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Tag Archives: Tartare
Top of The World [8,] Las Vegas NV
Top of the World Iced Tea Bread Basket – Pretzel Bread, Herb Bread, Crisps, Parmesan Rolls, Brioche, Butter Prosciutto Wrapped Sea Bass, Chervil, Caviar, Tomato Sugo Veal & Pancetta Tortellini, Wild Mushroom Sugo, Grana Padano, Fresh Herbs Braised Lamb Shoulder, … Continue reading →
Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Truffle, Truffles, Vacation
Tagged 16oz NY Strip Oscar Style, 16oz NY Strip Steak, Aioli, Aleppo, Aleppo Pepper, Aleppo Pepper Oil, Aleppo Peppers, Aleppos, Apple, Apple & Bacon Chutney, Apples, Asparagus, Au Gratin, Avocado, Avocadoes, Avocados, Baby Gem Lettuce, Bacon, Baguette, Baguette Bread, Baked Brie, Baked Yam, balsamic, Balsamic Caramelized Onion, Balsamic Caramelized Onions, Balsamic Vinegar, Basil, Bass, Bass Fish, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beet, Beets, Berries, Berry, Blackberries, Blackberry, Blueberries, Blueberry, Brad Manchester, Bradley Manchester, Braised Lamb, Braised Lamb Shoulder, Braised Mushroom, Braised Mushrooms, Braised Short Rib, Braised Short Rib Diane, Braised Short Ribs, Brandy, Brandy Dijon Sauce, Bread, Bread Basket, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brie, Brie Cheese, Brioche, Brown Butter, Brown Sugar, Bucatini, Bucatini Pasta, Butter, Butter & Herb Sauce, Butter Cake, Buttered Bread Crumb, Buttered Bread Crumbs, Butternut Cream, Butternut Squash, Cake, Cakes, Candy Stripe Beet, Candy Stripe Beets, Caper, Capers, Caramelized Hazelnut, Caramelized Hazelnuts, Caramelized Onion, Caramelized Onions, Carrot, Carrots, Cauliflower, Cauliflower Au Gratin, Caviar, Chad Castanino, Charred Eggplant, Charred Sweet and Spicy Eggplant, Cheese, Cheese Sauce, Chervil, Chili, Chilies, Chilis, Chilled Shrimp, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Ganache, Chocolate Hazelnut Cake, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Chutney, Citrus, Cocktail Sauce, Coconut, Coconut Sorbet, Coconuts, Compote, Cow, Cows, Crab, Crab Claw, Crab Claws, Crabs, Cran-Raspberry, Cran-Raspberry Sorbet, Cranberries, Cranberry, Cream, Crisp, Crisps, Crispy Garlic, Crispy Shallot, Crispy Shallots, Cucumber, Cucumbers, Cumin, Cumin Scented Yogurt, Dark Chocolate, Dessert, Desserts, Dijon, Dijon Mustard, Double Cut Pork Chop, Dressing, Eggplant, Eggplants, endoedibles, Fish, Food, Foodie, Fresh Basil, Fresh Berries, Fresh Berry, Fresh Herb, Fresh Herbs, Frisee, Frosting, Ganache, Garlic, Gem Lettuce, Ginger, Glaze, Gold Beet, Gold Beets, Gouda, Gouda Cheese, Grana Padano, Grana Padano Cheese, Grilled Prawn, Grilled Prawns, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Bread, Herbs, Hollandaise, hollandaise sauce, Homemade Sorbet, Homemade Sorbet Trio, Honey, Ice Cream, Iced Tea, Jam, Juice, King Crab, King Crab Scampi, King Crabs, Lamb, Lamb Shoulder, Lambs, Las Vegas, Layered Chocolate Hazelnut Cake, Lemon, Lemon & Basil Dressing, Lemon Aleppo Pepper Oil, Lemon Juice, Lemons, Lettuce, Lime, Limes, Lobster, Lobster Mac & Cheese, Lobster Macaroni and Cheese, Lobsters, LV, Mac and Cheese, Macaroni & Cheese, Macaroni and Cheese, Maine Lobster, Maine Lobsters, Meyer Lemon, Meyer Lemon Sorbet, Meyer Lemons, Michael Uzmann, Micro Herb, Micro Herbs, Mignonette, Mint, Mint and Brown Sugar Vinaigrette, Mints, Mousse, Mushroom, Mushroom Sugo, Mushrooms, mustard, Nevada, Noodle, Noodles, Nutella, Nutella Mousse, NV, NY Strip, NY Strip Steak, Oil, Onion, Onions, Oyster, Oysters, Parmesan, Parmesan Bread Crumb, Parmesan Bread Crumbs, Parmesan Cheese, Parmesan Roll, Parmesan Rolls, Pasta, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Pita, Pita Bread, Poached Shrimp, Pork, Pork Belly, Pork Chop, Pork Chops, Pork Rack, Potato, Potatoes, Prawn, Prawns, Preserves, Pretzel, Pretzel Bread, Pretzels, Prime Beef, Prosciutto, Prosciutto Wrapped Sea Bass, Puff Pastry, Puree, Radish, Radishes, Raspberries, Raspberry, Raspberry Preserves, Red Beet, Red Beets, Red Onion, Red Onions, Red Wine, Red Wine Demi, Rib, Ribs, Ricotta, Ricotta Cheese, Roasted Red Beet, Roasted Red Beets, Rock Sugar, Roll, Rolls, Sage, Sage Oil, Salad, Salt, Sauce, Sauce Hollandaise, Scampi, Sea Bass, Sea Bass Fish, Seabass, Seared Sea Bass, Seared Seabass, Seasonal Oysters, Shallot, Shallots, Shaved Carrot, Shaved Carrots, Sheep, Shell Pasta, Shellfish, Shellfish Display, Shellfish Display for 2, Shellfish Tower, Short Rib, Short Rib Diane, Short Ribs, Shoulder, Shrimp, Shrimps, Sin City, Smoked & Brined Double Cut Pork Chop, Smoked Bacon, Smoked Gouda, Smoked Gouda Cheese, Smoked Gouda Cream, Smoked Pork, Smoked Pork Rack, Smoked Tomato Gazpacho, Sorbet, Sorbet Trio, Soy, Soy Sauce, Spiced Tomato Jam, Spread, Squash, Squid, Steak, Strawberries, Strawberry, Sugar, Sugo, Tartare, Tasting Menu, Tea, The Strat, The Stratosphere, Thyme, Thyme Whipped Ricotta, Tomato, Tomato Gazpacho, Tomato Jam, Tomato Sauce, Tomato Sugo, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Tortellini, Tortellini Pasta, Truffle, Truffles, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Veal, Veal and Prosciutto Tortellini, Vegas, Vinaigrette, Vinegar, Warm Butter Cake, Whip Cream, Whipped Avocado, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, White Chocolate, White Chocolate Ganache, White Wine, Wild Mushroom, Wild Mushroom Sugo, Wild Mushrooms, Wine, Yam, Yams, Yogurt, Yukon Gold Potato, Yukon Gold Potatoes
Delilah [2,] Las Vegas NV
Delilah Stepford Wife – Grey Goose Essences Strawberry Lemongrass Vodka, Citrus, Rose Champagne, Eau-de-Delilah The Kylie – 818 Blanco Tequila, Peach, Citrus Melange, Pretties Milk Bread – Vermont Creamery Butter Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, … Continue reading →
Posted in Bread Basket, Coffee, Crab, Delilah, Delilah Las Vegas, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, pancake, Pancakes, Pork, Souffle, Tasting Menu
Tagged 818, 818 Blanco Tequila, 818 Tequila, Aged Balsamic, Aged Balsamic Vinegar, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan King Crab, Alaskan King Crabs, Avocado, Avocados, Bacon, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Bleu, Bleu Cheese, Blossom, Blossoms, Blue Cheese, Bread, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Bacon, Caramelized Pineapple, Caramelized Pineapples, Caviar, Champagne, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chicken Tender, Chicken Tenders, Chip, Chips, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Citrus Melange, Classic Tartar Sauce, Classic Wedge, Classic Wedge Salad, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Country Bread, Cow, Cows, Crab, Crab Cakes, Crabs, Cracker, Crackers, Cream, Creamsicle, Creme, Creme Anglaise, Creme Brulee, Crème de Menthe, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crostini, Crouton, Croutons, Cucumber, Cucumbers, Cultured Butter, Custard, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Fish & Chips, Delilah Fish and Chips, Delilah Las Vegas, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Double Espresso, Dover Sole, Dover Sole Fish, Dressing, Duxelles, Eau-de-Delilah, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fig, Figs, Fish, Fish & Chips, Fish and Chips, Fish Eggs, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Fondant, Food, Foodie, Fried Chicken, Frog Hollow, Frog Hollow Farm, Frog Hollow Farm Peach, Frog Hollow Farm Peaches, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Butter, Ginger, Glaze, Glazed Short Rib, Glazed Short Ribs, Goat Cheese, Goat Cheese Mousse, Gold, Gold Flake, Gooey Butter Cake, Grand Marnier, Grand Marnier Soufflé, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grey Goose, Grey Goose Essences Strawberry Lemongrass Vodka, Grey Goose Vodka, Grilled Bread, Grilled Country Bread, h.wood Group, Harry's Berries, Harry's Strawberry, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Herb, Herbed Crepe, Homemade Creamsicle, Ice, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jerusalem Artichoke, Jerusalem Artichokes, Josh Smith, Jus, Kendall's Slutty Brownie, King Crab, King Crabs, Las Vegas, Latke, Latkes, Lemon, Lemon Zest, Lemongrass, Lemons, Lobster, Lobsters, LV, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Malt Vinegar, Malt Vinegar Beurre Blanc, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Mushy Peas, mustard, Mustard Seed, Mustard Seeds, Nevada, New England Crab Cake, New England Crab Cakes, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, NV, Oil, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Old-Bay, Old-Bay Seasoning, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Osetra, Osetra Caviar, Oyster, Oysters, Panzanella, Panzanella Salad, Papillon Roquefort, Papillon Roquefort Cheese, Parmesan, Parmesan Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pesto, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, Pineapple Upside Down Cake, Pineapples, Pistachio, Pistachio Pesto, Pistachios, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pommes Souffle, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Pork, Potato, Potato Chip, Potato Chips, Potato Crusted Dover Sole, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Pretties, Prosciutto, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Ranch, Ranch Dressing, Red Onion, Red Onions, Remoulade, Rib, Ribs, Rice, Roquefort, Roquefort Cheese, Rose Champagne, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Saltine, Saltine Cracker, Saltine Crackers, Saltines, Sauce, Sauce Remoulade, Sauce Verte, Sauce Vierge, Scallop, Scallops, Seasonal Salad, Seasoning, Seed, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Short Rib, Short Ribs, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Salmon, Smoked Salmon & Caviar Latke, Snap Pea, Snap Peas, Sole, Sole Fish, Sorbet, Souffle, Sourdough, Sourdough Bread, Sourdough Crostini, Spicy BBQ Sauce, Steak, Steak Tartare, Stepford Wife, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sunchoke, Sunchoke Fondant, Sunchokes, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Surf + Turf, Surf and Turf, Sushi Rice, Tartar Sauce, Tartare, Tasting Menu, Tender, Tenders, Tequila, The Kylie, Tiradito, Toast, Toasted Meringue, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Tree-Ripe Fig, Tree-Ripe Figs, Tree-Ripe Figs & Prosciutto, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Vodka, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, WEDGE, WEDGE SALAD, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus
Bardot Brasserie [27,] Las Vegas NV
Bardot Brasserie Bardot Baguette, Brioche, Country Bread Iced Tea Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Escargots en Croute – Burgundy Snails, Absinthe Butter, Paris Mushroom, Roasted Garlic Tarte Flambee – Smoky Bacon, Caramelized Onions, Fromage Blanc … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Au Jus, Bacon, Baguette, Baked Alaska, Banana, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Steak, Benedict, Black Pepper, Black Peppers, Blossom, Blossoms, Braised Short Rib, Brandied Cherries, Brandied Cherry, Brandy, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choron, Cocktail Onion, Cocktail Onions, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Dry-aged Prime Rib, Dry-aged Prime Rib Patty, Duck, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargots, Escargots en Croute, Everything Spice, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Terrine, Fondue, Food, Foodie, French Chocolate Cookie, French Dip, French Dip Sandwich, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glazed Duck, Glazed Duck Confit, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hunter's Waffle, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Kouign Amann, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Madeira, Madeira Wine, Madeira-glazed Mushroom, Madeira-glazed Mushrooms, Maltaise, Maple, Maple Syrup, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Blossom, Orange Blossom Water, Orange Blossoms, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Patty, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Puff Pastry, Quiche, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Rosemary Jus, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Hollandaise, Sauce Maltaise, Sauce Mornay, Sauce Perigourdine, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Secret Burger, Shaved Prime Rib, Short Rib, Short Rib Hash, Short Ribs, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Smoked Salmon Benedict, Smoky Bacon, Snail, Snails, Sorbet, Spinach, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tarte Flambée, Tasting Menu, Tea, Terrine, Thyme, Toast, Tomato, Tomatoes, Traditional Mille Feuille, Trout Fish, Trout Roe, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Waffle, Waffles, White Pepper, White Peppers, Wine, Yolk, Yolks
A Taberna da Rua das Flores, Lisbon PT
A Taberna da Rua das Flores 2017 Quinta da Lapa Reserva Brut Nature Vinho Espumante Sourdough, Rye Bread, Olives, Chef’s Olive Oil Tomatoes from Chef’s Garden, Fleur de Sel, Housemade Vinegar 3 year old Oyster Tartare, Goat’s Cheese Whey, Seaweed … Continue reading →
Posted in A Taberna da Rua das Flores, Bread Basket, Dessert, Food, Lisbon, Pork, Portugal, Taberna da Rua das Flores, Tasting Menu, Vacation
Tagged 2017 Quinta da Lapa Reserva Brut Nature Vinho Espumante, 2018 Espera Castelão, 2019 Quinta da Lapa Alvarinho, 2019 Vitor Claro Colar Dominó Branco, 3 year old Oyster Tartare, A Taberna da Rua das Flores, André Magalhães, Apple, Apples, Aril, Arils, Batter, Beef, Beef Tartare, Bell Pepper, Bell Peppers, Black Garlic Mayo, Black Garlic Mayonnaise, Black Pig, Black Pigs, Bread, Butter, Cabbage, Celery, Cheese, Cheese Brulee, Chef's Olive Oil, Chevre, Chevre Cheese, Conch, Coriander, Coriander Sauce, Cow, Cows, Crackling, Cracklings, Cream, Dessert, Desserts, Eggplant, Eggplants, endoedibles, Espera, Espera Castelão, Fermented Cabbage, Fermented Sea weed, Fermented Seaweed, Fig, Figs, Fish, Fleur de Sel, Food, Foodie, Fried Eggplant, Fried Iberian Black Pig Pork Rib, Fried Pork Rib, Fried Pork Ribs, Frog, Frog Leg, Frog Legs, Frog's Leg, Frog's Legs, Frogs, Garam, Garlic, Garlic Mayo, Garlic Mayonnaise, Goat Cheese, Goat Cheese Brulee, Goat's Cheese, Goat's Cheese Whey, Green Apple, Green Apples, Greens, Grilled Lettuce, Herb, Herbs, Herbs from Chef's Garden, Housemade Garam, Housemade Vinegar, Iberian Black Pig, Iberian Black Pig Pork Rib, Iberian Black Pig Pork Ribs, Iberian Black Pigs, Iberian Pig, Iberian Pigs, Jam, Kimchi Sauce, Krill, Kurobuta Sauce, Kurobuta-style Sauce, Leg, Legs, Lemon, Lemons, Lettuce, Lime, Limes, Lisbon, Mackerel, Mackerel Fish, Mackerel Tartare, Marlin, Marlin Fish, Mayo, Mayonnaise, Michael Uzmann, Miso, Miso Butter, Molasses, Mussel, Mussels, Mussels in their own Juice, Northern Portuguese Pork, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oyster, Oyster Tartare, Oysters, Padron, Padron Pepper, Padron Peppers, Padron Peppers from Chef's Garden, Padrons, Pastries, Pastry, Peanut, Peanut Satay, Peanuts, Pepper, Peppers, Pig, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Crackling, Pork Rib, Pork Ribs, Pork Skin, Pork Skins, Portugal, Portuguese Pork, Potato, Potatoes, Powder, Quinta da Lapa, Quinta da Lapa Alvarinho, Quinta da Lapa Reserva Brut Nature Vinho Espumante, Raw Marlin, Red Wine, Rib, Ribs, Rye, Rye Bread, Sake, Salt, Sardine, Sardine Fish, Sardines, Satay, Sauce, Scallop, Scallops, Sea Lettuce, Sea Lettuce Powder, Sea Weed, Seaweed, Seaweed from the Oyster's environment, Sheep Cheese, Sheep’s Cheese, Skin, Skins, Sourdough, Sourdough Bread, Sparkling Wine, Spicy Tomato Jam, Starch, Sugar, Sugar Cane, Sugarcane, Sugarcane Molasses, Sweet Potato, Sweet Potato Greens, Sweet Potato Starch, Sweet Potato Starch Batter, Sweet Potatoes, Taberna da Rua das Flores, Tapioca, Tartare, Tasting Menu, Tataki, Tomato, Tomato from Chef's Garden, Tomato Jam, Tomatoes, Tomatoes from Chef's Garden, Travel, Tuna, Tuna Fish, Tuna Tataki, Vacation, Vanilla, Vinegar, Vitor Claro Colar, Vitor Claro Colar Dominó Branco, Watercress, Whey, White Miso, White Miso Butter, White Wine, Wine
Belcanto, Lisbon PT
Belcanto 2019 Serra Oca Elderini – Elderflower Dry Martini Steam Bun – Cod Liver, Trout Roe Tuna Tartare, Oyster Capsule Chicken Skin, Chicken Mousse, Squid Foie Gras Bonbon Anchovy, Red Pepper, Toast Carrot in Different Textures with Cashew Milk – … Continue reading →
Posted in Bread Basket, Cornbread, Dessert, Foie, Foie Gras, Food, Ice Cream, Lisbon, Pork, Portugal, Tasting Menu, Truffle, Truffles, Vacation
Tagged 2019 Serra Oca, 2019 Serra Oca Wine, Américo dos Santos, Anchovies, Anchovy, Anchovy Fish, Ash, Avocado, Avocado Scales, Avocados, Bass, Bass Fish, Belcanto, Bola de Berlim, BonBon, Bonbons, Bread, Bun, Buns, Butter, Calamari, Capsule, Capsules, Carrot, Carrot in Different Textures, Carrot in Different Textures with Cashew Milk, Carrots, Cashew, Cashew Milk, Cashews, Caviar, Chicken, Chicken Mousse, Chicken Skin, Chicken Skins, Chickens, Chocolate, Cinnamon, Cinnamon Hazelnut Sauce, Citrus, Clam, Clam and Razor Clam Dashi, Clams, Cod, Cod Fish, Cod Liver, Corn, Corn Bread, Cornbread, Cream, Crunchy Bread, Custard, Custard Tart, Dark Chocolate, Dashi, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dry Martini, Duck, Duck Liver, Ducks, Edible Gold, Egg, Egg Cream, Egg Custard, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Dry Martini, Elderflowers, Elderini, endoedibles, Fish, Fish Roe, Foie, Foie Gras, Foie Gras Bonbon, Foie Gras Bonbons, Food, Foodie, Gold, Hazelnut, Hazelnuts, Ice, Iced Lupine, Ink, José Avillez, Lemon, Lemons, Liver, Lupine, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Martini, Michael Uzmann, Milk, Mousse, Mushroom, Mushrooms, Natural Wine, Nut, Nuts, Oil, Olive, Olive Bonbons, Olive Bread, Olive Oil, Olives, Orange, Oranges, Oyster, Oyster Capsule, Oyster Capsules, Oysters, Pastries, Pastry, Pepper, Peppers, Pig, Pine Nut, Pine Nut Cream, Pine Nuts, Pork, Pork and Tomato Butter, Portuguese Custard Tart, Portuguese Shore Prawn, Portuguese Shore Prawn with Pine Nut Cream, Portuguese Shore Prawns, Prawn, Prawns, Razor Clam, Razor Clams, Red Pepper, Red Peppers, Roasted Squab, Roasted Squab with Mushroom and Truffle "Portuguese Custard Tart", Roe, Rosemary, Rosemary Ash, Rosemary Ash Butter, Salsify, Sauce, Sea Bass, Sea Bass Fish, Seabass, Seabass Fish, Seabass with Avocado Scales, Serra Oca, Serra Oca Wine, Shore Prawn, Shore Prawns, Skin, Skins, Squab, Squab Terrine, Squid, Squid Ink, Steam Bun, Steam Buns, Sugar, Sweet Egg Cream, Tart, Tartare, Tarts, Terrine, The Garden of the Goose that Laid the Golden Egg, Toast, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Wheat, Wheat Bread, White Bread, Wine, Yolk, Yolks
DiverXO, Madrid ES
DiverXO 2015 Emrich-Schonleber Riesling Thaipiridha – White Thai Ron, Ginger Lemongrass Liqueur, Lime, Lychee, Muscovado Sugar, Mint-Basil-Cucumber Froth Laksa Singapore – Marinated Beef Tongue, Wild River Trout Roe, Beef Tendon, Light Broth, Coconut Milk, Pochas Beans, Kaffir Lime, Dried Chili … Continue reading →
Posted in Coffee, Crab, Dessert, Diver XO, DiverXO, Ice Cream, Lobster, Madrid, Pork, Spain, Tasting Menu, Truffle, Truffles, Vacation
Tagged 2015 Emrich-Schonleber Riesling, 36-month Parmesan, 36-month Parmesan Cheese, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, Aged Chinktang Vinegar, Aguachile, Arugula, Ash, Ash Ice Cream, Baby Eel, Baby Eel Sashimi, Baby Eels, Basil, Bean, Beans, Beef, Beef Broth, Beef Tendon, Beef Tongue, Beet, Beets, Biscuit, Biscuits, Black Belly Monkfish, Black Belly Monkfish to the “Wok on Flames”, Black Coffee, Black Currant, Black Currant Bubblegum, Black Currants, Black Garlic, Black Olive, Black Olive Cookie, Black Olive Cookies, Black Olives, Black Pepper, Black Pepper Crab, Black Peppers, Black Pudding, Black Truffle, Black Truffles, Blackberries, Blackberry, Blood, Blood Sausage, Bombon, Bombons, BonBon, Bonbons, Brain, Brains, Bread, Broth, Bubblegum, Buffalo Butter, Buffalo Milk, Buffalo Milk Skin, Bulb, Bulbs, Butter, Cabernet Sauvignon, Cabernet Sauvignon Vinegar, Cake, Cakes, Cassis, Caviar, Ceviche, Cheese, Cheese Cake, Cheesecake, Chili, Chili Oil, Chilis, Chinktang Vinegar, Chocolate, Chutney, Claw, Claws, Cockle, Cockles, Coconut, Coconut Ganache, Coconut Milk, Coconut Yuzu, Coconut-Yuzu Ash Ice Cream, Coconuts, Coffee, Cold Poached Pigeon, Cold Poached Pigeon with Palo Cortado Wine Macerated for a Week, Cookie, Cookies, Cottage Cheese, Cottage Cheese Petit Suisse, Cous Cous, Cow, Cows, Crab, Crabs, Cream, Croissant, Croissants, Crunchy Bittersweet Ear, Crunchy Rice, Crunchy Rice Cous Cous, Crunchy Texture Ceviche, Cucumber, Cucumbers, Currant, Currants, Curry, Curry Leaf, Curry Leaves, Cuttlefish, Dabiz Muñoz, Dark Chocolate, David Muñoz, Dessert, Desserts, Diver XO, DiverXO, Dressing, Dried Chili Oil, Dumpling, Dumplings, Ears, Edamame, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Yakitori, Eggplants, Eggs, Embryonic Egg Yolk, Emrich-Schonleber, Emrich-Schonleber Riesling, Emulsified Butter, Emulsion, endoedibles, Espardenyas, Espresso, Fermented Quisquillas Prawn Pasta, Fine Herbes, Finger Lime, Finger Limes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fish Sauce, Flake, Flakes, Flower, Flowers, Food, Foodie, Fried Curry Leaves, Fried Egg, Fried Eggs, Fried Eggs with Black Pudding, Fried Rock Fish Flakes, Fried Shrimp, Frosted Salad, Frosted Salad from the Back of the Fridge, Froth, Galician Lobster, Galician Lobster Waking up on the Beaches of Goa, Ganache, Garlic, Gazpacho, Gelatin, Gelatin Macaroni, Ginger, Ginger Lemongrass Liqueur, Gochujang, Green Curry, Green Tea, Grilled Cuttlefish, Grilled Embryonic Egg Yolk, Grilled Embryonic Egg Yolk Fermented in Salt Chili Paste, Grilled Monkfish, Grilled Monkfish Rested 3 Days, Hare, Hare Brain, Hare Brains, Head, Head Juice, Herb, Herb Ravioli, Herbs, Huacatay, Iberian Pork, Iberian Pork Dumpling, Ice Cream, Ice Scale, Ice Scales, Ice Scales of Lettuce Emulsion, Indian Salmorejo Pani-Puri, Ito Togarashi, Jalapeno, Jalapeno Gazpacho, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Japanese Bombon, Java Pepper, Java Peppers, Jerez Vinegar, Jubago, Jubago Broth, Juice, kaffir lime, Kaffir Limes, Kagoshima A5 Wagyu, Kagoshima Wagyu, Kagoshima Wagyu in Robata, Katsuobushi, Ketjap Manis, La Pedroche Cheesecake, Laksa, Laksa Singapore, Lapsang Souchong, Lemon, Lemongrass, Lemons, Lettuce, Lettuce Bud, Lettuce Buds, Lettuce Emulsion, Licorice, Light Broth, Lily, Lily Bulb, Lily Bulbs, Lime, Limes, Liqueur, Lobster Claw, Lobster Claws, Lobster Head, Lobster Head Vindaloo, Lobsters. Lobster, Lychee, Lychees, Macaroni, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Spaghetti, Madrid, Mangosteen, Marinated Beef Tongue, Masala, Match Green Tea Curry, Matcha, Michael Uzmann, Milk, Milk Skin, Mint, Mint-Basil-Cucumber Froth, Mints, Modena-Rhubarb, Modena-Rhubarb Vinaigrette, Mollusk, Mollusks, Monkfish, Morcilla, Moroccan Lemon, Moroccan Lemons, Mosaic Leaf, Mosaic Leaves, Muscovado Sugar, Mushroom, Mushrooms, Noodle, Nutmeg, Oak Leaf, Oak Leaves, Oil, Olive, Olive Oil, Olive Oil Dressing, Olives, Omelet, Omelet Skin, Omelette, Oxalis, Pad Thai, Palo Cortado, Palo Cortado Wine, Palo Cortado Wine Macaroni, Pani Puri, Parmesan, Parmesan Cheese, Pasta, Paste, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanuts, Peas, Penja, Pepper, Peppercorn, Peppercorns, Peppermint, Peppers, Petit Four, Petit Fours, Petit Suisse, Pickle, Pickled Sauce, Pickles, Pig, Pig's Ears. Ear, Pigeon, Pigeons, Pig’s Ear, Pil Pil, Pil-Pil Cuttlefish, Plankton, Pochas Bean, Pochas Beans, Pork, Powder, Prawn, Prawn Pasta, Prawns, Prawns. Prawn, Pudding, Purple Oxalis, Quail Egg, Quail Eggs, Quisquillas Prawn, Quisquillas Prawn Pasta, Quisquillas Prawns, Rabbit, Rabbits, Ravioli, Ravioli Pasta, Red Mullet, Red Mullet Fish, Red Vermouth, Rhubarb, Rhubarb Ice Cream, Rice, Rice Noodle, Rice Noodles, Rice Pudding, Riesling, Riesling Wine, Risotto, Roasted Eggplant, Roasted Eggplant Yakitori, Roasted Lobster, Rock Fish, Rock Fish Flake, Rock Fish Flakes, Rocket, Royal of White Beef Broth, Saigon Peppercorn, Saigon Peppercorns, Sake, Sake Rice, Salad, Salt, Salt Chili Paste, Sansho Pepper, Sansho Pepper Pickled Sauce, Sansho Peppers, Sashimi, Sate, Sate Indonesio, Sauce, Sausage, Sauteed Tear Peas, Scarlet Prawn, Scarlet Prawn Powder, Scarlet Prawn Tartare, Scarlet Prawn. Prawn Tartare, Scarlet Prawns, Sea Bream, Sea Bream Fish, Sea Noodle, Sea Noodles, Sea Urchin, Seed, Seeds, Semicured Chili, Semicured Chilis, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sichuan Pepper, Skin, Smoked Caviar, Soaked Biscuit, Soaked Biscuits, Soaked Biscuits in Milk, Spaghetti, Spaghetti Pasta, Spain, Spanish Jubago Broth, Spine, Spine Emulsion, Spines, Squid, Steam Explosion, Steam Explosion with Pil-Pil Cuttlefish, Steamed Edamame, Stilton, Stilton Cheese, Stir Fried Dehydrated Mollusks, Strawberries, Strawberry, Sugar, Sushi Rice, Sweet Chili, Sweet Chilis, Tamarind, Tandoor Roasted Lobster, Tartare, Tasting Menu, Tea, Tear Pea, Tear Peas, Tendon, Tendons, Texture as an Ingredient, Thai Ron, Thaipiridha, Toasted Butter, Toasted Butter Risotto, Toasted Butter Risotto with Tuber Melanosporum, Toasted Peanut Butter, Toasted Sesame, Togarashi, Tomato, Tomato Butter, Tomato Butter Masala, Tomato Chutney, Tomato Seed, Tomato Seeds, Tomatoes, Tongue, Travel, Tree Chile Aguachile, Tree Chili, Tree Chilis, Tree Tomato, Tree Tomato Chutney, Tree Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuber melanosporum, Turbot, Turbot Fish, Uni, Upside Down World, Urchin, Vacation, Vanilla, Vanilla Oil, Vermouth, Vinaigrette, Vindaloo, Vinegar, Violet, Violets, Wagyu, Whey, White Beef Broth, White Chocolate, White Pepper, White Peppers, White Thai Ron, Wild Green Lemon, Wild Green Lemons, Wild River Trout Roe, Wild Strawberries, Wild Strawberry, Wine, XLB, Yakitori, Yellow Pepper, Yellow Pepper Pil-Pil, Yellow Peppers, Yolk, Yolks, Yuzu, Yuzu Kosho
Restaurante Feitoria, Lisbon PT
Restaurante Feitoria 2016 Espumante Luiz Costa Bruto Natural Sharing – Hamachi, Citrus / Sweet Potato, Tartar Sauce / Onion and Sumagre / Corn, Pickled Onion / Codfish, Potato / Sardine, Pepper / Barnacles Bread – Cornbread, Sourdough, Goat’s Butter, Cow’s … Continue reading →
Posted in Bread Basket, Cornbread, Dessert, Feitoria, Food, Ice Cream, Lisbon, Lobster, Portugal, Restaurante Feitoria, Tasting Menu, Vacation
Tagged 2016 Espumante Luiz Costa Bruto Natural, Almadraba, Apple, Apples, Barnacle, Barnacles, Bell Pepper, Bell Pepper Paste, Bell Peppers, Bivalve, Bivalves, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpet. Trumpet Mushrooms, Black Trumpets. Trumpet Mushroom, Blackberries, Blackberry, Blackberry Ice Cream, Blackberry Puree, Blackberry Sauce, Blossom, Blossoms, Blue Lobster, Blue Lobsters, Bread, Broccoli, Broth, Butter, Carolino Rice, Carrot, Carrots, Caviar, Ceis, Ceis Olive Oil, Ceps, Ceps Mushroom, Ceps Mushrooms, Chantarelle, Chantarelle Mushroom, Chantarelle Mushrooms, Chantarelles, Cheese, Cinnamon, Citrus, Cod, Cod Fish, Corn, Cornbread, Courgette, Courgettes, Cow's Butter, Cream, Cumin, Custard, Depth, Dessert, Desserts, Dichotomy, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espumante Luiz Costa Bruto Natural, Extra Virgin Olive Oil, Feitoria, Fermented Plum, Fermented Plums, Fish, Food, Foodie, Fruit, Fruits, Garden, Garlic, Goat’s Butter, Granny Smith, Granny Smith Apple, Granny Smith Apples, Granny Smiths, Hamachi, Hamachi Fish, Heart, Hen House, Ice Cream, João Rodrigues, João Rodrigues Olive Oil, John Dory, John Dory Fish, Kombu, Lemon, Lemons, Lettuce, Lettuce Broth, Lime, Limes, Lisbon, Lobster, Lobsters, Loin, Luiz Costa, Marrow, Michael Uzmann, Miso, Moamba, Mushroom, Mushrooms, Nut, Nuts, Oil, Olive, Olive Oil, Olives, Onion, Onion. Tart, Onions, Osetra, Osetra Caviar, Paste, Pastel De Nata, Pastries, Pastry, Peanut, Peanut Moamba, Peanuts, Pepper, Peppers, Pickle, Pickled Onion, pickled onions, Pickles, Pigeon, Pigeons, Pistachio, Pistachio and Lime, Pistachios, Plum, Plums, Portugal, Portuguese Sea Salt, Potato, Potatoes, Pumpkin, Pumpkin from Hortelao do Oeste, Pumpkins, Puree, Radish, Radishes, Restaurante Feitoria, Rice, Rose Shrimp, Rose Shrimps, Sardine, Sardine Fish, Sardines Fish, Sauce, Sea Salt, Seaweed. Sea Weed, Sharing, Shrimp, Shrimps, Smoked Broth, Sourdough, Sourdough Bread, Squash, Squash Blossom, Squash Blossoms, Squid, Squids, Sugar, Sumagre, Summer, Sweet Potato, Sweet Potatoes, Tart, Tartar, Tartar Sauce, Tartare, Tarts, Tasting Menu, Tomato, Tomatoes, Topo, Topo Cheese, Travel, Tuna, Tuna Fish, Tuna Heart, Tuna Loin, Tuna Tartare, Vacation, Vanilla, Vegetable, Vegetable Marrow, Vegetable/Animal, Vegetables, Yolk, Yolks
Top of The World [7,] Las Vegas NV
Top of the World Iced Tea Bread Basket – Pretzel Bread, Fig Bread, Crisps, Parmesan Rolls, Brioche Shellfish Tower – Maine Lobster, King Crab, Poached Shrimp, Seasonal Oysters, Assorted Sauces Tuna & King Crab Poke – Yuzu Whipped Avocado, Crispy … Continue reading →
Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu
Tagged Aioli, Aleppo, Aleppo Pepper, Aleppo Pepper Oil, Aleppo Peppers, Aleppos, Apple, Apple & Bacon Chutney, Apple Vinaigrette, Apples, Asparagus, Avocado, Avocadoes, Avocados, B.L.T., B.L.T. Wedge, B.L.T. Wedge Salad, Baby Iceberg Lettuce, Baby Kale. Salad, Bacon, Baked Yam, balsamic, Balsamic Vinegar, Banana, Bananas, Barley, Basil, Bass, Bass Fish, Beef, Beef Tartare, Beet, Beets, Belly, Berries, Berry, Blackberries, Blackberry, Bleu, Bleu Cheese, Blue Cheese, Blueberries, Blueberry, Brad Manchester, Bradley Manchester, Braised Mushroom, Braised Mushrooms, Bread, Bread Basket, Brioche, Brown Butter, Brown Sugar, Brussels Sprout, Brussels Sprouts, Bucatini, Bucatini Pasta, Butter, Butter & Herb Sauce, Butter Cake, Butternut Cream, Butternut Squash, Cake, Cakes, Calamari, Calamari “Fries”, Candy Stripe Beet, Candy Stripe Beets, Caper, Capers, Caramelized Hazelnut, Caramelized Hazelnuts, Chad Castanino, Chateaubriand, Cheese, Chilled Shrimp, Chip, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Ganache, Chocolate Hazelnut Cake, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Chutney, Cinnamon, Cinnamon Ice Cream, Citrus, Cocktail Sauce, Coconut, Coconuts, Compote, Corn, Cornmeal, Cow, Cows, Crab, Crab Claw, Crab Claws, Crabs, Craisin, Craisins, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Frosting, Crisp, Crisps, Crispy Wonton, Crispy Yukon Potato, Crispy Yukon Potatoes, Crushed Peanut, Crushed Peanuts, Cucumber, Cucumbers, Dark Chocolate, Demiglace, Dessert, Desserts, Dressing, Dried Cranberries, Dried Cranberry, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Farro, Farro Barley & Baby Kale Salad, Fig, Fig Bread, Figs, Fish, Food, Foodie, Fresh Basil, Fresh Berries, Fresh Berry, Fresh Herb, Fresh Herbs, Frisee, Frosting, Ganache, Garlic, Gaufrette, Gaufrette Potato, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrette Potatoes, Gaufrettes, Gazpacho, Ginger, Glaze, Gold Beet, Gold Beets, Grana Padano, Grana Padano Cheese, Grilled Prawn, Grilled Prawns, Grits, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Ranch Dressing, Herbs, Honey, Honey Ginger Butter, Housemade Cinnamon Ice Cream, Hummingbird Cake, Ice Cream, Iceberg Lettuce, Iced Tea, Juice, Kale& Salad, King Crab, King Crabs, Las Vegas, Layered Chocolate Hazelnut Cake, Lemon, Lemon Aleppo Pepper Oil, Lemon Juice, Lemons, Lettuce, Lime, Limes, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Michael Uzmann, Micro Herb, Micro Herbs, Mignonette, Mint, Mint and Brown Sugar Vinaigrette, Mints, Mousse, Mushroom, Mushroom Sugo, Mushrooms, Nevada, Noodle, Noodles, Nutella, Nutella Mousse, Nutmeg, NV, Oil, Onion, Onions, Oyster, Oysters, Pan-Fried Brussels Sprout, Pan-Fried Brussels Sprouts, Parmesan, Parmesan Cheese, Parmesan Polenta, Parmesan Roll, Parmesan Rolls, Pasta, Pastries, Pastry, Peanut, Peanuts, Pear, Pears, Pecan, Pecans, Pee-wee Potato, Pee-wee Potatoes, Pepper, Peppers, Pickle, Pickles, Pig, Pine Nut, Pine Nuts, Pineapple, Pineapples, Poached Pear, Poached Pears, Poached Shrimp, Poke, Polenta, Pork, Pork Belly, Pork Rack, Potato, Potato Chip, Potatoes, Potatoes Gaufrette, Prawn, Prawns, Preserves, Pretzel, Pretzel Bread, Pretzels, Prime Beef, Prime Beef Tartare, Prime Beef Tartare Surf & Turf, Prosciutto, Puree, Radish, Radishes, Ranch, Ranch Dressing, Raspberries, Raspberry, Raspberry Preserves, Red Beet, Red Beets, Red Onion, Red Onions, Red Wine, Red Wine Braised Mushroom, Red Wine Braised Mushrooms, Red Wine Demi, Ricotta, Ricotta Cheese, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Chateaubriand, Roasted Red Beet, Roasted Red Beets, Rock Sugar, Roll, Rolls, Sage, Sage Oil, Salad, Salt, Sauce, Sea Bass, Sea Bass Fish, Seared Sea Bass, Seasonal Oysters, Shallot, Shallots, Shellfish, Shellfish Tower, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sin City, Smoked Bacon, Smoked Pork, Smoked Pork Rack, Smoked Tomato Gazpacho, Soy, Soy Sauce, Spiced Apple Vinaigrette, Spicy Cucumber, Spicy Cucumbers, Spicy Yuzu Aioli, Spread, Spring Herb, Spring Herbs, Squash, Squid, Steak, Strawberries, Strawberry, Sugar, Sugo, Surf + Turf, Sweet & Spicy Honey Ginger Butter, Sweet Soy, Sweet Soy Sauce, Syrup, Tartare, Tasting Menu, Tea, The Strat, The Stratosphere, Thick Cut Pork Belly, Thyme, Thyme Whipped Ricotta, Toasted Coconut, Toasted Coconuts, Toasted Pine Nut, Toasted Pine Nuts, Togarashi, Togarashi Spice, Tomahawk, Tomahawk Steak, Tomato, Tomato Gazpacho, Tomato Sauce, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Tortellini, Tortellini Pasta, Tuna, Tuna & King Crab Poke, Tuna Fish, Tuna Poke, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Veal, Veal and Prosciutto Tortellini, Vegas, Vinaigrette, Vinegar, Vodka, Warm Butter Cake, WEDGE, WEDGE SALAD, Whip Cream, Whipped Avocado, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, White Chocolate, White Chocolate Ganache, Wild Mushroom, Wild Mushroom Sugo, Wild Mushrooms, Wine, Wine Poached Pear, Wine Poached Pears, Wonton, Wontons, Yam, Yams, Yolk, Yolks, Yukon Gold Potato, Yukon Gold Potatoes, Yuzu, Yuzu Aioli, Yuzu Whipped Avocado
Carson Kitchen [24,] Las Vegas NV
Carson Kitchen Iced Tea Fat Elvis – Bacon Lardon, Banana, Toffee, Peanut Butter Toast Shrimp & Grits – Spicy Sausage Gravy, Crispy Grits Garbage Hash – Short Rib, Pork Belly, Red Wine Demi, Sunny Egg Spam Benedict – Cornbread, Poached … Continue reading →
Posted in Bread Pudding, Breakfast, Carson Kitchen, Cornbread, Dessert, Food, French Toast, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu, Waffle, Waffles
Tagged Apricot, Apricots, Bacon, Bacon Ice Cream, Bacon Jam, Bacon Lardon, Bacon Lardons, Bacons, Baguette, Bailey's, Bailey's Irish Cream, Bailey’s Whipped Cream, balsamic, Balsamic Vin, Balsamic Vinegar, Banana, Bananas, Banoffee, Banoffee Pie, BBQ, BBQ Sauce, Beef, Beef Rib, Beef Ribs, Beef Steak, Beet, Beet Tartare, Beet Tartare Toast, Beets, Belly, Bitters, Black Rice, Black Rice & Oxtail Risotto, Black Tea, Boiled Egg, Boiled Eggs, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Boursin, Boursin Cheese, Bread, Bread Pudding, Breakfast Taco, Breakfast Tacos, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Burger, Cabbage, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Carrot, Carrots, Carson Kitchen, Chantilly, Chantilly Cream, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Cherry Apricot Maple Chutney, Chevre, Chevre Cheese, Chicken, Chicken & Waffle, Chicken 'n Waffle, Chicken and Waffle, Chicken Skin, Chicken Skins, Chickens, Chiles, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Digestif, Chocolate Digestive, Chutney, Cinnamon, Citrus, Cookie, Cookies, Corn, Corn Bread, Cornbread, Cornmeal, Cory Harwell, Cow, Cows, Cream, Cream Anglaise, Cream Cheese, Creme, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Grits, Crumb, Crumbs, Cucumber, Cucumber Pico de Gallo, Cucumbers, Dark Chocolate, Deep Fried French Toast, Demi, Demiglace, Dessert, Desserts, Digestif, Donut, Donut French Toast, Donuts, Doughnut, Doughnut French Toast, Doughnuts, Dressing, DTLV, Egg, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, Ethan Asch, Fat Elvis, Fat Elvis Toast, feta, Feta Cheese, Fish, Fish Sauce, Flatbread, Flatbreads, Flour, Flour Tortilla, Flour Tortillas, Food, Foodie, French Toast, French Toast Sticks, Fresh Lemon, Fresh Lemons, Fresh Lime, Fresh Limes, Fresno Chile, Fresno Chiles, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Furikake, Garbage Hash, Garlic, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gravy, Green Bean, Green Beans, Gremolata, Grilled Spam, Grits, Hamburger, Hamburgers, Hash, Havarti, Havarti Cheese, Hawaiian Mac, Herb, Herbs, Hoisin, Hoisin Sauce, Hollandaise, hollandaise sauce, Honey, Ice, Ice Cream, Iced Tea, irish cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Juice, Kerry Simon, Ketchup, Lardon, Lardons, Las Vegas, Lemon, Lemon Zest, Lemons, Lettuce, Lime, Limes, Liqueur, LV, Mac & Cheese, Mac & Cheese Waffle, Mac 'n Cheese Waffle, Mac and Cheese, Mac and Cheese Waffle, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni 'n Cheese, Macaroni and Cheese, Macaroni Pasta, Mandarin, Mandarins, Mascarpone, Mascarpone Cheese, Michael Uzmann, Mint, Mints, Mornay, Mornay Sauce, Mozzarella, Mozzarella Cheese, Mu Shu Mushroom, Mu Shu Mushroom Flatbread, Mu Shu Mushrooms, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Orange, Orange Bitters, Orange Zest, Oranges, Oxtail, Oxtail Risotto, Parmesan, Parmesan Cheese, Parmesan Cream, Parmigiano, Parmigiano Reggiano, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Toast, Peanuts, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickled Jalapeno, Pickled Jalapeno Pepper, Pickled Jalapeno Peppers, Pickled Jalapenos, Pickled Jalepeño, Pickled Jalepeño Pepper, Pickled Jalepeño Peppers, Pickled Jalepeños, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pico de Gallo, Pie, Pies, Pig, Pineapple, Pineapple Vin, Pineapples, Pistachio, Pistachios, Pizza, Poached Egg, Poached Eggs, Pork, Pork Belly, Pork Tenderloin, Potato, Potatoes, Pudding, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Pepper, Red Pepper Coulis, Red Peppers, Red Wine, Red Wine Demi, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Risotto, Roll, Rolls, Rum, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sauce Charon, Sauce Mornay, Sausage, Sausage Gravy, Scott Simon, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Short Rib, Short Rib Steak, Short Ribs, Shrimp, Shrimp & Grits, Shrimp and Grits, Shrimp n' Grits, Shrimps, Sin City, Skin, Skins, Smoked Honey, Soft Egg, Soft Eggs, Soy, Soy Sauce, Spam, Spam Benedict, Spiced Mornay, Spicy Sausage, Spicy Sausage Gravy, Spicy Tot, Spicy Tots, Sugar, Sunny Egg, Sunny Eggs, Sunny-Side Egg, Sunny-side Up Egg, Sunny-side Up Eggs, Sunnyside Egg, Sunnyside Eggs, Sunnyside Up Egg, Sunnyside Up Eggs, Sweetener, Taco, Tacos, Tartare, Tasting Menu, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tea, Tempura, Tempura Green Bean, Tempura Green Beans, Tenderloin, Thai Chili, Thai Chilis, Three Rum Caramel, Thyme, Toast, Toasted Baguette, Toasted Bread, Toffee, Tomago, Tomato, Tomatoes, Tortilla, Tortillas, Tot, Tots, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, Vodka, Waffle, Waffles, Whip Cream, Whipped Cream, Whipped Goat Cheese, whiskey, whisky, White Cheddar, White Cheddar Cheese, White Rum, Wine, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yogurt, Yolk, Yolks, Zest
