Tag Archives: Oil

May 30, 2019
11:55 AM
by: Uhockey

Bareiss Restaurant, Baiersbronn DE

Bareiss Restaurant Canapes – Leek Tart, Shitake Mushroom Roll, Char with Lemon, Tandori Chicken Tartare House Bread – Salted Butter, Unsalted Butter, Salt, Pepper Amuse – Woodruff, Kohlrabi, Fresh Cheese Sorbet Oat Risotto – Chicken Ragout, Sauce Vin Jaune Char … Continue reading →

May 29, 2019
7:00 PM
by: Uhockey

Restaurant Schwarzwaldstube, Baiersbronn DE

Restaurant Schwarzwaldstube Beef Tartare, Chives, Egg Yolk / Crustacean Chip, Shrimp, Pineapple, Coconut / Mackerel, Lime, Curry, Coriander Scottish Salmon Tartare, Herbs, Watercress, Cream, Fennel Salad, Crispy Potato Couscous, Pine Nuts, Parsley, Grilled Zucchini, Tomato, Saffron, Red Pepper-Ginger Coulis 2017 … Continue reading →

Posted in Baiersbronn, Black Forest, Bread Basket, Coffee, Dessert, Food, Germany, Hotel Traube Tonbach, Ice Cream, Lobster, Macaron, Macaroon, Restaurant Schwarzwaldstube, Restaurant Schwarzwaldstube im Hotel Traube Tonbach, Schwarzwaldstube, Tasting Menu, The Black Forest, Traube Tonbach, Truffle, Truffles, Vacation Tagged 2017 Domaine Zind-Humbrecht Muscat Goldert, Artichoke, Artichoke Chip, Artichokes, Asparagus, Australian Salt, Avocado, Avocado and Saffron Dip, Avocados, Baba, Baby Vegetable, Baby Vegetables, Baiersbronn, Banana, Banana-Lime Ice Cream, Bananas, Barbarie Duck, Barley, Barolo, Barolo Vinegar, Barolo Wine, Basil, Bear’s Garlic, Bear’s Garlic Pistou, Beef, Beef Tartare, Biscuit, Biscuits, Black Forest, Black Forest Cake, Black Forest Macaron, Black Truffle, Black Truffles, BonBon, Bonbons, Bourbon, Bourbon Pointu, Bread, Brest, Breton Lobster, Brew, Butter, Cabri Ariégeois, Cabri Ariégeois Cheese, Cake, Cakes, Calf, Calf’s Liver, Canele, Cannoli, Caramelized Cashew, Caramelized Cashews, Cashew, Cashews, Chabichou Cheese, Chantilly, Chantilly Crème, Cheese, Cheese from the Trolley, Cherries, Cherry, Cherry Liquor, Cherry Sorbet, Chip, Chips, Chive, Chives, Chocolate, Chocolate Covered Sour Cherry, Cinnamon, Cocoa, Cocoa Biscuit, Coconut, Coconuts, Coffee, Compote, Cookie, Cookies, Coral Flan, Coriander, Coulis, Couscous, Cow, Cows, Cream, Creme, Creme Brulee, Creme Chantilly, Cremeux, Creolic Sauce, Crispy Artichoke Chip, Crispy Artichoke Chips, Crispy Fried Red Mullet, Crispy Potato, Crispy Potatoes, Croustillant, Croustillant Gavottes, Croustillant with Yuzu Foam, Crustacean, Crustacean Chip, Curry, Dark Chocolate, Dessert, Desserts, Dip, Domaine Zind-Humbrecht Muscat Goldert, Duck, Ducks, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Compote, Eggplants, Eggs, Elderflower, Elderflower Wine, Elderflowers, endoedibles, English Salt, Espresso, Espresso Praline, Fennel, Fennel Salad, Filled Baby Vegetable Tart, Fish, Flan, Foam, Focaccia, Focaccia Bread, Food, Foodie, French Bread, Fried Red Mullet, Fruit, Fruit Bread, Fruits, Gariguette, Gariguette Strawberries, Gariguette Strawberry, Garlic, Garlic Scales, Gavottes, Germany, Ginger, Glazed Calf’s Liver, Glazed Morel, Glazed Morels, Green Asparagus, Grilled Artichoke, Grilled Artichokes, Grilled Zucchini, Heart of Palm, Hearts of Palm, Herb, Herb Tip, Herb Tips, Herbs, Hibiscus, Hibiscus Brew, Hotel Traube Tonbach, Ice Cream, Inspiration of Tulakalum Chocolate Grand Cru, Jelly, Juice, Jus, Las Vegas, Lemon, Lemon Grass, Lemon Grass Marinade, Lemons, Light Morel Brew, Lime, Limes, Liquor, Liver, Lobster, Lobster Coral, Lobsters, Macaron, Mackerel, Mackerel Fish, Marinade, Marinated Turnip, Marinated Turnips, Mashed Heart of Palm, Mashed Hearts of Palm, Meat, Meat Juice, Melted Chabichou, Melted Chabichou and Potato Mousseline, Melted Chabichou Cheese, Michael Uzmann, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousseline, Mousseline of Elderflower Wine, Mushroom, Mushroom Jelly, Mushrooms, mustard, Mustard Crème, Mustard Seed, Mustard Seed Vinaigrette, Mustard Seeds, Nut, Nut Bread, Nuts, Oil, Olive, Olive Bread, Olive Oil, Olives, Onion, Onions, Oyster, Oysters, Paris Brest, Parsley, Pastries, Pastry, Pea, Pearl Barley, Pearl Barley Risotto, Peas, Pepper, Peppers, Pine Nut, Pine Nut Marinade, Pine Nuts, Pineapple, Pineapples, Pistou, Poached Oyster, Poached Oysters, Pointu, Potato, Potato Mousseline, Potatoes, Poultry, Poultry Sauce, Praline, Puff Pastry, Puff Pastry with Green Asparagus, Raspberries, Raspberry, Raspberry Crémeux, Raspberry Tart, Raspberry Tarte, Red Bell Pepper, Red Bell Pepper Coulis, Red Bell Peppers, Red Mullet, Red Mullet Fish, Red Pepper, Red Pepper-Ginger Coulis, Red Peppers, Red Wine, Red Wine Sauce, Reduced Poultry Sauce, Reduced Poultry Sauce with Bourbon Pointu, Restaurant Schwarzwaldstube, Restaurant Schwarzwaldstube im Hotel Traube Tonbach, Rhubarb, Rhubarb Compote, Rhubarb Sand, Rhubarb Sorbet, Risotto, Rye, Rye Bread, Saffron, Salad, Salad of Grilled Artichokes, Salads, Salmon, Salmon Fish, Salt, Salted Butter, Sand, Sauce, Schwarzwälder Kirschtorte, Schwarzwaldstube, Scottish Salmon, Scottish Salmon Fish, Scottish Salmon Tartare, Seed, Seed Bread, Seeds, Shallot, Shallots, Shrimp, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Liquor, Sour Cherry Liquor Bonbon, Sour Cherry Sorbet, Spring Vegetable, Spring Vegetables, Strawberries, Strawberry, Strawberry Sorbet, Sugar, Tart, Tartare, Tasting Menu, The Black Forest, Tomato, Tomato and Eggplant Compote, Tomatoes, Torsten Michel, Traube Tonbach, Travel, Truffle, Truffles, Tulakalum Chocolate, Turnip, Turnips, Vacation, Vanilla, Variation of Barbarie Duck, Veal, Veal Liver, Vin Jaune, Vinaigrette, Vinegar, Watercress, Wine, Yogurt, Yogurt Sorbet, Yolk, Yolks, Young Herb Tip, Young Herb Tips, Young Pea, Young Peas, Yuzu, Yuzu Cake, Yuzu Foam, Zucchini

May 28, 2019
7:00 PM
by: Uhockey

Kaufmann Hotel and Restaurant, Rosshaupten DE

Kaufmann Hotel and Restaurant Mixed Salads 2018 Riesling “vom Muschelkalk” Qualitätswein Housemade Breads with Herb Cream and Pork Spread Swabian Fried Beef Steak and Onions Kasspatzen Allgau Veal Vienesse Schnitzel Spatzle Pumuckl with Apple Puree Detailed in the Michelin Guide … Continue reading →

Posted in Bread Basket, Dessert, Food, Füssen, Fussen, Germany, Kaufmann, Kaufmann Hotel and Restaurant, Kaufmann Restaurant, pancake, Pancakes, Pork, Rosshaupten, Vacation Tagged 2018 Riesling "vom Muschelkalk" Qualitätswein, Allgau Veal, Allgau Veal Schnitzel, Allgau Veal Vienesse Schnitzel, Apple, Apple Puree, Apple Sauce, Apples, Basil, Beef, Beef Steak, Bell Pepper, Bell Peppers, Bread, Bulgur, Bulgur Wheat, Butter, Caprese, Cereal, Cheese, Chop Salad, Chopped Salad, Cow, Cows, Cranberries, Cranberry, Cream, Egg, Egg Noodle, Egg Noodles, Eggs, endoedibles, Food, Foodie, Fried Beef Steak, Füssen, Germany, Ham, Herb, Herb Cream, Herbs, Housemade Bread, Kasspatzen, Kaufmann, Kaufmann Hotel and Restaurant, Kaufmann Restaurant, Lemon, Lemons, Lettuce, Michael Uzmann, Mixed Salad, Mixed Salads, Mozzarella, Mozzarella Cheese, Noodle, Noodles, Oil, Olive Oil, Onion, Onions, Pancake, Pancakes, Pasta, Pig, Poppy Seed, Poppy Seeds, Pork, Pork Rillette, Pork Rillettes, Pork Spread, Potato, Potato Pancake, Potato Pancakes, Potatoes, Pumuckl, Pumuckl with Apple Puree, Puree, Red Onion, Red Onions, Riesling, Riesling "vom Muschelkalk" Qualitätswein, Riesling Wine, Rillette, Rillettes, Rosshaupten, Rye, Rye Bread, Salad, Salads, Sauce, Schnitzel, Seed, Seed Bread, Seeds, Sesame, Sesame Seed, Sesame Seeds, Spatzle, Spread, Steak, Swabian Fried Beef Steak, Swabian Fried Beef Steak and Onions, Swabian Steak, Tomato, Tomatoes, Travel, Vacation, Veal, Veal Schnitzel, Vienesse Schnitzel, Wheat, Wheat Bread, White Bread, Wine

May 25, 2019
11:30 AM
by: Uhockey

Restaurant Vendôme, Bergisch Gladbach DE

Restaurant Vendôme 2017 Immich-Batterieberg Detonation Riesling Foie Gras Vesse‘s – Chocolate, Foie Gras, Peanut Butter / Beet Macaron & Fleur De Wagyu – Beet Crisp, Osetra Caviar / Label Rouge Salmon & Ginger Ale Vinaigrette – Pickled Turnips, Coriander / … Continue reading →

Posted in Bergisch Gladbach, Bread Basket, Cologne, Dessert, Foie, Foie Gras, Food, Germany, Ice Cream, Lobster, Macaron, Macaroon, Octopus, Restaurant Vendome, Restaurant Vendôme, Tasting Menu, Vacation, Vendôme, Vendome Tagged 2017 Immich-Batterieberg Detonation Riesling, Allspice, Allspice & Sesame Puree, Almond, Almond & Tarragon Ganache, Almonds, Apple, Apples, Asparagus, Asparagus Granita & Strawberries, Beef, Beef Rib, Beef Tartare, Beet, Beet Crisp, Beet Macaron, Beet Macaron & Fleur De Wagyu, Beet Root, Beets, Bergisch Gladbach, Bernard Antony, Bernard Antony Butter, Black Garlic, Black Olive, Black Olive Oreo & Fresh Goat Cheese, Black Olives, Bleu Cheese, Blue Cheese, Blue Lobster, Blue Lobsters, Bone, Bone Sauce, bones, Bouchot Mussel, Bouchot Mussel Vinaigrette, Bouchot Mussels, Bread, Bread with Parsley Cream, Buckwheat, Buckwheat Donut, Buckwheat Doughnut, Bulgur, Bulgur Wheat, Butter, Cabbage, Cake, Cakes, Caramel, carpaccio, Caviar, Cereal, Cereal Bread, Char, Char Caviar, Char Fish, Char Roe, Cheese, Cheese Cake, Cheesecake “Halfbaked”, Cheesecakes, Chervil, Chevre, Chevre Cheese, Chive, Chives, Chocolate, Chocolates, Cinnamon, Cologne, Cookie, Cookies, Coriander, Corn, Cow, Cows, Cream, Creme Brulee, Crepe, Crepes, Cress, Crisp, Crisps, Dark Chocolate, Dessert, Desserts, Detonation Riesling, Donut, Doughnut, Egg, Egg Yolk, Egg Yolks, Eggs, Elderberries, Elderberry, Elderberry Caviar, Emulsion, endoedibles, Farm Egg, Farm Eggs, Fermented Black Garlic, Fish, Fish Bone Sauce, Fish Bones, Fish Egg, Fish Eggs, Fleur De Wagyu, Focaccia, Focaccia Bread, Foie, Foie Gras, Foie Gras Carpaccio, Foie Gras Carpaccio & Scallops, Foie Gras Vesse‘s, Food, Foodie, Fourme d’Ambert, Fourme d’Ambert Cheese, Fresh Goat Cheese, Ganache, Garlic, Germany, Ginger, Ginger Ale, Ginger Ale Vinaigrette, Goat Cheese, Goose, Goose Foie Gras, Grand Hotel Schloss Bensberg, Granita, Green Sauce, Grilled Blue Lobster, Grilled Tomato, Grilled Tomato Vinaigrette, Grilled Tomatoes, Grilled Wagyu Ox-Rib, Horseradish, Horseradish Oil, Ice, Ice Cream, Immich-Batterieberg, Immich-Batterieberg Detonation Riesling, Joachim Wissler, Juniper, Juniper Butter, Label Rouge Salmon, Label Rouge Salmon & Ginger Ale Vinaigrette, Lamb, Lambs, Lamb’s Best End, Lamb’s Best End & Vadouvan, Lech Valley Char, Lech Valley Char Brined in Juniper Butter, Leek, Leeks, Lemon, Lemons, Lentil, Lentil Crepe, Lentils, Lobster, Lobsters, Macaron, Macarons, Magnum Bar, Marshmallow, Marshmallows, Melon, Melons, Michael Uzmann, Mini-Magnum, Mini-Magnum with Strawberry, Miso, Miso Brined Farm Egg, Miso Brined Farm Egg & Parmesan, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushrooms, Mussel, Mussels, Octopus, Octopus in Beet Root, Oil, Olive, Olive Bread, Olive Oil, Olives, Onion, Onions, Oreo, Oreos, Osetra, Osetra Caviar, Ox, Ox Rib, Oyster, Oysters, Parmesan, Parmesan Cheese, Parsley, Parsley Cream, Parsley Puree, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pear, Pears, Pepper, Pepper Vinaigrette, Peppers, Pickle, Pickled Turnip, Pickled Turnips, Pickles, Plum, Plums, Poached Oyster, Puree, Quark, Raspberries, Raspberry, Red Pepper, Red Peppers, Restaurant Vendôme, Riesling, Roe, Roll, Rolls, Salmon, Salmon Fish, Salted Plum, Sauce, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Snickers, Sorbet, Sour Cream, Sour Cream Ice Cream, Soy, Strawberries, Strawberry, Strawberry Marshmallow, Sugar, Sweet Corn, Sweet Corn Cream, Sweetheart Cabbage, Tabouli, Tapioca, Tarragon, Tartare, Tasting Menu, Tomato, Tomato Chive Bread, Tomatoes, Tonka Bean, Tonka Bean Ice Cream, Travel, Tuna, Tuna Emulsion, Tuna Fish, Tuna Tartare, Turnip, Turnips, Vacation, Vadouvan, Vanilla, Vendôme, Vendôme Celebrations, Vesse‘s, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Ox-Rib, Watercress, Wheat, White Asparagus, White Chocolate, Williams Christ Pear, Williams Christ Pears, Wine, Yolk, Yolks

May 19, 2019
5:05 PM
by: Uhockey

Searsucker [2,] Las Vegas NV

Searsucker Homemade Pig Skin Chicharrones – Togarashi, Chef’s Spicy Vinegar Crispy Chicken Sliders – Buffalo Sauce, Blue Cheese, Slaw, Habanero Garlic Pickles Bone Marrow – Fresno Chili Bourbon Glaze, Radishes, Shallots, Toasted Bread Hummus – Chickpeas, Roasted Garlic, Za’atar, Olive … Continue reading →

Posted in Bread Pudding, Croissant, Croissants, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Searsucker, Searsucker Las Vegas Tagged 10oz Beef Patty, Avocado, Avocado Cream, Avocado Crème, Avocados, Bacon, Bacon Jam, Bean, Beans, Beef, Beef Patty, Bleu Cheese, Blue Cheese, Boar, Boar Ragu, Bone, Bone Marrow, bones, Bourbon, Bourbon Glaze, Bread, Bread Pudding, Buffalo Chicken, Buffalo Chicken Slider, Buffalo Chicken Sliders, Buffalo Sauce, Bun, Buns, Burger, Burgers, Burnt Marshmallow, Burnt Marshmallows, Butter, Cabbage, Caramelized Onion, Caramelized Onions, Cheese, Cheeseburger, Cheeseburgers, Chef’s Spicy Vinegar, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chick Pea, Chick Peas, Chicken, Chickens, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chips, Chocolate Croissant, Chocolate Croissants, Chocolate Gelato, Cilantro, Cinnamon, Cole Slaw, Coleslaw, Cookie, Cookies, Cookies and Milk, Cow, Cows, Cream, Creme, Crispy Chicken Sliders, Crispy Pig’s Ear, Crispy Pig’s Ears, Croissant, Croissants, Dark Chocolate, Dessert, Desserts, Duck Fat, Duck Fat Fries, Duck Fat Fry, Ear, Ears, endoedibles, Fat, Food, Foodie, Fresno Chili, Fresno Chili Bourbon Glaze, Fresno Chili Pepper, Fresno Chili Peppers, Fresno Chilis, Fresnos, Fried Chicken, Fried Chicken Slider, Fried Chicken Sliders, Fries, Fry, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelato, Glaze, Gouda, Gouda Cheese, Grilled Lemon, Grilled Lemons, Habanero, Habanero Garlic Pickle, Habanero Garlic Pickles, Habanero Pepper, Habanero Peppers, Habaneros, Hamburger, Hamburgers, Homemade Pig Skin Chicharrone, Homemade Pig Skin Chicharrones, Hot Sauce, House Ketchup, Hummus, Ice Cream, Jam, Ketchup, Las Vegas, Lemon, Lemons, Lime, Limes, LV, Marrow, Marshmallow, Marshmallows, Mayo, Mayonnaise, Michael Uzmann, Milk, Milk Chocolate, Nevada, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Paprika, Parker House Roll, Pasta, Pastries, Pastry, Patty, Pepper, Peppers, Pickle, Pickles, Pig, Pig Ear, Pig Ears, Pig Skin, Pig Skins, Pigs Ears, Pig’s Ear, Pita, Pita Bread, Pork, Pork Rind, Pork Rinds, Pork Skin, Pork Skins, Potato, Potatoes, Pudding, Radish, Radishes, Ragu, Ricotta, Ricotta Cheese, Roasted Garlic, Rocky Road, Rocky Road Bread Pudding, Roll, Rolls, Salt, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sandwich, Sandwiches, Sauce, Sea Salt, Searsucker, Searsucker Las Vegas, Shallot, Shallots, Sin City, Skin, Skins, Slaw, Slider, Sliders, Smoked Gouda, Smoked Gouda Cheese, Spice, Spicy Vinegar, Strozzapreti, Strozzapreti Pasta, Sugar, Toast, Toasted Bread, Togarashi, Tomato, Tomatoes, Vanilla, Vegas, Vinegar, Warm Chocolate Chip Cookie, Warm Chocolate Chip Cookies, White Chocolate, Wild Boar, Wild Boar Ragu, Za'atar Spice, Za’atar

May 16, 2019
5:45 PM
by: Uhockey

Herringbone [12,] Las Vegas NV

Herringbone Iced Tea – Lemon, Sweetener Tropical Sling – Botanist Gin, St. George Absinthe, Mango, Pineapple, Lime, Coco Lopez Just About Pearfect – Grey Goose Vodka, Asian Pear Puree, Spiced Pear, Simple Syrup, Lemon Tiradito – Hamachi, Aji Amarillo, Pickled … Continue reading →

Posted in Crab, Dessert, Food, Herringbone, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Truffle, Truffles Tagged Absinthe, Adobo, Aji, Aji Amarillo, Aji Pepper, Aji Peppers, Amberjack, Amberjack Fish, Anchovies, Anchovy, Aria, Aril, Arils, Asian Pear, Asian Pear Puree, Asian Pears, Asparagus, balsamic, Balsamic Reduction, Balsamic Vinegar, Balsamic Vinegar Reduction, Bass, Bean, Beans, Beef, Beef Carpaccio, Beef Tenderloin, Belgian Endive, Belgian Endives, Belly, Black Garlic, Black Garlic Adobo, Blossom, Blossoms, Bok Choy, Bone, Bone Marrow, Boquerone, Boquerones, Borage, Botanist, Botanist Gin, Braised Pork Belly, Branzino, Branzino Fish, Bread, Broth, Brussels Sprout, Brussels Sprouts, Burrata, Burrata Cheese, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, carpaccio, Carrot, Carrots, Castelvetrano, Castelvetrano Olive, Castelvetrano Olives, Castelvetranos, Ceferin Oliva, Cheese, Cheese Cake, Cheesecake, Chick Pea, Chick Peas, Chicken, Chickens, Chickpea, Chickpeas, Chilean Seabass, Chili, Chili Oil, Chilis, Chip, Chips, Chocolate, Chocolate Crumble, Chocolate Hazelnut Spread, Chocolate Salted Caramel Tart, Chocolate Sauce, Chocolate-Hazelnut, Cilantro, Cilantro Blossom, Cilantro Blossoms, Cocktail, Cocktails, Coco Lopez, Compressed Melon, Confit, Consomee, Coulis, Cow, Cows, Crab, Crabs, Cream, Crispy Hot Chicken, Crispy Rice, Crispy Shrimp, Crumble, Curry, Dark Chocolate, Dashi, Desert Bloom Eco Farm, Dessert, Desserts, Dill, Dill Blossom, Dill Blossoms, Doug Solomon, Endive, Endives, endoedibles, Fennel, Fennel Salad, Fiddlehead, Fiddlehead Fern, Fiddlehead Ferns, Fiddleheads, Fish, Fish Sauce, Flour, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fresno, Fresno Chili, Fresno Chilis, Fresnos, Fried Chicken, Frisee, From The Garden, Furikake, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelato, Gelee, gin, Glaze, Grapefruit, Grapefruit Vinaigrette, Grapefruits, Green Asparagus, Green Papaya, Green Papayas, Grey Goose, Grey Goose Vodka, Grilled Branzino, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Heart of Palm, Hearts of Palm, Herb, Herbs, Herringbone, Honeydew, Honeydew Melon, Hot Chicken, House Brined Pickle, House Brined Pickles, Hummus, Ice Cream, Iced Tea, Just About Pearfect, Las Vegas, Lemon, Lemon Confit, Lemons, Lettuce, Lime, Limes, Lobster, Lobster & Hearts of Palm, Lobsters, Local Vegetable, Local Vegetables, LV, Maine Lobster, Mango, Mango Sorbet, Mangoes, Mangos, Marrow, Marty Lopez, Marty Red DeLeon Lopez, Mary's Organic Chicken, Mary’s Crispy Hot Chicken, Mary’s Organic, Mascarpone, Mascarpone Cheese, Mascarpone Cheese cake, Mascarpone Cheesecake, Melon, Melons, Michael Uzmann, Monk Fish, Monk Fish “Osso Bucco”, Monkfish, Mushroom, Mushroom Consomee, Mushrooms, Musk Melon, MuskMelon, Mussel, Mussels, Nasturtium, Nevada, Nut, Nutella, Nutella Gelato, Nuts, NV, Nyko Christian, Oil, Olive, Olives, Onion, Onion Puree, Onions, Osso Bucco, Panang Curry, Papaya, Papayas, Pastries, Pastry, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Fresno Chili, Pickled Fresno Chilis, Pickled Green Papaya, Pickled Green Papayas, Pickled Herb, Pickled Herbs, Pickled Shallot, Pickled Shallots, Pickles, Pig, Pineapple, Pineapples, Pistachio, Pistachios, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Reduction, Pomegranates, Pork, Pork Belly, Prime Beef, Prime Beef Tenderloin, Prime Tenderloin, Prosciutto, Prosciutto & Melon, Puree, Quinoa, Radish, Radishes, Red Pepper, Red Pepper Coulis, Red Peppers, Reduction, Relish, Rice, Rice Flour, Rillette, Rillettes, Salad, Salads, Salsa, Salsa Verde, Salsify, Salsify Root, Salt, Salted Caramel, Salty Caramel, Sauce, Sea Bass, Sea Salt, Sea Weed, Seabass, Seaweed, Shallot, Shallots, Shaved Fennel Salad, Shell, Shells, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Short Rib, Short Rib Rillettes, Short Ribs, Shrimp, Simple Syrup, Sin City, Smoked Bone Marrow, Smoked Mussel, Smoked Mussels, Snap Pea, Snap Peas, Soft Shell, Soft Shell Crab, Soft Shell Crabs, Soft Shells, Sorbet, Spiced Pear, Spiced Pears, Spread, St. George, St. George Absinthe, Strawberries, Strawberry, Strawberry Gelee, Sugar, Sweetener, Syrup, Tamarind, Tamarind Glaze, Taro, Taro Chip, Taro Chips, Tart, Tarts, Tea, Tempura, Tempura Vegetable, Tempura Vegetables, Tenderloin, Tiradito, Toast, Toasted Bread, Tomato, Tomatoes, Tropical Sling, Truffle, Truffle Short Rib Rillettes, Truffle Zest, Truffles, Vanilla, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, Vodka, Watermelon Radish, Watermelon Radishes, White Balsamic, White Balsamic Vinegar, Whole Grilled Branzino, Zest, Zucchini

May 15, 2019
5:05 PM
by: Uhockey

STK [2,] Las Vegas NV

STK Brioche Pull-Apart, Blue Cheese Butter, Chive Oil Foie Gras Pop Tart, Grape Preserves, Vanilla Icing Butter Poached Whole Maine Lobster, Morels, Asparagus, Hen of the Woods Mushrooms, King Crab Croquettes Tater Tots, Parmesan Cheese, Remoulade Mushroom Pot Pie Drip … Continue reading →

Posted in Bread Basket, Bread Pudding, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, STK Tagged #THECLOUD, Ambros, Ambros Banana Whiskey, Ambros Whiskey, Ambros Whisky, Angel Food, Angel food Cake, Angelfood, Angelfood Cake, Asparagus, Banana, Banana Bread Pudding, Banana Whiskey, Bananas, Bleu Cheese, Blue Cheese, Blue Cheese Butter, Blueberries, Blueberry, Bread, Bread Pudding, Brigette Contreras, Brioche, Brioche Bread, Brioche Pull-Apart, Butter, Butter Poached Whole Maine Lobster, Cake, Cakes, Candied Peanut, Candied Peanuts, Candied Pecan, Candied Pecans, Candy, Caramel, Chantilly, Chantilly Crème, Cheese, Cheese Cake, Cheesecake, Chive, Chive Oil, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Crémeux, Cinnamon, Coffee, Cotton Candy, Cotton Candy Cloud, Crab, Crabs, Cream, Cream Chantilly, Creme, Creme Chantilly, Cremeux, Croquette, Croquettes, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Drip Coffee, Duck, Duck Liver, Ducks, endoedibles, Flourless Chocolate Cake, Foie, Foie Gras, Foie Gras Pop Tart, Foie Gras PopTart, Food, Foodie, Fresh Blueberries, Fresh Blueberry, Frosting, Glaze, Grand Marnier, Grape, Grape Jam, Grape Jelly, Grape Preserves, Grapes, Hen of the Woods, Hen of the Woods Mushroom, Hen of the Woods Mushrooms, Ice Cream, Icing, Jam, Jelly, King Crab, King Crab Croquette, King Crab Croquettes, King Crabs, Las Vegas, Lemon, Lemon Sauce, Lemons, Liver, Lobster, Lobsters, LV, Maine Lobster, Maple, Maple Glaze, Maple Icing, Meringue, Michael Uzmann, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushroom Pot Pie, Mushrooms, Nevada, NV, Oil, Parmesan, Parmesan Cheese, Pastries, Pastry, Peanut, Peanuts, Pecan, Pepper, Peppers, Pop-Tart, Poptart, Pot Pie, Potato, Potatoes, Preserves, Pudding, Remoulade, Remoulade Sauce, Sauce, Sin City, Stephen Hopcraft, Sticky Toffee, Sticky Toffee Cake, Sticky Toffee Pudding, STK, STK Sweet Potato Donut, STK Sweet Potato Donuts, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sweet Potato, Sweet Potato Donut, Sweet Potatoes, Sweetener, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Toasted Meringue, Toffee, Toffee Pudding, Toffee Sauce, Vanilla, Vanilla Cheese cake, Vanilla Cheesecake, Vanilla Frosting, Vanilla Ice Cream, Vanilla Icing, Vegas, Warm Toffee, Warm Toffee Sauce, whiskey, whisky, White Chocolate, White Chocolate Cremeux, Whole Maine Lobster

May 4, 2019
5:55 PM
by: Uhockey

Michael Mina Restaurant [4,] Las Vegas NV

Michael Mina Restaurant 2017 Chartogne Taillet Michael Mina Cuvee Champagne Chilled Spring Pea Soup – Gulf Shrimp, Horseradish Panna Cotta, Crème Fraiche Laffa Bread – Kalamata Olive Tapenade, Housemade Hummus, Red Onion Labneh Michael Mina’s Caviar Parfait – Royal Kaluga … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Octopus, Truffle, Truffles Tagged 2017 Chartogne Taillet Michael Mina Cuvee Champagne, Alderwood Smoked Salmon, Allium, Almond, Almonds, Anise, Anise Streusel, Asparagus, Banana, Banana Sabayon, Bananas, Basmati Rice, Bass, Bass Fish, Bean, Beans, Beet, Beet Chip, Beet Chips, Beet Sorbet, Beets, Bell Pepper, Bell Pepper Dashi, Bell Peppers, Belvedere, Belvedere Vodka, Beurre, Beurre Blanc, Black Truffle, Black Truffle Beurre Blanc, Black Truffles, Bottarga, Braised Marcona Almond, Braised Marcona Almonds, Branzino, Branzino Fish, Bread, Brik, Brik Pastry, Brioche, Brioche Bread, Brioche Pudding, Brioche Toast, Broiled Tai Snapper, Broth, Butter, Butter Chicken, Butter Chicken Oysters, Buttermilk, Buttermilk Allium Broth, Cabbage, Cake, Cakes, Calamari, Caramel, Caramelized Rice Krispies, Cardamom, Cardamom Ghee, Caviar, Caviar Parfait, Champagne, Cheese, Chermoula, Chick Pea, Chick Peas, Chicken, Chicken Oyster, Chicken Oysters, Chickens, Chickpea, Chickpeas, Chili, Chilis, Chilled Spring Pea Soup, Chimichurri, Chip, Chips, Chive, Chive Oil, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Custard, Chocolate Mina Cake, Chocolate Mousse, Cinnamon, Coffee, Cognac, Cognac Brioche Pudding, Cream, Creme, Crème Fraiche, Crispy Fingerling Potato, Crispy Fingerling Potatoes, Cucumber, Cucumber Broth, Cucumbers, Custard, Daikon, Daikon Pickle, Daikon Radish, Daikon Radishes, Dark Chocolate, Dashi, Dessert, Desserts, Deviled Egg, Deviled Eggs, Double Espresso, Dragon Fruit, Egg, Egg Mimosa, Eggs, Eggs Mimosa, endoedibles, Escarole, Espresso, Fava, Fava Bean, Fava Beans, Favas, Fermented Garlic, Fermented Garlic Chimichurri, Fermented Soy, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Float, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Fresh Wasabi, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Ghee, Ginger, Ginger Vinaigrette, Gnudi, Gnudi Pasta, Green Garlic, Grilled Branzino, Grilled Branzino Fish, Grilled Kalette, Grilled Kalettes, Grilled Portuguese Octopus, Gulf Shrimp, Hamachi, Hamachi Fish, Hamachi Provencal, Haricots Coco, Harissa, Hazelnut, Hazelnut Milk Chocolate, Hazelnuts, Horseradish, Horseradish Panna Cotta, Housemade Hummus, Hudson Valley Foie, Hudson Valley Foie Gras, Hudson Valley Foie Gras Torchon, Hummus, Ice, Ice Cream, Jorge Pagani, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kalette, Kalettes, Kaluga Caviar, Key Lime, Key Lime White Chocolate, Key Limes, Labneh, Laffa, Laffa Bread, Las Vegas, Latke, Latkes, Lemon, Lemon Cake, Lemons, Lime, Limes, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Mango, Mangoes, Mangos, Marcona Almond, Marcona Almonds, Medai, Medai Snapper, Medai Snapper Fish, Meringue, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Monterey Bay Squid, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mousseline, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Octopus, Oil, Olive, Olives, Onion, Onion Syrup, Onions, Panna Cotta, Parfait, Parsley, Parsley Oil, Pasta, Pastries, Pastry, Pea, Pea Soup, Peas, Pepper, Peppers, Pickle, Pickles, Pineapple, Pineapple Parfait, Pineapples, Pithivier, Poivre, Portuguese Octopus, Potato, Potato Cake, Potato Cakes, Potatoes, Pudding, Puffed Quinoa, Quinoa, Radish, Radishes, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onion Labneh, Red Onions, Rhubarb, Rice, Rice Krispies, Ricotta, Ricotta Cheese, Ricotta Gnudi, Roasted Foie Gras, Root Beer, Root Beer Float, Root Beer Sorbet, Rootbeer, Royal Kaluga Caviar, Rum, Rum Soaked Lemon Cake, Sabayon, Salmon, Salmon Fish, Sarsaparilla, Sauce, Sauce au Poivre, Sauce Vierge, Sauce Vin Jaune, Savoy Cabbage, Scallop, Scallop Sauce au Poivre, Scallops, Sea Bass, Sea Bass Fish, Seafood, Serrano, Serrano Pepper, Serrano Peppers, Serranos, Shallot, Shallot Potato Cake, Shallots, Shrimp, Shrimp Mousse, Shrimp Mousseline, Shrimps, Sin City, Smoked Salmon, Snapper, Snapper Fish, Sorbet, Soup, Soy, Spanish Turbot, Spanish Turbot Pithivier, Spring Onion, Spring Onions, Spring Pea Soup, Spring Radish, Spring Radishes, Squid, Streusel, Sugar, Sumac, Syrup, Tai, Tai Snapper, Tapenade, Tartine, Toast, Toasted Brioche, Toasted Brioche Bread, Tomato, Tomato Raisin, Tomato Raisins, Tomatoes, Torchon, Truffle, Truffles, Turbot, Turbot Fish, Urfa, Urfa Chili, Urfa Chili Oil, Urfa Chilis, Vanilla, Vanilla Cake, Vanilla Ice Cream, Vegas, Verjus, Vierge, Vin Jaune, Vinaigrette, Vivian Chang, Vodka, Warm White Asparagus Tartine, Wasabi, White Asparagus, White Chocolate, Yuzu

May 1, 2019
11:20 AM
by: Uhockey

Metro Pizza Catering [2,] Las Vegas NV

Metro Pizza Catering Bread Chopped Italian Salad – Ranch Dressing and Italian Dressing Rigatoni – Sausage, Pepper, Onions Meatballs – Tomato Sauce, Basil Zamboni Pizza – Sausage, Old School Pepperoni, Roasted Red Peppers, Mike’s Hot Honey, Mozzarella Cheese The Green … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Italian, Las Vegas, Metro Pizza, Metro Pizza Catering, Metro Pizza on Decatur, Nevada, Pizza, Pork Tagged #supportlocal, 86th Street, 86th Street Pie, 86th Street Pizza, 86th Street Square Pie, 86th Street Square Pizza, 86th Street Square Sicilian, Banana Pepper, Banana Peppers, Basil, Beef, Beef Meatball, Beef Meatballs, Bell Pepper, Bell Peppers, Bread, Butter, Cannoli, Cannolis, Catering, Cheese, Cherry Tomato, Cherry Tomatoes, Chicken, Chickens, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chopped Italian Salad, Chopped Salad, Confectioner's Sugar, Cookie, Cookies, Cow, Cows, Cream, Cream Sauce, Dark Chocolate, Dessert, Desserts, Dressing, endoedibles, feta, Feta Cheese, Food, Foodie, Garlic, Garlic Cream, Garlic Cream Sauce, Garlic Sauce, Goat Cheese, Honey, Hot Honey, Italian, Italian Dressing, Italian Salad, John Arena, Las Vegas, Lettuce, LV, Meatball, Meatballs, Metro Pizza, Metro Pizza Catering, Metro Pizza Decatur, Metro Pizza on Decatur, Michael Uzmann, Mike’s Hot Honey, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, NV, Oil, Old School Pepperoni, Olive, Olive Oil, Olives, Onion, Onions, Pantheon, Pantheon Pizza, Pasta, Pastries, Pastry, Pepper, Pepperoni, Peppers, Pig, Pizza, Pork, Pork Meatball, Pork Meatballs, Pork Sausage, Ranch, Ranch Dressing, Red Pepper, Red Peppers, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Red Pepper, Roasted Red Peppers, Romano, Romano Cheese, Salad, Salads, Sam Facchini, Sauce, Sausage, Sicilian Pie, Sicilian Pizza, Sin City, Spinach, Squash, Sugar, The Green Valley, The Green Valley Pizza, Tomato, Tomato Sauce, Tomatoes, Vegas, Vodka, Vodka Sauce, Zamboni, Zamboni Pizza, Zucchini

April 17, 2019
5:55 PM
by: Uhockey

Harvest by Roy Ellamar [3,] Las Vegas NV

Harvest by Roy Ellamar Bananas In Bela Vista – Avuá Amburana Cachaça, Banana Liqueur, Pineapple, Lime, Simple Syrup Lavash, Tzatziki Cream Cheese Naan Bread, Roasted Pepper Tapenade, Charred Eggplant, Whipped Raita Foie Gras Torchon, Bourbon Cure, Green Blueberries, Green Strawberries, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Harvest, Harvest by Roy Ellamar, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Agave, Agua Chile, Agua Chiles, Ahi Tuna, Ahi Tuna Fish, Aioli, Ale, Ale Brine, Aloe, Aloe Liqueur, Anson Mills, Anson Mills Polenta, Apple, Apple Pie, Apples, Asian Slaw, Asparagus, Assorted Mushroom, Assorted Mushrooms, Avocado, Avocados, Avuá, Avuá Amburana, Avuá Amburana Cachaça, Bacon, Banana, Banana Liqueur, Bananas, Bananas In Bela Vista, Bass, Batter, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beehive Seahive, Beehive Seahive Cheese, Beer, Beer Batter, Beer Batter Tempura, Belly, Bitters, Black Truffle, Black Truffles, Blackberries, Blackberry, Blood Orange, Blood Oranges, Blueberries, Blueberry, Bombay, Bombay Dry Gin, Bombay Gin, Bourbon, Bourbon Cure, Bread, Bread Crumb, Bread Crumbs, Brine, Brioche, Brioche Bread, Brioche Toast, Broccolini, Butter, Cabbage, cachaça, Cake, Cakes, Calamansi, Calamansi Soy, Calamansi Soy Sauce, Caper, Capers, Caramel, Caramel Sauce, Caramelized Sugar, Carrot, Carrots, Cauliflower, Chareau, Chareau Aloe Liqueur, Charred Cucumber, Charred Cucumbers, Charred Eggplant, Charred Eggplants, Cheese, Chick Pea, Chick Peas, Chicken, Chickens, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate & Lemon Mousse Cake, Chocolate and Lemon Mousse Cake, Chocolate Mousse, Cilantro, Cinnamon, Citrus, Citrus Filling, Cocktail, Cocktails, Coffee, Coffee Cream, Coffee Lemon Cream, Cognac, Coleslaw, Confit, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Cream Puff, Cream Puffs, Creme, Creme Brulee, Crème Fraiche, Crispy Chickpea, Crispy Chickpeas, Crispy Gulf Shrimp, Crucifer, Cruciferous, Crucifers, Crudo, Crumb, Crumbs, Crunchy Hazelnut Coffee Cream Puff, Crunchy Hazelnut Coffee Puff, Crushed Potato, Crushed Potatoes, Cucumber, Cucumber Salsa, Cucumbers, Curacao, Custard, Dark Chocolate, Dark Chocolate Sable, Dessert, Desserts, Dill, Diver Scallop, Diver Scallops, Dry Curaçao, Dry Gin, Duck, Duck Liver, Eggplant, Eggplants, endoedibles, Espolòn, Espolòn Blanco, Espolòn Blanco Tequila, Espolòn Tequila, Farro, Farro Risotto, Fassionola, Fassionola Syrup, Fig, Fig Jam, Fig Jelly, Fig Preserves, Figs, Filet, Filet Mignon, Filling, Fish, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Fresh Wasabi, Freshly-Harvested Herb, Freshly-Harvested Herbs, From The Garden, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Gem Lettuce, gin, Ginger, Ginger Beer, Graham, Graham Cracker, Graham Cracker Streusel, Graham Crackers, Grahams, Granny Smith, Granny Smith Apple, Granny Smith Apples, Grapefruit, Grapefruit Gremolata, Grapefruits, Grass Fed Beef, Grass Fed-Carrot Finished Beef, Grass Fed-Carrot Finished Filet Mignon, Green Blueberries, Green Blueberry, Green Salad, Green Strawberries, Green Strawberry, Greens, Gremolata, Grilled Asparagus, Grilled Asparagus Salad, Gulf Shrimp, Hardy, Hardy Cognac, Hardy Organic Cognac, Hardy Organic VSOP Cognac, Harvest, Harvest Apple Pie, Harvest by Roy Ellamar, Harvest Roast Chicken, Hay, Hay Smoke, Hazelnut, Hazelnut Coffee Cream Puff, Hazelnut Ganache, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honeysuckle, Honeysuckle & Peppercorn Syrup, Horseradish, Horseradish Vinaigrette, Hudson Valley Foie, Hudson Valley Foie Gras, Hudson Valley Foie Gras Torchon, Hunter Welch, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Lamb, Lamb Osso Bucco, Las Vegas, Lavash, Lavash Bread, Lechon, Lemon, Lemon Mousse, Lemons, Lettuce, Lime, Limes, Liqueur, Liver, Local Ale, Local Ale Brine, LV, Mango, Mango Nectar, Mango Unchained, Mangoes, Mangos, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mousse, Mousse Cake, Muddled Cucumber, Muddled Cucumber & Jalapeno, Muddled Cucumbers, Mushroom, Mushroom Farro Risotto, Mushrooms, Naan, Naan Bread, Nectar, Nevada, Nueske, Nueske's, Nueske's Bacon, Nuoc Cham, Nut, Nuts, NV, Oil, Old Fashioned, Old Forester, Old Forester Bourbon, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Osso Bucco, Panna Cotta, Parmesan, Parmesan Cheese, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Pickled Onion, pickled onions, Pie, Pierre Ferrand, Pierre Ferrand Curaçao, Pierre Ferrand Dry Curaçao, Pies, Pig, Pineapple, Pineapples, Piquillo, Piquillo Pepper, Piquillo Peppers, Piquillos, Pistachio, Pistachios, Plantain, Plantain Chip, Plantain Chips, Plantains, Polenta, Pork, Pork Belly, Pork Belly Lechon, Pork Belly Lechon Wraps, Potato, Potatoes, Praline, Pralines, Preserves, Pudding, Radicchio, Radicchio Citrus Salad, Radish, Radish Sprout, Radish Sprouts, Radishes, Raita, Raspberries, Raspberry, Raspberry Panna Cotta, Red Wine, Red Wine Sauce, Risotto, Roast Chicken, Roasted Chicken, Roasted Cruciferous, Roasted Pepper, Roasted Pepper Tapenade, Rosemary, Rosemary & Fig Old Fashioned, Rosemary-Infused Old Forester Bourbon, Roy Ellamar, Sable, Sable Cookie, Sable Cookies, Sables, Salad, Salads, Salsa, Salt, Salted Caramel, Salted Caramel Sauce, Salted Streusel, Salty Caramel, Salty Caramel Sauce, Sauce, Sauce Bearnaise, Savoy Cabbage, Savoy Cabbage Slaw, Scallion, Scallions, Scallop, Scallops, Sea Bass, Sea Bass Crudo, Sea Bass Fish, Serrano, Serrano Pepper, Serrano Peppers, Serranos, Shallot, Shallot Confit, Shallots, Sheep, Shrimp, Sicilian Pistachio, Sicilian Pistachio Cream, Sicilian Pistachios, Simple Syrup, Sin City, Slaw, Smoke, Soy, Soy Sauce, Spiced Citrus, Spiced Citrus Filling, Spring Green Salad, Spring Pea, Spring Peas, Spring Salad, Spring Vegetable, Spring Vegetables, Sprout, sprouts, Steak, Steaks, Sticky Toffee, Sticky Toffee Cake, Sticky Toffee Pudding, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Strawberry Preserves, Streusel, Sugar, Sunchoke, Sunchokes, Sweet & Spicy Aioli, Syrup, Tangerine, Tangerines, Tapenade, Tasting Menu, Tempura, Tempura Avocado, Tempura Avocados, Tempura Batter, Tendril, Tendrils, Tequila, Toast, Tobacco, Tobacco Bitters, Toffee, Toffee & Bacon Pudding, Toffee and Bacon Pudding, Tomato, Tomatoes, Torchon, Torchons, Truffle, Truffle Bearnaise, Truffle Bearnaise Sauce, Truffles, Tuna, Tuna Fish, Turmeric, Turmeric Sauce, Tzatziki, Tzatziki Cream Cheese, Vanilla, Vanilla Custard, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, VSOP Cognac, Wasabi, We’ll Always Have Paris, Whipped Raita, Wine, Wrap, Wraps

March 28, 2019
11:35 AM
by: Uhockey

Brooklyn’s Best Pizza and Pasta Catering, Las Vegas NV

Brooklyn’s Best Pizza and Pasta Catering House Salad with Lettuce, Tomatoes, Cucumbers, Pepperoncini, Carrots, Red Cabbage, Balsamic Vinaigrette Homemade Garlic Knots Tower Isles Jamaican Beef Patty Penne with Tomato Sauce Sicilian Pie with Garlic, Olive Oil, Pizza Sauce, Mozzarella, Pepperoni … Continue reading →

Posted in Brooklyn’s Best, Brooklyn’s Best Pizza, Brooklyn’s Best Pizza and Pasta Catering, Catering, Dessert, Food, Italian, Las Vegas, Nevada, Pizza, Pork Tagged #supportlocal, Bacon, balsamic, Balsamic Vinaigrette, Balsamic Vinegar, Basil, Basil Sauce, Beef, Beef Patties, Beef Patty, Bread, Brooklyn’s Best, Brooklyn’s Best Pizza, Brooklyn’s Best Pizza and Pasta, Brooklyn’s Best Pizza and Pasta Catering, Butter, Cabbage, Canadian Bacon, Carrot, Carrots, Catering, Cheese, Cheese Pizza, Classic Cheese Pizza, Cow, Cows, Cucumber, Cucumbers, Dessert, Desserts, Eggplant, Eggplant Delight Pizza, Eggplant Pizza, Eggplants, endoedibles, Food, Foodie, Fresh Basil, Fried Dough, Fried Eggplant, Fried Eggplants, Fried Pizza Dough, Garlic, Garlic Knot, Garlic Knots, Grandma’s Pie, Grandma’s Pizza, Grandma’s Sauce, Homemade Garlic Knot, Homemade Garlic Knots, Homemade Zeppole, Homemade Zeppole with Powdered Sugar, House Salad, Italian, Jamaican Beef Patties, Jamaican Beef Patty, Joey Gonzalez, Knot, Knots, Las Vegas, Lettuce, LV, Meatball, Meatballs, Meatlovers Pizza, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, NV, Oil, Olive, Olive Oil, Olives, Parmesan, Parmesan Cheese, Pasta, Penne, Penne Pasta, Penne with Tomato Sauce, Pepper, Pepperoncini, Pepperoncini Pepper, Pepperoncini Peppers, Pepperoncinis, Pepperoni, Peppers, Pie, Pig, Pizza, Pizza Sauce, Plum Tomato, Plum Tomatoes, Pork, Pork Sausage, Powdered Sugar, Purple Cabbage, Red Cabbage, Ricotta, Ricotta Cheese, Salad, Salads, Sauce, Sausage, Sicilian, Sicilian Pie, Sicilian Pizza, Sin City, Stuffed Meatlovers Pizza, Stuffed Pizza, Sugar, Sweet Plum Tomato, Sweet Plum Tomatoes, Tomato, Tomato Sauce, Tomatoes, Tower Isles, Tower Isles Frozen Foods, Tower Isles Frozen Foods Ltd, Tower Isles Jamaican Beef Patties, Tower Isles Jamaican Beef Patty, Vegas, Vinaigrette, Vinegar, White Pie, White Pizza, Zeppole, Zeppoles

March 27, 2019
6:00 PM
by: Uhockey

Mordeo Boutique Wine Bar, Las Vegas NV

Mordeo Boutique Wine Bar Charcuterie Board – Oven Roasted Tomatoes, Piparra Peppers, Fig Jam, Dijon Mustard, Baguettes Soy Mirin Pulpo – Grilled Spanish Octopus, Fingerling Potatoes, Arugula, Tomatoes, Capers, Quinoa, Yuzu Dressing Grilled Nigerian U3 Prawns – Lobster Roe Butter, … Continue reading →

Posted in Bread Pudding, Coffee, Croissant, Croissants, Dessert, Food, Ice Cream, Las Vegas, Lobster, Mordeo, Mordeo Boutique Wine Bar, Nevada, Octopus, Pork Tagged 150 Day Dry Aged Creekstone Farms 42oz Tomahawk Steak, 150 Day Dry Aged Steak, 42oz Tomahawk Steak, Abuelita, Abuelita Chocolate, Abuelita Churro, Abuelita Churros, Affogato, Aioli, Arroz, Arugula, Baguette, Baguettes, Beef, Blood, Blood Sausage, Blue Cheese, Brava Potato, Brava Potatoes, Bread, Bread Pudding, Bresaola, Brie, Brown Butter, Butter, Cake, Cakes, Caper, Capers, Caramel, Caramel Flan, charcuterie, Charcuterie Board, Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chocolate, Churro, Churros, Cilantro, Cinco Jotas, Cinnamon, Cinnamon Sugar, Coffee, Confit, Cookie, Cookies, Cow, Cows, Cream, Creekstone Farms, Creekstone Farms Steak, Creme, Creme Anglaise, Croissant, Croissant Bread Pudding, Croissants, Custard, Dessert, Desserts, Dijon, Dijon Mustard, Dressing, Dry-Aged Steak, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fig, Fig Jam, Figs, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Flan, Food, Foodie, Garlic, Garlic Confit, Grilled Nigerian U3 Prawns, Grilled Prawn, Grilled Prawns, Grilled Spanish Octopus, Hongo, Hongos, Hongos Silvestres, Iberico de Bellota, Iberico Ham, Ice Cream, Jam, Jamon de Iberico, Jamon Iberico, Jamon Iberico de Bellota, Khai Vu, Las Vegas, Lemon, Lemons, Lime, Lime Zest, Limes, Lobster, Lobster Roe, Lobster Roe Butter, Lobsters, LV, Michael Uzmann, Mirin, Morcilla, Morcilla de Arroz, Morcilla Sausage, Mordeo, Mordeo Boutique Wine Bar, Mushroom, Mushrooms, mustard, Nevada, Nigerian Prawn, Nigerian Prawns, Nigerian U3 Prawn, Nigerian U3 Prawns, NV, Octopus, Oil, Onion, Onions, Oven Roasted Tomato, Oven Roasted Tomatoes, Pan, Pan con Tomate, Papas Bravas, Parsley, Pastries, Pastry, Patata Bravas, Patatas Bravas, Pear, Pears, Pepper, Peppers, Pig, Pimenton, Pimenton Aioli, Pimenton Pepper, Pimenton Peppers, Piparra, Piparra Pepper, Piparra Peppers, Piparras, Poached Pear, Poached Pears, Pork, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Prawn, Prawns, Prosciutto, Pudding, Pulpo, Quinoa, Red Wine, Red Wine Reduction, Reduction, Rice, Roasted Garlic, Roasted Tomato, Roasted Tomatoes, Roe, Rosemary, Sake, Salami, Salt, Salumi, Sausage, Sausages, Sea Salt, Seed, Seeds, Sesame, Sesame Butter, Sesame Seed, Sesame Seeds, Sesame-Butter Cookie, Sesame-Butter Cookies, Sin City, Soy, Soy Mirin Pulpo, Spanish Octopus, Steak, Steaks, Sugar, Thyme, Tomahawk, Tomahawk Steak, Tomato, Tomatoes, Vanilla, Vanilla Ice Cream, Vegas, Vietnamese Coffee, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yuzu, Yuzu Dressing, Zest

March 21, 2019
6:00 PM
by: Uhockey

Carson Kitchen [15,] Las Vegas NV

Carson Kitchen Iced Tea Communication Breakdown – Del Maguey Vida Mezcal, Fresh Sour, Bar Keep Lavender Bitters, Domaine De Canton, Ginger, Contratto Bitter Liqueurs Tempura Green Beans, Pepper Jelly Cream Cheese Crispy Chicken Skins, Smoked Honey Bacon Jam, Baked Brie, … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu, Truffle, Truffles Tagged Afternoon Delight, Almond, Almonds, Amaro, Ancho Reyes, Ancho Reyes Verde, Anchovies, Anchovy, Apricot, Apricot Preserves, Apricot Relish, Apricots, Aviation, Aviation Gin, B.L.T., B.L.T. Flatbread, Bacon, Bacon Jam, Bacon Lardon, Bacon Lardons, Baguette, Baguettes, Baked Brie, Baked Brie Cheese, Banana, Bananas, Bar Keep Bitters, Bar Keep Lavender Bitters, Barbecue, Barbecue Sauce, Barbeque Sauce, Barsol, Barsol Pisco, Bass, Bass Fish, BBQ, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Bitters, Black Kale, Bourbon, Bourbon Fudge Brownie, Bread, Bread Pudding, Brie, Brie Cheese, Brown Butter, Brown Butter Bacon Ice Cream, Brownie, Brownies, Brussels Sprout, Brussels Sprout Caesar, Brussels Sprouts, Burger, Burgers, Butter, Cacao, cachaça, Caesar, Caesar Salad, Cake, Cakes, Calamari, Calamari Noodle, Candied Almond, Candied Almonds, Caramel, Carrot, Carrots, Carson Kitchen, Cauliflower, Cauliflower Tabbouleh, Celery, Celery Bitters, Chameleon Cachaça, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Compote, Cherry Fernet Compote, Chick Pea, Chick Peas, Chicken, Chicken Liver, Chicken Liver Mousse, Chicken Skin, Chicken Skins, Chicken Thigh, Chicken Thighs, Chickens, Chickpea, Chickpeas, Chili, Chili Oil, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotle Vin, Chipotles, Chocolate, Chocolate Brownie, Chocolate Brownies, Chutney, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Rum, Coconuts, Coleslaw, Communication Breakdown, Contratto, Contratto Bitter Liqueur, Contratto Bitter Liqueurs, Contratto Bitters, Cory Harwell, Cow, Cows, Cream, Cream Cheese, Creme Anglaise, Crème de Cacao, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Quinoa, Crostini, Dark Chocolate, Del Maguey, Del Maguey Vida, Del Maguey Vida Mezcal, Dessert, Desserts, Dolin, Dolin Genepy Des Alpes, Domaine De Canton, Donut, Donuts, Doughnut, Doughnuts, DTLV, Endive, Endive Chopped, Endive Salad, Endives, endoedibles, Fernet, Fish, Flatbread, Flatbreads, Food, Foodie, Fresh Lemon, Fresh Lemons, Fresh Lime, Fresh Limes, Fresh Sour, Fudge, Fudge Brownie, Fudge Brownies, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, George Dickel, George Dickel Rye, George Dickel Rye Whiskey, George Dickel Rye Whisky, gin, Ginger, Ginger Ale, Ginger Barbecue, Ginger Barbeque, Ginger BBQ, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Gochujang, Grand Marnier, Green Bean, Green Beans, Honey, Ice, Ice Cream, Iced Tea, Jam, Jelly, Jerk, Jerk Spice, Jerk Turkey, Jerk Turkey Burger, Just The Tip, Kale, Katsu, Kerry Simon, Ketchup, Lardon, Lardons, Las Vegas, Lavender, Lavender Bitters, Leek, Leeks, Lemon, Lemons, Licor 43, Lime, Limes, Liqueur, Liver Mousse, Luxardo, Luxardo Maraschino, LV, Mango, Mango Chutney, Mango Chutney Slaw, Mangoes, Mangos, Maraschino, Maraschino Cherries, Maraschino Cherry, Matt Harwell, Matthew Harwell, Meatloaf, Meatloaf Patty Melt, Meatloaf Patty Melt Sandwich, Mezcal, Michael Uzmann, Mint, Mints, Mousse, Mr Q, Mr. Q Cumber, Mr. Q Cumber Soda, Nevada, Noodle, Noodles, Novo Fogo, Novo Fogo Chameleon Cachaça, NV, Oil, Onion, Onions, Pasta, Pasta Puttanesca, Pastries, Pastry, Patty Melt, Patty Melt Sandwich, Peanut, Peanut Butter, Peanut Butter Banana Cheese Cake, Peanut Butter Banana Cheesecake, Peanuts, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pig, Pineapple, Pineapples, Pisco, Pizza, Pork, Pork Katsu, Potato, Potatoes, Preserves, Pudding, Puttanesca, Quinoa, Raclette, Raclette Cheese, Red Chili, Red Chili Flake, Red Chili Flakes, Red Chilis, Relish, Rum, Rum Caramel, Rye, Salad, Salads, Sandwich, Sandwiches, Sauce Bechamel, Scott Simon, Sea Bass, Sea Bass Fish, Sin City, Skin, Skins, Slaw, Smoked Honey, Soda, Spice, Spicy Tots, Squid, Strawberries, Strawberry, Strawberry Créme De Cacao, Sugar, Sugar Island Coconut Rum, Sugar Island Rum, Syrup, Tabbouleh, Tagine Spice, Tahini, Tahini Carrot, Tahini Carrots, Tasting Menu, Tater Tots, Tator Tots, Tea, Tempura, Tempura Green Bean, Tempura Green Beans, The Magarian, Thigh, Thighs, Three Rum Caramel, Thyme, Thyme & Honey Syrup, Toasted Baguette, Tomato, Tomatoes, Tonkatsu, Tots, Truffle, Truffle Béchamel, Truffle Béchamel Sauce, Truffle Oil, Truffles, Turkey, Turkeys, Vanilla, Vanilla Crème Anglaise, Vegas, Vin, whiskey, whisky, Zyzzyva

March 12, 2019
6:00 PM
by: Uhockey

Lazy Bear, San Francisco CA

Lazy Bear Winter Citrus, Sparking Wine and Vermouth Punch Apple Brandy, Pear, Cider Whipped Scrambled Eggs, Bacon, Maple, Hot Sauce Hokkaido Scallop, Sorrel, Radish, Country Ham XO Duck Liver Mousse, Huckleberry, Gingersnap, Candied Orange Zest Broiled Shigoku Oyster, Smoked Allium, … Continue reading →

Posted in California, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Lazy Bear, Macaron, Macaroon, Pork, San Francisco, Tasting Menu, Vacation Tagged Abalone, Abalone Liver, Allium, Apple, Apple Brandy, Apples, Arrowhead Cabbage, Asian Pear, Asian Pears, Bacon, Bay Area, Beef, Bitter Greens, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blood Orange, Blood Oranges, Bon Bon, Bordelaise, Bouillon, Brain, Brains, Brandade, Brandy, Bread, Broiled Shigoku Oyster, Broiled Shigoku Oysters, Brown Butter, Brown Rice, Brown Rice Vinegar, Brown Sugar, Burnt Cinnamon, Butter, Buttermilk, CA, Cabbage, Cake, Cakes, Calamari, California, Candied Orange Zest, Candy Cap, Candy Cap Éclair, Candy Cap Mushroom, Candy Cap Mushrooms, Candy Caps, Caper, Capers, Cauliflower, Caviar, Celeriac, Celery Root, Celery Root Bordelaise, Cheese, Chocolate, Cider, Cinnamon, Citrus, Cocoa, Cocoa Croquelin, Coffee, Cold Brew, Cold Brew Iced Coffee, Cookie, Cookies, Country Ham, Country Ham XO, Cow, Cows, Crab, Crab Brain, Crab Brains, Crabs, Cream, Creamsicle, Croquelin, Cultured Butter, Cypress, Dark Chocolate, Dave Barzelay, David Barzelay, Dessert, Desserts, Dinner Roll, Dinner Rolls, Dip, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Dungeness Crab, Dungeness Crabs, Eclair, Egg, Eggs, endoedibles, Fines Herbs, Firefly Calamari, Fish, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, Foraged Greens, Fried Firefly Calamari, Ginger, Gingersnap, Gingersnaps, Greens, Grilled Dry-Aged Sonoma Duck, Grits, Gummy Bear, Ham, Herb, Herbs, Hokkaido Scallop, Hokkaido Scallops, Hot Sauce, Huckleberries, Huckleberry, Ice, Iced Coffee, Kani, Kani Miso, Kelp, Kelp Powder, Key Lime, Key Lime Pie, Key Lime Pie Bon Bon, Key Limes, Kohlrabi, Kombu, Lazy Bear, Lazy Bear Cold Brew Iced Coffee, Lazy Bear Reserve Caviar, Lazy Bear Reserve Caviar by Tsar Nicoulai, Lees, Lemon, Lemon Drop, Lemon Drop Gummy Bear, Lemons, Lime, Limes, Liver, Macaron, Macarons, Malt, Malted Milk, Maple, Marin Coast Dungeness Crab, Marinara, Marinara Dip, Michael Uzmann, Milk, Miso, Monterey Bay Abalone, Mousse, Mushroom, Mushrooms, Oil, Olive, Olive Oil, Olives, Orange, Orange Creamsicle, Orange Zest, Oranges, Oxtail, Oxtails, Oyster, Oysters, Palm Sugar, Palm Sugar Donut, Panna Cotta, Pastries, Pastry, Pear, Pear Butter, Pear Macaron, Pears, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Pepper, Pickled Peppers, Pickles, Pie, Pig, Pink Peppercorn, Pink Peppercorns, Pommeau, Pop Rocks, Pork, Potato, Potatoes, Powder, Punch, Radish, Radishes, Reserve Caviar, Rice, Rice Vinegar, Rillette, Rillettes, Roe, Roll, Rolls, Rye, Sacramento White Sturgeon, Sake, Sake Lees, Salsa, Salt, Salt-Baked Kohlrabi, San Francisco, Sauce, Scallop, Scallops, Scrambled Egg, Scrambled Eggs, Sea Buckthorn, Seafood, Seafood Bouillon, Seaweed, Seaweeds, Seville Orange, Seville Oranges, SF, Sherry, Shigoku, Shigoku Oyster, Shigoku Oysters, Shigokus, Smoked Allium, Smoked Trout, Sonoma Duck, Sonoma Ducks, Sorrel, Soup, Sparking Wine, Spelt, Spelt & Rye Dinner Roll, Spelt & Rye Dinner Rolls, Squash, Squid, Sturgeon, Sturgeon Fish, Sugar, Tasting Menu, The Bay Area, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Tsar Nicoulai, Tsar Nicoulai Caviar, Turnip, Turnips, Vacation, Vanilla, Vermouth, Vinegar, Whipped Cream, Whipped Scrambled Egg, Whipped Scrambled Eggs, White Chocolate, White Sturgeon, White Sturgeon Fish, Wild Greens, Wine, Winter Citrus, XO, XO Sauce, Zest

March 11, 2019
11:30 AM
by: Uhockey

Tony’s Coal-Fired Pizza And Slice House / Tony’s Pizza Napoletana, San Francisco CA

Tony’s Coal-Fired Pizza And Slice House Coal Fire Pepperoni Slice Coal Fire Four Cheese Slice Tony’s Pizza Napoletana Meatball Gigante – Veal, Pork, Beef, Marinara, Pecorino, Parsley Sweet Grandma Pizza – Extra Sweet Tomato Sauce, Aiello Mozzarella Cheese, Garlic, Oregano, … Continue reading →

Posted in California, Food, Pizza, Pork, San Francisco, The Original Slice House, The Original Slice House by Tony Gemignani, Tony’s Coal Fired Pizza, Tony’s Coal Fired Pizza And Slice House, Tony’s Coal-Fired Pizza, Tony’s Coal-Fired Pizza And Slice House, Tony’s Pizza Napoletana, Vacation Tagged Aiello, Aiello Cheese, Aiello Mozzarella Cheese, Basil, Bay Area, Beef, Beef Meatball, Beef Meatballs, CA, California, Cheese, Coal Fire Four Cheese Pizza, Coal Fire Four Cheese Slice, Coal Fire Pepperoni Pizza, Coal Fire Pepperoni Slice, Coal Fire Slice, Cow, Cows, Crust, endoedibles, Extra Sweet Tomato Sauce, Food, Foodie, Four Cheese Slice, Fresh Mozzarella, Fresh Mozzarella Cheese, Garlic, Garlic Oil, Grandma, Grandma Pie, Grandma Pizza, Grandma Square, Grandma Style, Grandma Style Pie, Grandma Style Pizza, Marinara, Marinara Sauce, Meatball, Meatball Gigante, Meatballs, Michael Uzmann, Mozzarella, Mozzarella Cheese, Oil, Oregano, Parsley, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepperoni, Pepperoni Pizza, Pie, Pig, Pizza, Pork, Pork Meatball, Pork Meatballs, Ricotta, Ricotta Cheese, San Francisco, Sauce, SF, Sweet Grandma, Sweet Grandma Pie, Sweet Grandma Pizza, Sweet Tomato Sauce, The Bay Area, The Original Slice House, The Original Slice House by Tony Gemignani, Tomato, Tomato Sauce, Tomatoes, Tony Gemignani, Tony’s Coal-Fired Pizza, Tony’s Coal-Fired Pizza And Slice House, Tony’s Pizza Napoletana, Travel, Vacation, Veal

March 10, 2019
5:02 PM
by: Uhockey

Pizzahacker, San Francisco CA

Pizzahacker “Top Shelf” Margherita Pizza – Dry-Farmed Early Girl Tomato Sauce, Fresh Mozzarella, Basil, Bariani Olive Oil, Smoked Salt, Grana Padano Ohio Pizza – Pepperoni, Provolone Cheese, Peperoncini, Mozzarella Cheese, Tomato Sauce, Oregano, Grana Padano Whether one technically calls it … Continue reading →

Posted in @pizzahacker, California, Pizza, Pizzahacker, San Francisco Tagged Bariani, Bariani Olive Oil, Basil, Bay Area, Bread, CA, California, Cheese, Dry-Farmed Early Girl Tomato Sauce, Early Girl, Early Girl Tomato, Early Girl Tomato Sauce, Early Girl Tomatoes, endoedibles, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Grana Cheese, Grana Padano, Grana Padano Cheese, Jeff Krupman, Margherita, Margherita Pizza, Michael Uzmann, Mozzarella, Mozzarella Cheese, Ohio, Ohio Pizza, Oil, Olive, Olive Oil, Olives, Oregano, Peperoncini, Peperoncini Pepper, Peperoncini Peppers, Peperoncinis, Pepper, Pepperoni, Peppers, Pig, Pizza, Pizzahacker, Pork, Provolone, Provolone Cheese, Salt, San Francisco, Sauce, SF, Smoked Salt, The Bay Area, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, “Top Shelf” Margherita, “Top Shelf” Margherita Pizza

March 6, 2019
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine, Las Vegas NV

EDO Gastro Tapas & Wine Hendricks Gin & Tonic – Q Tonic, Cucumber, Rose Petal, Dehydrated Lime Wheel Pan Amb Tomaquet – Pan de Cristal, Fresh Tomato, Extra Virgin Olive Oil, Spanish Santona Anchovies Gazpacho – Watermelon, Cantaloupe, Mint Maine … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged Acorn-Fed Pluma Iberica, Anchovies, Anchovy, Asparagus, Avocado, Avocados, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Beef, Big Eye Tuna, Big Eye Tuna Fish, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Mussel, Black Mussels, Black Rock Salt, Black Truffle, Black Truffles, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Butter, Café de Paris Butter, Cantaloupe, Cantaloupes, Caramel, Cheese, Chili, Chili Crab, Chili Crab Sauce, Chilis, Clam, Clams, Cocktail, Cocktails, Cold Soup, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Crab, Crabs, Cream, Cream Cheese, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Cucumber, Cucumbers, Curd, Custard, Cuttle Fish, Cuttlefish, Dehydrated Lime, Dehydrated Lime Wheel, Dehydrated Limes, Dessert, Desserts, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Flan, Flower, Flowers, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Sage, Fritter, Fritters, Fruit, Fruits, Gambas, Gambas Tartare, Garlic, Gazpacho, gin, Gin & Tonic, Gin and Tonic, Granita, Green Tartare, Guacamole, Gulf Shrimp, Gulf Shrimps, Ham, Hendricks, Hendricks Gin & Tonic, Hendrick’s Gin, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Honey, Iberico, Iberico Ham, Iberico Pork, Ice, Ishiyaki, Ishiyaki Stone, Japanese Barbecue Sauce, Japanese Barbeque Sauce, Japanese BBQ Sauce, Japanese Beef, Japanese Wagyu Beef, Japanese Wagyu Skirt Steak, Katsu, Katsu Sando, Katsu Sandwich, Kimchee, Kimchi, Kimchi Pistou, Las Vegas, Leche de Tigre, Lemon, Lemon Curd, Lemons, Limes, Lobster, Lobster Salpicon, Lobsters, LV, Mahon, Mahon Cheese, Maine Lobster, Maine Lobster Salpicon, Maine Lobsters, Manilla Clam, Manilla Clams, Marrow, Melon, Melons, Michael Uzmann, Milk, Mint, Mints, Mishima Beef, Mishima Wagyu Beef, Mishima Wagyu Entrana, Mole, Montadito, Mousse, Mussel, Mussels, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Paella, Paella Marinera, Palo Cortado, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Patatas Bravas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Petal, Petals, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Piment d’Anglet, Piment d’Anglet Pepper, Piment d’Anglet Peppers, Piment d’Anglets, Pistachio, Pistachio Vinaigrette, Pistachios, Pistou, Pluma Iberica, Pluma Iberico, Pommes Souffle, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo Viajero, Q Tonic, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Romesco, Romesco Sauce, Rose, Rose Petal, Rose Petals, Roses, Sage, Salmon, Salmon Fish, Salpicon, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Shave Ice, Shaved Ice, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimp Tartare, Shrimps, Sin City, Skirt Steak, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Soufflé Potato, Soufflé Potatoes, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Tortilla, Spicy Bread Crumb, Spicy Bread Crumbs, Steak, Strawberries, Strawberry, Strawberry Shaved Ice, Sugar, Tamarind, Tamarind Mole, Tapas, Tartare, Tasting Menu, Tiger Milk, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Toasted Spicy Bread Crumb, Toasted Spicy Bread Crumbs, Tomato, Tomatoes, Tonic, Tortilla, Tortillas, Tostada, Tostadas, Traditional Brava Sauce, Traditional Custard, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuna, Tuna Fish, Tuna Katsu, Tuna Katsu Sandwich, Tuna Rillette, Vegas, Vegetable Tartare, Vinaigrette, Wagyu, Wagyu Beef, Watermelon, Watermelon Lime Juice, Watermelons, Zucchini, Zucchinis

March 3, 2019
4:35 PM
by: Uhockey

The Factory Kitchen, Las Vegas NV

The Factory Kitchen Pere Ubu – Ketel One Vodka, Lemon, Apple, Chamomille, Spiced Maple Syrup Diablo – Galliano, Limoncello, Grapefruit, Blueberries Iced Tea – Lemon Prosciutto – 18 Month Aged Prosciutto di Parma, Lightly Fried Sage Dough, Arugula, Stracciatella Cheese, … Continue reading →

Posted in Bread Pudding, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Pizza, Pork, The Factory Kitchen Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 18 Month Aged Prosciutto di Parma, Agnolotti, Agnolotti Pasta, Almond, Almond Basil Pesto, Almonds, Anatra, Anchovy, Angelo Auriana, Apple, Apple Bread Pudding, Apples, Arugula, Basil, Bean, Beans, Beef, Beef Short Rib, Beef Short Ribs, Belly, Bignole, Black Pepper, Black Peppers, Blueberries, Blueberry, Braised Beef Short Rib, Braised Beef Short Rib Agnolotti, Braised Beef Short Ribs, Braising Greens, Bread, Bread Pudding, Breaded Cauliflower, Breast, Breasts, Brown Butter, Budino, Budino Pane, Butter, Cake, Cakes, Candied Walnut, Candied Walnuts, Cannellini Bean, Cannellini Beans, Cannoli, Cannoli Shell, Cannoli Shells, Cannolis, Caper, Capers, Caramel, Caramel Gelato, Casonzei, Casonzei Pasta, Cauliflower, Chamomille, Chamomille Tea, charcuterie, Chard, Cheese, Cherries, Cherry, Chocolate, Cocktail, Cocktails, Coffee, Cookie, Cookies, Cow, Cows, Cream, Cream Sauce, Creamed Chard, Crescenza, Crescenza Cheese, Crostini, Crostone, Cured Pork Belly, Dark Chocolate, Dessert, Desserts, Diablo, Diablo Cocktail, Double Espresso, Dough, Duck, Duck Breast, Duck Egg, Duck Eggs, Ducks, Eduardo Pérez, Egg, Egg Pasta, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Farro, Filling, Fioretti, Focaccia, Focaccia di Recco, Focaccina, Food, Foodie, Fried Dough, Fried Duck Egg, Fried Egg, Fried Eggs, Fried Sage Dough, Galliano, Galliano Liqueur, Garlic, Gelato, Grapefruit, Grapefruits, Greens, Handkerchief Egg Pasta, Handkerchief Pasta, Hazelnut, Hazelnut & Orange Cream, Hazelnut Cream, Hazelnuts, Homemade Shell, Homemade Shells, Ice, Ice Cream, Iced Tea, Imported Crescenza Cheese, Italian, Jorge Luque, Ketel One, Ketel One Vodka, Las Vegas, Lemon, Lemons, Lightly Fried Sage Dough, Liguarian Olive Oil, Ligurian Almond Basil Pesto, Limoncello, Limoncello Liqueur, LV, Mandilli Di Seta, Mandilli Di Seta Pasta, Maple, Maple Syrup, Marmalade, Matteo Ferdinandi, Michael Uzmann, Nevada, NV, Oil, Olive, Olive Oil, Olives, Orange, Orange Cream, Orange Marmalade, Oranges, Oven-Roasted Breaded Cauliflower, Oven-Roasted Cauliflower, Pancotto, Pane, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, Pasta, Pastries, Pastry, Pear, Pears, Peking Duck, Pepper, Peppers, Pere Ubu, Pere Ubu Cocktail, Pesto, Pesto Sauce, Piemontesi, Piemontesi Pasta, Pig, Pistachio, Pistachios, Pizza, Pizzata, Pizzata Focaccina, Pork, Pork Belly, Pork Sausage, Pork Sausage & Veal Ravioli, Potato, Potato Vellutata, Potatoes, Profiterole, Profiteroles, Prosciutto, Prosciutto di Parma, Pudding, Pure Maple Syrup, Ravioli, Ravioli Pasta, Red Wine, Red Wine Braised Beef Short Rib Agnolotti, Red Wine Braised Beef Short Rib Agnolotti Pasta, Reggiano, Reggiano Cheese, Reggiano Cream Sauce, Ricotta, Ricotta Cheese, Ricotta Cheese Filling, Ricotta Filling, Roasted Peking Duck, Roasted Peking Duck Breast, Sage, Sage Brown Butter, San Marzano, San Marzano Tomato, San Marzano Tomatoes, Sauce, Sausage, Short Rib, Short Rib Agnolotti, Short Ribs, Sicilian Anchovies, Sicilian Anchovy, Sin City, Sorrel, Speck, Spiced Maple Syrup, Stracciatella, Stracciatella Cheese, Sugar, Sun Dried Cherries, Sun Dried Cherry, Swiss Chard, Syrup, Tea, The Factory Kitchen, The Venetian, Toast, Tomato, Tomatoes, Vanilla, Veal, Vegas, Vellutata, Vodka, Walnut, Walnuts, Warm Apple Bread Pudding, Wine, Yolk, Yolks

March 1, 2019
6:00 PM
by: Uhockey

Restaurant Guy Savoy [5,] Las Vegas NV

Restaurant Guy Savoy Iced Tea Salt Cured Foie Gras and Brioche Sandwich, Black Truffle Vinaigrette Canapes – Radish with Buttered Radish, Zucchini with Zucchini Puree and Champagne Vinaigrette Beef Tartare Burger, Horseradish Bread Cart – Sourdough, Black Olive Sourdough, Bacon, … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Sweetbread, Sweetbreads, Truffle, Truffles Tagged Amuse, Amuse Bouche, Artichoke, Artichoke and Black Truffle Soup, Artichoke Soup, Artichokes, Baby Zucchini, Baby Zucchinis, Baguette, Baguettes, Bearnaise, Béarnaise Sauce, Beef, Beef Tartare, Beef Tartare Burger, Beet, Beet Espuma, Beets, Beluga Lentil, Beluga Lentils, Beurre d’echire, Black Cod, Black Cod Fish, Black Olive, Black Olive Sourdough Bread, Black Olives, Black Pepper, Black Pepper Cream, Black Peppers, Black Truffle, Black Truffle Butter, Black Truffle Soup, Black Truffle Vinaigrette, Black Truffles, Blueberries, Blueberry, Blueberry Clafoutis, Bread, Bread Cart, Brioche, Brioche Bread, Brioche Sandwich, Bun, Buns, Burger, Burgers, Butter, Buttered Radish, Buttered Radishes, Butternut Squash, Cabbage, Caesars', Caesars' Palace, Cake, Cakes, Canape, Canapes, Candied Beet, Candied Beet Shell, Candied Beets, Caramel, Caramel Sauce, Caramels, Caviar, Champagne, Champagne Vinaigrette, Cheese, Cherries, Cherry, Cherry Lime Macaron, Cherry Lime Macarons, Cherry Pecan Bread, Chocolate, Chocolate and Meadowsweet, Chocolate Disc, Chocolate Discs, Chocolate Mousse, Clafoutis, Classic Baguette, Classic Baguettes, Cocoa, Cocoa Nib, Cocoa Nib Tart, Cocoa Nibs, Cod, Cod Fish, Coffee, Cold Steam, Concasse, Cookie, Cookies, Coriander, Cow, Cows, Crab, Crab Salad, Crab Salad and Beet Variation, Crabs, Cream, Creme, Creme Caramel, Crispy Octopus, Crudite, Crudites, Curry, Custard, Dark Chocolate, Dark Chocolate Cocoa Nib Tart, Dark Chocolate Tart, Dessert, Desserts, Disc, Discs, Double Espresso, Duck, Duck Liver, Dulce, Dulce Cream, Dungeness Crab, Dungeness Crabs, Earl Grey, Earl Grey Sorbet, Earl Grey Tea, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, Espuma, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Flavors and Textures of a Bearnaise, Fluer de Sel, Focaccia, Focaccia Bread, Foie, Foie Gras, Foie Gras and Cabbage, Food, Foodie, From Beet to Sweet, Game Jus, Gelee, Gold, Gold Leaf, Granite, Greens, Gruyere, Gruyere Cheese, Guy Savoy, Hamburger, Hamburgers, Hazelnut, Hazelnut Macaron, Hazelnut Macarons, Hazelnuts, Honey, Horseradish, Ice, Ice Cream, Iced Tea, Julien Asseo, Jus, Jus Meurniere, Kale, Kusshi, Kusshi Oyster, Kusshi Oyster Concasse, Kusshi Oysters, Las Vegas, Leaf, Leaves, Lemon, Lemons, Lentil, Lentils, Light Game Jus, Lime, Limes, Liver, LV, Macaron, Macarons, Madeline, Madelines, Marmite, Marniere, Marniere Sauce, Meadowsweet, Meurniere, Meurniere Jus, Michael Uzmann, Mignardise, Mignardises, Milk, Milk Bread, Milk Chocolate, Milk Chocolate Custard, Mousse, Multigrain, Multigrain Fennel Baguette, Mushroom, Mushroom Brioche, Mushroom Brioche Bread, Mushrooms, mustard, Mustard Green, Mustard Greens, Mustard Seed, Mustard Seeds, Nevada, Nut, Nuts, NV, Octopus, Octopus in Cold Steam, Oil, Olive, Olive Oil, Olives, Osetra, Osetra Caviar, Oyster, Oyster Leaf, Oyster Leaves, Oysters, Pain, Pain de Campagne, Parmesan, Parmesan Cheese, Pastries, Pastry, Pate de Fruit, Pear, Pears, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Petite Basque, Petite Basque Cheese, Pheasant, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pigeon, Popcorn, Popcorn Ice Cream, Pudding, Puddings, Puff Pastry, Puree, Radish, Radish with Buttered Radish, Radishes, Rainbow Kale, Restaurant Guy Savoy, Rhubarb, Rhubarb Pate de Fruit, Rice, Rice Pudding, Riesling, Riesling Gelee, Riesling Wine, Roasted Veal Sweetbread, Roasted Veal Sweetbreads, Roe, Rosemary, Rosemary Focaccia Bread, Sable, Sable Cookie, Sable Cookies, Sables, Saffron, Salad, Salads, Salt, Salt Cured Foie Gras, Salt Cured Foie Gras and Brioche Sandwich, Salted Wild Mushroom, Salted Wild Mushrooms, Sandwich, Sandwiches, Sauce, Sauce Bearnaise, Sauce Marniere, Scallion, Scallions, Sea Salt, Sea Salt & Caramel, Sea Salt Caramels, Sea Water, Sea Weed, Seaweed, Seaweed Granite, Sébastien Polycarpe, Seed, Seeds, Shallot Puree, Shimeji, Shimeji Mushroom, Shimeji Mushrooms, Shimejis, Sin City, Sorbet, Soup, Sourdough, Sourdough Bread, Sous Vide Egg Yolk, Sous Vide Egg Yolks, Squab, Squash, Squashes, Sugar, Sweetbread, Sweetbreads, Tarragon, Tarragon Emulsion, Tart, Tartare, Tarte, Tartes, Tarts, Tasting Menu, Tea, Textures of Butternut Squash, Textures of Pear and Saffron, Toasted Mushroom Brioche, Toasted Mushroom Brioche Bread, Truffle Soup, Vadouvan, Vadouvan Curry, Vanilla, Vanilla Ice Cream, Veal, Veal Jus, Veal Sweetbread, Veal Sweetbreads, Vegas, Vinaigrette, Wheat, Whole Wheat, Whole Wheat Honey Bread, Wild Duck, Wild Mushroom, Wild Mushrooms, Wild Pheasant, Wild Pigeon, Wild Squab, Wilted Rainbow Kale, Wine, Yolk, Yolks, Zucchini, Zucchini Puree, Zucchini with Zucchini Puree and Champagne Vinaigrette, Zucchinis

March 1, 2019
11:32 AM
by: Uhockey

Shiraz Restaurant Catering [3,] Las Vegas NV

Shiraz Catering Garden Salad – Red Onion, Tomato, Cucumber, Lettuce, Green Chili, Lemon, Goat Cheese, Vinaigrette Barbari Bread Butter Naan Basmati Rice Tahdig – Persian Crispy Rice Pakora – Vegetable Fritter, Besan Batter Hummus Baba Ganouj Chicken Biryani – Marinated … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering Tagged #supportlocal, Almond, Almonds, Baba Ganouj, Baba Ganoush, Babaganoush, Barbari, Barbari Bread, Basmati Rice, Batter, BBQ Boneless Chicken, BBQ Chicken, Bean, Beans, Beef, Besan, Besan Batter, Biryani, Boneless Chicken, Bread, Butter, Butter Naan, Cardamom, Cardamom Milk, Carrot, Carrots, Catering, Cauliflower, Cheese, Chelo Kabob, Chelo Kabob Koobideh, Chevre, