop, Potato, Potato Mousse, Potatoes, Praline, Pralines, Prosciutto, Puff Pastry, Puree, Purple Potato, Purple Potato Shell, Purple Potatoes, Ratatouille, Red Onion, Red Onion and Balsamic Compote, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Ribeye Steak, Rosemary, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salt Caramel, Salt Caramel Ice Cream, Salt Crust, Salted Butter, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shell, Silver, Silver Leaf, Sin City, Siphon, Snake River, Snake River Kurobuta Pork Chop, Snake River Pork, Soup, Soy, Soy Sauce, Spring Mountain, Squash, Squash Blossom, Squash Blossom Tempura, Squash Blossoms, Star Anise, Steak, Sugar, Syrup, Tempura, Terrine, Tian, Tian de Legumes, Toast, Tomato, Tomatoes, Tomatos, Truffle, Truffle Oil, Truffles, Tuile, Turnip, Turnips, Vanilla, Vanilla Cream, Vegas, Vegetable, Vegetable Broth, Vegetables, Vincent Pellerin, Vinegar, White Chocolate, White Chocolate Cream, Yuri Szarzewski, Zucchini, Zucchini and Eggplant Confit

October 22, 2019
6:30 PM
by: Uhockey

Tim Ho Wan, Las Vegas NV

Tim Ho Wan Sakura – Grey Goose Cherry Noir, Almond, Lemon, Cherry Blossom Soda Hot Tea Appetizer Trio – Baked BBQ Pork Bun, Spring Roll with Egg White and Shrimp, Shrimp Toast with Black Truffle and Foie Gras Sauce Sauce … Continue reading →

Posted in Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Nevada, Pork, Tim Ho Wan, Tim Ho Wan Las Vegas, Truffle, Truffles Tagged "Mantou" Cup, Abalone, Almond, Almonds, Apple, Apples, Asparagus, Baked BBQ Pork Bun, Baked Pork Bun, Baked Pork Buns, Ball, Balls, Bao, Barbecue, Barbecue Pork Bun, Barbeque, Barbeque Pork Bun, BBQ, BBQ Pork Bun, Beef, Berries, Berry, Black Truffle, Black Truffles, Blossom, Blossoms, Bread, Bun, Buns, Butter, Cherries, Cherry, Cherry Blossom, Cherry Blossom Soda, Cherry Blossoms, Chicken, Chickens, Chilean Sea Bass, Chilean Seabass, Chilean Seabass Fish, Chili, Chili Oil, Chilis, Chive, Chives, Cocktail, Cocktails, Coconut, Coconuts, Cow, Cows, Cream, Custard, Deep Fried Sweet Pumpkin Ball, Deep Fried Sweet Pumpkin Ball with Custard, Dessert, Desserts, Dim Sum, Duck, Duck Liver, Dumpling, Dumplings, Egg, Egg White, Egg Whites, endoedibles, Fish, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, Fried Sweet Pumpkin Ball, Friied Turnip Cake, Gelatin, Ginger, Goji, Goji Berries, Goji Berry, Gojis, Green Apple, Green Apples, Green Asparagus, Grey Goose, Grey Goose Cherry Noir, Grey Goose Cherry Noir Vodka, Grey Goose Cherry Vodka, Grey Goose Vodka, Har Gow, Hoisin, Hoisin Sauce, Homemade XO Sauce, Hong Kong Style Chilean Seabass, Hong Kong Style Seabass, Hot Tea, Jelly, Las Vegas, Lemon, Lemons, Leung Fai Keung, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Mak Kwai Pui, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Osmanthus, Osmanthus Gelatin, Osmanthus Jelly, Pan Fried Turnip Cake, Pan Fried Turnip Cake with Homemade XO Sauce, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Pork and Shrimp Siu Mai, Pork Bun, Pork Buns, Pumpkin, Pumpkin Ball, Pumpkin Balls, Pumpkins, Roll, Rolls, Sago, Sakura, Sambal, Sambal Sauce, Sauce, Scallion, Scallions, Sea Bass, Seabass, Seabass Fish, Seabass Hong Kong Style, Sherry, Sherry Wine, Shrimp, Shrimp and Chives Dumpling, Shrimp and Chives Dumplings, Shrimp Toast, Shrimp Toast with Black Truffle and Foie Gras Sauce, Shrimps, Sin City, Siu Mai, Soda, Soy, Soy Sauce, Spring Roll, Spring Roll with Egg White and Shrimp, Spring Rolls, Steamed Abalone with Chicken in "Mantou" Cup, Steamed Chilean Seabass Hong Kong Style, Steamed Maine Lobster, Steamed Maine Lobster with Homemade Sauce, Steamed Maine Lobsters, Steamed Seabass Hong Kong Style, Steamed Wagyu Bundle, Steamed Wagyu Bundle with Green Apple and Mushroom, Sugar, Sweet Osmanthus Jelly, Sweet Osmanthus Jelly with Goji Berries, Sweet Pumpkin Ball, Sweet Taro Cream, Sweet Taro Cream with Coconut and Sago, Taro, Taro Cream, Tea, The Palms, Tim Ho Wan, Tim Ho Wan Las Vegas, Toast, Toasted Coconut, Toasted Coconuts, Truffle, Truffles, Turnip, Turnip Cake, Turnips, Vegas, Vodka, Wagyu, Wagyu Beef, Wagyu Bundle, Wine, XO, XO Sauce

October 16, 2019
6:30 PM
by: Uhockey

Sparrow + Wolf [6,] Las Vegas NV

Sparrow + Wolf Iced Tea Hearth Baked Bread – Aged Umami Butter, Sea Salt Riverence Steelhead Trout “Chips & Dip” – Smoked Trout Roe, Yuzu Crème Fraiche, Kennebec Potato Chips Foie Gras and Chicken Liver Mousse – Dried Orange Peel, … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork Tagged Aged Umami Butter, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Alec Paki, Amaro, Anthony La Mantia, Beef, Black Sesame, Black Sesame Cruller, Black Sesame Crullers, Black Sesame Seed, Black Sesame Seeds, Blo Nardini, Blo Nardini Amaro, Bone, Bone Marrow, bones, Bread, Brian Howard, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Butter, Butter Crunch, California Shrimp, California Shrimps, Caramel, Caramelized Honey Toast, Causa, Cheese, Cherries, Cherry, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili Lime Vinaigrette, Chili Pepper, Chili Peppers, Chilis, Chinatown, Chinese Sausage, Chip, Chips, Chips & Dip, Chutney, Coconut, Coconut Glaze, Coconut-Kaffir Panna Cotta, Coconuts, Compressed Cherries, Compressed Cherry, Compressed Pineapple, Compressed Pineapples, Cookie, Cookies, Cow, Cows, Cream, Creme, Crème Fraiche, Crepe, Crepes, Crispy Crepe, Crispy Lap Cheong, Cruller, Crullers, Crunchy Garlic, Curry, Dessert, Desserts, Dip, Dried Orange Peel, Duck, Duck Liver, endoedibles, Fennel, Fennel Seed, Fennel Seeds, Fig, Figs, Fish, Foie, Foie Gras, Foie Gras and Chicken Liver Mousse, Foie Gras Mousse, Food, Foodie, Garlic, Glaze, Green Tea, Grilled Sourdough, Grilled Sourdough Bread, Grilled Spanish Octopus, Hearth Baked Bread, Hearth Bread, Honey, Honey Toast, Honey-Lime Tuile, Ice, Ice Cream, Iced Green Tea, Iced Tea, Jam, Japanese Sweet Potato, Japanese Sweet Potatoes, Jelly, John Anthony, Kabocha, Kabocha Puree, Kabocha Squash, kaffir, kaffir lime, Kaffir Limes, Kennebec Potato, Kennebec Potato Chip, Kennebec Potato Chips, Kennebec Potatoes, Lamb, Lap Cheong, Las Vegas, Lemon, Lemons, Lime, Limes, Liver, LV, Marrow, Melba, Melba Toast, Michael Uzmann, Mint, Mints, Miso, Mousse, Nevada, NV, Octopus, Oil, Olive, Olive Oil, Olive Oil Poached California Shrimp, Olives, Onion, Onions, Orange, Orange Ice Cream, Orange Julius Ice Cream, Orange Peel, Orange Zest, Oranges, Osso buco, Osso Buco Tortellini, Panna Cotta, Pasta, Pastries, Pastry, Peanut, Peanuts, Peel, Pepper, Peppers, Pig, Pineapple, Pineapples, Plum, Plums, Pluot, Pluot Plum, Pluot Plums, Pluot Plums in Red Wine, Pluots, Pork, Pork Sausage, Potato, Potato Chip, Potato Chips, Potatoes, Puree, Red Wine, Riverence Steelhead Trout, Riverence Steelhead Trout “Chips & Dip”, Riverence Trout, Roasted Bone Marrow, Roasted Peanut, Roasted Peanuts, Roe, Rum, Salt, Salted Plum, Salted Plum Crème Fraiche, Salted Plums, Sauce, Sausage, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Seven Chili & Roasted Peanut Chutney, Seven Chili and Roasted Peanut Chutney, Shallot, Shallot Jam, Shallot Jelly, Shallots, Sheep, Shrimp, Shrimps, Sin City, Smoked Trout, Smoked Trout Roe, Sourdough, Sourdough Bread, Soy, Spanish Octopus, Sparrow + Wolf, Sparrow and Wolf, Squash, Steelhead Trout, Sugar, Sugar Brulee, Sweet Potato, Sweet Potatoes, Tea, Thai Curry, Thai Curry Toast, Toast, Tortellini, Tortellini Pasta, Trout, Trout Fish, Trout Roe, Tuile, Tuiles, Umami Butter, Umeboshi, Vanilla, Vanilla Ice Cream, Vanilla Yuzu Ice Cream, Vegas, Vinaigrette, Wine, Wood Grilled Spanish Octopus, Yuzu, Yuzu Crème Fraiche, Yuzu Ice Cream, Zest

September 14, 2019
7:35 PM
by: Uhockey

Jean Georges Steakhouse [13,] Las Vegas NV

Jean Georges Steakhouse Songbird – Absolut Elyx Vodka, Green Tea, St. Germain, Grapefruit, Lemon Osetra Caviar – Egg Toast, Herbs Brioche Bread – Herb Butter Bacon-Wrapped Shrimp – Avocado, Papaya Mustard Wagyu Carpaccio – Gougeres, Lime Salt, Truffle Mayonnaise, Balsamic … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Absolut, Absolut Elyx, Absolut Elyx Vodka, Absolut Vodka, Almond, Almonds, Aria, Arugula, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Batter, Bearnaise, Béarnaise Sauce, Beef, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mac ‘n Cheese, Black Truffles, Blue Cheese, Blue Cheese Dressing, Blueberries, Blueberry, Blueberry Cobbler, Blueberry Ice Cream, Bone In Rib Eye, Bone-In Ribeye, Bone-In Ribeye Steak, Bread, Breast, Breasts, Brioche, Brioche Bread, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Caviar, Cheese, Chicken Breast, Chicken Breasts, Chili, Chimichurri, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Fudge, Citrus, Cobbler, Cocktail, Cocktails, Coconut, Coconut Vinaigrette, Coconuts, Coffee, Corn, Corn Vinaigrette, Cow, Cows, Cream, Creme Brulee, Crunchy Organic Chicken, Dark Chocolate, Dessert, Desserts, Double Espresso, Dry Aged Bone-In Ribeye, Dry-Aged Bone In Rib Eye, Dry-Aged Bone-In Ribeye Steak, Duck, Duck Liver, Egg, Egg Toast, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Filet Mignon, Filet Mignon Steak, Foie, Foie Gras, Foie Gras Marzipan, Food, Foodie, Fried Chicken, Fudge, Garlic, Gougere, Gougeres, Grapefruit, Grapefruits, Green Tea, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Hot Fudge, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Iceberg Lettuce, Iceberg Wedge Salad, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Lemon, Lemon Sorbet, Lemon-Mint Sorbet, Lemons, Lettuce, Lime, Lime Salt, Limes, Little Gem & Arugula Salad, Little Gem Lettuce, Little Gems, Liver, LV, Mac & Cheese, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Manchego, Manchego Cheese, Marcona Almond, Marcona Almonds, Market Citrus, Marmalade, Marzipan, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Michael Uzmann, Mint, Mints, Miso, Mushroom, Mushrooms, mustard, Nevada, New York Strip, New York Strip Steak, NV, Orange, Orange Marmalade, Oranges, Organic Chicken, Osetra Caviar, Papaya, Papaya Mustard, Papayas, Parmesan, Parmesan Cheese, Parmesan Crusted Potato, Parmesan Crusted Potatoes, Pasta, Pastries, Pastry, Pepper, Pepper Crusted Foie Gras, Peppers, Pig, Piñata, Pistachio, Pistachios, Pork, Potato, Potatoes, Prime Filet Mignon, Prime Filet Mignon Steak, Prime New York Strip, Prime New York Strip Steak, Radish, Radishes, Rhubarb, Rhubarb Jam, Rib Eye, Ribeye, Ribeye Steak, Robert Phillips, Salad, Salt, Sauce, Sauce Bearnaise, Sautéed Corn, Sean Griffin, Shiso, Shrimp, Sicilian Pistachio, Sicilian Pistachios, Sin City, Soldier, Songbird, Sorbet, Soy, Soy Miso Butter, Spicy Corn, Spicy Corn Vinaigrette, Spinach, St. Germain, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry Jam, Sugar, Sweet Corn, Tea, Toast, Toast Soldier, Toast Soldiers, Toasts, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Mashed Potato, Truffle Mashed Potatoes, Truffle Mayo, Truffle Mayonnaise, Truffles, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Vodka, Wagyu, Wagyu Beef, Wagyu Carpaccio, Warm Valrhona Chocolate, Warm Valrhona Chocolate Cake, WEDGE, WEDGE SALAD, White Chocolate, White Chocolate Piñata, Yolk, Yolks, Yuzu, Yuzu Cream

September 13, 2019
7:35 PM
by: Uhockey

Bardot Brasserie [18,] Las Vegas NV

Bardot Brasserie Strawberry Blanc – Dolin Blanc, Yellow Chartreuse, Lemon, Strawberry, Rose Aviation – Gin, Lemon, Luxardo Maraschino, Crème de Violette Bardot Baguette – Butter, Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Aioli, Allspice, Apricot, Apricot Preserves, Apricots, Aria, Asparagus, Aviation, Baby Carrots, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Cheek, Beef Cheeks, Beef Filet, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserves, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bordelaise Sauce, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broccoli, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Buttered Green Asparagus, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pineapple, Caramelized Pineapples, Carrot, Carrots, Cauliflower, Cauliflower-Turnip Fondant, Celeriac, Celery Root, Celery Root Custard, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Cobbler, Cocktail, Cocktails, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme Brulee, Crème de Violette, Crispy Green Falafel, Croquant, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dolin Blanc, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Duroc Pork, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Falafel, Fava, Fava Bean, Fava Beans, Favas, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, Fresh Beignet, Fresh Beignets, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, gin, Glaze, Grain Mustard, Grain Mustard Beurre Blanc, Green Asparagus, Harry's Berries, Harry’s, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Horseradish, Horseradish Pommes Puree, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lamb, Lamb Rack, Lardon, Lardons, Las Vegas, Lavender, Lavender Toasted Meringue, Lavender Toasted Meringue Flambéed with Cognac, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Mandarin, Mandarin Orange, Mandarin Orange Glaze, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, New Zealand Lamb Rack, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pea, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Peas, Peas a la Francaise, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Pork, Pork Chop, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Rack of Lamb, Rack of Lamb Bohemienne, Raclette, Raclette Cheese, Ras el Hanout, Raspberries, Raspberry, Rhubarb, Roasted Garlic, Roasted Garlic & Tahini Creamed Spinach, Rose Champagne, Rose Wine, Ruby Port, Ruby Port Gelee, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Scallop, Scallops, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras, Seared Foie Gras Rossini, Sel, Sel Gris, Sheep, Sherry, Sherry Vinegar, Sherry Wine, Shortcake, Sin City, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Spinach, Sprouting Broccoli, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Blanc, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Streusel, Sugar, Sungold Cherry Tomato, Sungold Cherry Tomatoes, Sweet Corn, Tahini, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, USDA Prime Filet Ground to Order, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Yellow Chartreuse, Yolk, Yolks

September 12, 2019
6:00 PM
by: Uhockey

Michael Mina Restaurant [5,] Las Vegas NV

Michael Mina Restaurant Tattinger Champagne Cuvee Prestige / Hibiscus Cucumber French 75 / Iced Tea Michael Mina’s Caviar Parfait – Royal Kaluga Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Belvedere Vodka Laffa … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 24oz 45-Day Dry-Aged Bone In Rib Eye, 45-Day Dry-Aged Bone In Rib Eye, Alderwood Smoked Salmon, Anchoiade, Atlantic Oyster, Atlantic Oysters, Australian Winter Truffle, Australian Winter Truffles, Baby Vegetable, Baby Vegetables, Bacon, Bean, Beans, Beef, Beet, Beet Chip, Beet Chips, Beet Sorbet, Beets, Bell Pepper, Bell Peppers, Bellagio, Belvedere, Belvedere Vodka, Benton's Bacon, Black Truffle, Black Truffles, Bone, Bone In Rib Eye, Bone Marrow, bones, Brandied Lobster Cream, Brandy, Bread, Brioche, Brioche Bread, Bristol Bay Crab, Bristol Bay King Crab, Broccolini, Butter, Cake, Cakes, Carrot, Carrots, Caviar, Caviar Parfait, Champagne, Charcoal Grilled Shellfish Platter, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Custard, Chocolate Mina Cake, Chocolate Mousse, Cocktail, Cocktails, Coffee, Compote, Consomme, Corn, Cow, Cows, Crab, Crabs, Cream, Crème Fraiche, Crème Fraiche Panna Cotta, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Diver Scallop, Diver Scallops, Dragon Fruit, Dry Aged Bone-In Ribeye, Dry-Aged Bone In Rib Eye, Dry-Aged Ribeye, Duck, Duck Liver, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Custard, endoedibles, Espresso, Espresso Martini, Fish, Fish Eggs, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, French 75, Frisee, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gazpacho, Granita, Grilled Bread, Grilled Brioche, Grilled Broccolini, Grilled Shellfish Platter, Gulf Prawn, Gulf Prawns, Heirloom Tomato, Heirloom Tomato Tarte, Heirloom Tomatoes, Hibiscus, Hibiscus Consommé, Hibiscus Cucumber French 75, Honey, Honeycomb, Honeycomb Pavlova, Hot Charcoal Grilled Shellfish Platter, Housemade Hummus, Hummus, Ice, Ice Cream, Iced Tea, Jorge Pagani, Jus, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kaluga Caviar, King Crab, King Crabs, Kosho, Labneh, Laffa, Laffa Bread, Las Vegas, Lemon, Lemon Cake, Lemon Verbena, Lemon Verbena Ice Cream, Lemons, Liver, Lobster, Lobster Cream, Lobster Pot Pie, Lobsters, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Macadamias, Maine Lobster, Maine Lobsters, Marrow, Martini, Mashed Potato, Mashed Potatoes, Melon, Melons, Meyer Lemon, Meyer Lemon Cake, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Michael’s Lobster Pot Pie, Milk Chocolate, Milk Chocolate Mousse, Mimosa, Mina Cake, Miso, Mousse, Nevada, Nick Dugan, Nut, Nuts, NV, Oil, Olive, Olive Tapenade, Olives, Onion, Onion Oil, Onion Syrup, Onions, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Panna Cotta, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pavlova, Peach, Peaches, Pepper, Peppers, Pie, Pies, Pig, Pineapple, Pineapple Parfait, Pineapple Sorbet, Pineapples, Plum, Plums, Poached Rhubarb, Pomme, Pomme Puree, Pommes, Pommes Puree, Pork, Pot Pie, Potato, Potato Cake, Potato Cakes, Potatoes, Prawn, Prawns, Puree, Raspberries, Raspberry, Red King Crab, Red King Crabs, Red Onion, Red Onion Labneh, Red Onions, Rhubarb, Rib Eye, Ribeye Steak, Ricotta, Ricotta Cheese, Roasted Foie Gras, Roasted Peach, Roasted Peaches, Roasted Plum, Roasted Plums, Roe, Royal Kaluga Caviar, Rum, Rum Cake, Rum Meyer Lemon Cake, Sabayon, Salmon, Salmon Fish, Sauce, Scallop, Scallops, Serrano, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shallot, Shallot Potato Cake, Shallots, Shellfish, Shellfish Platter, Sin City, Smoked Salmon, Sorbet, Soup, Sparkling Wine, Steak, Stone Fruit, Stone Fruit Compote, Stone Fruits, Strawberries, Strawberry, Strawberry Granita, Sugar, Sumac, Summer Melon, Summer Melons, Sweet Corn, Sweet Corn Gazpacho, Syrup, Tapenade, Tart, Tarte, Tasting Menu, Tattinger, Tattinger Champagne, Tattinger Champagne Cuvee Prestige, Tea, Toast, Toasted Brioche, Tomato, Tomato Tarte, Tomatoes, Torchon, Truffle, Truffle Jus, Truffle Vinaigrette, Truffles, Vanilla, Vanilla Sabayon, Vegas, Vegetable, Vegetables, Verbena, Vinaigrette, Vivian Chang, Vodka, Whipped Ricotta, Whipped Ricotta Cheese, White Chocolate, White Onion Oil, Whole Roasted Foie Gras, Wine, Winter Truffles, Yolk, Yolks, Yuzu, Yuzu Kosho

September 6, 2019
7:30 PM
by: Uhockey

Oteque, Rio de Janeiro BR

Oteque Otherside – Cachaca, Pomegranate Syrup, Lime, Angostura Bitters, Orange Bitters Semolina Bread, Salted Butter Grouper, Seaweed Vinaigrette, Pine Nut Oyster, Apple Juice, Chervil Bluefin Tuna, Fish Mayonnaise, Caviar Manioc Cream, Cured Pork Belly, Dry Manioc, Italian Truffle Sea Urchin, … Continue reading →

Posted in Brasil, Brazil, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Oteque, Pork, Rio, Rio de Janeiro, Tasting Menu, Truffle, Truffles, Vacation Tagged Alberto Landgraf, Angostura, Angostura Bitters, Apple, Apple Juice, Apples, Aril, Arils, Aromatic Pepper, Aromatic Peppers, Bean, Beans, Belly, Bitters, Bluefin Tuna, Bluefin Tuna Fish, Bottarga, Brasil, Brazil, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Butter, cachaça, Caramel, Carrot, Carrots, Casava, Caviar, Ceviche, Cheese, Cherry Tomato, Cherry Tomatoes, Chervil, Clam, Clam Stock, Clams, Cocktail, Cocktails, Coconut, Coconut Milk, Coconuts, Coffee, Corn, Corn Cream, Cream, Cured Pork, Cured Pork Belly, Dessert, Desserts, Dried Milk, Dry Manioc, Duck, Duck Breast, Duck Liver, Ducks, endoedibles, Fish, Fish Mayo, Fish Mayonnaise, Fish Roe, Foie, Foie Gras, Food, Foodie, Grouper, Grouper Ceviche, Grouper Fish, Heart of Palm, Hearts of Palm, Ice Cream, Italian Truffle, Italian Truffles, Juice, Lime, Limes, Liver, Mackerel, Mackerel Fish, Manioc, Manioc Cream, Mayo, Mayonnaise, Michael Uzmann, Milk, Orange, Orange Bitters, Oranges, Oteque, Otherside, Otherside Cocktail, Oyster, Oysters, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Pig, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pirao, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Syrup, Pork, Pork Belly, Porridge, Red Snapper, Red Snapper Fish, Rio, Rio de Janeiro, Roe, Salt, Salted Butter, Sauce, Sea Urchin, Sea Weed, Seaweed, Seaweed Vinaigrette, Semolina, Semolina Bread, Shrimp, Shrimps, Snap Pea, Snap Peas, Snapper, Snapper Fish, Sorbet, Stock, Strawberries, Strawberry, Strawberry Sorbet, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sweet Corn, Sweet Corn Cream, Syrup, Szechuan Pepper, Szechuan Peppers, Tasting Menu, Toast, Tomato, Tomatoes, Travel, Truffle, Truffles, Tuna, Tuna Fish, Uni, Urchin, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Cream, Vanilla Ice Cream, Vegetable, Vegetables, Vinaigrette

September 5, 2019
7:30 PM
by: Uhockey

Restaurante Olympe, Rio de Janeiro BR

Restaurante Olympe Tapioca Crisps, Cheese Baguette, French Butter Foie Gras, Heart of Palm, Sugar Cane Rapadura, Fleur de Sel Wagyu Tartare, Lard, Emerina Bee Honey, Anchovy, Mustard Seed, Egg Yolk Sauteed Slipper Lobster, Cardoncelo Mushroom, Asparagus, White Wine Boroa Potato … Continue reading →

Posted in Brasil, Brazil, Bread Basket, Dessert, Foie, Foie Gras, Food, Lobster, Olympe, Pork, Restaurante Olympe, Rio, Rio de Janeiro, Tasting Menu, Vacation Tagged Aligot, Anchovies, Anchovy, Anchovy Fish, Asparagus, Baguette, balsamic, Balsamic Vinegar, Bass, Bass Fish, Bean, Beans, Beef, Beef Ribeye, Beef Steak, Beef Tartare, Black Tucupi, Bordelaise, Bordelaise Sauce, Boroa Potato, Boroa Potato Puree, Boroa Potato Puree Ravioli, Boroa Potatoes, Brasil, Brazil, Bread, Bulb, Butter, Caramel, Cardoncelo, Cardoncelo Mushroom, Cardoncelo Mushrooms, Cardoncelos, Casava, Casava Flour, Cauliflower, Cheese, Cheese Baguette, Chocolate, Chocolate Fudge, Chocolate Mousse, Claude Troisgros, Cookie, Cookies, Cow, Cows, Cream, Crisp, Crisps, Crunchy Chocolate, Crunchy Chocolate Mousse, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Emerina Bee Honey, Emerina Honey, endoedibles, Farofa, Fat, Fennel, Fennel Bulb, Fish, Fleur de Sel, Flour, Foie Gras, Food, Foodie, French Butter, Ginger, Greek Yogurt, Heart of Palm, Hearts of Palm, Honey, Juice, Lard, Leaf, Leaves, Lemon, Lemons, Liver, Lobster, Lobsters, Manioc Root, Manioc Root Juice, Michael Uzmann, Mignardise, Mignardises, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nasturtium, Nasturtium Leaf, Nasturtium Leaves, Nasturtiumm, Olympe, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Farofa, Pasta, Pastries, Pastry, Pig, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pommes, Pommes Aligot, Pommes Puree, Pork, Pork Fat, Potato, Potatoes, Potatoes Aligot, Puree, Rapadura, Ravioli, Ravioli Pasta, Restaurante Olympe, Ribeye, Ribeye Steak, Rio, Rio de Janeiro, Roasted Fennel, Roasted Fennel Bulb, Salt, Salt Caramel, Salted Caramel, Salty Caramel, Sauce, Sauce Bordelaise, Sauteed Slipper Lobster, Sea Bass, Sea Bass Fish, Seabass, Seabass Fish, Seed, Seeds, Semi Sweet Chocolate Fudge, Semi Sweet Fudge, Semi-Sweet Chocolate, Slipper Lobster, Steak, Sugar, Sugar Cane, Sugar Cane Rapadura, Tapioca, Tapioca Crisp, Tapioca Crisps, Tartare, Tasting Menu, Thomas Troisgros, Travel, Tucupi, Vacation, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Tartare, White Wine, Wine, Yogurt, Yolk, Yolks

September 1, 2019
1:03 PM
by: Uhockey

Maní, São Paulo BR

Maní Grape Juice and Coconut Water Basket of Breads – Corn Baguette from Padoca do Mani, Tapioca Starch Chips, Cheese Curd with Sweet Smoked Paprika, Goat Cheese with Pink Peppercorns, Butter Foie Gras Bonbon – Guava Paste, Port Wine, Pine … Continue reading →

Posted in Brasil, Brazil, Bread Basket, Dessert, Foie, Foie Gras, Food, Gnocchi, Helena Rizzo, Ice Cream, Mani, Maní, São Paulo, Sao Paulo, Vacation Tagged A Roça, Arracacha, Arracacha and Arrowroot Gnocchi, Arrowroot, Baguette, Baguettes, Basket of Bread, Basket of Breads, Black Sesame, Black Sesame Seed, Black Sesame Seed Ice Cream, Black Sesame Seeds, Blossom, Blossoms, BonBon, Bonbons, Brasil, Brazil, Brazilian Peanut Candy, Bread, Bread Basket, Butter, Cake, Cakes, Candy, Caramel, Caramel Corn, Caramel Pop Corn, Caramel Popcorn, Caramelized Pistachio, Caramelized Pistachios, Caryocar brasiliense, Cheese, Cheese Curd, Cheese Curd with Sweet Smoked Paprika, Chevre, Chevre Cheese, Chip, Chips, Chocolate, Cinnamon, Coconut, Coconut Water, Coconuts, Corn, Corn Baguette, Corn Baguette from Padoca do Mani, Corn Mousse, Cream, Cream of Tulha Cheese, Curd, Da Lama ao Caos, Dark Chocolate, Dashi, Dessert, Desserts, Dough, Duck, Duck Liver, Eggplant, Eggplants, endoedibles, Foie, Foie Gras, Foie Gras Bonbon, Foie Gras Bonbons, Food, Foodie, From Mud to Chaos, Fruit, Fruits, Gelatin, Gnocchi, Goat Cheese, Goat Cheese with Pink Peppercorns, Goose, Goose Liver, Grape, Grape Juice, Grape Juice and Coconut Water, Grapes, Guava, Guava Paste, Heart of Palm, Hearts of Palm, Helena Rizzo, Ice Cream, Juice, Kneff, Kneff Dough, Lime, Lime Zest, Limes, Liver, Maní, Manioc, Manioc Root, Manioc Root Juice, Michael Uzmann, Mint, Mints, Mousse, Nut, Nuts, Orange, Orange Blossom, Orange Blossom Gelatin, Orange Blossoms, Oranges, Paçoca, Paçoca Ice Cream, Palestinian Lime, Palestinian Lime Zest, Palestinian Limes, Paprika, Pasta, Paste, Pastries, Pastry, Peanut, Peanut Candy, Peanuts, Peppercorn, Peppercorns, Pequi, Pequi Fruit, Pequi Fruit Nut, Pequi Fruits, Pequi Nut, Pequi Nuts, Pine Nut, Pine Nuts, Pink Peppercorn, Pink Peppercorns, Pistachio, Pistachios, Pop Corn, Popcorn, Port, Port Wine, Pupunha Palm, Pupunha Palm Taglierini, Root, São Paulo, Sauce, Seed, Seeds, Sesame, Sesame Seed, Smoked Eggplant, Smoked Paprika, Starch, Sugar, Sweet and Smoked Eggplant, Sweet Smoked Paprika, Taglierini, Taglierini Pasta, Tapioca, Tapioca Starch, Tapioca Starch Chip, Tapioca Starch Chips, Travel, Tucupi, Tulha, Tulha Cheese, Vacation, Vanilla, Wine, Zest, “Dashi" of Tucupi

August 24, 2019
7:00 PM
by: Uhockey

Le Cirque [20,] Las Vegas NV

Le Cirque Le Framboise – Veuve Clicquot, Raspberry Puree Smoked Salmon Rillette, Crème Fraiche, Dill Salted Brioche, Baguette, White Chocolate-Coffee Bread, Salted Bordier Butter Heirloom Tomato Fantasy, Crispy Shallots, Pickled Quail Egg, Gastrique Artichoke and Mascarpone Risotto, Roasted Pine Nuts, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Tasting Menu, Truffle, Truffles, Vacation Tagged a la Grenobloise, A5, A5 Beef, Alan Mardonovich, Artichoke, Artichoke and Mascarpone Risotto, Artichokes, Arugula, Australian Black Truffle, Australian Black Truffles, Authentic Kobe Tajima-Gyu A5 Ribeye, Baguette, Baguettes, Bavarian cream, Beef, Bellagio, Beurre, Beurre Blanc, Black Currant, Black Currants, Black Truffle, Black Truffles, Blood Orange, Blood Orange Sorbet, Blood Oranges, Bordelaise, Bordelaise Sauce, Bordier, Bordier Butter, Braised Leek, Braised Leeks, Branzino, Branzino Fish, Bread, Brioche, Brioche Bread, Brittany Langoustine, Butter, Buttermilk, Buttermilk Cone, Caper, Caper Berries, Caper Berry, Capers, Caramel, Cassis, Cassis Pate de Fruit, Caviar, Caviar Lemon Beurre Blanc, Champagne, Cheese, Chevre, Chevre Cheese, Chocolate, Chocolate Ball, Cinnamon, Classic Crème Brulee, Cocktail, Cocktails, Coffee, Coffee Macaron, Compote, Cone, Cones, Confit, Cookie, Cookies, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Shallot, Crispy Shallots, Crust, Currant, Currants, Dark Chocolate, Dark Chocolate Truffle, Dessert, Desserts, Dill, Dover Sole, Dover Sole a la Grenobloise, Dover Sole Fish, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Feuilletine, Fish, Fish Egg, Fish Eggs, Flan, Flan Au Chevre, Foie, Foie Gras, Fondue, Food, Foodie, Fragoli, Fragoli Compote, Framboise, Gastrique, Hazelnut, Hazelnut Caramel, Hazelnut Caramel Crunch, Hazelnut Milk Chocolate Truffle, Hazelnuts, Heirloom Tomato, Heirloom Tomato Fantasy, Heirloom Tomatoes, Honey Comb, Honeycomb, Ice Cream, Ivo Angelov, Kobe Beef, Kobe Tajima-Gyu A5 Beef Ribeye, Kobe Tajima-Gyu A5 Ribeye, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Le Framboise, Leaf, Leaves, Leek, Leek Fondue, Leeks, Leeks Fondue, Lemon, Lemon Beurre Blanc, Lemons, Liver, LV, Macaron, Mascarpone, Mascarpone Cheese, Mediterranean Sea Bass, Meyer Lemon, Meyer Lemons, Michael Uzmann, Milk Chocolate, Milk Chocolate Truffle, Nasturtium, Nasturtium Leaf, Nevada, Nougat, Nougat Dark Chocolate Truffle, Nut, Nuts, NV, Orange, Oranges, Parfait, Pastries, Pastry, Pate de Fruit, Peach, Peach Parfait, Peaches, Pepper, Peppers, Pickle, Pickled Quail Egg, Pickled Quail Eggs, Pickles, Pine Nut, Pine Nuts, Pinot Noir, Pinot Noir Verjus, Pistachio, Pistachio Macaron, Pistachios, Pommes, Pommes Souffle, Potato, Potato Confit, Potato Crust, Potato Crusted Mediterranean Sea Bass, Potatoes, Puree, Quail Eggs, Raspberries, Raspberry, Raspberry Macaron, Raspberry Puree, Raspberry Sorbet, Ratatouille, Rice, Rillette, Rillettes, Risotto, Roasted Brittany Langoustine, Roasted Pine Nut, Roasted Pine Nuts, Salmon, Salmon Fish, Salmon Rillette, Salmon Rillettes, Salt, Salted Bordier Butter, Salted Brioche, Salted Brioche Bread, Salted Butter, Sauce, Sauce Bordelaise, Sauteed Foie Gras, Sea Bass, Sea Bass Fish, Shallot, Shallots, Sin City, Smoked Salmon, Smoked Salmon Rillette, Sole, Sole Fish, Sorbet, Souffle, Sparkling Wine, Steak, Steaks, Strawberries, Strawberry, Sugar, Tajima, Tajima Beef, Tajima-Gyu A5 Beef Ribeye, Tasting Menu, Tomato, Tomatoes, Truffle, Truffles, Vanilla, Vegas, Verjus, Veuve Clicquot, Veuve Clicquot Champagne, White Chocolate, White Chocolate Ice Cream, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Fragoli Compote, Wine, Yolk, Yolks

July 24, 2019
5:45 PM
by: Uhockey

NoMad Bar and NoMad Restaurant, Las Vegas NV

NoMad Bar Peter Piper – Pineapple, Black Pepper, Passion Fruit, Lime, White Balsamic Gingered-Ale – Ginger, Lime, Demerara, Sparkling Mineral Water Salmon Rillettes, Fines Herbes, Lemon, Toasted Bread Black Truffle Tart, Parmesan Cheese, Crème Fraiche, Mascarpone Cheese Dry-Aged Beef Burger, … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, NoMad, NoMad Bar, NoMad Hotel Las Vegas, NoMad Las Vegas, NoMad Restaurant, Pork, Truffle, Truffles Tagged Bacon, Bacon-Wrapped Hot Dog, Baked Potato “Dumont”, Baked Potatoes, balsamic, Balsamic Vinegar, Bean, Beans, Beef, Beef Hot Dog, Black Pepper, Black Peppers, Black Truffle, Black Truffle Mayo, Black Truffle Mayonnaise, Black Truffle Tart, Black Truffles, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Bun, Brioche Stuffing, Brittle, Brown Butter, Bun, Burger, Burgers, Butter, Cake, Cakes, Caramel, Carrot, Carrot Cake, Carrots, Celery, Celery Relish, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecakes, Cherries, Cherry, Cherry Variations, Chicken Strip, Chicken Strips, Chickens, Chili, Chili Lime Yogurt, Chili Pepper, Chili Peppers, Chilis, Christian Dinello, Cinnamon, Cookie, Cookies, Corn, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Creamed Corn, Creme, Crème Fraiche, Crumble, Crumbles, Crust, Daniel Humm, Dark Meat, Dark Meat Fricasse, Demerara, Dessert, Desserts, Dry-Aged Beef, Dry-Aged Beef Burger, Duck, Duck Liver, endoedibles, Fines Herbes, Fines Herbs, Fish, Flatbread, Flatbreads, Foie, Foie Gras, Foie Gras Black Truffle Brioche Stuffing, Foie Gras Torchon, Food, Foodie, Fricasse, Fried Chicken, Fried Chicken Strip, Fried Chicken Strips, Frosting, Ginger, Ginger Ale, Gingered-Ale, Graham, Graham Cracker, Graham Cracker Crumble, Graham Crackers, Grahams, Griddled Brioche Bun, Gruyere, Gruyere Cheese, Gruyere Cheese Popover, Gruyere Cheese Popovers, Hamburger, Hamburgers, Honey, Honey-Oat Shortbread, Hot Dog, House Pickle, House Pickles, Humm Dog, Ice Cream, Icing, Japanese Cheese Cake, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Lime, Limes, Liver, LV, Make It Nice, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Meat, Michael Uzmann, Milk, Milk & Honey, Milk Ice Cream, Mineral Water, Miso, Miso Mustard, Mocktail, Mocktails, mustard, Mustard Seeds, Mustard-Brown Butter Vinaigrette, Nevada, NoMad, NoMad Bar, NoMad Hotel, NoMad Hotel Las Vegas, NoMad Las Vegas, NoMad Restaurant, Nomad Roast Chicken, Nomad’s Roast Chicken, NV, Oat, Oatmeal, Oats, Onion, Onion Relish, Onions, Parmesan, Parmesan Cheese, Passion Fruit, Passionfruit, Pastries, Pastry, Patty, Pepper, Peppers, Peter Piper, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pig, Pineapple, Pineapple Sherbet, Pineapples, Popover, Popovers, Pork, Potato, Potatoes, Raisin, Raisins, Relish, Rillette, Rillettes, Roast Chicken, Salad, Salads, Salmon, Salmon Fish, Salmon Rillettes, Salt, Salted Butter, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seeds, Sherbet, Short Bread, Shortbread, Sin City, Sparkling Mineral Water, Sparkling Water, Special Sauce, Stuffing, Sugar, Summer Bean, Summer Bean Salad, Summer Beans, Summer Truffle, Summer Truffles, Tart, Tarts, The Humm Dog, Thigh, Thighs, Thyme, Toast, Toasted Bread, Torchon, Truffle, Truffles, Tuber melanosporum, Vanilla, Vegas, Vinaigrette, Vinegar, Walnut, Walnuts, White Balsamic, White Balsamic Vinegar, Will Guidara, Wing, Wings, Yogurt

July 6, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [17,] Las Vegas NV

Bardot Brasserie 2018 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Pate en Croute – Pork, Foie Gras, Black Truffle, Aspic, Whole Grain Mustard, Salad Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2018 La Vieille Ferme Rosé, 20oz USDA Prime Filet, Almond Brittle, Apricot, Apricot Preserves, Aria, Aria Resort & Casino, Aria Resort and Casino, Aspic, Baby Carrots, Baby Spinach, Bacon, Bacon Lardons, Baguette, Baked Alaska, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Bass, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Beurre, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushrooms, Blenheim Apricot Preserves, Blood Orange, Bobo Farms Chicken, Braised Artichokes, Brandied Cherries, Bread, Brioche, Butter, Buttered Green Asparagus, Buttermilk, Buttermilk Ice Cream, Cake, Cakes, Candied Rhubarb, Caper Aioli, Caper-Brown Butter, Caramel, Caramelized Onions, Caramelized Puff Pastry, Carrots, Cauliflower-Turnip Fondant, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse-Garlic Butter, Cheese, Cheesecake Mille Feuille, Chicken, Chip, Chips, Chocolate, Chocolate Ganache, Chocolate Macaron, Chorizo Escabeche, Cinnamon, Coffee, Cognac, Cookie, Cookies, Corn, Cornichons, Cow, Cows, Cream, Creme Brulee, Crème Dijonnaise, Crispy Green Falafel, Croissant Crumbs, Dark Chocolate, Dessert, Desserts, Dill, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Liver, Echire, Echire Butter, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot Bardot, Escargots Bardot, Espelette Chili, Espresso, Espresso Crème Brulee, Fava Beans, Fennel, Filet, Filet of Beef, Fines Herbes, Fingerling Potatoes, Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Beignets, Fromage Blanc Pastry Cream, Gateau Basque, Gateau Basque Gooey Butter Cake, Gaufrette, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrettes, Gnocchi, Gooey Butter Cake, Grain Mustard Beurre Blanc, Green Asparagus, Green Beans, Harry’s Berries Strawberry, Herbed Bread Crumbs, Heritage Chicken Roti, Horseradish Pommes Puree, House Brioche, Ice, Ice Cream, JD Ontiveros, Josh Smith, King Crab & Endive Salad, La Vieille Ferme Rose, Lamb, Las Vegas, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Loup de Mer Provencal, LV, Macaroni & Mimolette Gratinee, Mandarin Orange Glaze, Michael Mina, Michael Uzmann, Mille Feuille, Mushroom Bread Pudding, Mushroom Duxelles, mustard, Nevada, Nicoise Olive Tapenade, NV, Oak Smoked Duroc Pork, Octopus a la Basquaise, Onion, Onions, Orange, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Parisian Gnocchi, Parmesan Cheese, Pasta, Pastries, Pastry, Pate, Pate en Croute, Peas, Peas a la Francaise, Pepper, Peppers, Pig, Pineapple Tarte Tatin, Pommes Allumettes, Pop Tarte Flambé, Pork, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prime Filet of Beef, Prosciutto di Parma, Puff Pastry, Rack of Lamb Bohemienne, Raclette Cheese, Ras el Hanout, RLM Comte Cheese, Roasted Garlic & Tahini Creamed Spinach, Rose, Rose Wine, Ruby Port Gelee, Saffron Rouille, Salad, Salads, Salted Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Sauce Vin Jaune, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras Rossini, Seared Millet Cake, Sel, Sel Gris, Semolina Gnocchi, Sheep, Sherry Vinegar, Sin City, Smoking Goose Bacon, Sparkling Wine, Spring Onion Soubise, Sprouting Broccoli, Squash Blossom Pistou, Steak, Steak Tartare, Strawberry Shortcake Baked Alaska, Sugar, Summer Black Truffle, Summer Squash, Sungold Cherry Tomatoes, Sweet Corn, Tarbais Beans, Tart Tatin, Tartare, Tasting Menu, Tete de Moine Cheese, Toasted Hazelnuts, Tomato, Tomatoes, Truffle, Truffles, Turbinado Croquant, Ty Clark, USDA Prime Filet of Beef, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean Ice Cream, Vanilla Mascarpone, Vegas, Viking Village Scallops, Warm Caramelized Pineapple, Whole Grain Mustard, Wild Burgundy Snails in Puff Pastry, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Wood Roasted Sea Bass, Yolk, Yolks

June 28, 2019
6:00 PM
by: Uhockey

Delmonico Steakhouse [5,] Las Vegas NV

Delmonico Steakhouse Iced Tea Popover, Whipped Butter Louisiana Caviar Deviled Eggs / Nashville Hot Chicken Skins / Kurobuta Pork Cracklings Delmonico Tableside Caesar Salad, Crostini, Parmesan Cheese, Black Pepper Wilted Spinach Salad, Pecan Bacon, Fried Poached Egg, Red Onions, Sherry … Continue reading →

Posted in Bread Basket, Coffee, Crab, Delmonico, Delmonico Steakhouse, Dessert, Emeril, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Waffle, Waffles Tagged Abita, Abita Root Beer, Abita Root Beer Glaze, Anchovies, Anchovy, Anson Mills, Anson Mills Grits, Apple, Apple Cured Kurobuta Bone-In Bacon, Apples, Avocado, Avocados, Baby Rainbow Carrot, Baby Rainbow Carrots, Bacon, Bacon Cheddar Anson Mills Grits, Banana, Banana Cream, Banana Cream Pie, Bananas, Barbecue, Barbeque, BBQ, BBQ Shrimp, Beef, Beef Tenderloin, Biscuit, Biscuits, Black Pepper, Black Peppers, Bone-In Bacon, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Buttermilk Waffle, Buttermilk Waffles, Caesar, Caesar Salad, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Certified Piedmontese Beef, Certified Piedmontese Beef Tenderloin, Certified Piedmontese Tenderloin, Charred Octopus, Cheddar, Cheddar Cheese, Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chocolate, Chocolate Ganache, Chocolate Mousse, Chocolate Mousse Cake, Cinnamon, Clove, Cloves, Coconut, Coconut Sorbet, Coconuts, Coffee, Confit, Confit Fingerling Potatoes, Corn, Cow, Cows, Crab, Crabs, Cracklin, Crackling, Cracklings, Cracklins, Cream, Creamed Corn, Creamed Corn Gratinee, Creekstone Farms, Creekstone Farms NY Strip, Crostini, Crust, Crusts, Curd, Dark Chocolate, Delmonico, Delmonico Steakhouse, Delmonico Tableside Caesar Salad, Dessert, Desserts, Deviled Egg, Deviled Eggs, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dressing, Duck, Duck Fat, Duck Fat Confit Fingerling Potatoes, Duck Fat Fingerling Potatoes, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Emeril, Emeril Lagasse, Emeril's Banana Cream Pie, Emeril’s BBQ Shrimp, endoedibles, Espresso, Extra Virgin Olive Oil, Farro, Farro Salad, Fennel, Fig, Figs, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Foie, Foie Gras, Food, Foodie, Fried Egg, Fried Eggs, Fried Poached Egg, Fried Poached Eggs, Ganache, Garlic, Gem Lettuce, Glaze, Glazed Fig, Glazed Figs, Granola, Gratinee, Green Goddess, Green Goddess Dressing, Grits, Hazelnut, Hazelnut Granola, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Butter, Herbs, Hot Chicken, Ice Cream, Iced Tea, Illy, Illy Coffee, Illy Espresso, King Crab, King Crabs, Kurobuta, Kurobuta Bacon, Kurobuta Bone-In Bacon, Kurobuta Pork, Kurobuta Pork Cracklin, Kurobuta Pork Crackling, Kurobuta Pork Cracklings, Kurobuta Pork Cracklins, Las Vegas, Lemon, Lemon Coconut Trifle, Lemon Curd, Lemon Sorbet, Lemons, Lettuce, Liver, Louisiana Caviar, Louisiana Caviar Deviled Egg, Louisiana Caviar Deviled Eggs, LV, Michael Uzmann, Mike Olsen, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, mustard, Mustard Reduction, Nashville Hot Chicken, Nashville Hot Chicken Skin, Nashville Hot Chicken Skins, Nevada, New York Strip, NV, NY Strip, Oat, Oatmeal, Oatmeal Shortbread Crust, Oats, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Pastries, Pastry, Pecan, Pecan Bacon, Pecan Pie, Pecan Pie with Oatmeal Shortbread Crust, Pecan Pie with Oatmeal Shortbread Crust and Vanilla Ice Cream, Pecan Tart, Pecans, Pepper, Peppers, Petite Rosemary Buttermilk Biscuit, Petite Rosemary Buttermilk Biscuits, Pickle, Pickled Watermelon, Pickled Watermelon Rind, Pickles, Pie, Piedmontese Beef, Pies, Pig, Poached Egg, Poached Eggs, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Popover, Popovers, Porchetta, Pork, Pork Cracklin, Pork Crackling, Pork Cracklings, Pork Cracklins, Pork Skin, Pork Skins, Port, Port Wine, Port Wine Glazed Fig, Port Wine Glazed Figs, Potato, Potatoes, Praline, Praline Bacon, Pralines, Rabbit, Rabbit Porchetta, Rabbits, Rainbow Carrot, Rainbow Carrots, Red King Crab, Red Onion, Red Onions, Reduction, Rind, Roasted Garlic, Ronnie Rainwater, Root Beer, Root Beer Glaze, Rosemary, Rosemary Buttermilk Biscuit, Salad, Salads, Salsa, Salsa Verde, Salt, Sauce, Sauteed Garlic Morel, Sauteed Garlic Morel Mushroom, Sauteed Garlic Morel Mushrooms, Sauteed Garlic Morels, Sea Salt, Seared Foie Gras, Sherry, Sherry Bacon Vinaigrette, Short Bread, Shortbread, Shortbread Crust, Shrimp, Sin City, Skin, Skins, Sorbet, Spinach, Spinach Salad, Sugar, Sweet Gem Lettuce, Tart, Tarts, Tasting Menu, Tea, Tenderloin, The Venetian, Tomato, Tomatoes, Trifle, Triple Chocolate Mousse Cake, Triple Chocolate Mousse Cake with Chocolate Ganache, Vanilla, Vanilla Ice Cream, Vegas, Venetian, Vinaigrette, Waffle, Waffles, Warm Farro Salad, Watermelon, Watermelon Rind, Watermelon Sorbet, Watermelons, Wet Aged Creekstone Farms NY Strip, Wet Aged New York Strip, Whipped Butter, White Chocolate, Wilted Spinach, Wilted Spinach Salad, Wine, Worcestershire, Worcestershire Sauce, Yolk, Yolks

June 15, 2019
4:30 PM
by: Uhockey

Ada’s, Las Vegas NV

Ada’s Planter’s Punch – Over-proofed Rum, Crushed Pineapple, Orange Arancini – Summer Corn, Truffle, Chili Cauliflower – Anchovy, Chili, Garlic The Market Salad – Peaches, Hazelnuts, Ricotta, Mustards Beets – Ricotta Gnudi, Basil, Sorrel, Golden Balsamic Mussels – ‘Nduja, Lemon, … Continue reading →

Posted in Ada’s, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Nevada, Pizza, Pork, Truffle, Truffles Tagged #Allthevanilla, #Allthevanilla Ice Cream, #Allthevanilla. Vanilla, #Allthevanilla. Vanilla Ice Cream, Ada’s, Ada’s LV, Amazonian Milk Chocolate, Amazonian Milk Chocolate Ice Cream, Anchovies, Anchovy, Arancini, Asparagus, Baccala, Baccala Pizza, balsamic, Balsamic Vinegar, Banana, Banana Split, Bananas, Basil, Beet, Beets, Bianco Pizza, Blueberries, Blueberry, Boschetto, Boschetto al Tartufo, Boschetto al Tartufo Cheese, Boschetto Cheese, Bread, Brownie, Brownies, Bruleed Banana Split, Burrata, Burrata Cheese, Burrata Pizza, Butter, Calabrian Pepper, Calabrian Peppers, Calabrian Sausage, Campfire Sundae, Caper, Capers, Caramelized Onion, Caramelized Onions, Cauliflower, Charred Fennel, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Sorbet, Cherry Tomato, Cherry Tomatoes, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chocolate Fudge, Chocolate Ice Cream, Cinnamon, Cocktail, Cocktails, Cod, Cod Fish, Coffee, Cone, Cones, Confit, Corn, Cracker, Crackers, Cream, Crispy Guanciale, Crumble, Crushed Pineapple, Crushed Pineapples, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Duck, Duck Confit, Duck Liver, Ducks, Dylan Jobsz, endoedibles, Enoki, Enoki Mushroom, Enoki Mushrooms, Enokis, Fennel, Fig, Fig Jam, Fig Jelly, Figs, Fish, Foie, Foie Gras, Foie Gras Pizza, Food, Foodie, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Gemmelli, Gemmelli Pasta, Gluten Free, Gluten Free Cone, Gluten Free Pistachio Cone, Gnudi, Gnudi Pasta, Golden Balsamic, Golden Balsamic Vinegar, Graham, Graham Cracker, Graham Cracker Crumble, Graham Crackers, Grahams, Greek Pizza, Greek Style Pizza, Guanciale, Hazelnut, Hazelnuts, Housemade Bread, Ice Cream, Ice Cream Sundae, Iced Tea, Jam, James Trees, Jelly, Las Vegas, Lemon, Lemon Zest, Liver, Luxardo, Luxardo Cherries, Luxardo Cherry, LV, Market Salad, Marshmallow, Marshmallows, Michael Uzmann, Milk Chocolate, Morello Cherries, Morello Cherry, Morello Cherry Sorbet, Mushroom, Mushrooms, Mussel, Mussels, Mustard Green, Mustard Greens, Mustards, N'duja, Nevada, Nut, Nuts, NV, NY Blueberry Cheesecake, NY Blueberry Cheesecake Ice Cream, Onion, Onions, Orange, Oranges, Over-proofed Rum, Parsley, Pasta, Pastries, Pastry, Peach, Peach & Ricotta Ice Cream, Peaches, Pecan, Pecans, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pig, Pineapple, Pineapple Puree, Pineapples, Pistachio, Pistachio Butter, Pistachio Cone, Pistachio Ice Cream, Pistachio Pesto, Pistachios, Pizza, Planter’s Punch, Pork, Pork Sausage, Potato, Potato Chip, Potato Chips, Potatoes, Punch, Puree, Rice, Rice Balls, Ricotta, Ricotta Cheese, Ricotta Gnudi, Roasted Salted Pistachio Ice Cream, Rum, Saffron, Saffron Potato, Saffron Potatoes, Salad, Salads, Salami, Salt, Salt Cod, Salted Pistachio Ice Cream, Salumi, Sandy Pistachio, Sandy Pistachios, Sauce, Sausage, Scamorza, Scamorza Cheese, Sin City, Smoked Ricotta, Smoked Ricotta Cheese, Sonia Stelea, Sorbet, Sorrel, Sourdough, Sourdough Bread, Spearmint, Spearmint Chip, Spearmint Chip Ice Cream, Spicy Tomato, Spicy Tomatoes, Spumoni, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Summer Corn, Summerlin, Sundae, Sundaes, Sweet Corn, Sweet Pepper, Sweet Peppers, Tea, The Market Salad, Tivoli, Tivoli Village, Toast, Toasted Bread, Toasted Housemade Bread, Toasted Marshmallow, Toasted Marshmallows, Tomato, Tomatoes, Truffle, Truffle Cheese, Truffles, Vanilla, Vegas, Vesta, Vesta Coffee, Vesta Coffee Ice Cream, Vesta Coffee Roaster, Vesta Coffee Roasters, Vesta White Chocolate Chip Ice Cream, Vinegar, Whipped Cream, White Asparagus, White Chocolate Chip Ice Cream, White Pizza, Zest, ‘Nduja Pizza

May 15, 2019
5:05 PM
by: Uhockey

STK [2,] Las Vegas NV

STK Brioche Pull-Apart, Blue Cheese Butter, Chive Oil Foie Gras Pop Tart, Grape Preserves, Vanilla Icing Butter Poached Whole Maine Lobster, Morels, Asparagus, Hen of the Woods Mushrooms, King Crab Croquettes Tater Tots, Parmesan Cheese, Remoulade Mushroom Pot Pie Drip … Continue reading →

Posted in Bread Basket, Bread Pudding, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, STK Tagged #THECLOUD, Ambros, Ambros Banana Whiskey, Ambros Whiskey, Ambros Whisky, Angel Food, Angel food Cake, Angelfood, Angelfood Cake, Asparagus, Banana, Banana Bread Pudding, Banana Whiskey, Bananas, Bleu Cheese, Blue Cheese, Blue Cheese Butter, Blueberries, Blueberry, Bread, Bread Pudding, Brigette Contreras, Brioche, Brioche Bread, Brioche Pull-Apart, Butter, Butter Poached Whole Maine Lobster, Cake, Cakes, Candied Peanut, Candied Peanuts, Candied Pecan, Candied Pecans, Candy, Caramel, Chantilly, Chantilly Crème, Cheese, Cheese Cake, Cheesecake, Chive, Chive Oil, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Crémeux, Cinnamon, Coffee, Cotton Candy, Cotton Candy Cloud, Crab, Crabs, Cream, Cream Chantilly, Creme, Creme Chantilly, Cremeux, Croquette, Croquettes, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Drip Coffee, Duck, Duck Liver, Ducks, endoedibles, Flourless Chocolate Cake, Foie, Foie Gras, Foie Gras Pop Tart, Foie Gras PopTart, Food, Foodie, Fresh Blueberries, Fresh Blueberry, Frosting, Glaze, Grand Marnier, Grape, Grape Jam, Grape Jelly, Grape Preserves, Grapes, Hen of the Woods, Hen of the Woods Mushroom, Hen of the Woods Mushrooms, Ice Cream, Icing, Jam, Jelly, King Crab, King Crab Croquette, King Crab Croquettes, King Crabs, Las Vegas, Lemon, Lemon Sauce, Lemons, Liver, Lobster, Lobsters, LV, Maine Lobster, Maple, Maple Glaze, Maple Icing, Meringue, Michael Uzmann, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushroom Pot Pie, Mushrooms, Nevada, NV, Oil, Parmesan, Parmesan Cheese, Pastries, Pastry, Peanut, Peanuts, Pecan, Pepper, Peppers, Pop-Tart, Poptart, Pot Pie, Potato, Potatoes, Preserves, Pudding, Remoulade, Remoulade Sauce, Sauce, Sin City, Stephen Hopcraft, Sticky Toffee, Sticky Toffee Cake, Sticky Toffee Pudding, STK, STK Sweet Potato Donut, STK Sweet Potato Donuts, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sweet Potato, Sweet Potato Donut, Sweet Potatoes, Sweetener, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Toasted Meringue, Toffee, Toffee Pudding, Toffee Sauce, Vanilla, Vanilla Cheese cake, Vanilla Cheesecake, Vanilla Frosting, Vanilla Ice Cream, Vanilla Icing, Vegas, Warm Toffee, Warm Toffee Sauce, whiskey, whisky, White Chocolate, White Chocolate Cremeux, Whole Maine Lobster

Tag Archives: Duck Liver

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