Restaurante HA’, Playa del Carmen MX
Restaurante HA’ Lemon Grass, Lime Hamachi, Tomato, Cactus, Coriander, Avocado Ice Cream Tempura Artichoke, Dried Fruit Orange, Peach Cenizas – Venison Tartare, Chipotle, Onion Dust, Frozen Huitlacoche King Crab – Peas, Ikura, Fennel, Beans, Yuzu Pomegranate, Honeybush Tetela – Green … Continue reading →
Posted in Bread Basket, Carlos Gaytán, Coffee, Crab, Dessert, Foie, Foie Gras, Food, HA’, Ice Cream, Madeline, Madelines, Mexico, Playa Del Carmen, Pork, Restaurante HA, Restaurante HA’, Tasting Menu, Truffle, Truffles, Vacation, Waffle, Waffles
Tagged Al Pastor, Alfajor, Alfajor Cookie, Alfajor Cookies, Amaranth, Amaranth and Red Fruit Bon Bon, Artichoke, Artichokes, Avocado, Avocado Ice Cream, Avocados, Bean, Beans, Black Truffle, Black Truffle Cream, Black Truffles, Blue Corn, Blue Corn Tortilla, Blue Corn Tortillas, Bon Bon, Bread, Brioche, Brioche Bread, Brioche Roll, Butter, Cactus, Caramel, Carlos Gaytán, Cauliflower, Cenizas, Chambord, Charcoal, Charcoal Ice Cream, Cheese, Chilate, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Cinnamon, Citrus, Coconut, Coconut Horchata, Coconut Milk, Coconuts, Confit, Confit Duck, Cookie, Cookies, Coriander, Coriander Oil, Corn, Corn Smut, Corn Tortilla, Corn Tortillas, Crab, Crabs, Cream, Dark Chocolate, Dark Chocolate Saffron Madeline, Deer, Dessert, Desserts, Double Espresso, dried Fruit, Dried Fruits, Duck, Duck Liver, Ducks, Dulce de Leche, Dust, Edam, Edam Cheese, endoedibles, Espresso, Fennel, Fish, Foam, Foie, Foie Gras, Foie Gras Mi Cuit, Food, Foodie, Frozen Huitlacoche, Fruit, Fruits, Gel, Gold, Gold Leaf, Green Pipian, Hamachi, Hamachi Fish, HA’, Honey, Honeybush, Horchata, Huitlacoche, Ice, Ice Cream, Ikura, King Crab, King Crabs, Lemon, Lemon Gel, Lemon Grass, Lemongrass, Lemons, Lime, Lime Supreme, Limes, Liver, Madeline, Madelines, Marquesita, Marquesitas, Mascarpone, Mascarpone Cheese, Mascarpone Meringue, Meringue, Mexico, Michael Uzmann, Milk, Mint, Mints, Mole, Nopales, Nut, Nuts, Oil, Onion, Onion Dust, Onions, Orange, Oranges, Panna Cotta, Pastries, Pastry, Pate de Fruit, Pea, Peach, Peaches, Pear, Pears, Peas, Pepper, Peppers, Pig, Pineapple, Pineapple Puree, Pineapples, Pipian, Playa Del Carmen, Pomegranate, Pomegranates, Pork, Pumpkin, Pumpkins, Puree, Purslane, Red Fruit, Red Fruit Mole, Red Fruits, Restaurante HA’, Roe, Roll, Rolls, Ruby Chocolate, Ruby Chocolate Chambord Truffle, Saffron, Saffron Madeline, Sak, Salmon, Salmon Fish, Salmon Roe, Salt, Sauce, Sea Salt, Serrano, Serrano Chile, Serrano Chiles, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shiso, Shiso Tempura, Smut, Spices, Strawberries, Strawberry, Strawberry Mint Pate de Fruit, Sugar, Tartare, Tasting Menu, Tempura, Tempura Artichoke, Tetela, Tomato, Tomatoes, Tortilla, Tortillas, Travel, Trufa, Truffle, Truffle Foam, Truffles, Tuna, Tuna Fish, Vacation, Vanilla, Venison, Venison Tartare, Waffle, Waffles, Watercress, White Chocolate, White Chocolate Saffron Madeline, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yellowtail Tuna, Yellowtail Tuna Fish, Yogurt, Yuzu
Bardot Brasserie [25,] Las Vegas NV
Bardot Brasserie Bardot Baguette, Brioche, Chips for Tartare Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, Sauce Verte, Potato Chips Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar House Smoked Salmon Platter – Dill Fleurette, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles
Tagged Absinthe, Absinthe Butter, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Bacon, Baguette, Baked Alaska, Banana, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Beef, Beef Tartare, Benedict, Black Pepper, Black Peppercorn, Black Peppercorns, Black Peppers, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burgundy Snail, Burgundy Snails, Butter, Butterscotch Pot de Crème, Butterscotch. Crème, Caesar, Caesar Salad, Cage-Free Egg, Cage-Free Eggs, Candied Hazelnut, Candied Hazelnuts, Candied Orange, Candied Oranges, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cherries, Cherry, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Palmier, Choron, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crème Fraiche, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Duck, Duck Confit, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Benedict, Dungeness Crabs, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, Endive, Endives, endoedibles, English Muffin, English Muffins, Escargot, Escargots, Escargots en Croute, Everything Spice, Fennel, Fennel Breakfast Sausage, feta, Feta Cheese, Filet, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Torchon, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glazed Duck, Glazed Duck Confit, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hunter's Waffle, Ice Cream, Kaluga, Kaluga Caviar, Kennebec Potato, Kennebec Potatoes, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Maltaise, Maple, Maple Sausage, Maple Syrup, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mornay, Mornay Sauce, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Palmier, Palmiers, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pastry Cream, Pecan, Pecans, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pop Corn, Popcorn, Pork, Pork Sausage, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Filet, Puff Pastry, Quail Egg, Quail Eggs, Quiche, Raspberries, Raspberry, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salted Caramel Corn, Salty Caramel, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Maltaise, Sauce Mornay, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Snail, Snails, Sorbet, Spinach, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Sorbet, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tasting Menu, Thyme, Toast, Tokaji, Tokaji Wine, Tomato, Tomatoes, Torchon, Traditional Mille Feuille, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Vol-au-vent, Vol-au-Vent Pastry, Waffle, Waffles, Wagyu, Wagyu Beef, Wine, Yolk, Yolks
EDO Gastro Tapas & Wine [5,] Las Vegas NV
Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato, Pimento Kaluga Caviar Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Espuma Iberico Charcuterie – Paletilla, Salsichon, Lomo, Chorizo Tartare, … Continue reading →
Posted in Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 2017 Barton & Guestier Sauternes, 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy-Mayo, Apple, Apples, Artichoke, Artichoke Heart, Artichoke Hearts, Artichoke Purée, Artichokes, Asparagus, Avocado, Avocados, Barton & Guestier, Barton & Guestier Sauternes, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Striploin, Beef Tartare, Beet, Beet Glaze, Beets, Belly, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Broccolini, Brut Champagne, Butter, Caramel, carpaccio, Catalan Olive Oil Bread, Caviar, Champagne, charcuterie, Charcutiere, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheek, Cheeks, Cheese, Chip, Chips, Chocolate, Chocolate Mousse, Chocolate Tart, Chorizo, Chorizo Tartare, Cilantro, Confit, Cookie, Cookies, Cow, Cows, Cream, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice, Crispy Rice Paper, Crostini, Curd, Cured Egg, Cured Eggs, Cured Salmon, Cured Scottish Salmon, Curry, Custard, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Esqueixada, Fermented Tomato Water, Fideo, Fideo Noodle, Fideo Noodles, Fideua, Fideua con Costilla, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic-Parsley Oil, Gazpacho, Gelee, Glaze, Granita, Green Apple, Green Apples, Green Tartare, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ikura, Ikura Caviar, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, Kaluga Caviar & Eggs, Kurobuta, Kurobuta Pork, Kurobuta Pork Cheek, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Lion’s Mane, Lion’s Mane Mushroom, Lion’s Mane Mushrooms, Liver, Lomo, LV, Macaron, Macarons, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Mayo, Mayonnaise, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Montadito, Mousse, Mushroom, Mushrooms, Mushrooms a la Plancha, Nevada, Noodle, Noodles, Nut, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Paletilla, Pan con Tomate, Paper, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepita, Pepitas, Pepper, Peppers, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pine Nut, Pine Nut Emulsion, Pine Nuts, Piparra, Piparra Mignonette, Pistachio, Pistachio Vinaigrette, Pistachios, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Pork Cheek, Pork Cheek Confit, Pork Cheeks, Potato, Potato Chip, Potato Chips, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Pumpkin Seed, Pumpkin Seeds, Puree, Puri, Puri Bread, Red Beet Glaze, Red Curry, Rhubarb, Rib, Ribs, Rice, Rice Paper, Roasted Potato, Roasted Potatoes, Roasted White Wine Potato, Roasted White Wine Potatoes, Roberto Liendo, Roe, Saffron, Saffron All í Oli, Salmon, Salmon Fish, Salmon Roe, Salsichon, Salt, Salted Cream, Sauce, Sauternes, Scottish Salmon, Sea Salt, Seed, Seeds, Short Rib, Short Ribs, Shredded Heirloom Tomato, Shredded Heirloom Tomato & Bluefin Tuna, Shredded Heirloom Tomatoes, Sin City, Sirloin, Sobrasada, sofrito, Soy, Soy Sauce, Spanish Vermouth, Spanish Vermouth Noodle, Sparking Wine, Squash, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, Tapenade, Tart, Tartare, Tarts, Tasting Menu, Terrine, Toast, Tomato, Tomato Dashi, Tomato Dashi Gelée, Tomato Water, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Belly, Tuna Belly Esqueixada, Tuna Fish, Vegan, Vegas, Vegetable, Vegetable Tartare, Vegetables, Vermouth, Vermouth Noodle, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Wasabi, Wasabi Macaron, Wasabi Macarons, Watermelon, Watermelons, White Wine, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Zucchini
EDO Gastro Tapas & Wine [4,] Las Vegas NV
Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato, Pimenton Kaluga Caviar & Eggs – Caviar, Trout & Salmon Roe, Egg Yolk, Bottarga Espuma Peruvian Baby Scallops – Fermented Tomato Water, … Continue reading →
Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Morels, Nevada, Octopus, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles
Tagged 2017 Barton & Guestier Sauternes, 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Air, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy Hollandaise, Apple, Apples, Artichoke, Artichoke Heart, Artichoke Hearts, Artichoke Purée, Artichokes, Asparagus, Avocado, Avocados, Baby Scallop, Barbaroise, Barton & Guestier, Barton & Guestier Sauternes, Bechamel, Beef, Beef Carpaccio, Beef Steak, Beef Striploin, Belly, Beurre Blanc, Bikini, Bilbaina, Bilbaina Sauce, Biscayne Sauce, Black Mussel, Black Mussel Emulsion, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bomba Rice, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Braised Sweetbread, Braised Sweetbreads, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brut Champagne, Butter, Buttered Potato Purée, Buttermilk, Buttermilk Air, Canelon de Payes, Carabinero, Carabinero Sofrito, Caramel, carpaccio, Cauliflower, Caviar, Celery, Champagne, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chilled Shellfish, Chip, Chips, Chocolate, Chocolate Mousse, Chocolate Tart, Cilantro, Clam, Clam Barbaroise, Clams, Confit, Cow, Cows, Cream, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice, Crispy Rice Paper, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Curd, Cured Egg Yolk, Custard, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Esqueixada, Fermented Tomato Water, Fiddlehead, Fiddleheads, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Fricandó, Fricandó Sauce, Garlic, Gazpacho, Gelee, Granita, Green Apple, Green Apples, Green Tartare, Ham, Heirloom Tomato, Heirloom Tomato Jam, Heirloom Tomatoes, Hibiscus, Hibiscus Air, Hollandaise, hollandaise sauce, Iberico, Iberico Ham, Iberico Pork, Ink, Jalapeno, Jalapeño Oil, Jalapenos, Jamon, Jamón Ham, Jamon Iberico, Jamon Iberico & Artichoke Croquetas, Kaluga Caviar, Kaluga Caviar & Eggs, Kushi, Kushi Oyster, Kushi Oysters, Langoustine, Langoustine & Carabinero Sofrito, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Miso, Miso Espuma, Morel, Morel Mushroom, Morel Mushroom Escabeche, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Nori, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oregon Washugyu, Oregon Washugyu Beef, Oregon Washugyu Striploin, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pacharan Foie Gras Torchon, Paper, Parmesan, Parmesan Cheese, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pico, Pico de Gallo, Pico di Gallo, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Piparra, Piparra Mignonette, Pistachio, Pistachio Vinaigrette, Pistachios, Pommes, Pommes Puree, Ponzu, Ponzu Sauce, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Puree, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Pulpo, Puree, Puri, Puri Bread, Razor Clam, Razor Clams, Rice, Rice Paper, Risotto, Roasted Cauliflower, Roberto Liendo, Roe, Saffron, Saffron All í Oli, Salmon Roe, Salt, Sangria, Sauce, Sauternes, Scallop, Scallops, Sea Salt, Sea Weed, Seared Foie Gras, Seaweed, Setas, Setas Risotto, Shellfish, Shishito, Shishito Espuma, Shishito Pepper, Shishito Peppers, Shishitos, Shredded Heirloom Tomato, Shredded Heirloom Tomato & Bluefin Tuna, Shredded Heirloom Tomatoes, Shrimp, Shrimps, Sin City, Sobrasada, Sobrasada Beurre Blanc, sofrito, Soy, Soy Sauce, Spanish Pulpo, Sparking Wine, Squash, Squid, Squid Ink, Squid Ink-Tempura Onion, Squid Ink-Tempura Onions, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, Sweetbread, Sweetbreads, Tapenade, Tart, Tartare, Tarts, Tasting Menu, Tempura, Tempura Onion, Tempura Onions, Tobiko, Tokio Oyster, Tokio Oysters, Tomato, Tomato Dashi, Tomato Dashi Gelée, Tomato Jam, Tomato Water, Tomatoes, Torchon, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Belly, Tuna Belly Esqueixada, Tuna Fish, U10 Scallop, U10 Scallops, Vegan, Vegas, Vegetable, Vegetable Tartare, Vegetables, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Washugyu Beef, Watermelon, Watermelons, White Asparagus, White Wine, White Wine Sangria, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Yuzu, Yuzu Escabeche, Zucchini
Carson Kitchen [23,] Las Vegas NV
Carson Kitchen Trusty Rusty – Scotch, Falernum, Clove Liqueur, Lemon Lime Soda, Lemon Beet Tartare Toast – Pistachio, Mandarin, Goat Cheese, Honey Tempura Green Beans – Pepper Jelly Cream Cheese Grilled Oysters – Bloody Mary Butter, Bacon Lardon Crispy Chicken … Continue reading →
Posted in Bread Pudding, Carson Kitchen, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork
Tagged Aioli, Alabama White Barbecue, Alabama White Barbecue Sauce, Alabama White Barbeque, Alabama White Barbeque Sauce, Alabama White BBQ, Alabama White BBQ Sauce, Apricot, Apricots, Bacon, Bacon Ice Cream, Bacon Lardon, Bacon Lardons, Baguette, Bailey's, Bailey's Irish Cream, Bailey’s Whipped Cream, balsamic, Balsamic Vinegar, Banana, Bananas, Banoffee, Banoffee Pie, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, Barramundi, Barramundi Fish, BBQ, BBQ Sauce, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Steak, Beet, Beet Tartare, Beet Tartare Toast, Beets, Bitters, Bloody Mary, Bloody Mary Butter, Boiled Egg, Boiled Eggs, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Whiskey, Bourbon Whisky, Boursin, Boursin Cheese, Bread, Bread Pudding, Broken Lasagna, Broth, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Burger, Cabbage, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Carrot, Carrots, Carson Kitchen, Chartreuse, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Cherry Apricot Maple Chutney, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chicken Thigh, Chicken Thighs, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chimichurri, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotle Vin, Chipotles, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Digestif, Chocolate Digestive, Chopped Salad, Chutney, Cilantro, Cinnamon, Clove, Clove Liqueur, Cloves, Cocktail, Cocktails, Coconut, Coconut Cream, Coconuts, Cookie, Cookies, Corn, Cory Harwell, Cow, Cows, Cream, Cream Anglaise, Cream Cheese, Creme, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crumb, Crumbs, Curacao, Dark Chocolate, Dessert, Desserts, Digestif, Dill, Donut, Donuts, Doughnut, Doughnuts, Dressing, DTLV, Elotes, endoedibles, Ethan Asch, Falernum, Felicia Taylor, Fernet, feta, Feta Cheese, Fish, Flatbread, Flatbreads, Flour, Food, Foodie, Fresh Lemon, Fresh Lemons, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Furikake, Garlic, Ginger, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Green Bean, Green Beans, Grilled Oyster, Grilled Oysters, Grilled Spam, gyro, Gyro Taco, Gyro Tacos, Hamburger, Hamburgers, Hawaiian Mac, Herb, Herbs, Hoisin, Hoisin Sauce, Honey, Ice, Ice Cream, Iced Tea, irish cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Jerk Turkey, Jerk Turkey Burger, Juice, Ketchup, Kimchi, Kimchi Chimichurri, Lamb, Lardon, Lardons, Las Vegas, Lasagna, Lemon, Lemon Lime Soda, Lemons, Lettuce, Lime, Limes, Liqueur, LV, Macaroni, Macaroni Pasta, Mandarin, Mandarins, Mango, Mango Chutney Slaw, Mangoes, Mangos, Maple, Maple Syrup, Mezcal, Michael Uzmann, Mint, Mint Coconut Cream, Mints, Mozzarella, Mozzarella Cheese, Mu Shu Mushroom, Mu Shu Mushroom Flatbread, Mu Shu Mushrooms, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Orange, Orange Vinaigrette, Orange Zest, Oranges, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Pasta, Pastries, Pastry, Pea, Peas, Peas and Thank You, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickled Green Bean, Pickled Green Beans, Pickled Jalapeno, Pickled Jalapeno Pepper, Pickled Jalapeno Peppers, Pickled Jalapenos, Pickled Jalepeño, Pickled Jalepeño Pepper, Pickled Jalepeño Peppers, Pickled Jalepeños, Pickles, Pie, Pies, Pig, Pineapple, Pineapple Shrub, Pineapple Vin, Pineapples, Pistachio, Pistachios, Pistou, Pita, Pita Bread, Pizza, Pork, Pork Tenderloin, Potato, Potatoes, Prosecco, Pudding, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Rib, Ribs, Ricotta, Ricotta Cheese, Roll, Rolls, Romesco, Romesco Sauce, Rum, Russian Dressing, Salad, Salads, Sambal, Sambal Butter, Sandwich, Sandwiches, Sauce, Scotch, Scotch Whiskey, Scotch Whisky, Scott Simon, Seed, Seeds, Sesame, Shallot, Shallots, Sheep, Short Rib, Short Rib Steak, Short Ribs, Shrimp, Shrimp Louie, Shrimps, Shrub, Side Piece, Sin City, Skin, Skins, Slaw, Smoked Honey, Snap Pea, Snap Peas, Soda, Soft Egg, Soft Eggs, Soy, Soy Sauce, Spam, Spicy Russian Dressing, Spicy Tot, Spicy Tots, Steak, Street Corn, Street Corn Chop, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sugar-Snap Pea Syrup, Sweetener, Syrup, Taco, Tacos, Tartare, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tea, Tempura, Tempura Green Bean, Tempura Green Beans, Tenderloin, Thigh, Thighs, Three Rum Caramel, Thyme, Toast, Toasted Baguette, Toasted Bread, Toffee, Tomago, Tomato, Tomatoes, Tot, Tots, Trusty Rusty, Turkey, Turkey Burger, Turkeys, Tzatziki, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, Walnut, Walnut Romesco, Walnuts, Whip Cream, Whipped Cream, whiskey, whisky, White Balsamic, White Balsamic Vinaigrette, White Balsamic Vinegar, White Rum, Wine, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yogurt, Zest
Bardot Brasserie [24,] Las Vegas NV
Bardot Brasserie Iced Tea – Sweetener Bardot Baguette – Butter Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Country Pate with Foie Gras and Perigord Black Truffle – Mustard Veal Rillettes – Country Bread King Crab & Endive … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, Absinthe, Absinthe Butter, Agnolotti, Agnolotti Pasta, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Bardot, Bardot Baguette, Bardot Brasserie, Bardot French Toast, Beef, Beef Filet, Beef Steak, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Burgundy Snail, Burgundy Snails, Butter, Caper, Caper Aioli, Capers, Caviar, Cheese, Chip, Chips, Chive, Chives, Cocktail Onion, Cocktail Onions, Cornichon, Cornichons, Country Bread, Country Pate, Country Pate with Foie Gras and Perigord Black Truffle, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Crumb, Crumbs, Desserts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargots, Escargots en Croute, Filet, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras-Madeira Veloute, Food, Foodie, French Toast, Fromage, Fromage Blanc, Fromage Blanc Agnolotti, Garlic, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Iced Tea, Jus, Kaluga, Kaluga Caviar, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Madeira, Madeira Wine, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Meyer Lemon, Meyer Lemon Cream, Meyer Lemons, Michael Mina, Michael Uzmann, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, Nick Dugan, NV, Oeufs Mimosa, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Paprika, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pate, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickles, Pig, Pommes, Pommes Puree, Pork, Pork Pate, Potato, Potato Chip, Potato Chips, Potatoes, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Quail Egg, Quail Eggs, Rillette, Rillettes, Roasted Garlic, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sauce Verte, Sin City, Smoked Paprika, Snail, Snails, Steak, Steak Tartare, Sugar, Syrup, Tartare, Tea, Toast, Tomato, Tomatoes, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Veal, Veal Rillette, Veal Rillettes, Vegas, Veloute, Wellington, Wine, Yolk, Yolks
Marmalade Restaurant & Wine Bar, San Juan PR
Marmalade Restaurant & Wine Bar Ahi Tuna Tartare – Harissa, Lemon-Chickpea Puree, Cucumber Yogurt, Fresh Flatbread Tiny White Bean Soup – Scallions, Black Truffle, Pancetta Dust Local Organic Rabbit – Homemade Black Olive Garganelli, Heirloom Tomatoes, Broccoli Rabe, Grilled Chicory … Continue reading →
Posted in Coffee, Dessert, Food, Ice Cream, Marmalade Restaurant, Marmalade Restaurant & Wine Bar, Old San Juan, Pork, Puerto Rico, San Juan, Tasting Menu, Truffle, Truffles, Vacation
Tagged Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tartare, Apple, Apple and Pecan Cake, Apples, Bacon, Bacon Crisp, Bean, Beans, Belly, Black Olive, Black Olives, Black Rice, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry-Port Wine Sauce, Blueberries, Blueberry, Blueberry Cinnamon Roll, Blueberry Ice Cream, Bourbon, Bourbon Custard, Bourbon Infused Custard, Bread, Broccoli, Broccoli Rabe, Butter, Cake, Cakes, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpea Puree, Chickpeas, Chicory, Chicory Leaf, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Coffee, Cream, Crisp, Cucumber, Cucumber Yogurt, Cucumbers, Custard, Dessert, Desserts, Double Espresso, Dust, endoedibles, Espresso, Flat Bread, Flatbread, Food, Foodie, Fresh Flatbread, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garganelli, Garganelli Pasta, Grilled Chicory Leaf, Harissa, Heirloom Tomato, Heirloom Tomatoes, Homemade Black Olive Garganelli, Honey, Honeycrisp Apple, Honeycrisp Apples, Ice, Ice Cream, Lemon, Lemon-Chickpea Puree, Lemons, Local Organic Rabbit, Marmalade, Marmalade Restaurant, Marmalade Restaurant & Wine Bar, Michael Uzmann, Oil, Old San Juan, Olive, Olives, Pancetta, Pancetta Dust, parsnip, Parsnips, Pasta, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Peter Schintler, Pig, Pita, Pita Bread, Pork, Pork Belly, Port, Port Wine, PR, Praline, Praline Ice Cream, Pralines, Puerto Rican “Black Rice", Puerto Rico, Puree, Rabbit, Rabe, Rice, Roasted Apple and Pecan Cake, Roasted Honeycrisp Apples, Roll, Rolls, San Juan, Sauce, Scallions, Seasonal Blueberry Cinnamon Roll, Smashed Parsnip, Smashed Parsnips, Smoked Honey, Smoked Honey-Bacon Crisp, Soup, Sugar, Tartare, Tasting Menu, Tiny White Bean Soup, Tomato, Tomatoes, Travel, Truffle, Truffle Oil, Truffles, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Warm Roasted Apple and Pecan Cake, White Bean, White Beans, Wine, Yogurt
Bardot Brasserie [23,] Las Vegas NV
Bardot Brasserie Bardot Baguette Pastry Basket – Canelé de Bordeaux, Kouign Amann, Pain au Chocolat Hudson Valley Foie Gras Terrine – Madeira, White Pepper, Thyme, Black Truffle, Country Bread, Ruby Port Gelee Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Bacon, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Beef Short Rib, Beef Steak, Benedict, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blackberries, Blackberry, Blossom, Blossoms, Braised Short Rib, Bread, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Buckwheat, Buckwheat Honey, Burgundy Snail, Burgundy Snails, Butter, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choron, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crème Fraiche, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Benedict, Dungeness Crabs, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, Endive, Endives, endoedibles, English Muffin, English Muffins, Epoisse, Epoisse Cheese, Escargot, Escargots, Escargots en Croute, Everything Spice, Fennel, Fennel Breakfast Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Terrine, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fruit, Fruit Plate, Fruits, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hudson Valley Foie Gras Mousse, Hudson Valley Foie Gras Terrine, Kaluga, Kaluga Caviar, Kennebec Potato, Kennebec Potatoes, Kiwi, Kiwi Fruit, Kiwi Fruits, Kiwis, Kouign Amann, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Madeira, Madeira Wine, Madeira-glazed Mushroom, Madeira-glazed Mushrooms, Maple, Maple Sausage, Maple Syrup, Market Fruit Plate, Mascarpone, Mascarpone Cheese, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mint, Mints, Mornay, Mornay Sauce, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Blossom, Orange Blossom Water, Orange Blossoms, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Patty, Pepper, Peppers, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Pork, Pork Sausage, Port, Port Gelée, Port Wine, Potato, Potatoes, Powdered Sugar, Prime Beef, Puff Pastry, Quail Egg, Quail Eggs, Quiche, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Rosemary Jus, Ruby Port, Ruby Port Gelee, Ruby Port Wine, Salad, Salads, Salmon, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Mornay, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Short Rib, Short Rib Hash, Short Ribs, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Snail, Snails, Spinach, Steak, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tasting Menu, Terrine, Thyme, Toast, Tomato, Tomatoes, Traditional Mille Feuille, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Pastry Cream, Vegas, Vol-au-vent, Vol-au-Vent Pastry, Wagyu, Wagyu Beef, White Pepper, White Peppers, Wine, Yolk, Yolks
EDO Gastro Tapas & Wine [3,] Las Vegas NV
Edo Gastro Tapas & Wine Complimentary Cava Gazpacho – Watermelon, Tomato, Pimenton Kaluga Caviar & Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Espuma Chilled Shellfish for two – King Crab, Kimchi Al I Oli, Yuzu Tobiko / … Continue reading →
Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Air, Aji Amarillo, Aji Amarillo Leche de Tigre, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, American Wagyu, Anchovies, Anchovy, Anchovy Tapenade, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichoke Hearts Confit, Artichoke Purée, Artichoke Tres Texturas, Artichokes, Artichokes Hearts Confit, Avocado, Avocados, Baby Scallop, Beef, Beef Carpaccio, Beef Steak, Big Eye Tuna, Big Eye Tuna Fish, Big Eye Tuna Sashimi, Biscayne Sauce, Black Mussel, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blue Crab, Blue Crabs, Bomba Rice, Bordelaise, Bordelaise Sauce, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Bread, Butifarra, Butifarra de Perol, Butifarra Sausage, Butter, Butter. Pommes, Butter. Pommes Puree, Buttered Potato Purée, Cabbage, Calamari, carpaccio, Cava, Caviar, Cheese, Chilled Shellfish, Chilled Shellfish for two, Chilled Shellfish Platter, Chip, Chips, Cilantro, Clam, Clams, Confit, Cow, Cows, Crab, Crabs, Cream, Crispy Rice, Crispy Rice Paper, Crostini, Deconstructed Spanish Tortilla, Deconstructed Tortilla, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escabeche, Espuma, Fermented Calamari, Fermented Calamari Soy Sauce, Fermented Tomato Water, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Granita, Green Tartare, Ham, Heirloom Tomato, Heirloom Tomato Jam, Heirloom Tomatoes, Hibiscus, Hibiscus Air, Iberico, Iberico Ham, Jamon, Jamón Ham, Jamon Iberico, Jamón Ibérico Shavings, Kaluga Caviar, Kaluga Caviar & Eggs, Kimchee, Kimchi, Kimchi Al I Oli, King Crab, King Crabs, Las Vegas, Leche de Tigre, Lemon, Lemons, Littleneck Clam, Littleneck Clams, Liver, Lobster, Lobster Salpicon, Lobsters, LV, Manchego, Manchego Cheese, Michael Uzmann, Mignonette, Mojo, Mojo Rojo, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Nori, NV, Onion, Onions, Oregon Washugyu, Oregon Washugyu Beef, Oregon Washugyu Striploin, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pacharan Foie Gras Torchon, Paper, Parmesan, Parmesan Cheese, Pastries, Pastry, Payoyo, Payoyo Cheese, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pico, Pico di Gallo, Pig, Piparra Mignonette, Pistachio, Pistachio Vinaigrette, Pistachios, Ponzu, Ponzu Sauce, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Puree, Potatoes, Puree, Puri, Puri Bread, Rice, Rice Paper, Risotto, Roberto Liendo, Roe, Rossini, Salmon, Salmon Fish, Salmon Roe, Salpicon, Sashimi, Sauce, Sauce Bordelaise, Sausage, Scallop, Scallops, Sea Grape, Sea Grapes, Sea Weed, Seared Foie Gras, Seaweed, Setas, Setas Risotto, Shaving, Shavings, Shellfish, Shellfish Platter, Shrimp, Shrimps, Sin City, Soy, Soy Sauce, Spanish Black Truffle, Spanish Black Truffles, Spanish Tortilla, Spanish Truffle, Spanish Truffles, Sparking Wine, Squash, Squid, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, Tapenade, Tartare, Tasting Menu, Tobiko, Tomato, Tomato Jam, Tomato Water, Tomatoes, Torchon, Tortilla, Trout, Trout Fish, Trout Roe, Truffle, Truffled Egg, Truffled Eggs, Truffles, Tuna, Tuna Fish, Vegan, Vegas, Vegetable, Vegetable Tartare, Vegetables, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Washugyu Beef, Wild Mushroom, Wild Mushrooms, Wild Shrimp, Wine, Yolk, Yolks, Yuzu, Yuzu Escabeche, Yuzu Tobiko, Zucchini
Robata En Asian Kitchen And Bar [2,] Las Vegas NV
Robata En Asian Kitchen And Bar Heirloom Cherry Tomatoes, Yuzu Vinaigrette, Crispy Grain Shoyu Deviled Eggs – Soy Marinated Eggs, Wasabi, Parsley Crumbs, Scallion Ash, Green Onion Aioli Chicken Karaage – Japanese Fried Chicken, Asian Herbs, Onions, Sweet Chili Sauce … Continue reading →
Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Robata En, Robata En Asian Kitchen And Bar
Tagged Aerated Curd, Aged Cheddar, Aged Cheddar Cheese, Aioli, Anchovy, Anchovy Aioli, Apple, Apples, Artisan Bread, Ash, Asian Herb, Asian Herbs, Avocado, Avocadoes, Bamboo, Bamboo Shoot, Bamboo Shoots, Basil, Beef, Beef Tartare, Belly, Berkshire, Berkshire Pork, Berkshire Pork Belly, Berries, Berry, Bistek Onion, Bistek Onions, Blue Crab, Blue Crab Mini Bun, Blue Crab Mini Buns, Blue Crabs, Bottarga, Bread, Breast, Breasts, Brine, Brioche, Brioche Bun, Brioche Buns, Bun, Buns, Burger, Burgers, Butabara, Butabara Robata, Butter, Calamansi, Calamari, Caper, Capers, Carrot, Carrots, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chef Ramir, Cherry Tomato, Cherry Tomatoes, Chestnut, Chestnut Puree, Chestnuts, Chicken, Chicken Breast, Chicken Breast Roulade, Chicken Breasts, Chicken Karaage, Chicken Roulade, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chuka Bun, Chuka Buns, Cinnamon, Citrus, Citrus Crumb, Citrus Relish, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crab Mini Bun, Crab Mini Buns, Crabs, Cream, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Grain, Crispy Jidori Chicken, Crumb, Crumbs, Curd, Dark Chocolate, Dashi, Dessert, Desserts, Deviled Egg, Deviled Eggs, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, En Kobe Burger, endoedibles, Enoki, Enoki Mushroom, Enoki Mushrooms, Enokis, Fish, Fish Dip, Fish Roe, Foie, Foie Gras, Foie Gras Nabe, Foie Nabe, Food, Foodie, Fresh Baked Chocolate Chip Cookies, Fried Chicken, Fried Mantou, Fried Mantou Buns, Fried Mantou Lemon Buns, Fried Papaya Jam, Frozen Grape, Frozen Grapes, Ganache, Garlic, Garlic Aioli, Glaze, Gold Sea Urchin, Grain, Granita, Grape, Grapes, Green Onion, Green Onion Aioli, Green Onions, Grilled Pineapple, Grilled Surimi Squid, Hamachi, Hamachi Dip, Hamachi Fish, Hamburger, Hamburgers, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Herb, Herb Vinaigrette, Herbs, Hoisin, Hoisin Sauce, House Smoked Yellowtail, Housemade Brioche Bun, Housemade Bun, Housemade Buns, Housemade Sesame Seed Brioche Bun, Ice, Ice Cream, Ice Cream Sandwich, Ika Yaki, Jam, Japanese Beef Tartare, Japanese Fried Chicken, Japanese Octopus, Jidori, Jidori Chicken, Jidori Egg, Jidori Egg Yolk, Jidori Eggs, Kabayaki, Karaage, Kinoko Koshihikari, Kobe, Kobe Beef, Kobe Beef Burger, Kumquat, Kumquats, Kurobuta, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Lemon, Lemon Curd, Lemons, Liver, LV, Lychee, Lychee Granita, Lychees, Macaron, Macarons, Mantou, Marinated Jidori Egg, Meat Candy, Michael Uzmann, Milk, Milk & Cookies, Miso, Mushroom, Mushroom Puree, Mushrooms, Negi, Nevada, Nut, Nuts, NV, Octopus, Onion, Onions, Onsen Egg, Pandan, Pandan and Sesame Macaron, Pandan and Sesame Macaron Ice Cream Sandwich, Papaya, Papaya Jam, Papayas, Parsley, Parsley Crumb, Parsley Crumbs, Pastries, Pastry, Peanut, Peanut Milk, Peanuts, Pecan, Pecans, Pepper, Peppers, Pickle, Pickled Apple, Pickled Apples, Pickled Radish, Pickled Radishes, Pickles, Pig, Pineapple, Pineapple Teriyaki, Pineapples, Plum, Plum Salsa, Plums, Ponzu, Pork, Pork Belly, Powdered Sugar, Puffed Rice, Puree, Purple Potato, Purple Potatoes, Radish, Radishes, Ramir Bolanos DeCastro, Ramir DeCastro, Red Radish, Red Radishes, Relish, Rice, Roasted Chestnut, Roasted Chestnut Puree, Roasted Chestnuts, Roasted Tomato, Roasted Tomatoes, Robata, Robata En, Robata En Asian Kitchen And Bar, Robatayaki, Roe, Roulade, Sake, Sake White Chocolate Ganache, Salad, Salsa, Sandwich, Sandwiches, Sauce, Scallion, Scallion Ash, Scallions, Sea Urchin, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Brioche Bun, Sesame Seeds, Sesame Tuile, Shallot, Shallots, Shoot, Shoots, Shoyu, Shoyu Deviled Egg, Shoyu Deviled Eggs, Sin City, Skin, Skins, Smoked Hamachi, Smoked Hamachi Dip, Smoked Yellowtail, Soy, Soy Brined Jidori Egg Yolk, Soy Marinated Egg, Soy Marinated Eggs, Soy Sauce, Squid, Sugar, Surimi Squid, Sweet Chili, Sweet Chili Sauce, Takoage, Tamari, Tare, Tartare, Teriyaki, Teriyaki Sauce, Thai Basil, Togarashi, Tomato, Tomato Salsa, Tomatoes, Top Loin, Tuile, Tuiles, Tuna, Tuna Fish, Ube, Ube Jam, Uni, Vanilla, Vegas, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Beef Top Loin, Wagyu Tartare, Walnut, Walnuts, Wasabi, White Chocolate, White Chocolate Ganache, Yellowtail, Yellowtail Tuna, Yellowtail Tuna Fish, Yolk, Yolk Bottarga, Yolks, Young Garlic, Young Garlic Aioli, Yuca, Yuca Chip, Yuca Chips, Yuzu, Yuzu Cream, Yuzu Ice Cream, Yuzu Vinaigrette
Robata En Asian Kitchen And Bar, Las Vegas NV
Robata En Asian Kitchen And Bar Pickled Radish – Sesame Seed, Chives, Citrus Jellyfish Salad – Seaweed, Scallion, Ponzu Crispy Brussels Sprouts – Mint, Lemon Chili, Puffed Rice, Shallot Quail Karaage – Asian Herbs, Shallot, Sweet Chili Sauce Toro & … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Robata En, Robata En Asian Kitchen And Bar
Tagged Aioli, Apple, Apples, Asian Herb, Asian Herbs, Bamboo, Bamboo Shoot, Bamboo Shoots, Beef, Beef Tartare, Beef Tongue, Beef Tongue Robata, Belly, Bluefin Tuna, Bluefin Tuna Belly, Bottarga, Bread, Brine, Brussels Sprout, Brussels Sprouts, Butabara, Butabara Robata, Butter, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calamansi, Candied Quinoa, Caramel, Cheese, Chef Ramir, Chicken, Chicken Meatball, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Citrus, Citrus Relish, Citrus Tea Glaze, Cookie, Cookies, Corn, Cow, Cows, Cream, Creme, Crème Fraiche, Crispy Chicken Skin, Crispy Chicken Skins, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Enoki, Enoki Mushroom, Enoki Mushrooms, Enokis, Fish, Fish Roe, Foie, Foie Gras, Foie Nabe, Food, Foodie, Fresh Baked Chocolate Chip Cookies, Fresh Pasta, Fried Quail, Glaze, Gold Sea Urchin, Grilled Chicken Meatball, Grilled Pineapple, Hamachi, Harissa, Ice Cream, Jam, Japanese Octopus, Jellyfish, Jellyfish Salad, Jidori Egg, Jidori Eggs, Karaage, Kinoko Koshihikari, Kurobuta, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Lemon, Lemon Chili, Lemons, Liver, LV, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Marinated Jidori Egg, Meatball, Michael Uzmann, Milk, Milk & Cookies, Mint, Mints, Miso, Miso Butter, Miso Buttered Corn, Miso-Harissa Aioli, Mushroom, Mushroom Puree, Mushrooms, Negi, Nevada, Nut, Nuts, NV, Octopus, Onion, Onion Otap Bread, Onions, Onsen Egg, Orange, Oranges, Otap, Otap Bread, Parsley, Pasta, Pastries, Pastry, Peanut, Peanut Milk, Peanuts, Pepper, Peppers, Pickle, Pickled Apple, Pickled Apples, Pickled Radish, Pickled Radishes, Pickles, Pig, Pineapple, Pineapples, Plum, Plums, Ponzu, Pork, Pork Belly, Pork Rib, Pork Ribs, Puffed Rice, Puree, Purple Potato, Purple Potatoes, Quail, Quail Karaage, Quinoa, Radish, Radishes, Raisin, Raisins, Ramir Bolanos DeCastro, Ramir DeCastro, Relish, Rib, Ribs, Rice, Robata, Robata En, Robata En Asian Kitchen And Bar, Robatayaki, Roe, Salad, Salsa, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sauce, Scallion, Scallions, Sea Urchin, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitake Salsa, Shiitakes, Shoot, Shoots, Sin City, Skin, Skins, Soy, Sugar, Sweet Chili, Sweet Chili Sauce, Takoage, Tamari, Tare, Tartare, Tea, Tomato, Tomatoes, Tongue, Toro, Toro & Yuzu, Tsokolate, Tsukune, Tsukune Robata, Tuna, Tuna Belly, Tuna Fish, Ube, Ube Jam, Uni, Uni Pasta, Vanilla, Vegas, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Beef Tongue, Wagyu Beef Tongue Robata, Wagyu Tartare, Walnut, Walnuts, Yellowtail, Yellowtail Tuna, Yolk, Yolks, Yuzu, Yuzu-Brine, Yuzu-Brined Ribs
