Tag Archives: Rose

August 10, 2019
6:45 PM
by: Uhockey

Birdie G’s, Santa Monica CA

Birdie G’s Kasha Cakes, Schmaltz, Gribenes, Crackling, Lemon Zest, Chives Cast Iron Cornbread, Fermented Green Chili Butter Sloppy Jeremy Texas Toast, Beef-Strawberry Bolognese, Horsey Goat Sauce, Arugula Hangtown Brei, Schmaltz, Matzo, Wood-grilled Pork Belly, Fried Pacific Oysters, Hot Sauce Hollandaise … Continue reading →

Posted in Birdie G’s, Bread Basket, California, Cornbread, Dessert, Food, Gnocchi, Ice Cream, Los Angeles, Pork, Santa Monica, Sweet Rose Creamery, Vacation Tagged Arugula, Bacon, Bagna Cauda, Bark, Basil, Beef, Beef Bolognese, Beef Sirloin, Beef Stroganoff, Beef-Strawberry Bolognese, Belly, Birdie G’s, Black Pepper, Black Pepper Fusilli, Black Pepper Fusilli Pasta, Black Peppers, Bolognese, Bolognese Sauce, Bread, Buckwheat, Bundt Cake, Bundt Cakes, Butter, CA, Cake, Cakes, California, Caramel, Cast Iron Cornbread, Cheddar, Cheddar Cheese, Cheese, Chicken, Chicken Fat, Chicken Skin, Chicken Skins, Chickens, Chilled Chocolate Cake, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Crunchy Pearls, Chocolate Layer Cake, Chocolate Pearls, Citrus, Corn, Corn Bread, Cornbread, Cow, Cows, Crackling, Cracklings, Cream, Creme, Crème Fraiche, Crust, Crusts, Dark Chocolate, Date, Date Cake, Dates, Dessert, Desserts, Egg, Egg Noodle, Egg Noodles, Eggs, endoedibles, Fat, Fermented Green Chili, Fermented Green Chili Butter, Fermented Green Chilis, Fiscalini Cheddar, Fiscalini Cheddar Cheese, Food, Foodie, Fried Oyster, Fried Oysters, Fried Pacific Oyster, Fried Pacific Oysters, Frosting, Fusilli, Fusilli Pasta, Gelatin, Gnocchi, Gnocchi Pasta, Gnocchi Sardi, Green Chili, Green Chili Butter, Green Chilis, Gribenes, Grilled Pork Belly, Hangtown Brei, Hangtown Fry, Herb, Herbs, Hibiscus, Hibiscus Gelatin, Hollandaise, hollandaise sauce, Horseradish, Horsey Goat Sauce, Hot Sauce, Hot Sauce Hollandaise, Ice Cream, Jam, Jelly, Jeremy Fox, Josh Loeb, Kasha, Kasha Cake, Kasha Cakes, Kugel, LA, Layer Cake, Lemon, Lemon Zest, Lemons, Loaded Mushroom, Loaded Mushrooms, Los Angeles, Malt, Malted Frosting, Matzo, Matzo Bark, Matzo Brei, Michael Uzmann, Miso, Miso “Bagna Cauda”, Mixed Grill, Mixed Grill of Summer Vegetables, Mushroom, Mushrooms, Noodle, Noodle Kugel, Noodles, Nut, Nuts, Onion, Onions, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pesto, Pesto di Noce, Pesto Sauce, Pie, Pies, Pig, Pistachio, Pistachios, Plum, Plums, Pork, Pork Belly, Pretzel, Pretzel Crust, Pretzels, Pudding, Raspberries, Raspberry, Ricotta, Ricotta Cheese, Rose, Rose Petal, Rose Petal Pie, Rose Petals, Roses, Rustic Canyon Family, Salt, Salted Caramel, Salty Caramel, Santa Barbara Pistachio, Santa Barbara Pistachios, Santa Monica, Sauce, Sauce Hollandaise, Schmaltz, Sea Weed, Seaweed, Seaweed Togarashi, Semolina, Semolina Gnocchi, Sirloin, Sirloin Tip, Sirloin Tips, Sirloin Tips Stroganoff, Skin, Skins, Sloppy Jeremy, Sloppy Jeremy Texas Toast, Sloppy Joe, Squash, Sticky Date Bundt Cake, Sticky Date Cake, Sticky Toffee Pudding, Strawberries, Strawberry, Stroganoff, Sugar, Summer Vegetable, Summer Vegetables, Sungold Tomato, Sungold Tomatoes, Sweet Rose Creamery, Sweet Rose Creamery Vanilla Ice Cream, Texas Toast, Toffee, Toffee Pudding, Togarashi, Togarashi Spice, Tomato, Tomato Jam, Tomato Jelly, Tomatoes, Travel, Vacation, Vanilla, Vanilla Ice Cream, Vegetable, Vegetables, Walnut, Walnuts, Whipped Cream, Wood-grilled Pork Belly, Zest, Zoe Nathan, Zucchini, Zucchini Squash

July 6, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [17,] Las Vegas NV

Bardot Brasserie 2018 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Pate en Croute – Pork, Foie Gras, Black Truffle, Aspic, Whole Grain Mustard, Salad Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2018 La Vieille Ferme Rosé, 20oz USDA Prime Filet, Almond Brittle, Apricot, Apricot Preserves, Aria, Aria Resort & Casino, Aria Resort and Casino, Aspic, Baby Carrots, Baby Spinach, Bacon, Bacon Lardons, Baguette, Baked Alaska, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Bass, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Beurre, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushrooms, Blenheim Apricot Preserves, Blood Orange, Bobo Farms Chicken, Braised Artichokes, Brandied Cherries, Bread, Brioche, Butter, Buttered Green Asparagus, Buttermilk, Buttermilk Ice Cream, Cake, Cakes, Candied Rhubarb, Caper Aioli, Caper-Brown Butter, Caramel, Caramelized Onions, Caramelized Puff Pastry, Carrots, Cauliflower-Turnip Fondant, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse-Garlic Butter, Cheese, Cheesecake Mille Feuille, Chicken, Chip, Chips, Chocolate, Chocolate Ganache, Chocolate Macaron, Chorizo Escabeche, Cinnamon, Coffee, Cognac, Cookie, Cookies, Corn, Cornichons, Cow, Cows, Cream, Creme Brulee, Crème Dijonnaise, Crispy Green Falafel, Croissant Crumbs, Dark Chocolate, Dessert, Desserts, Dill, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Liver, Echire, Echire Butter, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot Bardot, Escargots Bardot, Espelette Chili, Espresso, Espresso Crème Brulee, Fava Beans, Fennel, Filet, Filet of Beef, Fines Herbes, Fingerling Potatoes, Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Beignets, Fromage Blanc Pastry Cream, Gateau Basque, Gateau Basque Gooey Butter Cake, Gaufrette, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrettes, Gnocchi, Gooey Butter Cake, Grain Mustard Beurre Blanc, Green Asparagus, Green Beans, Harry’s Berries Strawberry, Herbed Bread Crumbs, Heritage Chicken Roti, Horseradish Pommes Puree, House Brioche, Ice, Ice Cream, JD Ontiveros, Josh Smith, King Crab & Endive Salad, La Vieille Ferme Rose, Lamb, Las Vegas, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Loup de Mer Provencal, LV, Macaroni & Mimolette Gratinee, Mandarin Orange Glaze, Michael Mina, Michael Uzmann, Mille Feuille, Mushroom Bread Pudding, Mushroom Duxelles, mustard, Nevada, Nicoise Olive Tapenade, NV, Oak Smoked Duroc Pork, Octopus a la Basquaise, Onion, Onions, Orange, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Parisian Gnocchi, Parmesan Cheese, Pasta, Pastries, Pastry, Pate, Pate en Croute, Peas, Peas a la Francaise, Pepper, Peppers, Pig, Pineapple Tarte Tatin, Pommes Allumettes, Pop Tarte Flambé, Pork, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prime Filet of Beef, Prosciutto di Parma, Puff Pastry, Rack of Lamb Bohemienne, Raclette Cheese, Ras el Hanout, RLM Comte Cheese, Roasted Garlic & Tahini Creamed Spinach, Rose, Rose Wine, Ruby Port Gelee, Saffron Rouille, Salad, Salads, Salted Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Sauce Vin Jaune, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras Rossini, Seared Millet Cake, Sel, Sel Gris, Semolina Gnocchi, Sheep, Sherry Vinegar, Sin City, Smoking Goose Bacon, Sparkling Wine, Spring Onion Soubise, Sprouting Broccoli, Squash Blossom Pistou, Steak, Steak Tartare, Strawberry Shortcake Baked Alaska, Sugar, Summer Black Truffle, Summer Squash, Sungold Cherry Tomatoes, Sweet Corn, Tarbais Beans, Tart Tatin, Tartare, Tasting Menu, Tete de Moine Cheese, Toasted Hazelnuts, Tomato, Tomatoes, Truffle, Truffles, Turbinado Croquant, Ty Clark, USDA Prime Filet of Beef, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean Ice Cream, Vanilla Mascarpone, Vegas, Viking Village Scallops, Warm Caramelized Pineapple, Whole Grain Mustard, Wild Burgundy Snails in Puff Pastry, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Wood Roasted Sea Bass, Yolk, Yolks

June 13, 2019
7:00 PM
by: Uhockey

Delmonico Steakhouse [4,] Las Vegas NV

Delmonico Steakhouse Popover – Whipped Butter Truffle and Parmesan Potato Chips – Chives 2018 Ruinart Brut Rose Champagne Apricot and Arugula Salad – Tree Ripened Apricot, Truffle Burrata Cheese, Aged Balsamic, Grilled Bread 2016 Domaine Drouhun “Arthur” Chardonnay Pan Roasted … Continue reading →

