Tag Archives: Yuzu

October 28, 2022
11:30 AM
by: Uhockey

Half Bird Chicken & Beer Catering, Las Vegas NV

Half Bird Chicken & Beer Sauces – Green Curry Ranch, Sweet Miso BBQ, Wild Honey Mustard, Scallion Ginger, Chili Garlic Crunch, Yuzu Hot Honey, Sriracha Mayo Nuggs Brix’s Mac ‘n Cheese – Radiatori Pasta, Cheese, Crispy Spam, Furikake Broccoli – … Continue reading →

Posted in Dessert, Food, Half Bird, Half Bird Catering, Half Bird Chicken & Beer, Half Bird Chicken & Beer Catering, Las Vegas, Nevada, Pork Tagged American Cheese, Bao, Bao Bun, Bao Buns, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Sauce, Bread, Breasts, Brian Howard, Brix’s Mac ‘n Cheese, Broccoli, Bun, Buns, Butter, Catering, Cheese, Chicken, Chicken Breast, Chicken Fat, Chicken Nugget, Chicken Nuggets, Chicken Pot Pie, Chicken Pot Pie Bao, Chili, Chili Garlic Crunch, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Chunk, Chocolate Chunk Cookie, Chocolate Chunk Cookies, Chocolate Chunks, Classic Fried Chicken Sandwich, Cookie, Cookies, Corn, Crispy Chicken, Crispy Spam, Crunchy Garlic, Cucumber, Cucumbers, Curry, Dark Chocolate, Dessert, Desserts, Dressing, endoedibles, Fat, Food, Foodie, French Fries, French Fry, Fresh Baked Chocolate Chunk Cookie, Fresh Baked Chocolate Chunk Cookies, Fried Chicken, Fried Chicken Sandwich, Fries, Fry, Furikake, Garlic, Garlic Crunch, Ginger, Gravy, Gravy Fries, Green Curry, Green Curry Ranch, Half Bird, Half Bird Catering, Half Bird Chicken & Beer, Half Bird Chicken & Beer Catering, Honey, Honey Mustard, Hot Chicken, Hot Chicken Sandwich, Hot Honey, John Anthony, Kewpie, Kewpie Mayo, Kewpie Mayonnaise, Las Vegas, Lettuce, LV, Mac & Cheese, Mac and Cheese, Macaroni & Cheese, Macaroni and Cheese, Mayo, Mayonnaise, Michael Uzmann, Miso, mustard, Nevada, Noodle, Noodles, Nugget, Nuggets, Nuggs, NV, Pasta, Pastries, Pastry, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Cucumber, Pickled Cucumbers, Pickles, Pig, Pork, Pot Pie, Potato, Potato Bun, Potato Buns, Potato Roll, Potato Rolls, Potatoes, Radiatori, Radiatori Pasta, Ranch, Ranch Dressing, Roasted Broccoli, Roll, Rolls, Rotisserie Potato, Rotisserie Potatoes, Rotisserie Potatoes roasted in Chicken Fat, Sandwich, Sandwiches, Sauce, Scallion, Scallion Ginger, Scallion Ginger Sauce, Scallions, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shredded Lettuce, Sichuan Peppercorn, Sichuan Peppercorns, Sin City, Spam, Spring Mountain “Hot Chicken” Sandwich, Sriracha, Sriracha Mayo, Sriracha Mayonnaise, Sugar, Sweet Miso, Sweet Miso BBQ, Umami Gravy, Vegas, Wild Honey, Wild Honey Mustard, Yuzu, Yuzu Hot Honey

October 14, 2022
7:25 PM
by: Uhockey

EDO Gastro Tapas & Wine [12,] Las Vegas NV

EDO Charles de Fere Cuvee Jean-Louis Blanc de Blancs Brut Champagne GAZPACHO – Watermelon, Tomato, Pimento IBÉRICO CHARCUTERIE BOARD – Paletilla, Salchichón, Lomo, Chorizo, Manchego Cheese, Drunken-Goat Cheese, Olives, Piparra Peppers / Pan con Tomate, Boquerones, Anchovies Bees Knees – … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles Tagged 30-day Dry-Aged Beef, 30-day Dry-Aged Beef Carpaccio, 30-day Dry-Aged Carpaccio, Abalone, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Whipped Yogurt, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, Amarillo, Anchovies, Anchovy, Anchovy Fish, Arbequina, Arbequina Olive Oil, Avocado, Avocados, Baby Scallop, Baby Scallops, Baby Squid, Baguette, Baguette Bread, Baguettes, Basil, Beef, Beef Carpaccio, Beef Steak, Bees Knees, Beurre, Beurre Blanc, Bikini, Bikini Sandwich, Bikini Sobrasada, Birthday Bourbon, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Dust, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blandy's, Blandy's 5 Year Old Malmsey Madeira, Blandy's Malmsey Madeira, Boquerone, Boquerones, Bourbon, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brown Butter, Brut Blanc de Blancs, Brut Champage, Buckwheat, Buckwheat Pancake, Butter, Butternut Squash, Calamari, Candied Butternut Squash, carpaccio, Carrot, Carrot Macaron, Carrots, Caviar, Champagne, Champagne Vinegar, charcuterie, Charcuterie Board, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Chawanmushi, Cheese, Chip, Chipiron, Chipiron a La Andaluza, Chipirones, Chips, Chive, Chives, Chorizo, Cilantro, Cilantro-Jalapeno Vinaigrette, Clam, Clams, Cockle, Cockles, Cocktail, Cocktails, Confit, Confit Garlic, Cookie, Cookies, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crust, Custard, Dashi, Dessert, Desserts, Dover Sole, Dover Sole Fish, Drunken Goat Cheese, Dry Praline, 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Oysters, Paletilla, Pan, Pan con Tomate, Pan Cristal, Pancake, Pancakes, Parsley, Pastries, Pastry, Patatas Bravas, Pate, Payoyo, Payoyo Cheese, Payoyo Espuma, Pecan, Pecan Praline, Pecans, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallop Sashimi, Peruvian Baby Scallops, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pico de Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pine, Pink Peppercorn, Pink Peppercorn Vinaigrette, Pink Peppercorns, Piparra, Piparra Mignonette, Piparra Pepper, Piparra Peppers, Ponzu, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powder, Praline, Pralines, Pressed Sandwich, Puff Pastry, Pulpo, Pumpkin, Pumpkin-Saffron Macaroon, Pumpkins, Puree, Puri, Puri Bread, Rabbit, Rabbit Rillettes, Rabbits, Rhubarb, Rhubarb Jam, Rillettes, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron All í Oli, Salchichon, Salt, Salt Spring Mussel, Salt Spring Mussels, Salt Spring Mussels 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U10 Scallop, U10 Scallops, Uni, Urchin, Vanilla, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Vizcaina Sauce, Wagyu, Wagyu Beef, Wasabi, Wasabi Tobiko, Washugyu Beef, Washugyu Hanger Steak, Washugyu Hanger Steak Koji Marinade, Watermelon, Watermelons, Whipped Crème Fraiche, Whipped Yogurt, Wild Trout, Wine, XO, XO Ibérico Sauce, XO Sauce, Yogurt, Yuzu

October 13, 2022
7:05 PM
by: Uhockey

Scotch 80 Prime [6,] Las Vegas NV

Scotch 80 Japanese Milk Bread, Butter Japanese Whiskey Flight – Kujira 12 Year Ryukyu Whiskey, Shinobu 10 Year Old Pure Malt Whiskey, Bushido Rei Pure Malt Whiskey A5 Wagyu Carpaccio – Mirin, Golden Osetra Caviar, Truffle Bomb Seared Foie Gras … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles Tagged 12 Year Ryukyu Whiskey, 12 Year Ryukyu Whisky, 48oz Japanese A5 Wagyu Tomahawk, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Carpaccio, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Armagnac, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Bacon, Bacon Jam, Baguette, Baguette Bread, Balvenie 14 Yr Caribbean Cask Whiskey, Balvenie 14 Yr Caribbean Cask Whisky, Balvenie Whiskey, Balvenie Whisky, Basil, Basque Cheese cake, Basque Cheesecake, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Jerky, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry Sorbet, Blueberries, Blueberry, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Bushido Rei Pure Malt Whiskey, Bushido Rei Pure Malt Whisky, Bushido Rei Whiskey, Bushido Rei Whisky, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Caol Ila 12 Year Unpeated Malt Whiskey, Caol Ila 12 Year Unpeated Malt Whisky, Caol Ila Whiskey, Caol Ila Whisky, Caramel, carpaccio, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocoa, Coconut, Coconuts, Coffee, Cole Slaw, Coleslaw, Confit, Confiture, Corn, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Creme, Creme Brulee, Crème Fraiche, Crisp, Crust, Crusts, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dashi, Dessert, Desserts, dried Fruit, Dry-aged Icon Australian Wagyu, Dry-aged Icon Australian Wagyu Beef, Duck, Duck Confit, Duck Confit Cigar, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Garlic Confit, Gaufrette Potato, Gaufrette Potatoes, Ginger, Glenmorangie Lasanta 12 Year Whiskey, Glenmorangie Lasanta 12 Year Whisky, Glenmorangie Lasanta Whiskey, Glenmorangie Lasanta Whisky, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papaya Slaw, Green Papayas, Hash, Hash Brown, Hash Browns, Horseradish, Hudson Valley Foie Gras, Ice, Ice Cream, Icing, Icon Australian Wagyu, Icon Australian Wagyu Beef, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Tomahawk, Japanese c, Japanese Milk Bread, Japanese Wagyu, Japanese Whiskey Flight, Japanese Whisky, Japanese Whisky Flight, Jerky, Jus, Kujira 12 Year Ryukyu Whiskey, Kujira 12 Year Ryukyu Whisky, Kujira Whiskey, Kujira Whisky, Kyle Dorks, Las Vegas, Lemon, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Malt Whiskey, Malt Whisky, Marcus O'Brien, Marmalade, Marrow, Marshmallow, Marshmallows, Melon, Melon Sorbet, Melons, Meringue, Michael Uzmann, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mirin, Mishima 5-Star Wagyu, Mishima 5-Star Wagyu New York Strip, Mishima 5-Star Wagyu Rib Cap, Mishima Wagyu, Mousse, Mushroom, Mushrooms, Nevada, New York Strip, New York Strip Steak, NV, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Marmalade, Oranges, Osetra, Osetra Caviar, Pain Perdue, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Papayas, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, Pasta, Pastries, Pastry, Pavlova, Pea, Peas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Poached Egg, Poached Eggs, Pomegranate, Pomegranate Sorbet, Pomegranates, Popcorn, Porcini, Porcini Mushroom, Porcini Mushroom. Foam, Porcini Mushrooms, Porcinis, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Prune, Prune Armagnac Ice Cream, Prunes, Puff Pastry, Pure Malt Whiskey, Pure Malt Whisky, Puree, Quail Egg, Quail Eggs, Raspberries, Raspberry, Red Onion, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Rib Cap, Ribs, Rice, Roe, Roll, Rolls, Rum, S'mores, Salad, Salsa, Salsa Verde, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Scotch Whiskey, Scotch Whiskey Flight, Scotch Whisky, Scotch Whisky Flight, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shinobu 10 Year Old Pure Malt Whiskey, Shinobu 10 Year Old Pure Malt Whisky, Shinobu 10 Year Old Whiskey, Shinobu 10 Year Old Whisky, Sin City, Slaw, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Soy, Steak, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Strip Steak, Sugar, S’more, Tammy Alana, Tartare, Tasting Menu, Thai Basil, Thai Basil Salsa Verde, The Palms, Toast, Toasted Marshmallow, Toasted Marshmallows, Tomahawk, Tomahawk Steak, Truffle, Truffle Bomb, Truffle Horseradish, Truffles, Tuile, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu New York Strip, Wagyu Rib Cap, Wagyu Steak, Warm Chocolate Cake, Whipped Cream, whiskey, whisky, White Chocolate, Wine, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

August 15, 2022
6:00 PM
by: Uhockey

Scotch 80 Prime [5,] Las Vegas NV

Scotch 80 Japanese Milk Bread – Butter Steak & Potatoes – A5 Wagyu Carpaccio, Osetra Caviar, Gold Leaf, Peewee Potato, Bacon, Sour Cream Snow Beef, Olive Beef, 60 day Butter-aged A5 Satsuma-Gyu, 30 day Dry-aged Icon Australian Wagyu, 40 day … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles Tagged 151, 30 day Dry-aged Icon Australian Wagyu, 30 day Dry-aged Icon Australian Wagyu Beef, 40 day Dry-aged Creekstone Farms Prime Beef, 40 day Dry-aged Creekstone Farms Prime Tomahawk, 40 day Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, 60 day Butter-aged A5 Satsuma-Gyu, 60 day Butter-aged A5 Satsuma-Gyu Beef, 80 Steak Sauce, A5 Satsuma-Gyu, A5 Satsuma-Gyu Beef, A5 Wagyu Carpaccio, Aged A5 Satsuma-Gyu, Aged A5 Satsuma-Gyu Beef, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Asparagus, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Bacon, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry Sorbet, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Butter, Butter-aged A5 Satsuma-Gyu, Butter-aged A5 Satsuma-Gyu Beef, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coconut, Coconuts, Coffee, Confit, Confiture, Corn, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Prime Beef, Creekstone Farms Prime Tomahawk, Creekstone Farms Prime Tomahawk Rib Steak, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Curry, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dark Rum, Dashi, Dessert, Desserts, Double Espresso, dried Fruit, Dry-aged Creekstone Farms Prime Beef, Dry-aged Creekstone Farms Prime Tomahawk, Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, Dry-aged Icon Australian Wagyu, Dry-aged Icon Australian Wagyu Beef, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Faroe Islands Salmon, Fireball S’mores, Fish, Fish Egg, 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Bread, Jus, Karaage, Karaage Shrimp, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Las Vegas, Leche de Tigre, Lemon, Lemon Chip, Lemon Chips, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marble Potato, Marble Potatoes, Marcus O'Brien, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Melon, Melon Sorbet, Melons, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mint, Mint Chocolate, Mints, Miso, Miso-glazed Chilean Sea Bass, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, NV, Nyko Christian, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onions, 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Foam, Porcini Mushrooms, Porcinis, Port, Port and Plum Jus, Port Wine, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Ribs, Rice, Roe, Roll, Rolls, Rum, S'mores, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Smashed Marble Potato, Smashed Marble Potatoes, Snap Pea, Snap Peas, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Sour Cream, Soy, Steak, Steak & Potatoes, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Supreme Gochujang Aioli, S’more, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, The Palms, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tomahawk Steak, Truffle, Truffle Bomb, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Wasabi, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

July 9, 2022
12:00 PM
by: Uhockey

Restaurant Tim Raue, Berlin DE

Restaurant Tim Raue 2017 Riesling Lotusblute exclusive to Tim Raue Caramelized Chinese Walnut, Sichuan Pork Belly, Octopus with Charcoal Aioli and Yuzu, Edamame and Pea with Lime Oil, Fish Broth with Celery and Mandarin Juice, Green Curry Marshmallow with Coconut … Continue reading →

Posted in Berlin, Dessert, Foie, Foie Gras, Food, Germany, Lobster, Octopus, Pork, Restaurant Tim Raue, Tasting Menu, Tim Raue, Tim Raue Restaurant, Vacation Tagged 2017 Riesling Lotusblute exclusive to Tim Raue, Aioli, Almond, Almonds, Andoa Chocolate, Apple, Apples, Bamboo, Belly, Berlin, Beurre Blanc, Breast, Breasts, Broth, Butter, Cabbage, Caramelized Chinese Walnut, Caramelized Walnut, Caramelized Walnuts, Celery, Charcoal Aioli, Chicken, Chicken Satay, Chicken Sate, Chickens, Chinese Walnut, Chinese Walnuts, Chocolate, Cinnamon, Coconut, Coconuts, Compressed Green Melon, Compressed Melon, Compressed Melons, Creme, Crème Fraiche, Crustacean, Crustaceans, Cucumber, Cucumbers, Curry, Curry Marshmallow, Dark Chocolate, Dessert, Desserts, Dim Sum, Duck, Duck a l'Orange Dim Sum, Duck a l’Orange, Duck Breast, Duck Broth, Duck Broth with Tamago and Cinnamon, Duck Liver, Duck Magret, Ducks, Edamame, Edamame and Pea with Lime Oil, Egg, Egg Omelet, Egg Omelette, Eggs, endoedibles, Fish, Fish Broth, Fish Broth with Celery and Mandarin Juice, Foie, Foie Gras, Foie Gras with Cucumber and Shiso, Food, Foodie, Germany, Grapefruit, Grapefruit and Timut Pepper Meringue, Grapefruits, Green Curry, Green Curry Marshmallow, Green Curry Marshmallow with Coconut and Peruvian Mint, Green Melon, Green Melons, Har Gau, Har Gau with Crustacean and Bamboo, Har Gow, Juice, Kumquat, Kumquats, Langoustine, Langoustines, Leek, Leeks, Lemon, Lemons, Lime, Lime Oil, Limes, Liver, Lobster, Lobsters, Magret, Mandarin Juice, Mandarin Orange, Mandarin Orange Juice, Mandarin Oranges, Mango, Mangoes, Mangos, Marshmallow, Marshmallows, Melon, Melons, Meringue, Michael Uzmann, Mint, Mints, Mortiz Müller, Mushroom, Mushrooms, mustard, Mustard Coal, Mustard Coal and Creme Fraiche, Nougat, Octopus, Octopus with Charcoal Aioli and Yuzu, Oil, Omelet, Omelette, Onion, Onions, Orange, Orange Juice, Oranges, Pastries, Pastry, Pate a Fruit, Pate de Fruit, Pea, Peanut, Peanut Sauce, Peanuts, Pear, Pears, Peas, Pecan, Pecans, Peking Duck, Pepper, Peppers, Perch, Perch Fish, Peruvian Mint, Peruvian Mints, Pig, Pike Perch, Pike Perch Fish, Pomelo, Pomelo Pate de Fruit, Pork, Pork Belly, Praline, Pralines, Pumpkin, Pumpkins, Restaurant Tim Raue, Riesling, Riesling Lotusblute, Riesling Lotusblute exclusive to Tim Raue, Riesling Wine, Sangohachi Pike Perch, Satay Chicken, Sate Chicken, Sauce, Sauerkraut, Shiso, Shrimp, Shrimps, Sichuan Pork Belly, Soy, Sugar, Tamago, Tasting Menu, Tim Raue, Tim Raue Restaurant, Timut, Timut Pepper, Timut Pepper Meringue, Timut Peppers, Timuts, Travel, Vacation, Vanilla, Walnut, Walnuts, Wasabi, Wasabi White Chocolate covered Almonds, White Chocolate, White Wine, Wine, Yuzu

July 8, 2022
9:00 PM
by: Uhockey

ernst, Berlin DE

ernst Kombu Dashi, Sicilian Lemon Grilled Raspberry, Lemon Verbena 2020 Vin de France Chardonnay Flowering Cucumber White Cucumber, Kombu Paste, Chrysanthemum Grilled Cucumber, Carpet Clam, Braised Kombu Spiked Cucumber, Chives, Cuttlefish, German Lemongrass Young Zucchini, Elderflower Oil Zucchini Flower, Sicilian … Continue reading →

Posted in Berlin, Dessert, ernst, ernst Berlin, Food, Germany, Ice Cream, Lobster, Tasting Menu, Vacation Tagged "Altaroses" Montsant, 2013 Joan d'Anguera "Altaroses" Montsant, 2016 Thousand Mils Fincas Rioja, 2020 Birdscape Pink Christian Tschida, 2020 Vin de France Chardonnay, 2021 Eric Bordelet Sydre Argelette, 60 day aged Caviar, aged Caviar, Almond, Almonds, Bambino Eggplant, Bambino Eggplants, Bean, Beans, Beef, Berlin, Berries, Berry, Birdscape, Birdscape Pink, Bistrotage Rosé B.11 Extra Brut Blanc, Black Citrus, Black Citrus Granita, Black Currant, Black Currants, Blossom, Blossoms, Blue Lobster, Blue Lobster Tail, Blue Lobster Tails, Blue Lobsters, Bone Marrow, Bonito, Bonito Fish, Braised Fava Bean, Braised Kombu, Broad Bean, Broad Beans, Butter, Caramel, Caramelized Sea weed, Caramelized Seaweed, Carpet Clam, Carpet Clams, Cassis, Celtuce, Champagne, Chard, Chardonnay, Chawanmushi, Cheese, Cherries, Cherry, Chive, Chives, Christian Tschida, Chrysanthemum, Chrysanthemum Tea, Cinnamon, Citrus, Citrus Granita, Clam, Clams, Claw, Claws, Colostrum, Colostrum Ice Cream, Coriander, Cream, Cucumber, Cucumbers, Currant, Currants, Custard, Cuttlefish, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dehydrated and Smoked Japanese Tomato, Dehydrated and Smoked Japanese Tomatoes, Dessert, Desserts, Dylan Watson-Brawn, Eggplant, Eggplants, Elbow, Elbows, Elderflower, Elderflower Oil, Elderflowers, endoedibles, Eric Bordelet, Eric Bordelet Sydre Argelette, ernst, ernst Berlin, Fava, Fava Bean, Fava Beans, Favas, Fig, Fig Wood Oil, Figs, Fincas Rioja, Fish, Fish Egg, Fish Eggs, Fish Roe, Flat Oyster, Flat Oysters, Flour, Flower, Flowering Cucumber, Flowering Cucumbers, Flowers, Food, Foodie, Françoise Martinot, Françoise Martinot Bistrotage Rosé B.11 Extra Brut Blanc, Garum, Gem Lettuce, German Gooseberries, German Gooseberry, German Lemongrass, Germany, Gooseberries, Gooseberry, Granita, Gray Shrimp, Gray Shrimps, Green Gooseberries, Green Gooseberry, Greens, Grilled Bambino Eggplant, Grilled Bambino Eggplants, Grilled Berries, Grilled Berry, Grilled Cucumber, Grilled Cucumbers, Grilled Gem Lettuce, Grilled Raspberries, Grilled Raspberry, Hay, Hay Smoke, Head, Head Paste, Heads, Herb, Herbs, Ice, Ice Cream, Jam, Japanese Eggplant, Japanese Eggplants, Japanese Mustard, Japanese Spring Onion, Japanese Spring Onions, Japanese Tomato, Japanese Tomatoes, Joan d'Anguera, Joan d'Anguera "Altaroses" Montsant, Jus, kaffir lime, Kaffir Limes, Kaluga Caviar, Knuckle, Knuckles, Kohlrabi, Kombu, Kombu Dashi, Kombu Paste, Langoustine, Langoustine Claw, Langoustine Claws, Langoustine Elbow, Langoustine Elbows, Langoustine Head, Langoustine Heads, Langoustine Tail, Langoustine Tails, Langoustines, Lavender, Lavender Flower, Lavender Flowers, Lemon, Lemon Verbena, Lemongrass, Lettuce, Lightly Sweetened Cream, Lime, Limes, Lobster, Lobster Knuckle, Lobster Knuckles, Lobster Tail, Lobster Tails, Lobsters, Macerated Sour Cherries, Macerated Sour Cherry, Maguro, Magurobushi, Magurobushi Dashi, Marrow, Michael Uzmann, Milk, Mirin, Mirin Caramel, Miso, Mushroom, Mushrooms, Mussel, Mussels, mustard, Nori, Nori Paste, Norwegian Flat Oyster, Norwegian Flat Oysters, Norwegian Oyster, Norwegian Oysters, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oxalis, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Paste, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pistachio Milk, Pistachios, Ponzu, Preserved Citrus, Rainbow Chard, Raspberries, Raspberry, Raspberry Jam, Raspberry Sauce, Raspberry Sorbet, Razor Clam, Razor Clams, Red Currant, Red Currant Paste, Red Currants, Red Shiso, Ricotta, Ricotta Cheese, Roe, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sashimi, Sauce, Sauce of Razor Clam Trim, Sea Snail, Sea Snails, Sea Weed, Seaweed, Shaved Kombu, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Shiso, Shrimp, Shrimp Garum, Shrimps, Sicilian Almond, Sicilian Almonds, Sicilian Lemon, Sicilian Lemons, Sicilian Peach, Sicilian Peaches, Sicilian Ricotta, Sicilian Ricotta Cheese, Skin, Skins, Smoked Butter, Smoked Fig, Smoked Figs, Smoked Japanese Tomato, Smoked Japanese Tomatoes, Smoked Tomato, Smoked Tomatoes, Snail, Snails, Sorbet, Sour Cherries, Sour Cherry, Soy, Sparkling Wine, Spelt, Spelt Flour, Spencer Christenson, Spiked Cucumber, Spiked Cucumbers, Spring Onion, Spring Onions, Squash, Squash Blossom, Squash Blossoms, Squid, Sugar, Sweetened Cream, Swiss Chard, Sydre Argelette, tail, Tails, Tasting Menu, Tea, Thousand Mils, Thousand Mils Fincas Rioja, Tofu, Tomato, Tomato Sauce, Tomato Skin, Tomato Skin Sauce, Tomato Skins, Tomatoes, Travel, Turnip, Turnip Greens, Turnips, Vacation, Vanilla, Verbena, Vin de France, Vin de France Chardonnay, Vinegar, Wagyu, Wagyu Beef, Wagyu Bone Marrow, White Cucumber, White Cucumbers, White Eggplant, White Eggplants, White Japanese Eggplant, White Japanese Eggplants, Wine, Young Zucchini, Yuzu, Yuzu Vinegar, Zucchini, Zucchini Flower, Zucchini Flowers, Zucchini Squash

July 7, 2022
6:15 PM
by: Uhockey

Alchemist [2,] Copenhagen DK

Alchemist Daisy – Orange, Ginger, Rum, Lime 2012 Dom Perignon Champagne Greed – Citrus Air, Woodruff Smoky Ball – Langoustine, Almond Cream, Ossetra Caviar, Puffed Gluten, Smoke Dumpling – Bok Choy, Herbs, XO, Nam Jim Gel, Wasanbon Candy Floss Space … Continue reading →

Posted in Alchemist, Coffee, Copenhagen, Crab, Denmark, Dessert, Foie, Foie Gras, Food, Lobster, Pork, Tasting Menu, Truffle, Truffles, Vacation Tagged 1984, 2012 Dom Perignon Champagne, 2015 Bouchard Pere & Fils Chevalier-Montrachet Grand Cru, 2015 Coudray-Bizot Echezeaux En Orveaux Grand Cru, 2015 Joselito Pata Negra Ham, 3D Printed Puff Pastry, Agar, Aged Soy, Aged Soy Sauce, Airy Bread, Alchemist, Algae, Almond, Almond Cream, Almonds, Amber, Andy Warhol, Ankimo, Ant, Ants, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Asparagus, Baguette, Baguettes, Banana, Banana Ice Cream, Banana Peel, Bananas, Bao, Bao Bun, Bao Buns, Basil, Beach Crab, Beach Crabs, Beach Herb, Beach Herbs, Beach Rose, Beach Rose Oil, Beach Roses, Bean, Beans, Beef, Bees Wax, Belgian Beluga Caviar, Beluga Caviar, Berries, Berry, Bioluminescent Algae, Black Currant, Black Currants, Black Truffle, Black Truffles, Bleek Roe, Blood, Blueberries, Blueberry, Bok Choy, Bone Marrow, Bora Bora Vanilla, Bordeaux Wine, Bouchard Pere & Fils Chevalier-Montrachet Grand Cru, Boullion, Brain, Brains, Bread, Breathless, Brioche, Brioche Bread, Brown Butter, Bun, Buns, Burnout Chicken, Butter, Butternut Squash, Calamansi, Calamansi Jam, Candy, Candy Floss, Caramel, Cassis, Caviar, Champagne, Cheers, Cheese, Cherries, Cherry, Chicken, Chicken Thigh, Chicken Thighs, Chickens, Chocolate, Cinnamon, Citrus, Citrus Air, Coconut, Coconut Cream, Coconuts, Cod, Cod Eye, Cod Eyes, Cod Fish, Cod fish Collagen, Cod Jaw, Codfish Collagen, Coffee, Coffee Kefir, Colostrum, Comte, Comte Cheese, Copenhagen, Coriander, Coudray-Bizot Echezeaux En Orveaux Grand Cru, Cow, Cows, Crab, Crabs, Cream, Crisp, Crisps, Cubic Margarita, Cured Rabbit, Currant, Currants, Curry, Daisy, Dark Chocolate, Deer, Deer Garum, Denmark, Dessert, Desserts, Dom Perignon, Dom Perignon Champagne, Double Trouble, Dough, Dry aged Pigeon, Dry aged Wood Pigeon, Dry Shrimp, Dry Shrimps, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Edible Plastic Boullion, Egg, Egg Yolk, Egg Yolk and Comté Cheese Cream, Egg Yolk Membrane, Egg Yolks, Eggs, endoedibles, Eye, Eyes, Farce, Fermented Tomato, Fermented Tomatoes, Fish, Fish Egg, Fish Eggs, Fish Eye, Fish Eyes, Fish Roe, Fjord Shrimp, Fjord Shrimps, Flower, Flowers, Fluff, Fluffy Bao, Foie, Foie Gras, Food, Food for Thought, Foodie, Force of Nature, Formic Acid, Ganache, Garum, Gel, Gianduja, Ginger, Gluten, Grape, Grape Juice, Grapefruit, Grapefruits, Grapes, Greed, Green Banana Peel, Green Curry, Green Tea, Gruyere, Gruyere Cheese, Guilty Pleasure, Ham, Happy Ending, Harissa, Hazelnut, Hazelnuts, Herb, Herbs, Honey, Hops, Horseradish, Hunger, Ice Cream, Jam, Jaw, Jellyfish, Joselito Ham, Joselito Pata Negra Ham, Juice, Juniper, Juniper Berries, Juniper Berry, Juniper Oil, Kamo Gyokuro Tea, Kamo Gyokuro Tea 2021 Goku Cultivar, Kefir, King Crab, King Crab and Langoustine Farce, King Crabs, Kombucha, Kosho, Lacto-fermented Black Truffles, Lamb, Lamb Brain, Lamb Lung, Lamb Lung Pate, Lamb Lungs, Lambs, Langoustine, Langoustines, Lardo, Lemon, Lemon Peel, Lemon Zest, Lemons, Life Line, Lime, Limes, Liqueur, Liver, Lobster, Lobster Roll, Lobster Rolls, Lobsters, Lovage¸ Clam, Lovage¸ Clams, Lovage¸ Razor Clam, Lovage¸ Razor Clams, Lung, Lung Pate, Mango, Mango Jam, Mangoes, Mangos, Margarita, Marine Invaders, Marrow, Marshmallow, Marshmallow Fluff, Marshmallows, Mate, Mate & Riesling, Mate Tea, Melon, Melons, Meringue, Meringues, Mezcal, Michael Uzmann, Milk, Mint, Mints, Mochi, Mochi Dough, Monk Fish, Monk Fish Liver, Moon Jellyfish, Mushroom, Mushroom Gel, Mycelium, Nam Jim, Nam Jim Gel, Nuoc Cham, Oil, Omelet, Omelette, Onion, Onions, Orange, Orange Kosho, Oranges, Orchid, Orchid & Hops Kombucha, Orchid Flower, Orchid Flowers, Orchids, Ossetra Caviar, Oxtail, Pastries, Pastry, Pata Negra Ham, Pate, Pea, Peanut, Peanut Gianduja, Peanuts, Peas, Peel, Peels, Pepper, Peppers, Pickle, Pickles, Pig, Pig Blood, Pig Blood Ganache, Pigeon, Pigs, Pine Nut, Pine Nut Liqueur, Pine Nut Milk, Pine Nuts, Pink Grapefruit, Pinky, Plastic Fantastic, Pork, Potato, Potato Starch, Potato Starch Baguette, Potatoes, Puff Pastry, Puffed Gluten, Puffed Rice, Rabbit, Ramson, Rasmus Munk, Red Currants, Red Wood Ant, Red Wood Ants, Restaurant Alchemist, Rhubarb, Rice, Riesling, Riesling Grape Juice, Roe, Roll, Rolls, Rose, Roses, Rum, Sake, Salt, Salted Caramel, Salty Caramel, Sauce, Scallop, Scallops, Sea Buckthorn, Sea Buckthorn Tonic, Sea Salt, Sea Urchin, Sea Weed, Seaweed, Seaweed Crisp, Sheep, Shrimp, Shrimps, Smoked Bone Marrow, Smoked Butter, Smoked Marrow, Smoky Ball, Sour Cream, Sourdough, Sourdough Bread, Sourdough Essence, Soy, Soy Sauce, Space Bread, Sparkling Wine, Squash, Sugar, Sunburnt Bikini, Tamarind, Tart Tatin, Tarte Tatin, Tasting Menu, Tea, Tequila, Thai Basil, Thigh, Thighs, Tomato, Tomatoes, Tongue Kiss, Tonic, Tonic Water, Tonic Water Meringue, Tonka Bean, Tonka Beans, Travel, Truffle, Truffle Butter, Truffles, Ume, Uni, Unpasteurized Honey, Urchin, Vacation, Vanilla, Vegetable Waste Bread, Venison, Venison Garum, Vintre Molle, Vintre Molle Vodka, Vodka, Wasanbon, Wasanbon Candy Floss, Wasanbon Sugar, White Bordeaux Wine, Wine, Wood Ant, Wood Ants, Wood Pigeon, Woodruff, XO, XO Sauce, Yeast, Yolk, Yolks, Yuzu, Zest

July 6, 2022
6:00 PM
by: Uhockey

Restaurant Jordnær, Gentofte DK

Restaurant Jordnær Elise Dechammes Absolue Gaes Champagne King Crab, Herbs, Sake Lobster, Yuzu, Trout Roe Belfego Tuna, Ossetra Imperial Caviar, Shoyu Rosset Waffle, Baerri Elegance Caviar, Fjord Shrimp Scallop, Rose, White Currant Langoustine Essence, Marinda Tomatoes, Olive Oil Oyster, Horseradish, … Continue reading →

Posted in Bread Basket, Canele, Copenhagen, Crab, Denmark, Dessert, Food, Gentofte, Ice Cream, Jordnaer, Jordnær, Lobster, Madeline, Madelines, Restaurant Jordnaer, Restaurant Jordnær, Tasting Menu, Truffle, Truffles, Vacation, Waffle, Waffles Tagged Absolue Gaes Champagne, Amberjack, Amberjack Fish, Asparagus, Baerri Caviar, Baerri Elegance Caviar, Belfego Tuna, Belfego Tuna Fish, Beluga Caviar, Beluga Sevruga Caviar, Black Currant, Black Currant Wood Oil, Black Currants, Black Truffle, Black Truffles, Bread, Brioche, Brioche Bread, Butter, Cake, Cakes, Canele, Cassis, Caviar, Chamomile, Chamomile Tea, Champagne, Cookie, Cookies, Copenhagen, Crab, Crabs, Cream, Currant, Currant Wood Oil, Currants, Custard, Custard Tart, Denmark, Dessert, Desserts, Dill, Egg, Eggs, Elise Dechammes, Elise Dechammes Absolue Gaes Champagne, Elise Dechammes Champagne, endoedibles, Eric Kragh Vildgaard, Farce, Fish, Fish Egg, Fish Eggs, Fish Roe, Fjord Shrimp, Fjord Shrimp Mousse, Fjord Shrimps, Flower, Flowers, Food, Foodie, Gelatin, Gelee, Gentofte, Geranium, Grapefruit, Grapefruits, Hamachi, Hamachi Fish, Herb, Herbs, Honey, Horseradish, Ice Cream, Jordnær, King Crab, King Crabs, Koji, Langoustine, Langoustine Essence, Langoustines, Lobster, Lobsters, Lychee, Lychee Gelee, Madeline, Madelines, Marinda Tomato, Marinda Tomatoes, Melon, Melons, Michael Uzmann, Milk, Milk Bread, Milk Ice Cream, Miso, Mousse, Oil, Olive, Olive Oil, Olives, Ossetra Caviar, Ossetra Imperial Caviar, Oyster, Oysters, Panna Cotta, Pastries, Pastry, Petit Fours, Ponzu, Pudding, Restaurant Jordnær, Rhubarb, Roe, Rose, Roses, Rosset Waffle, Sake, Salted Butter, Sauce, Scallop, Scallops, Sesame, Shoyu, Shrimp, Shrimps, Sparkling Wine, Sugar, Sugar Moon Melon, Sugar Moon Melons, Takoyaki, Tart, Tartare, Tarts, Tasting Menu, Tea, Tina Vildgaard, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffle Farce, Truffles, Tuile, Tuna, Tuna Fish, Tuna Tartare, Turbot, Turbot Fish, Vacation, Vanilla, Vin, Vin Jaune, Waffle, Waffles, White Currant, White Currants, Wine, Yellowtail, Yellowtail Fish, Yuzu

July 3, 2022
10:00 AM
by: Uhockey

Café Frieda, Berlin DE

Café Frieda Nitro Coffee Sourdough, Gouda, Cultured Butter Black Cacao Fudge Cake Ricotta Cake, Lemon, Yuzu Basque Cheesecake, Grilled Blueberry From the team behind Mrs. Robinson’s Café Frieda is an all-day hangout promising “market-driven plates plus curated music,” the Breakfast … Continue reading →

Posted in Berlin, Bread Basket, Breakfast, Café Frieda, Coffee, Dessert, Food, Frieda, Germany, Vacation Tagged Basque Cheese cake, Basque Cheesecake, Berlin, Black Cacao, Black Cacao Fudge Cake, Blueberries, Blueberry, Bread, Butter, Cacao, Café Frieda, Cake, Cakes, Cheese, Cheese Cake, Cheesecake, Chocolate, Chocolate Cake, Chocolate Fudge, Chocolate Fudge Cake, Coffee, Cold Brew, Cold Brew Coffee, Cream, Cultured Butter, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Frieda, Fudge, Fudge Cake, Germany, Gouda, Gouda Cheese, Grilled Blueberries, Grilled Blueberry, Lemon, Lemons, Michael Uzmann, Nitro Coffee, Pastries, Pastry, Ricotta, Ricotta Cake, Ricotta Cheese, Sourdough, Sourdough Bread, Sugar, Travel, Vacation, Yuzu

May 19, 2022
6:00 PM
by: Uhockey

Scotch 80 Prime [4,] Las Vegas NV

Scotch 80 Prime Taittinger Brut La Française Japanese Milk Bread – Butter Scallop Crudo – Osetra Caviar 2019 Far Niente Chardonnay Bluefin Tuna Tataki – Black Garlic, Crispy Parsnips Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2017 Royal Tokaji 5 Puttonyos, 2019 Far Niente Chardonnay, 2019 Faust Cabernet Sauvignon, 2020 Chateau Ste Michelle Riesling Eroica, 2020 Marine Dubard Coeur du Mont Sauvignon Blanc, 2020 Scarpetta Pinot Grigio, 45-day Dry Aged Creekstone Farms Porterhouse, 80 Steak Sauce, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Au Poivre, Au Poivre Sauce, Avocado, Avocado Puree, Avocados, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Jerky, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tataki, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Brut Champagne, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Caviar, Celeriac, Celery, Celery Root, Celery Root Slaw, Champagne, Chardonnay, Chateau Ste Michelle, Chateau Ste Michelle Riesling Eroica, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheese Fondue, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coffee, Coleslaw, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Porterhouse, Creekstone Farms Rib Cap, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dashi, Dessert, Desserts, dried Fruit, Dry Aged Creekstone Farms Porterhouse, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Far Niente, Far Niente Chardonnay, Farm Egg, Farm Eggs, Faroe Islands Salmon, Faust, Faust Cabernet Sauvignon, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gaufrette Potato, Gaufrette Potatoes, gin, Ginger, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papaya ColeSlaw, Green Papaya Slaw, Guava, Guava Sorbet, Hamachi, Hamachi Fish, Hash, Hash Brown, Hash Browns, Hendricks, Hendrick’s Gin, Hendrick’s Gin-Cucumber Mignonette, Honey, Horseradish, Ice Cream, Icing, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jerky, Jumbo Lump Crab Cake, Jumbo Lump Crab Cakes, King Crab, King Crab Leg, King Crab Legs, King Crabs, Lap Cheong, Las Vegas, Leche de Tigre, Lemon, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Lump Crab Cake, Lump Crab Cakes, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marcus O'Brien, Marine Dubard Coeur du Mont, Marine Dubard Coeur du Mont Sauvignon Blanc, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mishima 5-Star Wagyu New York Strip, Mishima Wagyu, Mishima Wagyu New York Strip, Miso, Miso-glazed Chilean Sea Bass, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, New York Strip, New York Strip Steak, NV, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Osetra, Osetra Caviar, Oyster, Oysters, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, parsnip, Parsnips, Pasta, Pastries, Pastry, Pavlova, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Pinot Grigio, Poached Egg, Poached Eggs, Popcorn, Porcini, Porcini Mushroom. Foam, Porcini Mushrooms. Foam, Porcinis, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Prosciutto, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Rib Cap, Ribs, Rice, Riesling, Riesling Eroica, Roe, Roll, Rolls, Royal Tokaji, Royal Tokaji 5 Puttonyos, S'mores, Saffron, Saffron Tartar, Saffron Tartar Sauce, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsa, Salsa Verde, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Sauvignon Blanc, Scallop, Scallop Crudo, Scallops, Scarpetta, Scarpetta Pinot Grigio, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Sorbet, Sorghum, Sorghum Popcorn, Soy, Sparkling Wine, Steak, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, S’more, Taittinger, Taittinger Brut La Française, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartar Sauce, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, Thai Basil Salsa Verde, The Palms, The Royal Tokaji Wine Co., The Royal Tokaji Wine Company, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tokaji, Tokaji Wine, Tomahawk Steak, Truffle, Truffle Horseradish, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Wagyu, Wagyu Beef, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

May 11, 2022
6:00 PM
by: Uhockey

Jean Georges Steakhouse [20,] Las Vegas NV

Jean Georges Steakhouse Brioche Bread, Herb Butter Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Char-grilled Octopus, Sweet & Spicy Peppers, Smoked Paprika, Crunchy Potatoes Foie Gras, Harry’s Berries Strawberries-Hibiscus Compote, Nut Granola, Brioche Puffed Rice Crusted Bluefin Tuna, Shallot … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 100% Pure Maple Syrup, A5, A5 Beef, A5 Mishima Beef, A5 Mishima Rib Eye, A5 Mishima Rib Eye Cap, A5 Rib Eye, A5 Wagyu, A5 Wagyu Beef, Aerated Béarnaise, Aerated Béarnaise Sauce, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Bacon, Basil, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Black Pepper, Black Peppers, Black Truffle, Black Truffle French Fries, Black Truffle French Fry, Black Truffle Fries, Black Truffle Fritter, Black Truffle Fritters, Black Truffle Fry, Black Truffle Mac & Cheese, Black Truffle Mac and Cheese, Black Truffle Mac ‘n Cheese, Black Truffle Mashed Potato, Black Truffle Mashed Potatoes, Black Truffles, Bleu Cheese, Blue Cheese, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brie, Brie Cheese, Brioche, Brioche Bread, Brioche Soldiers, Brioche Soldiers. Parsley, Brioche Soldiers. Parsley Salad, Brioche Toast, Brioche Toast Soldiers, Bun, Buns, Burger, Burgers, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Chantilly, Chantilly Cream, Char Grilled Octopus, Charred Lemon, Charred Lemons, Charred Miso, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coconut, Coconut Vinaigrette, Coconuts, Compote, Cow, Cows, Cream, Creme, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Crust, Crusts, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, Emulsion, endoedibles, Espresso, Eye of Rib, Fermented Chili, Fermented Chili Crust, Fermented Chili Pepper, Fermented Chili Peppers, Fermented Chilis, Filet Mignon, Fish, Flower, Flowers, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fries, Fritter, Fritters, Fry, Fudge, Garlic, Gem Lettuce, Glaze, Glazed Short Rib, Glazed Short Ribs, Gorgonzola, Gorgonzola Cheese, Gorgonzola Dulce, Gorgonzola Dulce Cheese, Granola, Hamburger, Hamburgers, Harry's Berries, Harry’s Berries Strawberries, Harry’s Berries Strawberries-Hibiscus Compote, Harry’s Berries Strawberry, Harry’s Berries Strawberry Salad, Harry’s Berry, Harry’s Strawberries, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Iceberg Lettuce, Iceberg Wedge, Iceberg Wedge Salad, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Cheeseburger, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Zest, Lemons, Lettuce, Lime, Lime Salt, Limes, Liver, Lovage, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maple, Maple Pecan, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Market Citrus, Marmalade, Marrow, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Michael Uzmann, Minus 8, Minus 8 Vinaigrette, Minus 8 Vinegar, Mishima Beef, Mishima Eye of Rib, Mishima Reserve Eye of Rib, Mishima Reserve Eye of Rib with Charred Miso and Fermented Chili Crust, Mishima Rib Eye, Miso, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, Noodle, Noodles, Nut, Nut Granola, Nuts, NV, NY Strip, NY Strip Steak, Oatmeal, Oats, Octopus, Onion, Onions, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pasta, Pastries, Pastry, Pea. Butter, Peas, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pickle, Pickles, Pie, Piedmontese All Natural Filet Mignon, Piedmontese Beef, Piedmontese Filet Mignon, Piedmontese Steak, Pies, Pig, Pommes, Pommes Puree, Pork, Potato, Potatoes, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Filet Mignon, Puffed Rice, Puffed Rice Crusted Bluefin Tuna, Pure Maple Syrup, Puree, Rib, Rib Cap, Rib Eye, Ribeye, Ribeye Cap, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta-Parmesan Brulee, Rosemary, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seeds, Shallot, Shallot Cream, Shallots, Short Rib, Short Ribs, Sin City, Smoked Paprika, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy Glaze, Soy Glazed Short Rib, Spinach, Spring Pea. Butter, Spring Peas. Smoked Butter, Steak, Steak Sauce, Strawberries, Strawberry, Sugar, Sweet & Spicy Pepper, Sweet & Spicy Peppers, Syrup, Tasting Menu, Tempura, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Mayo, Truffle Mayonnaise, Truffles, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Warm Valrhona Chocolate Cake, WEDGE, WEDGE SALAD, White Chocolate, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu, Yuzu Cream, Yuzu Pickle, Yuzu Pickles, Zest

April 26, 2022
6:00 PM
by: Uhockey

Anima by EDO [2,] Las Vegas NV

Anima by EDO Rosemary Crostini – Housemade Goat Buttermilk Ricotta, Tarragon Oil Peruvian Scallop Crudo – Rhubarb Ponzu, Creme Fraiche, Kalix Roe Tuna Tartare – Chutoro, Creme Fraiche, Kaluga Caviar Mortadella, Speck, Salshichon, Chorizo, Lomo, Parmegianno Regianno, Sotto Ceneri, Pecorino, … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Coffee, Dessert, Food, Las Vegas, Nevada, Pork, Sweetbread, Sweetbreads, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Agnolotti, Agnolotti Pasta, Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Pepper, Aji Peppers, Ajis, Al Ajillo, All I Oli, Anchovies, Anchovy, Anchovy Fish, Anima, Anima by EDO, Asparagus, balsamic, Balsamic Vinegar, Basil, Basil Crisp, Basil Crisps, Beef, Berries, Berry, Blood Orange, Blood Orange Gel, Blood Oranges, Blueberries, Blueberry, Blueberry Jam, Blueberry Jelly, Blueberry Preserves, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Butter, Buttermilk, Buttermilk Ricotta, Buttermilk Ricotta Cheese, Campari Tomato, Campari Tomatoes, Canape, Canapes, Caprese, Caprese Salad, Caramel, Catalan Olive Oil Bread, Caviar, Chantilly, charcuterie, Cheese, Chevre, Chevre Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Crumb, Chocolate Crumble, Chocolate Crumbs, Chorizo, Chris Leavitt, Chutoro, Chutoro Tuna, Cinnamon, Cocoa, Coconut, Coconut Espuma, Coconuts, Coffee, Confit, Consomme, Cow, Cows, Cream, Crema, Crème Fraiche, Crisp, Crisps, Crostini, Crudo, Crumb, Crumble, Crumbs, Curd, Custard, Dark Chocolate, Dessert, Desserts, Dressing, Drunken Goat, Drunken Goat Cheese, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Parm, Eggplant Parmagiana, Eggplants, Eggs, endoedibles, Espresso, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Food, Foodie, Francesco Di Caudo, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Bread Crumb, Garlic Bread Crumbs, Garlic Crema, Gel, Glaze, Glazed Veal Sweetbread, Glazed Veal Sweetbreads, Goat Buttermilk Ricotta, Goat Buttermilk Ricotta Cheese, Goat Cheese, Goat Milk, Goat Milk Panna Cotta, Goat's Milk, Golden Raisin, Golden Raisins, Grissini, Guanciale, Ham, Holland White Asparagus, Homemade Goat Buttermilk Ricotta, Homemade Goat Buttermilk Ricotta Cheese, Housemade Goat Buttermilk Ricotta, Housemade Lady Finger, Housemade Lady Fingers, Housemade Sausage, Iberico de Bellota, Ice Cream, Italian & Spanish Board, Jam, Jamon, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kalix, Kalix Roe, Kaluga, Kaluga Caviar, Lady Finger, Lady Fingers, Lamb, Lamb Chop, Lamb Chops, Lamb Chops Al Ajillo, Lambs, Langoustine, Langoustine Reduction, Langoustines, Las Vegas, Lemon, Lemon Curd, Lemon-Thyme Goat Milk Panna Cotta, Lemons, Lime, Limes, Lomo, Lovage, Lovage Oil, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Mascarpone, Mascarpone Cheese, Mascarpone Sabayon, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mortadella, Mousse, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, Nut, Nut Picada, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Oloroso, Oloroso Sherry, Onion, Onions, Orange, Orange Gel, Oranges, Oscar Amador, Oscar Amador Edo, Oscar Edo, Pa Amb Tomaquet, Pan con Tomate, Panna Cotta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Espuma, Parsley, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Peel, Peels, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pig, Pine Nut, Pine Nuts, Piparra, Piparra Pepper, Piparra Peppers, Ponzu, Pork, Potato, Potatoes, Powder, Preserves, Prosciutto, Prosciutto di Parma, Raisin, Raisins, Ravioli, Ravioli Caprese, Ravioli Pasta, Raviolini, Raviolini Pasta, Reduction, Rhubarb, Rhubarb Ponzu, Rice, Ricotta, Ricotta Cheese, Ricotta Ice Cream, Risotto, Roberto Liendo, Roe, Rosemary, Rosemary Crostini, Rosemary Grissini, Sabayon, Salad, Salami, Salshichon, Salsify, Salt, Sarde Beccafico, Sardine, Sardine Fish, Sardines, Sauce, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Sheep, Sheeps, Sherry, Sin City, Sotto Ceneri, Speck, Spring Onion, Spring Onions, Stinging Nettle, Stinging Nettle Risotto, Stinging Nettles, Stracciatella, Stracciatella Cheese, Stracciatella Cheese and Basil Agnolotti, Sugar, Sultana, Sultanas, Sweetbread, Sweetbreads, Tarragon, Tarragon Oil, Tartare, The Gramercy, Thyme, Tiramisu, Tomato, Tomato Consommé, Tomato Powder, Tomatoes, Traditional Custard, Truffle, Truffle-Coconut Espuma, Truffled Goat Cheese, Truffles, Tuile, Tuna, Tuna Fish, Tuna Tartare, U10 Scallop, U10 Scallops, Vanilla, Veal, Veal Sweetbread, Veal Sweetbreads, Vegas, Vin, Vin Cotto, Vinaigrette, Vinegar, White Asparagus, Yuzu, Yuzu Gel, Yuzu-Blood Orange Gel

April 22, 2022
8:00 AM
by: Uhockey

Suzuya Patisserie, Las Vegas NV

Suzuya Patisserie Cream Puff Custard Pudding Yuzu Panna Cotta Rasuku Relocated to 7365 South Buffalo Drive in January 2020 Suzuya Patisserie has continued their focus on Japanese Cakes ever since 2012, a quartet of items delivered to the office on … Continue reading →

Posted in Dessert, Food, Las Vegas, Nevada, Suzuya, Suzuya Patisserie Tagged Bread, Butter, Caramel, Chef Misuzu, Choux, Cookie, Cookies, Cream, Cream Puff, Cream Puffs, Creme, Creme Patisserie, Custard, Custard Pudding, Dessert, Desserts, endoedibles, Food, Foodie, Las Vegas, Lemon, Lemons, Michael Plourde, Michael Uzmann, Nevada, NV, Panna Cotta, Pastries, Pastry, Pate a Choux, Pate de Choux, Pudding, Rasuku, Rasuku Cookie, Rasuku Cookies, Sin City, Sugar, Sugar Rusk, Sugar Rusk Cookie, Sugar Rusk Cookies, Sugar Rusks, Suzuya, Suzuya Patisserie, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Cream, Vegas, Yuzu, Yuzu Panna Cotta

April 9, 2022
4:00 PM
by: Uhockey

Loro, Dallas TX

Loro Candied Kettle Corn – Brisket Burnt Ends, Togarashi, Sea Salt Crunchy Sweet Corn Fritters – Sriracha Aioli, Cilantro Smoked Beef Brisket – Chili Gastrique, Thai Herbs Crispy Smoked Chicken – Citrus-Cabbage Slaw, Pickles, Honey, Smoked Hot Sauce Peach-Yuzu Cobbler … Continue reading →

Posted in Dallas, Dessert, Food, Loro, Loro Dallas, Texas, Vacation Tagged Aaron Franklin, Aioli, Almond, Almonds, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, Batter, BBQ, BBQ Sauce, Beef, Beef Brisket, Bread, Breast, Breasts, Brisket, Brisket Burnt End, Brisket Burnt Ends, Bun, Burnt End, Burnt Ends, Butter, Cabbage, Candied Kettle Corn, Cheese, Chicken, Chicken Breast, Chicken Breasts, Chickens, Chili, Chili Gastrique, Chili Pepper, Chili Peppers, Chilis, Chinese Five Spice, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cilantro, Cinnamon, Citrus, Citrus-Cabbage Slaw, Cobbler, Cole Slaw, Coleslaw, Cookie, Cookies, Corn, Corn Fritter, Corn Fritters, Cow, Cows, Crispy Chicken, Crispy Chicken Sandwich, Crispy Smoked Chicken, Crispy Smoked Chicken Sandwich, Crunchy Sweet Corn Fritter, Crunchy Sweet Corn Fritters, Crust, Crusts, Cucumber, Cucumbers, Dallas, Dark Chocolate, Dessert, Desserts, endoedibles, Five Spice, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Sandwich, Fritter, Fritters, Gastrique, Herb, Herbs, Honey, Hot Sauce, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Kettle Corn, Lean Beef Brisket, Lean Brisket, Lemon, Lemons, Loro, Loro Dallas, Mascarpone, Mascarpone Cheese, Michael Uzmann, Onion, Onions, Orange, Oranges, Pastries, Pastry, Peach, Peach-Yuzu Cobbler, Peaches, Pepper, Peppers, Pickle, Pickles, Pie, Pies, Pop Corn, Popcorn, Red Onion, Red Onions, Salt, Salted Toffee, Sandwich, Sandwiches, Sauce, Sea Salt, Slaw, Smoked Beef, Smoked Beef Brisket, Smoked Chicken, Smoked Chicken Sandwich, Smoked Hot Sauce, Sriracha, Sriracha Aioli, Streusel, Sugar, Sweet Corn, Sweet Corn Fritter, Sweet Corn Fritters, Tempura, Tempura Batter, Texas, Thai Herb, Thai Herbs, Toffee, Togarashi, Togarashi Spice, Travel, TX, Tyson Cole, Vacation, Vanilla, Whipped Five Spice Mascarpone, Whipped Mascarpone, Yuzu

March 19, 2022
6:00 PM
by: Uhockey

Pramerl & the Wolf, Vienna AT

Pramerl & the Wolf Christoph Hoch Rose Rurale Pet Nat Beef Tartare, Caviar, Tarragon Padron Pepper, Aged Gouda Steam Dumpling with Carrot, Ginger, Lobster Butter / Carrot and Miso Soup / Carrot Orange Salad Smoked Oyster, Salsify, Yuzu, Dill Grilled … Continue reading →

Posted in Austria, Dessert, Food, Ice Cream, Lobster, Pramerl & the Wolf, Pramerl and the Wolf, Tasting Menu, Truffle, Truffles, Vacation, Vienna Tagged 5-Spice, Aged Gouda, Aged Gouda Cheese, Apple, Apples, Apricot, Apricot Granola, Apricots, Austria, Beef, Beef Tartare, Black Currant, Black Currants, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Bleu Cheese, Bleu Cheese Butter, Blue Cheese, Blue Cheese Butter, Bone Marrow, Bread, Buck wheat, Buckwheat, Buckwheat English Muffin, Buckwheat English Muffins, Bun, Buns, Butter, Calamari, Caper, Capers, Carrot, Carrot and Miso Soup, Carrot Orange Salad, Carrots, Cassis, Caviar, Cep, Cep Mushroom, Cep Mushrooms, Ceps, Cheese, Chinese 5-Spice, Chocolate, Chocolate Ice Cream, Christoph Hoch, Christoph Hoch Rose Rurale Pet Nat, Cocoa, Cow, Cows, Cream, Currant, Currants, Dark Chocolate, Dark Chocolate Ice Cream, Dehydrated Egg Yolk, Dessert, Desserts, Dill, Dulce de Bourgogne, Dulce de Bourgogne Cheese, Dumpling, Dumplings, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Muffin, English Muffins, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Food, Foodie, Ginger, Gouda, Gouda Cheese, Granola, Grilled Sturgeon, Hay, Hazelnut, Hazelnuts, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Ice Cream, Kohlrabi, Lemon, Lemons, Lobster, Lobster Butter, Lobsters, Marrow, Michael Uzmann, Miso, Muffin, Muffins, Mushroom, Mushrooms, Natural Wine, Noodle, Noodles, Oat, Oatmeal, Oats, Orange, Oranges, Oyster, Oysters, Padron, Padron Pepper, Padron Peppers, Padrons, Parsley, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Potato, Potatoes, Pramerl & the Wolf, Pramerl and the Wolf, Preserved Lemon, Preserved Lemons, Puffed Buckwheat, Quail, Quails, Radicchio, Rib, Ribs, Roe, Rose, Rose Rurale Pet Nat, Rose Rurale Pet Nat Natural Wine, Rose Wine, Rosemary, Sake, Salad, Salads, Salsify, Sauce, Short Rib, Short Ribs, Smoked Eel, Smoked Oyster, Soup, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Squid, Squid Noodle, Squid Pasta, Steam Bun, Steam Dumpling, Strawberries, Strawberry, Sturgeon, Sturgeon Fish, Sugar, Tarragon, Tartare, Tasting Menu, Travel, Truffle, Truffles, Vacation, Vienna, Wagyu, Wagyu Beef, Wagyu Short Rib, Wagyu Short Ribs, White Chocolate, Wine, Wolfgang Zankl, Yolk, Yolks, Yuzu

March 16, 2022
6:30 PM
by: Uhockey

Restaurant Silvio Nickol, Vienna AT

Restaurant Silvio Nickol Schloss Gobelsburg Blanc de Blancs Brut Reserve Cucumber with Dill, Beet Macaroon, Bluefin and Bell Pepper, Buffalo Carpaccio with Buckwheat Tea, Curried Sweetbreads Egg, Rye Crisp Buttermilk Bread, Butter, Lardo Goose Liver, Medlar, Hazelnut, Marigold, Pome Fruit, … Continue reading →

Posted in Austria, Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Macaron, Madeline, Pork, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Silvio Nickol, Silvio Nickol im Palais Coburg, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation, Vienna Tagged Almond, Almond Caramel, Almonds, Amberjack, Amberjack Fish, Apple, Apples, Austria, Balm, Beef, Beet, Beet Macaron, Beet Macarons, Beet Macaroon, Beet Macaroons, Beets, Bell Pepper, Bell Peppers, Black Bread, Black Truffle, Black Truffles, Black Walnut, Black Walnuts, Blanc de Blancs, Blanc de Blancs Brut Reserve, Blood, Blood Sausage, Bluefin, Bluefin and Bell Pepper, Bluefin Tuna, Bluefin Tuna Fish, Blun Catfish, Bouillabaisse, Bread, Brioche, Brioche Bread, Brut Reserve, Buckwheat, Buckwheat Tea, Buffalo, Buffalo Carpaccio, Buffalo Carpaccio with Buckwheat Tea, Bulgur, Butter, Butter Milk, Buttermilk, Buttermilk Bread, Cabbage, Cacao, Cake, Cakes, Caper, Capers, Caramel, carpaccio, Catfish, Caviar, Challans Duck, Champagne, Champagne Ice Cream, Char Caviar, Cheese, Chip, Chips, Chocolate, Cilantro, Cinnamon, Cocoa, Coconut, Coconuts, Confit, Cookie, Cookies, Coriander, Cow, Cows, Cream, Cress, Crisp, Crisps, Cucumber, Cucumber with Dill, Cucumbers, Curd, Curried Sweetbreads, Curried Sweetbreads Egg, Curry, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Confit, Duck Raviolo, Ducks, Egg, Egg Custard, Eggplant, Eggplants, Eggs, endoedibles, Fat, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foam, Foie, Foie Gras, Food, Foodie, Fruit, Fruits, Goose, Goose Foie Gras, Goose Liver, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Herb, Herbs, Iberico, Iberico Pork, Iberico Presa, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Langoustine, Langoustines, Lardo, Lemon, Lemon Balm, Lemon Curd, Lemon Zest, Lemons, Liver, Macaron, Macarons, Madeline, Madelines, Mango, Mangoes, Mangos, Marigold, Marigolds, Medlar, Michael Uzmann, Milk, Milk Foam, Mimolette, Mimolette Cheese, Morcilla, Morcilla Sausage, Mushroom, Mushrooms, Mussel, Mussels, Noodle, Noodles, Oat, Oat Milk, Oatmeal, Oats, Offal, Oil, Olive, Olives, Onion, Onion Chip, Onion Chips, Onions, Palais Coburg, Pasta, Pastel De Nata, Pastel de Natas, Pastries, Pastry, Pata Negra, Pata Negra Pig, Peanut, Peanut but not, Peanuts, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pig, Pome Fruit, Pome Fruits, Pork, Pork Fat, Pork Tartare, Potato, Potatoes, Presa, Pumpkin, Pumpkin Seed, Pumpkin Seed Oil, Pumpkin Seeds, Pumpkins, Quince, Quinoa, Raisin, Raisins, Raviolo, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Rhubarb, Roe, Rum, Rye, Rye Bread, Rye Crisp, Rye Crisps, Salt, Sauce, Sausage, Schloss Gobelsburg, Schloss Gobelsburg Blanc de Blancs Brut Reserve, Seasoning Salt, Seed, Seeds, Silvio Nickol, Silvio Nickol im Palais Coburg, Soup, Soup Stock, Sour Cream, Soy, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Tarragon, Tarragon Cream, Tartare, Tasting Menu, Tea, Tomato, Tomatoes, Travel, Truffle, Truffles, Tuna, Tuna Fish, Vacation, Valrhona, Valrhona Chocolate, Vanilla, Veal, Veal Stock, Vienna, Walnut, Walnuts, Warm Cacao, Warm Madeline, Warm Madelines, Water Cress, Watercress, White Chocolate, Wine, Yuzu, Zest

March 14, 2022
12:00 PM
by: Uhockey

Restaurant Konstantin Filippou, Vienna AT

Restaurant Konstantin Filippou 2017 Erwin Tinhof Weissburgunder Fermented Soy, Aged Sardine, Onion Stick, Kombu Tartlette, Egg Yolk, Crustacean Foam Bread, Roasted Onion Butter Croatian Mackerel, Pumpkin, Ponzu Black Salsify, Pecorino, Almond Milk Brandade, Amur Carp, Caviar Fish Soup, Root Vegetables, … Continue reading →

Posted in Austria, Bread Basket, Coffee, Dessert, Food, Ice Cream, Konstantin Filippou, Konstantin Filippou Restaurant, Lobster, Restaurant Konstantin Filippou, Tasting Menu, Vacation, Vienna Tagged 2017 Erwin Tinhof Weissburgunder, Aged Sardine, Aioli, Almond, Almond Milk, Almonds, Amur Carp, Amur Carp Fish, Amuse Bouche, Austria, Banana, Bananas, Beef, Beef Tafelspitz, Black Currant, Black Currants, Black Salsify, Brandade, Branzino, Branzino Fish, Bread, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Caramel, Carp, Carp Fish, Carrot, Carrots, Cassis, Caviar, Cheese, Chocolate, Chocolate Mousse, Chocolate Sable, Chocolate Tuile, Chocolate Tuille, Cinnamon, Cocoa, Coffee, Cookie, Cookies, Cow, Cows, Crab, Crabs, Cream, Croatian Mackerel, Croatian Mackerel Fish, Crustacean, Crustacean Foam, Crustaceans, Currant, Currants, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Erwin Tinhof, Erwin Tinhof Weissburgunder, Fermented Soy, Fish, Fish Soup, Foam, Food, Foodie, Greek Yogurt, Green Tea, Honey, Kohlrabi, Kombu, Konstantin Filippou, Konstantin Filippou Restaurant, Kumquat, Kumquats, Langoustine, Langoustines, Lemon, Lemon Aioli, Lemons, Liqueur, Lobster, Lobsters, Mackerel, Mackerel Fish, Matcha, Michael Uzmann, Mignardise, Mignardises, Milk, Mint, Mints, Mousse, Mushroom, Mushrooms, Olive, Olives, Onion, Onion Garlic Tuille, Onion Stick, Onion Sticks, Onions, Osetra, Osetra Caviar, Passion Fruit, Passionfruit, Pastries, Pastry, Pecorino, Pecorino Cheese, Pistachio, Pistachios, Ponzu, Potato, Potatoes, Pumpkin, Pumpkins, Quince, Restaurant Konstantin Filippou, Roasted Onion, Roasted Onion Butter, Roasted Onions, Root Vegetable, Root Vegetables, Rosehip, Rosehips, Sable, Sable Cookie, Sable Cookies, Sables, Salsify, Salt, Salted Almond, Sardine, Sardine Fish, Sardines, Sauce, Soup, Soy, Sprout, sprouts, Sugar, Tafelspitz, Tart, Tartlette, Tartlettes, Tarts, Tasting Menu, Tea, Trahanas, Travel, Tuille, Vacation, Vanilla, Veal, Veal Tafelspitz, Vegetable, Vegetables, Vienna, Weissburgunder, Wheat, Wheat Bread, White Chocolate, White Wine, Whole Wheat Bread, Wine, Yogurt, Yolk, Yolks, Yuzu

March 9, 2022
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [10,] Las Vegas NV

EDO Gazpacho – Watermelon, Tomato, Pimento 16h Fermented Butter – Olive Oil Coca Bread Catalana Chicharron – Tonnato & Gribiche Sauces Pan Con Tomate – Catalan Olive Oil Bread, Fresh Tomato, Olive Oil Ibérico Charcuterie – Paletilla, Salchichón, Lomo, Chorizo, … Continue reading →

Posted in Bread Basket, Dessert, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 16 hour Fermented Butter, Activated Charcoal, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo-Kosho Vinaigrette, Aji Amarillos, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Apple, Apples, Asparagus, Avocado, Avocados, Baby Octopus, Baby Scallop, Baby Scallops, Bean, Beans, Beef, Beef Tartare, Beet, Beet Tartare, Beets, Beets Tartare, Beluga Lentil, Beluga Lentils, Beurre Blanc, Bikini, Black Butter, Black Truffle, Black Truffle Dashi, Black Truffles, Blood, Blood Sausage, Blue Point Oyster, Blue Point Oyster Escabeche, Blue Point Oysters, Bluefin, Bluefin Tuna, Bluefin Tuna Carpaccio, Bluefin Tuna Fish, Bomba Rice, Bomba Rice Crisp, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brownie, Brownie Sand, Brownies, Brulee, Burrata, Burrata Cheese, Burratina, Butter, Butter Milk, Buttermilk, Calamari, Candied Shitake, Candied Shitake Mushroom, Candied Shitakes, Caramel, carpaccio, Catalan Olive Oil Bread, Catalana Chicharron, Cava Espuma, Cava Wine, Caviar, Caviar Gougère, Caviar Gougères, Charcoal, charcuterie, Charcutiere, Cheese, Chicharron, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Sand, Chorizo, Coca Bread, Corn, Corn Smut, Corn-Ginger Cream, Cow, Cows, Cream, Creme, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice Paper, Curd, Custard, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck a la Royal, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fava, Fava Bean, Fava Beans, Favas, Fermented Butter, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Galangal, Galangal Hollandaise, Garlic, Gazpacho, Gel, Gelato, Ginger, Gougere, Gougeres, Granita, Green Tartare, Greens, Gribiche, Gribiche Sauces, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Homemade Morcilla, Honey, Honey Comb, Honey Gelato, Honeycomb, Honeycomb Gelato, Hudson Valley Duck, Hudson Valley Duck a la Royal, Huitlacoche, Huitlacoche Risotto Calamari, Huitlacoche Risotto Calamari Two Ways, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ice Cream, Infusion, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Lentil, Lentils, Liver, Lomo, Lovage, Lovage Infusion, LV, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Massachusetts Scallop, Massachusetts Scallops, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, Miso, Miso Caramel, Miso Roasted Apple, Morcilla, Morel, Morel Mushroom, Morel Mushroom Reduction, Morel Mushrooms, Morel Mushrooms Reduction, Morels, Mousse, Mushroom, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustines, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Paella, Paella Bite, Paella Bites, Paletilla, Pan con Tomate, Paper, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patata al Caliu, Patatas Bravas, Pea, Peas, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Brulée, Pineapples, Piparra, Pistachio, Pistachio Vinaigrette, Pistachios, Ponzu, Pop Corn, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Reduction, Rice, Rice Crisp, Rice Crisps, Rice Paper, Risotto, Roasted Apple, Roasted Apples, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Rose Cava, Rose Cava Espuma, Rose Cava Wine, Saffron, Saffron All í Oli, Salad, Salads, Salchichon, Salted Shrimp, Sauce, Sauce Gribiche, Scallop, Scallops, Sea Salt, Seed, Seeds, Shaved Chocolate, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shredded Heirloom Tomato, Shredded Heirloom Tomatoes, Shrimp, Shrimps, Sin City, Skate, Skate Fish, Skate Wing, Skate Wings, Smoked Beef, Smoked Beef Tartare, Smoked Beef-Beets Tartare, Smut, Sobrasada, Sparking Wine, Squash, Squid, Strawberries, Strawberry, Strawberry Granita, Strawberry Ponzu, Sugar, Tapenade, Tartare, Tasting Menu, Tear Drop Pea, Tear Drop Peas, Toast, Tomato, Tomatoes, Tonnato, Tonnato Sauce, Torchon, Traditional Brava Sauce, Traditional Custard, Truffle, Truffles, Tuille, Tuna, Tuna Carpaccio, Tuna Fish, U10 Scallop, U10 Scallops, Vegas, Vegetable, Vinaigrette, Wasabi, Wasabi Oil, Watermelon, Watermelons, White Asparagus, White Asparagus Custard, Wild Mushroom, Wild Mushrooms, Wine, Yellowfoot, Yellowfoot Mushroom, Yellowfoot Mushrooms, Yellowfoots, Yolk, Yolks, Yuzu, Yuzu Buttermilk, Yuzu Kosho, Zucchini, Zucchini Squash

March 6, 2022
5:30 PM
by: Uhockey

Le Cirque [22,] Las Vegas NV

Le Cirque L’agent Double – Belvedere Vodka, St Germain, Lemon, Egg, Caviar Dordogne – Gin, Perigord Truffle, Chartreuse, Lavender Reserve Osetra Caviar – Buckwheat Blini, Boiled Egg, Red Onions, Crème Fraiche, Chives, Orange Condiment Black Truffle Gougere Parker Rolls, Butter … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, pancake, Pancakes, Souffle, Tasting Menu, Truffle, Truffles Tagged 2017 Chateau Suduiraut Sauternes, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Agnolotti, Agnolotti Pasta, Almond, Almonds, Armagnac, Armagnac Caramel, Artichoke, Artichokes, Artichokes Barigoule, Asparagus, Asperges Vertes, Asperges Vertes Grillees, Banana, Bananas, Bananas Foster, Bananas Foster Bonbon, Barigoule, Barigoule Beurre Blanc, Bass, Bass Fish, Bean, Beans, Beef, Beef Ribeye, Beet, Beet Jus, Beet Root, Beet Rouges, Beets, Belgian Endive, Belgian Red Endive, Bellagio, Belvedere, Belvedere Vodka, Beurre Blanc, Bitter Greens, Bitter Greens Salad, Black Truffle, Black Truffle Gougere, Black Truffle Gougeres, Black Truffles, Blackberries, Blackberry, Blini, Blinis, Boiled Egg, Boiled Eggs, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bread, Breast, Breasts, Bronze Fennel, Broth, Brown Butter, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Bulb, Butter, Cake, Cakes, Canard, Caramel, Caramelize Chocolate Souffle, Caramelized Onion Jus, Cassis, Cassis Pate de Fruit, Caviar, Charcoal Grilled Japanese Wagyu, Charred Leek, Charred Leeks, Charred Leeks Fondue, Chartreuse, Chateau Suduiraut, Chateau Suduiraut Sauternes, Cheese, Chicken, Chicken Consommé, Chickens, Chicories, Chicory, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Mousse, Chocolate Souffle, Chocolate Streusel, Cinnamon, Citrus, Cocktail, Cocktails, Coffee, Condiment, Confit, Confit Fennel Bulb, Confit Onion, Confit Onions, Consomme, Coulis, Cow, Cows, Cream, Creamsicle, Creme, Crème Fraiche, Crepitements, Crepitements de Canard, Crisp, Crisps, Crispy Artichoke, Crispy Artichokes, Crouton, Croutons, Currant, Currants, Dameon Evers, Dark Chocolate, Dessert, Desserts, Dordogne, Duck, Duck a l’Orange, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg White, Egg Whites, Eggs, Emulsion, Endive, Endives, endoedibles, Espresso, Fennel, Fennel Bulb, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Freddy Montandon, Gabriel Fontenier, Ganache, Garlic, Garlic Root, Gelee, Gem Lettuce, gin, Gougere, Gougeres, Granita, Grapefruit, Green Asparagus, Green Chartreuse, Greens, Grey Goose, Grey Goose Vodka, Grilled Asparagus, Grilled Chicories, Grilled Chicory, Grilled Japanese Wagyu, Hudson Valley Foie Gras, Ice, Japanese Wagyu, Jus, Kale, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Leek, Leeks, Lemon, Lemons, Lettuce, Liver, Lobster, Lobster & Citrus Salad, Lobsters, Loup de mer, Loup De Mer Fish, LV, L’agent Double, Mandarin Orange, Mandarin Oranges, Mandarin Supremes, Mango, Mangoes, Mangos, Marcona Almond, Marcona Almonds, Michael Uzmann, Mignardise, Mignardises, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nasturtium, Nevada, NV, Onion, Onion Jus, Onions, Orange, Orange Condiment, Orange Mint, Oranges, Oro Blanco, Osetra, Osetra Caviar, Pancake, Pancakes, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Fondue, Passion Fruit, Passion Fruit Pate de Fruit, Pasta, Pastries, Pastry, Pate de Fruit, Pearl Onion, Pearl Onions, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pichuberries, Pichuberry, Pickle, Pickled Blackberries, Pickled Blackberry, Pickles, Pine Nut, Pine Nut Ragout, Pine Nuts, Pommes, Pommes Maxims, Porcini, Porcini Mushroom, Porcini Mushroom Duxelle, Porcini Mushrooms, Porcinis, Potato, Potatoes, Purple Kale, Ragout, Red Beet, Red Beets, Red Currant, Red Currants, Red Endive, Red Gem Lettuce, Red Onion, Red Onions, Red Pearl Onion, Red Pearl Onions, Red Shiso, Red Wine, Red Wine Sauce, Reserve Osetra Caviar, Roasted Bass, Roasted Loup de Mer, Roasted Sea Bass, Roasted Sunchoke, Roasted Sunchokes, Roe, Roll, Rolls, Romesco, Romesco Sauce, Root, Roots, Ruby Red Beet, Ruby Red Beet Root, Ruby Red Beets, Rye, Rye Bread, Rye Bread Crouton, Rye Bread Croutons, Rye Crouton, Rye Croutons, Salad, Salt, Salted Armagnac Caramel, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Satsuma Mandarin, Satsuma Mandarin Supremes, Satsuma Orange, Satsuma Oranges, Satsuma Tangerine, Satsuma Tangerines, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, Sauce Romesco, Sauternes Wine, Sea Bass, Sea Bass Fish, Seed, Seeds, Shiso, Sin City, Smoked Red Beet, Smoked Red Beets, Souffle, St. Germain, St. Germain Liqueur, Streusel, Sugar, Sunchoke, Sunchokes, Supremes, Tangerine, Tangerines, Tartare, Tartare de Tomates, Tomato, Tomato Broth, Tomato Tartare, Tomatoes, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vegetable Consommé, Vin, Vin Rouge, Vodka, Wagyu, Wagyu Beef, Wagyu Ribeye, White Grapefruit, Wine, Wine Sauce, Yuzu, Yuzu Granita

March 5, 2022
6:00 PM
by: Uhockey

Delilah [5,] Las Vegas NV

Delilah Milk Bread – Vermont Creamery Butter, Sea Salt Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, Oysters Wagyu Steak Tartare – Pickled Mushrooms, Sauce Verte, Shaved Parmesan, Sourdough Crostini Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, … Continue reading →

Posted in Bread Basket, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alfredo, Alfredo Sauce, Apricot, Apricots, Artichoke, Artichokes, Avocado, Avocados, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Tartare, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bobo Farms, Bobo Farms Chicken, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brownie, Brownie Bite, Brownie Bites, Brownies, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Cornflake, Candied Cornflakes, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Carbonara, Carrot, Carrot Souffle, Carrots, Celery, Cereal, Chasen’s, Cheese, Cheese Fondue, Cherries, Cherry, Chicken, Chicken and Dumplings, Chicken Dumplings, Chicken Tender, Chicken Tenders, Chickens, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Cocktail Sauce, Confectioner's Sugar, Cookie, Cookies, Cornflake, Cornflake Cereal, Cornflakes, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Croquant, Crostini, Crumbled Pistachio, Crumbled Pistachios, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, Endive, Endives, endoedibles, Extra Virgin Olive Oil, Fava, Fava Bean, Fava Beans, Favas, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fried Chicken, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Gel, Ginger, Glaze, Gold, Gold Flake, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, 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