Posted in Delmonico, Delmonico Steakhouse, Dessert, Emeril, Food, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles Tagged 2016 Domaine Drouhun “Arthur” Chardonnay, 2016 Domaine Raspail-Ay, 2016 Sinegal Carbernet Sauvignon, 2018 Ruinart Brut Rose Champagne, Aged Balsamic, Aged Balsamic Vinegar, Apricot, Apricot and Arugula Salad, Apricots, Arugula, Asparagus, Baby Carrot, Baby Carrots, balsamic, Balsamic Vinegar, Banana, Banana Cream, Banana Cream Pie, Bananas, Bass, Bass Fish, Bean, Beans, Beef, Bread, Brussels Sprout, Brussels Sprouts, Brut, Brut Champagne, Brut Rose, Brut Rose Champagne, Burrata, Burrata Cheese, Butter, Cake, Cakes, Caramel, Carbernet, Carbernet Sauvignon, Carbernet Sauvignon Wine, Carrot, Carrots, Champagne, Chardonnay, Chardonnay Wine, Cheese, Chilean Sea Bass, Chimichurri, Chimichurri Sauce, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chip Pecan Cookie, Chocolate Chip Pecan Cookies, Chocolate Chips, Chocolate Ganache, Chocolate Mousse, Chocolate Mousse Cake, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Mini Donuts, Cinnamon Sugar Mini Doughnut, Cinnamon Sugar Mini Doughnuts, Cookie, Cookies, Cow, Cows, Cream, Creekstone Farms, Creekstone Farms Prime Ribeye, Creekstone Farms Ribeye, Creekstone Farms Ribeye Steak, Crust, Dark Chocolate, Dark Chocolate Ganache, Delmonico, Delmonico Steakhouse, Dessert, Desserts, Domaine Drouhun, Domaine Drouhun “Arthur” Chardonnay, Domaine Raspail-Ay, Domaine Raspail-Ay Wine, Donut, Donuts, Doughnut, Doughnuts, Emeril, Emeril Lagasse, Emeril's Banana Cream Pie, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fish, Food, Foodie, Fresh Baked Chocolate Chip Pecan Cookie, Fresh Baked Chocolate Chip Pecan Cookies, Ganache, Gratin, Gratin Potato, Gratin Potatoes, Green Asparagus, Grenache, Grilled Bread, Herb, Herbs, Ice Cream, Lamb, Las Vegas, LV, Michael Uzmann, Mike Olsen, Milk Chocolate, Mini Donut, Mini Donuts, Mini Doughnut, Mini Doughnuts, Mint, Mints, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mourvedre, Mousse, Mushroom, Mushrooms, Mushy Pea, Mushy Peas, Nevada, NV, Oat, Oatmeal, Oatmeal Shortbread Crust, Oats, Oil, Pan Roasted Chilean Sea Bass, Parmesan, Parmesan Cheese, Pastries, Pastry, Pea, Peas, Pecan, Pecan Pie, Pecan Pie with Oatmeal Shortbread Crust and Vanilla Ice Cream, Pecans, Pie, Pies, Pop Over, Popover, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Prime Ribeye, Prime Ribeye Steak, Rack of Lamb, Red Wine, Red Wine Reduction, Reduction, Ribeye, Ribeye Steak, Ripened Apricot, Ripened Apricots, Roasted Chilean Sea Bass, Roasted Tomato, Roasted Tomato Vinaigrette, Ronnie Rainwater, Rose, Ruinart, Ruinart Brut Rose Champagne, ruinart champagne, Salad, Salads, Sauce, Sea Bass, Sea Bass Fish, Sean Roe, Sheep, Shortbread, Shortbread Crust, Sin City, Sinegal, Sinegal Carbernet Sauvignon, Steak, Steakhouse, Sugar, Syrah, Tasting Menu, The Venetian, Toast, Tomato, Tomatoes, Tree Ripened Apricot, Tree Ripened Apricots, Triple Chocolate Mousse Cake, Triple Chocolate Mousse Cake with Chocolate Ganache, Truffle, Truffle and Parmesan Potato Chip, Truffle and Parmesan Potato Chips, Truffle Burrata, Truffle Burrata Cheese, Truffle Oil, Truffled Burrata, Truffles, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Whipped Butter, Whipped Cream, White Chocolate, Wine, “Arthur” Chardonnay

June 13, 2019
11:25 AM
by: Uhockey

Shiraz Restaurant Catering [4,] Las Vegas NV

Shiraz Catering Samosas with Chutney Indian Salad with Toasted Cumin Vinaigrette Hummus, Raita, Chutney, Bhagare Baingan Chicken Lollipops with Honey Chili Sauce Beef Seekh Kebab Goat Biryani Mutton Korma Palak Paneer Butter Chicken Butter Naan Tahdig Halwa Sabudana Kheer Although … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering Tagged #supportlocal, Almond, Almonds, Bean, Beans, Beef, Beef Kebab, Beef Seekh Kebab, Bhagare Baingan, Biryani, Bread, Butter, Butter Chicken, Butter Naan, Cardamom, Carrot, Carrots, Cashew, Cashews, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Lollipop, Chicken Lollipops, Chicken Lollipops with Honey Chili Sauce, Chicken Wing, Chicken Wings, Chickpea, Chickpeas, Chili, Chutney, Cinnamon, Clove, Cloves, Coconut, Coconut Milk, Coconuts, Coriander, Cow, Cows, Cream, Crispy Rice, Cucumber, Cucumbers, Cumin, Cumin Vinaigrette, Dessert, Desserts, endoedibles, Food, Foodie, Fried Chicken, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Ghee, Goat, Goat Biryani, Halwa, Herb, Herbs, Honey, Honey Chili Sauce, Hummus, Indian Salad, Indian Salad with Toasted Cumin Vinaigrette, Jainine Jaffer, Kheer, Kidney Bean, Kidney Beans, Lamb, Las Vegas, Lemon, Lemons, Lettuce, LV, Michael Uzmann, Milk, Mutton, Mutton Korma, Naan, Naan Bread, Nevada, NV, Onion, Onions, Palak Paneer, Paneer, Paneer Cheese, Pea, Peas, Pepper, Peppers, Potato, Potatoes, Raisin, Raisins, Raita, Raja Abdul Majid, Raja Majid, Red Chili Powder, Rice, Rose, Rose Water, Roses, Sabudana, Sabudana Kheer, Saffron, Salad, Salads, Samosa, Samosas, Samosas with Chutney, Sauce, Sheep, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering, Sin City, Spinach, Squash, Sugar, Tahdig, Tamarind, Tamarind Chutney, Tapioca, Toasted Cumin, Toasted Cumin Vinaigrette, Tomato, Tomatoes, Turmeric, Vegas, Vinaigrette, Wing, Wings, Yogurt

June 9, 2019
5:00 PM
by: Uhockey

The Kitchen at Atomic [3,] Las Vegas NV

The Kitchen at Atomic Spritz Carlton – Rose Wine, Aperol, Peach, Lemon, Grapefruit Soda Percussion Gun – Tequila, Mezcal, Lemongrass, Lime, Vanilla Life’s a Beach – Pineapple Rum, Lime, Fassionola Syrup, Cinnamon, Amaro Underberg Float Spring Pea Salad – Sugar … Continue reading →

Posted in Atomic Liquors, Dessert, Food, Kitchen at Atomic, Las Vegas, Nevada, Pork, The Kitchen at Atomic Tagged Amaro, Amaro Underberg, Amaro Underberg Float, Aperol, Apple, Apple Pie, Apple Pies, Apples, Aril, Arils, Asparagus, Atomic, Atomic Liquors, Bean, Beans, Beef, Beef Steak, Beer, Beet, Beets, Bone, Bone Marrow, Bread, Brine, Broccoli Rabe, Burnt Orange, Burnt Orange Vinaigrette, Burnt Oranges, Butter, Caesar, Caesar Dressing, Cake, Cakes, Caper, Caper Salad, Capers, Carrot, Carrots, Cauliflower, Cauliflower Puree, Cauliflower Steak, Cheese, Cherries, Cherry, Chocolate, Chocolate Cake, Chocolate Ganache, Cinnamon, Cinnamon Cream, Cinnamon Whipped Cream, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Coriander, Cow, Cows, Cream, Cress, Cumin, Dark Chocolate, Dark Chocolate Ganache, Dessert, Desserts, Dressing, DTLV, Dust, endoedibles, English Pea, English Peas, Fassionola, Fassionola Syrup, Fennel, feta, Feta Cheese, Float, Food, Foodie, Fried Apple Pie, Fried Pie, Ganache, Grape Tomato, Grape Tomatoes, Grapefruit, Grapefruit Soda, Grapefruits, Greek Feta, Greek Feta Cheese, Green Asparagus, Grilled Broccoli Rabe, Grilled Fennel, Grilled Halloumi, Grilled Halloumi Cheese, Grilled Long Bean, Grilled Long Beans, Grilled Rabe, Grilled Radicchio, Halloumi, Halloumi Cheese, Hanger Steak, Heirloom Carrot, Heirloom Carrots, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Salad, Herb Vinaigrette, Herbs, Jackson Stamper, Jus, Kitchen at Atomic, Lance Johns, Las Vegas, Lemon, Lemon Caesar Dressing, Lemon Vinaigrette, Lemongrass, Lemons, Life’s a Beach, Lime, Limes, Long Bean, LV, Marrow, Mezcal, Michael Uzmann, Mint, Mints, mustard, Mustard Seed, Nevada, Nib, Nibs, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Pan Seared Cauliflower, Pastries, Pastry, Pea, Pea Salad, Peach, Peaches, Peas, Pecan, Pecan Dust, Pecans, Percussion Gun, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pie, Pies, Pig, Pineapple, Pineapple Rum, Pineapples, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Vinaigrette, Pomegranates, Pork, Pork Chop, Porterhouse Pork Chop, Preserved Lemon, Preserved Lemon Vinaigrette, Preserved Lemons, Puree, Rabe, Radicchio, Red Onion, Red Onions, Red Wine, Red Wine Vinegar, Rhubarb, Roasted Beet, Roasted Beets, Roasted Grape Tomato, Roasted Grape Tomatoes, Rose, Rose Wine, Rum, Rum Brine, Rum Jus, Salad, Salads, Salt, Sauce, Sea Salt, Seared Cauliflower, Seed, Seeds, Shaved Cauliflower, Shaved Cauliflower & Caper Salad, Sin City, Snap Pea, Snap Peas, Soda, Spring Pea Salad, Spritz Carlton, Steak, Steaks, Stout, Stout Beer, Stout Chocolate Cake, Sugar, Sugar Snap Pea, Sugar Snap Peas, Summer Herb Salad, Syrup, Tequila, The Kitchen at Atomic, TheStout Chocolate Cake, Tomato, Tomatoes, Underberg, Vanilla, Vegas, Vinaigrette, Vinegar, Watercress, Whipped Cream, Wine, Yogurt, Yogurt & Herb Vinaigrette

May 31, 2019
1:00 PM
by: Uhockey

Gästehaus Klaus Erfort, Saarbrücken DE

Gästehaus Klaus Erfort 2018 Ruinart Brut Rose Canapés – Black Pudding-Harzer Cheese Tartlet, Oyster with Chili Vinaigrette, Liquid Quail Sphere, Leek and Potato Sphere, Goose Liver with Sour Cherry Jelly Bread Basket – Olive Sourdough Bread, Tapioca Bread, Soft Roll, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gästehaus, Gastehaus, Gastehaus Klaus Erfort, Gästehaus Klaus Erfort, Germany, Ice Cream, Klaus Erfort, Lobster, Macaron, Macaroon, Madeline, Saarbrücken, Saarbrucken, Tasting Menu, Vacation Tagged 2018 Ruinart Brut Rose, 2018 Ruinart Brut Rose Champagne, Almond, Almonds, Amuse, Amuse Bouche, Apple, Apple Sorbet, Apples, Bar, Bean, Beans, Beurre, Beurre Noisette, Bisque, Black Pudding, Black Pudding-Harzer Cheese Tartlet, Blood, Blood Sausage, Blue Lobster, Blue Lobsters, Bread, Bread Basket, Broth, Brut Champagne, Brut Rose, Brut Rose Champagne, Buckwheat, Buckwheat Parfait, Butter, Cake, Cakes, Canape, Canapes, Canele, Canele de Bordeaux, Caneles, Cannelloni, Caramel, Cepe, Cepe Mushroom, Cepe Mushrooms, Cepes, Champagne, Cheese, Cherries, Cherry, Chili, Chili Pepper, Chili Peppers, Chili Vinaigrette, Chilis, Chocolate, Choux, Cinnamon, Coconut, Coconuts, Coffee, Coffee Chocolate Opera Cake, Cookie, Cookies, Cream, Cucumber, Cucumber Sorbet, Cucumber Tartlet, Cucumber Vinaigrette, Cucumbers, Cured Salmon, Cured Scottish Salmon, Dark Chocolate, Dessert, Desserts, Eggplant, Eggplant Puree, Eggplants, endoedibles, Espresso, Fish, Fish Roe, Foam, Foie, Foie Gras, Foie Gras and Prawns, Foie Gras Terrine, Food, Foodie, Garlic, Gästehaus, Gästehaus Klaus Erfort, Germany, Ginger, Ginger Jam, Ginger Jelly, Ginger Lime Macaron, Goose, Goose Foie Gras, Goose Liver, Goose Liver Terrine, Goose Liver with Sour Cherry Jelly, Granny Smith Apple, Granny Smith Apple Sorbet, Granny Smith Apples, Granny Smith Sorbet, Grilled Tuna, Harzer, Harzer Cheese, Harzer Cheese Tartlet, Hazelnut, Hazelnut Butter, Hazelnuts, Ice Cream, Jam, Jelly, Juice, Jus, Klaus Erfort, Lamb, Lambs, Leek, Leek and Potato Sphere, Leeks, Lime, Lime Oil, Lime Sorbet, Limes, Liquid Quail Sphere, Liver, Liver Terrine, Lobster, Lobster Bisque, Lobster Soup, Lobsters, Macaron, Macarons, Madeline, Madelines, Marshmallow, Marshmallows, Mayo, Mayonnaise, Michael Uzmann, Mignardise, Mignardises, Molasses, Mushroom, Mushrooms, Noisette, Oil, Olive, Olive Sourdough Bread, Olives, Opera Cake, Opera Cakes, Orange, Orange Caramel Choux, Oranges, Oyster, Oyster with Chili Vinaigrette, Oysters, Parfait, Pastries, Pastry, Pate a Choux, Pepper, Peppers, Petit Four, Petit Fours, Pig, Pineapple, Pineapple Coconut Tartelet, Pineapples, Pomegranate, Pomegranate Marshmallow, Pomegranates, Pork, Pork Sausage, Potato, Potatoes, Prawn, Prawn Tartare, Prawns, Princess Bean, Princess Beans, Pudding, Puree, Quail, Raspberries, Raspberry, Raspberry Almond Bar, Raw Mushroom, Raw Mushrooms, Rhubarb, Rhubarb Juice, Rhubarb Sorbet, Roe, Roll, Rolls, Rose, Ruinart, Ruinart Brut Rose, Ruinart Brut Rose Champagne, ruinart champagne, Saarbrücken, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Butter, Sauce, Sausage, Scottish Salmon, Seared Cepe, Seared Cepes, Sheep, Soft Roll, Soft Rolls, Sorbet, Soup, Sour Cherries, Sour Cherry, Sour Cherry Jam, Sour Cherry Jelly, Sourdough, Sourdough Bread, Sparkling Wine, Sphere, Spheres, Strawberries, Strawberry, Strawberry Foam, Strawberry Foam Cannelloni, Suckling Lamb, Sugar, Tapioca, Tapioca Bread, Tart, Tartare, Tartlet, Tartlets, Tartlette, Tarts, Tasting Menu, Terrine, Tomato, Tomato Broth, Tomato Puree, Tomatoes, Travel, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Vinaigrette, Wheat, Wheat Roll, Wheat Rolls, White Garlic, White Garlic Mayonnaise, Wine

May 30, 2019
11:55 AM
by: Uhockey

Bareiss Restaurant, Baiersbronn DE

Bareiss Restaurant Canapes – Leek Tart, Shitake Mushroom Roll, Char with Lemon, Tandori Chicken Tartare House Bread – Salted Butter, Unsalted Butter, Salt, Pepper Amuse – Woodruff, Kohlrabi, Fresh Cheese Sorbet Oat Risotto – Chicken Ragout, Sauce Vin Jaune Char … Continue reading →

Posted in Baiersbronn, Bareiss, Bareiss Restaurant, Black Forest, Bread Basket, Cake Room, Cake Room at Bareiss, Coffee, Dessert, Foie, Foie Gras, Food, Germany, Hotel Bareiss, Ice Cream, Macaron, Macaroon, Restaurant Bareiss, Tasting Menu, The Black Forest, The Cake Room, The Cake Room at Bareiss, Vacation Tagged Almond, Almond Apricot Cake, Almonds, Amuse, Amuse Bouche, Apple, Apples, Apricot, Apricots, Baiersbronn, Bareiss, Bareiss Restaurant, Bareiss Torte, Beef, Beef Cheek, Beef Cheeks, Black Currant, Black Currant Macaron, Black Currants, Black Forest, Black Forest Cake, Black Forest Cone, Black Forest Cones, Black Pepper, Braised Cheek, Braised Cheeks, Braised Veal Cheek, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Burnt Goose Liver Cream, Butter, Butter Crumble, Butter Crumbles, Cake, Cake Room, Cake Room at Bareiss, Cakes, Calf, Canape, Canapes, Caramel, Caramel Macaron, Caramel Praline, Cassis, Cassis Macaron, Char, Char Fish, Char poached in Grape Seed Oil, Char Tartare, Char with Lemon, Cheese, Cherries, Cherry, Chicken, Chicken Ragout, Chicken Tartare, Chickens, Chive, Chive Oil, Chives, Chocolate, Chocolate Mousse, Chocolate Mousse Cake, Claus-Peter Lumpp, Cocoa, Cocoa Bean, Cocoa Bean Crumble, Cocoa Nib, Cocoa Nibs, Coffee, Compote, Cone, Cones, Confiserie, Confiserie & Pralines, Cookie, Cookies, Corn Meal, Cornmeal, Cow, Cows, Cream, Crumble, Crumbles, Currant, Currants, Curry, Dark Chocolate, Dessert, Desserts, Emulsion, endoedibles, Espresso, Fish, Foam, Foie, Foie Gras, Foie Gras Ice Cream, Foie Gras Praline, Foie Gras Terrine, Food, Foodie, Fresh Cheese, Fresh Cheese Sorbet, Friandise, Friandises, Fried Foie Gras, Fried Goose Liver, Germany, Glazed Morel, Glazed Morels, Goose, Goose Foie Gras, Goose Liver, Goose Liver Cream, Goose Liver Ice Cream, Goose Liver Praline, Goose Liver Praline with Sesame, Goose Liver Terrine, Grape Seed, Grape Seed Oil, Green Apple, Green Apples, Hazelnut, Hazelnuts, Herb, Herb Cream, Herbs, Hotel Bareiss, House Bread, Ice Cream, Kohlrabi, Leek, Leek Tart, Leeks, Lemon, Lemon Marshmallow, Lemons, Liver, Macaron, Macarons, Marbled Goose Liver Terrine, Marbled Goose Liver Terrine with Salted Caramel and Port, Marinated Radish, Marinated Radishes, Marshmallow, Marshmallows, Marzipan, Marzipan Cherry Praline, Michael Uzmann, Milk Fed Calf, Morel, Morel a la Crème, Morel Mushroom, Morel Mushrooms, Morels, Morels a la Crème, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Napoleon, Nougat, Nougat with Peach, Nutmeg, Nutmeg Praline, Oat, Oat Risotto, Oatmeal, Oats, Oil, Opera Cake, Pastries, Pastry, Peach, Peaches, Pepper, Pistachio, Pistachios, Polenta, Port, Port Wine, Praline, Pralines, Radish, Radishes, Ragout, Raspberries, Raspberry, Raspberry Pistachio Napoleon, Raspberry Rose Praline, Restaurant Bareiss, Rhubarb, Rhubarb Compote, Rhubarb Ice Cream, Rhubarb with Yogurt, Risotto, Roll, Rose, Roses, Salt, Salted Butter, Salted Caramel, Salty Caramel, Sauce, Sauce Vin Jaune, Schwarzwälder Kirschtorte, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shitake, Shitake Mushroom, Shitake Mushroom Roll, Shitake Mushrooms, Shitakes, Shoot, Shoots, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Tart, Spring Herb, Spring Herb Emulsion, Spring Herbs, Stefan Leitner, Sugar, Tandori Chicken, Tandori Chicken Tartare, Tart, Tartare, Tarte, Tartlet, Tartlet of Burnt Goose Liver Cream, Tarts, Tasting Menu, Terrine, The Black Forest, The Cake Room, The Cake Room at Bareiss, Thomas Brandt, Toast, Travel, Trout, Trout Fish, Unsalted Butter, Vacation, Vanilla, Vanilla Caramel, Vanilla Caramel Macaron, Vanilla Nougat, Vanilla Nougat Tart, Veal, Veal Breast, Veal Cheek, Veal Cheeks, Veal Fillet, Verbena, Verbena Foam, Vin Jaune, Wheat, Wheat Bread, Wine, Woodruff, Yogurt, Young Leek, Young Leeks

May 11, 2019
5:55 PM
by: Uhockey

Le Cirque [19,] Las Vegas NV

Le Cirque Complimentary Rose Champagne Salted Brioche, Baguette, White Chocolate-Coffee Bread, Salted Bordier Butter, Bordier Butter Maryland Blue Crab, Russian Osetra Caviar, Apple, Ocean Water Smoke Lobster & Avocado Salad, Haricots Verts, Grapefruit, Black Truffle Vinaigrette Roasted Brittany Langoustine, Leeks … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Macaron, Macaroon, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged 63° Egg, 63° Eggs, Alan Mardonovich, Apple, Apple Gelee, Apple Puree, Apples, Asparagus, Avocado, Avocados, Baguette, Banyuls, Banyuls Mignonette, Banyuls Vinegar, Bean, Beans, Beef, Beef Cheeks, Beurre Blanc, Billy Maldonado, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blackberries, Blackberry, Blackberry Pate de Fruit, Blood Orange, Blood Orange Sorbet, Blood Oranges, Blue Crab, Bordier, Braised Beef Cheek, Braised Beef Cheeks, Braised Veal Cheek, Bread, Brioche, Brioche Bread, Brittany Langoustine, Butter, Buttermilk, Buttermilk Cone, Cake, Cakes, Caramel, Caramel Macaron, Caviar, Caviar Lemon Beurre Blanc, Celery, Celery Apple Puree, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheek, Cheeks, Cheese, Chicken, Chickens, Chocolate, Chocolate Macaron, Chocolate Souffle, Chocolate Truffle, Chocolate Truffles, Citrus, Citrus Braised Veal Cheek, Classic Vacherin, Coconut, Coconut Sorbet, Coconuts, Coffee, Complimentary Rose Champagne, Compote, Cone, Cones, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Emulsion, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creme Anglaise, Crème Diplomat, Crispy Shallot, Crispy Shallots, Dark Chocolate, Dessert, Desserts, Diplomat Cream, Diplomat Crème, Double Espresso, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, Exotic Fruit, Exotic Fruits, Farcie, Farm Egg, Farm Eggs, Fava, Fava Bean, Fava Beans, Fava Beans and Spring Onion Risotto, Favas, Feuilletine, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Fondue, Food, Foodie, Fragoli, Fruit, Fruit Sauce, Fruits, Gelee, Gold, Gold Leaf, Grand Marnier, Grand Marnier Soufflé, Grapefruit, Grapefruits, Gratin, Green Asparagus, Green Bean, Green Beans, Guimauve, Guimauves, Haricot Vert, Haricot Verts, Haricots Vert, Haricots Verts, Hazelnut, Hazelnut Milk Chocolate Truffle, Hazelnuts, Hokkaido Scallop, Hokkaido Scallops, Honey, Honeycomb, Ice, Ice Cream, Ivo Angelov, Jidori Chicken, Langoustine, Las Vegas, Leek, Leek Fondue, Leeks, Leeks Fondue, Lemon, Lemon Beurre Blanc, Lemons, Liver, Lobster, Lobster & Avocado Salad, Lobsters, LV, Macaron, Macarons, Mango, Mangoes, Mangos, Marshmallow, Marshmallows, Maryland Blue Crab, Meringue, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mignonette, Milk Chocolate, Milk Chocolate Truffle, Mint, Mints, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousseline, Mushroom, Mushrooms, Nasturtium, Nevada, Nut, Nuts, NV, Ocean Water, Ocean Water Smoke, Onion, Onions, Orange, Oranges, Organic Farm Egg, Organic Jidori Chicken, Osetra, Osetra Caviar, Parfait, Parmesan, Parmesan Cheese, Parmesan Emulsion, Passion Fruit, Passion Fruit Macaron, Passionfruit, Pasta, Pastries, Pastry, Pate de Fruit, Pates de Fruit, Pea, Pear, Pear Guimauve, Pear Marshmallow, Pear Marshmallows, Pears, Peas, Pistachio, Pistachio Macaron, Pistachios, Polenta, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potato Mousseline, Potatoes, Powdered Sugar, Powdered Sugar Dusted White Chocolate Truffle, Puree, Raspberries, Raspberry, Raspberry Macaron, Rhubarb, Rhubarb and Strawberry Parfait, Rice, Rigatoni, Rigatoni Farcie Gratin, Rigatoni Pasta, Risotto, Roasted Brittany Langoustine, Roasted Chicken, Roasted Organic Jidori Chicken, Rose, Rose Champagne, Russian Osetra Caviar, Salad, Salads, Salt, Salted Bordier Butter, Salted Brioche, Salted Brioche Bread, Salted Butter, Saskatchewan Chanterelle, Saskatchewan Chanterelle Mushroom, Saskatchewan Chanterelle Mushrooms, Saskatchewan Chanterelles, Sauce, Sauce Vin Jaune, Sauteed Foie Gras, Scallop, Scallops, Shallot, Shallots, Sin City, Snap Pea, Snap Peas, Soft Polenta, Sorbet, Sorrel, Souffle, Soufflé au Chocolat, Soufflé au Chocolate, Spring Onion, Spring Onions, Strawberries, Strawberry, Strawberry Compote, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sweet Corn, Sweet Corn Emulsion, Tropical Fruit, Tropical Fruit Sauce, Tropical Fruits, Tropical Sauce, Truffle, Truffle Vinaigrette, Truffles, Vacherin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Vanilla Macaron, Veal, Veal Cheek, Veal Cheeks, Vegas, Vin, Vin Jaune, Vinaigrette, Vinegar, Water, White Chocolate, White Chocolate Truffle, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Fragoli Compote, Yolk, Yolks

April 24, 2019
6:00 PM
by: Uhockey

Mint Indian Bistro on Durango [2,] Las Vegas NV

Mint Indian Bistro Mango Lassi Sev Puri – Chickpea Crackers, Potatoes, Onions, Chutney Papadum – Black Gram Flour, Mint Chutney, Tamarind Chutney Organic Samosa – Spiced Potatoes, Ground Lamb, Green Peas, Spiced Chickpeas, Coconut Chutney Pani Puri – Puffed Puri, … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Mint, Mint Indian, Mint Indian Bistro, Mint Indian Bistro on Durango, Nevada, pancake, Pancakes Tagged Andhra Curry, Bean, Beans, Black Gram Flour, Black Lentil, Black Lentils, Black Pepper, Bread, Breast, Breasts, Broccoli, Butter, Butter Chicken, Candied Fennel Seed, Candied Fennel Seeds, Cardamom, Cashew, Cashews, Cauliflower, Cauliflower Mango Masala, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Breast, Chickens, Chickpea, Chickpea Cracker, Chickpea Crackers, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chilis, Churan, Chutney, Chutney Pudi, Coconut, Coconut Chutney, Coconuts, Coriander, Cracker, Crackers, Cream, Crepe, Crepes, Cumin, Curry, Curry Paste, Dal, Dal Makhani, Dessert, Desserts, Donut, Donuts, Dosa, Dosas, Doughnut, Doughnuts, endoedibles, Fennel, Fennel Seed, Fennel Seeds, Fermented Rice, Fermented Rice and Lentil Crepe, Flour, Food, Foodie, Garam, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Cheese Naan, Garlic Cheese Naan Bread, Ginger, Gram, Gram Flour, Green Chili, Green Chili Pepper, Green Chili Peppers, Green Chilis, Green Pea, Green Peas, Ground Lamb, Gulab Jamun, Gunpowder, Jelly, Khoya, Kidney Bean, Kidney Beans, Korma, Lamb, Lamb Korma, Las Vegas, Lemon, Lemons, Lentil, Lentils, LV, Malai Tikka, Mango, Mango Lassi, Mango Masala, Mango Powder, Mangoes, Mangos, Masala, Masala Dosa, Michael Uzmann, Mint, Mint Chutney, Mint Indian, Mint Indian Bistro, Mint Indian Bistro on Durango, Mints, Naan, Naan Bread, Nevada, Nut, Nuts, NV, Onion, Onions, Organic Samosa, Organic Samosas, Paneer, Pani Puri, Papadum, Papadums, Paste, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Poppy Seed, Poppy Seeds, Potato, Potatoes, Powder, Pudi, Puffed Puri, Puri, Ras Malai, Red Chili, Red Chilis, Red Kidney Bean, Red Kidney Beans, Red Pepper, Red Peppers, Rice, Rose, Rose Jelly, Rose Water, Rose-Cardamom Syrup, Sambhar, Samosa, Samosas, Sauce, Seed, Seeds, Semolina, Sev, Sev Puri, Sheep, Shrimp, Shrimp Vindaloo, Shrimps, Sin City, Soy, Soy Protein, Spiced Chick pea, Spiced Chick Peas, Spiced Chickpea, spiced Chickpeas, Spiced Potato, Spiced Potatoes, Sugar, Syrup, Tamarind, Tamarind Chutney, Tarun Kapoor, Tikka, Tikka Masala, Tomato, Tomato Chutney, Tomatoes, Turmeric, Vegan, Vegan Tikka Masala, Vegas, Vegetable, Vegetable Andhra Curry, Vegetables, Vindaloo, White Rice, Yogurt

April 13, 2019
11:20 AM
by: Uhockey

The Factory Kitchen [2,] Las Vegas NV

The Factory Kitchen Bellini – Rose Spumante, White Peach Puree House-cured Salmon – Buckwheat Toast, Capers, Red Onions, Lemon, Stracciatella Frittata – Organic Egg, Asiago Cheese, Spinach, Red Onions, Plum Tomatoes Tirolese Focaccina – Italian cured and smoked Ham, Imported … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, Gnocchi, Italian, Las Vegas, Nevada, pancake, Pancakes, Pizza, Pork Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Agostoni, Angelo Auriana, Asiago, Asiago Cheese, Beef, Bellini, Benedict, Blini, Blinis, Blueberries, Blueberry, Braised Greens, Braised Greens & Organic Egg filled Pasta, Braised Rabbit, Bread, Brown Butter, Brownie, Brownies, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Buckwheat Toast, Butter, Cake, Cakes, Caper, Capers, Chard, Cheese, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Mousse, Cocktail, Cocktails, Coffee, Corn Meal, Cornmeal, Cotechino, Cotechino Sausage, Cow, Cows, Cream, Creamed Chard, Crema, Crescenza, Crescenza Cheese, Cress, Crisp Polenta, Cured Ham, Cured Salmon, Dark Chocolate, Dessert, Desserts, Double Espresso, Dumpling, Dumplings, Eduardo Pérez, Egg, Egg Ravioli, Egg Raviolo, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, Espresso, Filet Mignon, Fish, Focaccia, Focaccia di Recco, Focaccina, Food, Foodie, Frittata, Gnocchi, Gnocchi Malfatti, Grana, Grana Cheese, Grana Padano, Grana Padano Cheese, Greens, Ham, Hazelnut, Hazelnut Crunch, Hazelnuts, Hollandaise, hollandaise sauce, House-cured Salmon, Ice, Imported Crescenza Cheese, Italian, Italian cured and smoked Ham, Jorge Luque, King Trumpet Mushroom, King Trumpet Mushrooms, Kumquat, Kumquats, Las Vegas, Lemon, Lemon Zest, Lemons, LV, Maple, Maple Syrup, Marjoram, Mascarpone, Mascarpone Cheese, Mascarpone Crema, Matteo Ferdinandi, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Onion, Onions, Organic Egg, Organic Eggs, Pancake, Pancakes, Pancetta, Pancetta-wrapped Filet Mignon, Pancetta-wrapped Filet Mignon Medallion, Pancetta-wrapped Filet Mignon Medallions, Parsley, Pasta, Pastries, Pastry, Peach, Peaches, Peppercress, Pig, Pizza, Plum Tomato, Plum Tomatoes, Poached Egg, Poached Eggs, Polenta, Pork, Pork Sausage, Pure Maple Syrup, Puree, Rabbit, Raspberries, Raspberry, Ravioli, Raviolo, Red Onion, Red Onions, Ricotta, Ricotta Cheese, Ricotta Dumpling, Ricotta Dumplings, Ricotta Pancake, Ricotta Pancakes, Ricotta-Semolina Dumpling, Rose, Rose Spumante, Rose Wine, Salmon, Salmon Fish, Sauce, Sausage, Semolina, Semolina Dumpling, Semolina Dumplings, Sin City, Smoked Ham, Smoked Salmon, Sparkling Wine, Spinach, Spumante, Steak, Steak Amore, Stracciatella, Stracciatella Cheese, Sugar, Sugo, Swiss Chard, Syrup, The Factory Kitchen, Tirolese, Tirolese Focaccina, Toast, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vegas, White Peach, White Peach Purée, White Peaches, White Wine, White Wine braised Rabbit Sugo, Wine, Yolk, Yolks, Zest

March 6, 2019
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine, Las Vegas NV

EDO Gastro Tapas & Wine Hendricks Gin & Tonic – Q Tonic, Cucumber, Rose Petal, Dehydrated Lime Wheel Pan Amb Tomaquet – Pan de Cristal, Fresh Tomato, Extra Virgin Olive Oil, Spanish Santona Anchovies Gazpacho – Watermelon, Cantaloupe, Mint Maine … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged Acorn-Fed Pluma Iberica, Anchovies, Anchovy, Asparagus, Avocado, Avocados, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Beef, Big Eye Tuna, Big Eye Tuna Fish, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Mussel, Black Mussels, Black Rock Salt, Black Truffle, Black Truffles, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Butter, Café de Paris Butter, Cantaloupe, Cantaloupes, Caramel, Cheese, Chili, Chili Crab, Chili Crab Sauce, Chilis, Clam, Clams, Cocktail, Cocktails, Cold Soup, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Crab, Crabs, Cream, Cream Cheese, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Cucumber, Cucumbers, Curd, Custard, Cuttle Fish, Cuttlefish, Dehydrated Lime, Dehydrated Lime Wheel, Dehydrated Limes, Dessert, Desserts, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Flan, Flower, Flowers, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Sage, Fritter, Fritters, Fruit, Fruits, Gambas, Gambas Tartare, Garlic, Gazpacho, gin, Gin & Tonic, Gin and Tonic, Granita, Green Tartare, Guacamole, Gulf Shrimp, Gulf Shrimps, Ham, Hendricks, Hendricks Gin & Tonic, Hendrick’s Gin, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Honey, Iberico, Iberico Ham, Iberico Pork, Ice, Ishiyaki, Ishiyaki Stone, Japanese Barbecue Sauce, Japanese Barbeque Sauce, Japanese BBQ Sauce, Japanese Beef, Japanese Wagyu Beef, Japanese Wagyu Skirt Steak, Katsu, Katsu Sando, Katsu Sandwich, Kimchee, Kimchi, Kimchi Pistou, Las Vegas, Leche de Tigre, Lemon, Lemon Curd, Lemons, Limes, Lobster, Lobster Salpicon, Lobsters, LV, Mahon, Mahon Cheese, Maine Lobster, Maine Lobster Salpicon, Maine Lobsters, Manilla Clam, Manilla Clams, Marrow, Melon, Melons, Michael Uzmann, Milk, Mint, Mints, Mishima Beef, Mishima Wagyu Beef, Mishima Wagyu Entrana, Mole, Montadito, Mousse, Mussel, Mussels, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Paella, Paella Marinera, Palo Cortado, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Patatas Bravas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Petal, Petals, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Piment d’Anglet, Piment d’Anglet Pepper, Piment d’Anglet Peppers, Piment d’Anglets, Pistachio, Pistachio Vinaigrette, Pistachios, Pistou, Pluma Iberica, Pluma Iberico, Pommes Souffle, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo Viajero, Q Tonic, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Romesco, Romesco Sauce, Rose, Rose Petal, Rose Petals, Roses, Sage, Salmon, Salmon Fish, Salpicon, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Shave Ice, Shaved Ice, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimp Tartare, Shrimps, Sin City, Skirt Steak, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Soufflé Potato, Soufflé Potatoes, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Tortilla, Spicy Bread Crumb, Spicy Bread Crumbs, Steak, Strawberries, Strawberry, Strawberry Shaved Ice, Sugar, Tamarind, Tamarind Mole, Tapas, Tartare, Tasting Menu, Tiger Milk, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Toasted Spicy Bread Crumb, Toasted Spicy Bread Crumbs, Tomato, Tomatoes, Tonic, Tortilla, Tortillas, Tostada, Tostadas, Traditional Brava Sauce, Traditional Custard, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuna, Tuna Fish, Tuna Katsu, Tuna Katsu Sandwich, Tuna Rillette, Vegas, Vegetable Tartare, Vinaigrette, Wagyu, Wagyu Beef, Watermelon, Watermelon Lime Juice, Watermelons, Zucchini, Zucchinis

January 19, 2019
6:30 PM
by: Uhockey

MB|Steak [2,] Las Vegas NV

MB|Steak Magic Mike – Raspberry Infused Born & Bred Vodka, Sparkling Rose, Strawberry, Cotton Candy MB Paloma – Patron Silver, Grapefruit, Fever Tree Sparkling Lemon, Fresh Lemon It’s a Fuggazi – Hendrick’s Gin, Contratto Aperitif, Blood Orange, Fresh Lemon Cheese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Las Vegas, Lobster, Madeline, Madelines, MB, MB Steak, MB|Steak, Nevada, Pork, Truffle, Truffles Tagged 22oz Chateaubriand, Aioli, Anise, Aperitif, Applewood Bacon, Applewood Smoked Bacon, Au Gratin, Bacon, Banana, Bananas, Beef, Beef Brisket, Bisque, Black Truffle, Black Truffle Sauce, Black Truffles, Blackberries, Blackberry, Blood Orange, Blood Oranges, Born & Bred, Born & Bred Vodka, Brandy, Bread, Brisket, Brisket Blend, Burger, Butter, Butterkase, Butterkase Cheese, Cake, Cakes, Candied Peanut, Candied Peanut Popcorn, Candied Peanuts, Candied Pecan, Candied Pecans, Candy, Caramel, Caramel Banana, Caramel Bananas, Caramel Corn, Carrot, Carrot Cake, Carrots, Chateaubriand, Chateaubriand Steak, Cheddar, Cheddar Cheese, Cheese, Cheese Bread, Cheese Cake, Cheeseburger, Cheesecake, Cheesy Monkey Bread, Chef’s Salt, Cherry Pepper, Cherry Pepper Aioli, Cherry Peppers, Chili, Chili Cilantro Sauce, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Fudge, Chocolate Fudge Sauce, Chocolate Truffle Cake, Cilantro, Cinnamon, Citrus, Citrus Madeline, Citrus Madelines, Clove, Cloves, Cocktail, Cocktails, Coffee, Contratto, Contratto Aperitif, Cookie, Cookies, Cornmeal, Cotton Candy, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creamy Polenta, Creme, Creme Brulee, Crème Fraiche, Crispy Onion, Crispy Onions, Crispy Rock Shrimp, Crust, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Double Espresso, Egg, Egg White, Egg Whites, Eggs, endoedibles, Espresso, Fever Tree, Fever Tree Sparkling Lemon, Fever Tree Tonic, Food, Foodie, French Fries, French Fry, Fresh Lemon, Fresh Lemons, Fries, Frisee, Frisee Salad, Frosting, Fry, Fudge, Fudge Sauce, gin, Grapefruit, Grapefruits, Grilled Maple Glazed Bacon, Gruyere, Gruyere Cheese, Hamburger, Hard Rock, Hard Rock Hotel, Hard Rock Hotel & Casino, Hendricks, Hendrick’s Gin, Herb, Herb Butter, Herbs, Ice, Icing, It’s a Fuggazi, Las Vegas, Layered Carrot Cake, Lemon, Lemon Cream, Lemon Meringue, Lemon Meringue Pie, Lemons, Lobster, Lobster Bisque, Lobsters, LV, Madeline, Madelines, Magic Mike, Maine Lobster, Maine Lobster Bisque, Maine Lobsters, Maple, Maple Syrup, Maple-glazed Bacon, MB Paloma, MB Steak, MB Steak Burger, MB Steak Sauce, MB|Steak, Meringue, Michael Uzmann, Mickey Harden, Milk Chocolate, Milk Chocolate Mousse, Mixed Berries, Mixed Berry, Mixed Berry Reduction, Monkey Bread, Morton Brothers, Mousse, Mushroom, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, NV, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Paprika, Pastries, Pastry, Patrick Anthony Munster, Patrick Munster, Patron, Patron Silver, Patron Tequila, Peanut, Peanuts, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pie, Pies, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Polenta, Popcorn, Pork, Potato, Potato Gratin, Potatoes, Potatoes au Gratin, Raspberries, Raspberry, Raspberry Infused Born & Bred Vodka, Reduction, Roasted Pineapple, Roasted Pineapples, Rock Candy, Rock Shrimp, Rock Sugar, Rose, Rose Wine, Salad, Salads, Salt, Sauce, Sel Gris, Shell, Shrimp, Signature Brisket Blend, Sin City, Smoked Paprika, Soda, Soup, Sparkling Rose, Sparkling Wine, Spice Roasted Pineapple, Spice Roasted Pineapples, Steak, Steak Burger, Steak Sauce, Strawberries, Strawberry, Sugar, Syrup, Tarragon, Tart, Tarte, Tequila, Tonic, Triple Chocolate Truffle Cake, Truffle, Truffle Cake, Truffles, Vanilla, Vanilla Creme Brulee, Vanilla Custard, Vegas, Vodka, White Chocolate, White Chocolate Mousse, Wine, Worcestershire, Worcestershire Sauce

January 18, 2019
6:22 PM
by: Uhockey

Mott 32, Las Vegas NV

Mott 32 Val de Mer Brut Nature Rose It’s Five O’Clock in Hong Kong – Ketel One Vodka, Rose Liqueur, Lemon, Orange Sherbet, Strawberry Jam, Orange Bitters Forbidden Rose – Vanilla La Diablada Pisco, Passion Fruit, Lychee, Chili, Lemon, Flower … Continue reading →

Posted in Dessert, Food, Ice Cream, Las Vegas, Lobster, Mott 32, Mott32, Nevada, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles Tagged 2016 Val de Mer Brut Nature Rose, Air Dried Angus Beef, Anejo Tequila, Angus, Angus Beef, Anna Wong, Apple Wood Roasted 42 Day Aged Peking Duck, Australian Wagyu Beef, Australian Wagyu Beef Puff, Bamboo Green Forest, Barbecue, Barbecue Pluma Iberico Pork, Barbecue Pork, Barbeque, Barbeque Pluma Iberico Pork, Barbeque Pork, BBQ, BBQ Iberico Pork Bun, BBQ Pluma Iberico Pork, BBQ Pork, BBQ Pork Bun, Beef, Beef Short Rib, Beef Short Ribs, Bitters, Black Currant, Black Currants, Black Truffle, Black Truffle Siu Mai, Black Truffles, Brut, Brut Champagne, Cassis, Champagne, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chrysanthemum, Chrysanthemum Tea, Cocktail, Cocktails, Cow, Cows, Crispy Air Dried Angus Beef, Crispy Duck, Crispy Duck Rack, Crispy Sugar Coated BBQ Iberico Pork Bun, Crispy Triple Cooked Wagyu Beef Short Rib, Cucumber, Cucumbers, Currant, Currants, Dessert, Desserts, Dim Sum, Duck, Duck Sauce, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, endoedibles, Flower, Flowers, Food, Foodie, Forbidden Rose, gin, Ginger, Gingerbread, Green Tea, Hoisin, Hoisin Sauce, Honey, Hong Kong Ice Tea, Hong Kong Iced Tea, Hot & Sour Iberico Pork, Hot & Sour Iberico Pork Shanghainese Soup Dumplings, Hot & Sour Soup, Iberico, Iberico Pork, Iberico Pork Bun, Ice Cream, Ice Tea, It’s Five O’Clock in Hong Kong, Jam, Jasmine Tea, Joyce Wang, Ketel One, Ketel One Vodka, La Diablada Pisco, Las Vegas, Lemon, Lemons, Lillet Blanc, Liqueur, Lobster, Lobsters, LV, Lychee, Lychee Sorbet, Malcolm Wood, Matcha, Maximal Concepts, Michael Uzmann, Mott 32, Mott32, Nathan Grates, Nevada, Noodle, Noodles, NV, Orange, Orange Bitters, Orange Sherbet, Oranges, Osmanthus, Osmanthus Honey, Pancake, Pancakes, Panna Cotta, Passion Fruit, Pastries, Pastry, Peanut, Peanut Duck Sauce, Peanuts, Peking Duck, Peking Style Spicy Crispy Duck Rack, Pepper, Peppers, Pig, Pisco, Pluma Iberico Pork, Pluma Pork, Pork, Puff Pastry, Quail Eggs, Raspberries, Raspberry, Rib, Ribs, Rose, Rose & Valrhona White Chocolate Panna Cotta, Rose Champagne, Rose Liqueur, Sauce, Scallion, Scallions, Scallop, Scallops, Seeds Seed, Sesame, Sesame Seed, Sesame Seeds, Shanghainese Noodle, Shanghainese Noodles, Shanghainese Soup Dumplings, Sherbet, Short Rib, Short Ribs, Shrimp, Sichuan Button, Sichuan Pepper, Sin City, Siu Mai, Soft Quail Egg, Soft Quail Eggs, Sorbet, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Sauce, Spicy Crispy Duck Rack, Stir Fried Shanghainese Noodle, Stir Fried Shanghainese Noodles, Stir Fried Shanghainese Noodles with Pork, Strawberries, Strawberry, Strawberry Jam, Sugar, Tangerine, Tangerine Peel, Tangerine Peel Tanqueray 10 Gin, Tangerines, Tanqueray, Tanqueray 10, Tanqueray Gin, Tasting Menu, Tea, Tequila, The Palazzo, Triple Cooked Wagyu Beef Short Rib, Truffle, Truffles, Turbinado, Turbinado Sugar, Val de Mer, Val de Mer Brut Nature Rose, Valrhona, Valrhona White Chocolate, Valrhona White Chocolate Panna Cotta, Vanilla, Vanilla La Diablada, Vanilla La Diablada Pisco, Vegas, Vodka, Volcan Cristalino, Volcan Cristalino Anejo, Volcan Cristalino Anejo Tequila, Wagyu, Wagyu Beef, Wagyu Beef Short Rib, Wagyu Beef Short Ribs, Wagyu Short Rib, Wagyu Short Ribs, White Chocolate, White Chocolate Panna Cotta, Xiao Long Bao, Xiaolongbao, XLB, Yellow Mountain Honey

December 23, 2018
10:30 AM
by: Uhockey

Studio at Freehand Hotel, New York NY

Studio at Freehand Hotel Cold Brew Coffee Halva Caramel Bun Chocolate Babka Coffee Cake Apricot Persian Love Cake In an era when Instagram has greatly influenced the way Pastry Chefs are forced to think a number of recent visits to … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, New York, Studio, Studio at Freehand Hotel, Vacation Tagged Almond, Almond Flour, Almonds, Apricot, Apricot Jam, Apricot Jelly, Apricot Persian Love Cake, Apricot Preserves, Apricots, Babka, Babka Coffee Cake, Bread, Buns, Butter, Cake, Cakes, Caramel, Caramel Bun, Cardamom, Chocolate, Chocolate Babka, Chocolate Babka Coffee Cake, Cinnamon, Coffee, Coffee Cake, Cold Brew, Cold Brew Coffee, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Freehand Hotel, Gabriel Stulman, Halva, Halva Caramel Bun, Happy Cooking Hospitality, Jam, Jelly, Love Cake, Manhattan, Michael Uzmann, New York, NY, Pastries, Pastry, Persian Love Cake, Pistachio, Pistachios, Preserves, Rose, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sticky Bun, Sticky Buns, Studio, Studio at Freehand Hotel, Sugar, The Big Apple, Travel, Vacation, Zoe Kanan

December 8, 2018
5:30 PM
by: Uhockey

Vetri Cucina, Las Vegas NV

Vetri Cucina Sourdough Bread, Red Fife Sourdough Bread, Olive Oil Fiore di Pesca – Ketel One Peach and Orange Blossom Vodka, Patron Citronge Mango, Blood Orange Foie Gras Pastrami, Brioche, Rose Mostarda Veal Tartare, Crispy Sweetbreads, Pecorino Romano Almond Tortellini, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vetri, Vetri Cucina Tagged Agrumato, Agrumato Olive Oil, Alba White Truffle, Alba White Truffles, Almond, Almond Tart, Almond Tortellini, Almonds, Amanda Shulman, Ashley Costa, Baby Goat, Beef, biscotti, Blood Orange, Blood Oranges, Boar, Bomboloni, Boston Cream Cakes, Bread, Bread Basket, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Budino, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Casoncelli, Casoncelli alla Bergsmasca, Casoncelli alla Bergsmasca Pasta, Casoncelli Pasta, Cheese, Chestnut, Chestnut Fettucine, Chestnuts, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookies, Chocolate Chips, Chocolate Gelato, Chocolate Polenta Souffle, Cinnamon, Citronge, Cocoa, Coffee, Cookie, Cookies, Coop, Corn Meal, Cornmeal, Cow, Cows, Cream, Crispy Sweetbread, Crispy Sweetbreads, Dark Chocolate, Dark Chocolate Shell, David Cooper, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, endoedibles, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettucine, Fettucine Pasta, Fiore di Pesca, Flan, Foie, Foie Gras, Foie Gras Pastrami, Food, Foodie, Gelato, Gianduja, Gianduja Mousse, Ginger, Gingerbread, Gingerbread Gelato, Gnocchi, Goat, Grapefruit, Grapefruit Sorbet, Grapefruit Sorbetti, Hazelnut, Hazelnuts, Honey, Honey Gelato, Huckleberies, Huckleberry, Huckleberry Jam, Huckleberry Jelly, Ice, Ice Cream, Italian Wedding Cookie, Italian Wedding Cookies, Jam, Jelly, Josh Bianchi, Ketel One, Ketel One Peach and Orange Blossom Vodka, Ketel One Vodka, Las Vegas, Lemon, Lemon Cookie, Lemon Cookies, Lemon Sorbet, Lemon Sorbetti, Liver, LV, Macaron, Macarons, Malfadini, Malfadini Pasta, Mango, Mangoes, Marc Vetri, Michael Uzmann, Milk Chocolate, Milk Chocolate Gelato, Mostarda, Mousse, Nevada, NV, Olive, Olive Oil, Olives, Orange, Orange Blossom, Orange Blossoms, Oranges, Palms, Pancetta, Pasta, Pastrami, Pastries, Pastry, Patron, Patron Citronge, Patron Citronge Mango, Patron Tequila, Peach, Peach and Orange Blossom Vodka, Peaches, Pear, Pear Almond Tart, Pear Tart, Pears, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Peppermint, Peppermint Macaron, Peppermint Macarons, Pig, Pistachio, Pistachio Flan, Pistachios, Polenta, Polenta Budino, Polenta Souffle, Pomegranate, Pomegranate Thumb Print Cookie, Pomegranate Thumb Print Cookies, Pomegranates, Pork, Pudding, Ragu, Red Fife, Red Fife Sourdough, Red Fife Sourdough Bread, Ricotta, Ricotta Cheese, Ricotta Gelato, Ricotta Salata, Ricotta Salata Cheese, Rose, Rose Mostarda, s, Sage, Shell, Sicilian Pistachio, Sicilian Pistachio Flan, Sicilian Pistachios, Sin City, Smoked Baby Goat, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Soft Polenta, Sorbet, Sorbetti, Souffle, Sourdough, Sourdough Bread, Station Casinos, Sugar, Sweetbread, Sweetbreads, Swiss Chard, Swiss Chard Gnocchi, Tart, Tartare, Tasting Menu, Tequila, Thumb Print, Thumb Print Cookie, Toast, Tortellini, Tortellini Pasta, Truffle, Truffle Butter, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Tartare, Vegas, Vetri, Vetri Cucina, Vodka, White Truffle, White Truffles, Whole Smoked Baby Goat, Wild Boar, Wild Boar Ragu

November 24, 2018
5:00 PM
by: Uhockey

Bavel, Los Angeles CA

Bavel Duck ‘Nduja Hummus – Creamy Garbanzo Beans, Jerusalem Mix Spice, Herbs, Pita Foie Gras Halva – Creamy Pate, Date Puree, Black Sesame, Buckwheat Loaf Marinated Tomato – Whipped Feta, Smoked Eggplant Powder, Savory, Sea Salt, Olive Oil Grilled Octopus … Continue reading →

Posted in Bavel, California, Dessert, Foie, Foie Gras, Food, Ice Cream, Los Angeles, Octopus, Vacation Tagged Aged Duck, Aged Egg, Aged Eggs, Aged Half Duck, Amba, Ancient Grain, Ancient Grain Crispy Layered Bread, Ancient Grains, Apple, Apple Prune Cake, Apples, Bar Au Chocolate Ganache, Bavel, Bean, Beans, Beet, Beets, Beignet, Beignets, Bell Pepper, Bell Peppers, Black Sesame, Black Sesame Seed, Black Sesame Seeds, Bone Broth, Bread, Breast Kebab, Broth, Buckwheat, Buckwheat Bread, Buckwheat Loaf, Butter, CA, Cabbage, Cake, Cakes, California, Caramel, Cardamom, Cardamom Apple Prune Cake, Century Egg, Century Eggs, Cheese, Chervil, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chicories, Chicory, Chicory Salad, Chocolate, Chocolate Donut, Chocolate Donuts, Chocolate Doughnut, Chocolate Doughnuts, Chocolate Ganache, Cinnamon, Clove, Cloves, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cream, Cream Cheese, Creamy Garbanzo Bean, Creamy Garbanzo Beans, Creamy Pate, Crème Fraiche, Crispy Layered Bread, Cured Sumac, Dark Chocolate, Date, Date Puree, Date Toffee Sauce, Dates, Dessert, Desserts, Dill, Dill Crème Fraiche, Diplomat Cream, Donut, Donuts, Doughnut, Doughnuts, Dried Bell Pepper, Dried Bell Peppers, DTLA, Duck, Duck Bone Broth, Duck Breast, Duck Breast Kebab, Duck Liver, Duck Liver Mousse, Duck Liver Pate, Duck ‘Nduja, Duck ‘Nduja Hummus, Ducks, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Extra Virgin Olive Oil, feta, Feta Cheese, Foie, Foie Gras, Foie Gras Halva, Food, Foodie, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Genevieve Gergis, Grated Tomato, Grated Tomatoes, Green Amba, Grilled Octopus, Halva, Herb, Herbs, Hummus, Ice Cream, Jerusalem Mix Spice, Kebab, Kebabs, LA, Labneh, Labneh Cream, Laffa, Laffa Bread, Lamb, Lamb Neck, Lamb Neck Shawarma, Lamb Shawarma, Layered Bread, Lemon, Lemons, Liver, Los Angeles, Malawach, Marinated Tomato, Marinated Tomatoes, Michael Uzmann, Mix Spice, Mix Spices, Mousse, N'duja, Neck, Octopus, Oil, Olive, Olive Oil, Olives, Orange, Orange infused Yogurt, Orange Yogurt, Oranges, Ori Menashe, Pastries, Pastry, Pate, Pepper, Peppers, Pickle, Pickled Beets, Pickled Cabbage, Pickled Radishes, Pickles, Pistachio, Pistachio Ice Cream, Pistachios, Pita, Pita Bread, Powder, Prune, Prune Cake, Prunes, Pudding, Puree, Purslane, Radish, Radishes, Rose, Rose Clove Chocolate Donuts, Roses, Salad, Salads, Salt, Sauce, Savory, Sea Salt, Seed, Seeds, Sesame, Shawarma, Sheep, Sherry, Sherry Diplomat Cream, Sherry Wine, Slow Roasted Lamb Neck Shawarma, Smoked Eggplant, Smoked Eggplant Powder, Smoked Eggplants, Spice, Spices, Sticky Toffee Pudding, Strawberries, Strawberry, Strawberry Sumac & Sweet Cheese Pastry, Strawberry Zhoug, Sugar, Sumac, Sungold, Sungold Tomato, Sungold Tomatoes, Sungolds, Sweet Cheese, Sweet Cheese Pastry, Tahini, Toffee, Toffee Pudding, Toffee Sauce, Tomato, Tomatoes, Travel, Vacation, Whipped Feta, Whipped Feta Cheese, Wine, Yogurt, Yolk, Yolks, Zhoug

September 29, 2018
5:00 PM
by: Uhockey

Travail Kitchen and Amusements, Robbinsdale MN

Travail Kitchen and Amusements Pink Drink 3.0 – Vodka, St. Germain, Raspberry, Yuzu, Bubbles Slushy – Vodka Aviation, Huckleberry Croquette – Smoked Hamhock, Collard Greens / Speck Chip – Hazelnut, Balsamic / Gougere – Parmesan Cream, Tomato Jam Panzanella – … Continue reading →

Posted in Dessert, Food, Ice Cream, Minneapolis, Minnesota, Pork, Robbinsdale, St. Paul, Tasting Menu, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Vacation Tagged Alfajor, Alfajore, Alfajores, Alfajors, Apple, Aviation, Baba, Baba Au Rhum, Bacon, balsamic, Balsamic Vinegar, Bar, Barbecue, Barbeque, BBQ, BBQ Powder, Bean, Bean Soup, Beans, Beef, Beet, Beets, Black Pepper, Black Peppers, Blue Cheese, Blueberries, Blueberry, Bob Gerken, Branzino, Brazillian Cheese Bread, Bread, Broccolini, Butter, Cabbage, Cake, Cakes, Caramel, Carne Asada, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Bread, Chess Pie, Chicharron, Chicharrons, Chicken, Chicken Katsuobushi, Chip, Chips, Chocolate, Cilantro, Citrus, Cocktail, Cocktails, Collard Greens, Collards, Cookie, Cookies, Cooler, Corn, Corn Mousse, Cracker, Crackers, Cream, Crema, Creme Brulee, Crispy Rice, Croquetta, Croquette, Croquettes, Crouton, Croutons, Cup, Dark Chocolate, Dessert, Desserts, Dippin' Dots, endoedibles, Extra Virgin Olive Oil, Fish, Fish Roe, Flying Fish Roe, Foam, Food, Foodie, German Potato Salad, Glaze, Glazed Bacon, Goat Cheese, Goat Cheese Cream, Gougere, Gougeres, Graham, Graham Cracker, Graham Crackers, Gravy, Green Onion, Green Onions, Greens, Ham, Ham Hock, Hamhock, Hazelnut, Hazelnuts, Honey, Honeydew, Honeydew Melon, Hooks, Huckleberries, Huckleberry, Ice Cream, Jam, James Winberg, Jello, Jelly, Katsuobushi, Lemon, Lemon Foam, Lemon Jello, Lemons, Lime, Limes, Marmalade, Marshmallow, Marshmallows, Melon, Mezzo, Michael Uzmann, Mike Brown, Minneapolis, Minnesota, Mint, Mints, MN, Mousse, Mushroom, Mushroom Soup, Mushrooms, mustard, Noodle, Noodles, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Butter, Oranges, Oregano, Pan Fried Branzino, Pan Fried Sea Bass, Panzanella, Panzanella Salad, Pao de Querijo, Parmesan, Parmesan Cheese, Parmesan Cream, Parsley, Pastries, Pastry, Peach, Peach Dippin Dots, Peach Glaze, Peaches, Pepper, Peppers, Pie, Pies, Pig, Pink Drink 3.0, Piquillo, Piquillo Pepper, Piquillo Peppers, Piquillos, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Poppy Seed, Poppy Seeds, Pork, Pork Carne Asada, Pork Rib, Pork Ribs, Potato, Potato Salad, Potatoes, Powder, Puffed Rice, Puffed Rice Noodle, Puffed Rice Noodles, Purple Potato, Purple Potatoes, Radish, Radishes, Raspberries, Raspberry, Red Cabbage, Red Onion, Red Onion Marmalade, Red Onions, Rib, Rib & Honeydew You Want One?, Ribs, Rice, Robbinsdale, Roe, Rose, Roses, Rutabaga, Rutabagas, S'mores, Salad, Salads, Sandwich, Sandwich Cookie, Sandwich Cookies, Sandwiches, Sausage, Scallop, Scallop Cream, Sea Bass, Seed, Seeds, Shortbread, Shortbread Cookie, Shortbread Cookies, Shrimp, Shrimp Sausage, Slush, Slushy, Smoked Ham Hock, Smoked Hamhock, Smoked Tomato Gravy, Soup, Soy, Soy Caramel, Sparkling Wine, Speck, Speck Chip, St. Germain, St. Paul, Sugar, Sweet Corn, Sweet Corn Mousse, Sweet Soy, Sweet Soy Glazed Bacon, S’more, S’mores Bar, Tamale, Tamales, Tapioca, Tasting Menu, Tea, Thai Tea, Thai Tea Ice Cream, Tobiko, Tomato, Tomato Gravy, Tomato Jam, Tomato Jelly, Tomatoes, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Travel, Vacation, Vanilla, Vegetable, Vegetables, Vinegar, Vodka, Vodka Aviation, White Chocolate, White Chocolate Mousse, Wine, Yuzu, Yuzu Cooler

September 23, 2018
8:00 AM
by: Uhockey

Glam Doll Donuts (Northeast,) Minneapolis MN

Glam Doll Donuts The Bellybomb – Mac & Cheese Donut All Decked Out Girl Next Door – Havarti Cheese, Muenster Cheese, Brown Butter Crumble A Sunday Kind of Love – Old Fashioned Cake Donut, Lemon Zest Pinup Girl – Bourbon … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, Glam Doll, Glam Doll Donuts, Glam Doll Donuts Northeast, Glam Doll Northeast, Minneapolis, Minnesota, St. Paul, Vacation Tagged A Sunday Kind of Love, A Sunday Kind of Love Donut, A Sunday Kind of Love Doughnut, All Decked Out Girl Next Door, All Decked Out Girl Next Door Donut, All Decked Out Girl Next Door Doughnut, Apple, Apple Fritter, Apples, Arwyn Birch, Bismark, Bismarks, Blackberries, Blackberry, Blackberry Cognac, Blackberry Hennessy Frosting, Blackberry Hennessy Icing, Blackberry Jam, Blackberry Jelly, Bourbon, Bourbon Apple Fritter, Bourbon Infused Apple Fritter, Bread, Brown Butter, Brown Butter Crumble, Brown Sugar, Brown Sugar Bits, Brown Sugar Cream, Brown Sugar Frosting, Brown Sugar Icing, Brown Sugar Streusel, Butter, Butter Crumble, Cake, Cake Donut, Cake Donuts, Cake Doughnut, Cakes, Calendar Girl, Calendar Girl Donut, Calendar Girl Doughnut, Candied Grapefruit, Candied Grapefruits, Caramel, Caramel Cream, Caramel Frosting, Caramel Icing, Cheese, Chip, Chips, Chocolate, Chocolate Frosting, Chocolate Icing, Chocolate Icing Cruller, Coffee, Cognac, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cruller, Crullers, Crumble, Dark Angel, Dark Angel Donut, Dark Angel Doughnut, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Espresso, Espresso Cream Cheese, Espresso Frosting, Espresso Icing, Femme Fatale, Femme Fatale Donut, Femme Fatale Doughnut, Filling, Flirty Frenchie, Flirty Frenchie Cruller, Food, Foodie, French Cruller, Fresh Raspberry Curd, Fritter, Fritters, Frosting, Glam Doll, Glam Doll Donuts, Glam Doll Donuts Northeast, Glam Doll Northeast, Grapefruit, Grapefruits, Havarti, Havarti Cheese, Hennessy, Horchatta, Horchatta Whip, Horchatta Whipped Cream, Icing, Jam, Jelly, Lemon, Lemon Cream Cheese, Lemon Cream Cheese Frosting, Lemon Cream Cheese Icing, Lemon Drizzle, Lemon Frosting, Lemon Icing, Lemon Zest, Lemons, Mac & Cheese, Mac & Cheese Donut, Mac & Cheese Doughnut, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Marvelous Maven, Marvelous Maven Donut, Marvelous Maven Doughnut, Michael Uzmann, Minneapolis, Minnesota, Muenster, Muenster Cheese, Night Moves, Night Moves Donut, Night Moves Doughnut, Old Fashioned, Old Fashioned Cake Donut, Old Fashioned Cake Doughnut, Old Fashioned Donut, Old Fashioned Doughnut, Pastries, Pastry, PB & J, PB&J, PB&J Donut, PB&J Doughnut, Peanut, Peanut Butter, Peanut Butter and Jelly, Peanut Butter and Jelly Donut, Peanut Butter and Jelly Doughnut, Peanuts, Pinup Girl, Pinup Girl Fritter, Potato, Potato Chip, Potato Chips, Potatoes, Pucker Up, Pucker Up Cruller, Raised Donut, Raised Doughnut, Raspberries, Raspberry, Raspberry Curd, Raspberry Frosting, Raspberry Icing, Raspberry Rose, Raspberry Rose Donut, Raspberry Rose Doughnut, Rose, Rose Petal, Rose Petal Crunch, Rose Petals, Roses, Saint Paul, Salt, Salted Caramel, Salty Caramel, Salty Doll, Salty Doll Donut, Salty Doll Doughnut, School Lunch, School Lunch Donut, School Lunch Doughnut, Sea Salt, St. Paul, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Streusel, Sugar, Sweet Potato, Sweet Potato Filling, Sweet Potatoes, Teresa Fox, The Bellybomb, The Bellybomb Donut, The Bellybomb Doughnut, Travel, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Cream, Vanilla Beans, Vanilla Drizzle, Vanilla Frosting, Vanilla Icing, Vanilla Lemon Drizzle, Vanilla Lemon Drizzle Cruller, Whipped Cream, Yeast, Yeasted, Yeasted Donut, Yeasted Doughnut, Zest

September 15, 2018
12:25 PM
by: Uhockey

Top of The World, Las Vegas NV

Top of The World Bada Bing – Grey Goose Cherry Noir Vodka, Benadictine, Lemon, Chandon Brut Sparkling Rose Mango Maggie – Absolut Vodka, Malibu Rum, Orange Juice, Mango Moon and Stars – Ketel One Vodka, Watermelon, Lime, Fresno Chili Grin … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Tasting Menu, The Stratosphere, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Truffle, Truffles Tagged 10oz Tajima Ranch Wagyu Skirt Steak, 16oz Cape Grim Grass Fed Ribeye, 21 Layer Chocolate Cake, Absolut, Absolut Vodka, Aioli, Apple, Apple Slaw, Apples, Australian Lobster, Australian Lobster Thermidor, Bada Bing, Baked Alaska, Basil, Beef, Benadictine, Berries, Berry, Blake Sartini, Blueberries, Blueberry, Bread, Bread Basket, Bread Crumbs, Brownie, Brownie Ice Cream, Brownies, Brut, Brut Champagne, Brut Sparkling Rose, Butter, Cake, Cape Grim Beef, Cape Grim Grass Fed Ribeye, Cape Grim Ribeye, Caramel, Caramel Pop Corn, Caramel Popcorn, Carrot, Carrots, Cashew, Cashew Cheese, Cashews, Champagne, Chandon, Chandon Brut Sparkling Rose, Cheese, Cheesecake, Cherries, Cherry, Cherry Noir Vodka, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Ganache, Chocolate Layer Cake, Citrus, Citrus Aioli, Citrus Segment, Citrus Segments, Cocktail, Cocktails, Coffee, Cointreau, Cookie, Cookies, Cookies & Cream, Cookies & Cream Ice Cream, Cookies and Cream, Cookies and Cream Ice Cream, Cow, Cows, Crab, Crab Cake, Crabs, Cream, Cream Cheese, Creamed Corn, Creamed Sweet Corn, Creme Brulee, Crushed Tortilla, Crushed Tortillas, Cucumber, Cucumbers, Dark Chocolate, Decadent Chocolate Cake, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, endoedibles, Espresso, Fennel, Fennel Soubise, Fish, Focaccia, Focaccia Bread, Fondue, Food, Foodie, Fresno Chili, Fresno Chili Pepper, Fresno Chili Peppers, Fresno Chilis, Ganache, Golden Entertainment, Gouda, Gouda Cheese, Gouda Cheese Fondue, Grass Fed Ribeye, Green Salad, Greens, Grey Goose, Grey Goose Cherry Noir, Grey Goose Cherry Noir Vodka, Grey Goose La Poire, Grey Goose La Poire Vodka, Grin and Pear It, Hawaiian Lava Salt, Hollandaise, hollandaise sauce, Housemade Sauces, Ice, Ice Cream, John Church, Johnny Church, Juice, Ketel One, Ketel One Vodka, King Salmon, La Poire Vodka, Las Vegas, Lava Salt, Lavash, Lavash Bread, Lemon, Lemon Butter, Lemons, Lettuce, Lime, Limes, Lobster, Lobster Taco, Lobster Tacos, Lobster Thermidor, Lobsters, Local Mixed Greens Salad, Lump Crab Cake, Lunch, LV, Maine Lobster, Maine Lobsters, Malibu Rum, Mango, Mango Maggie, Mangoes, Mangos, Marinara, Maryland, Maryland Crab Cake, Maryland Lump Crab Cake, Mashed Potato, Mashed Potatoes, Meringue, Meringue Brulee, Michael Uzmann, Mixed Green Salad, Mixed Greens Salad, Moon and Stars, Multigrain, Multigrain Roll, Multigrain Rolls, Mushroom, Mushrooms, Nevada, New York Cheesecake, New York-style Cheesecake, NV, NY Cheesecake, NY Style Cheesecake, Olive, Olive Oil, Olives, Onion, Onions, Ōra, Ora King, Ora King Salmon, Orange, Orange Juice, Oranges, Organic Mushroom, Organic Mushrooms, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Cheese Bread Crumbs, Pastries, Pastry, Pawan Pinisetti, Pear, Pears, Pepper, Peppercorn, Peppercorn Sauce, Peppers, Pineapple, Pineapples, Pistou, Pistou Butter, Pommes, Pommes Puree, Pop Corn, Popcorn, Potato, Potato Puree, Potatoes, Puree, Red Wine, Red Wine Reduction, Reduction, Ribeye, Roll, Rolls, Root Vegetable, Rose, Rose Champagne, Rum, Salad, Salmon, Salt, Salted Caramel, Salted Caramel Corn, Salted Caramel Crème Brulee, Salted Caramel Popcorn, Salty Caramel, Sauce, Sauces, Shaved Root Vegetable, Shaved Root Vegetables, Sin City, Skirt Steak, Slaw, Soubise, Spaghetti, Sparkling Rose, Spinach, Squash, Squash Spaghetti, St. Germain, St. Germain Liqueur, Steak, Steak Sauce, Steak Sauces, Strawberry, Strawberry Ice Cream, Streusel, Sugar, Super Food Vinaigrette, Sweet Corn, Taco, Tacos, Tahitian Vanilla, Tahitian Vanilla Whipped Cream, Tajima Ranch, Tajima Ranch Wagyu, Tajima Ranch Wagyu Skirt Steak, Tasting Menu, The Stratosphere, Thermidor, Tomato, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Tortilla, Tortillas, Truffle, Truffle Cheese, Truffle Gouda Cheese Fondue, Truffles, Vanilla, Vegan, Vegan Cheese, Vegan Truffle Cheese, Vegas, Vegetable, Vegetables, Vinaigrette, Vodka, Wagyu, Wagyu Skirt Steak, Watermelon, Watermelons, Whipped Cream, Wine, Wonton, Wonton Shell, Wontons, Zucchini, Zucchini and Squash Spaghetti, Zucchini Spaghetti

September 14, 2018
7:25 PM
by: Uhockey

Bardot Brasserie [12,] Las Vegas NV

Bardot Brasserie 2017 Gerard Bertrand Cremant de Limoux Rose Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Country Bread Charcuterie Board – Prosciutto di Parma, French Dry Salame, Country Pate, Pork Rillettes, Grilled Country Bread, House Mustard, Cornichons King Crab … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 Gerard Bertrand Cremant de Limoux Rose, Aioli, Almond, Almond Brittle, Almonds, Aria, Au Jus, Baked Alaska, Banana, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Basil, Basque Creamed Corn, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Bell Pepper, Bell Peppers, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Garlic, Black Garlic Au Jus, Black Truffle, Black Truffles, Bobo Farm, Bobo Farms, Bobo Farms Free-Range Chicken, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Brioche, Brioche 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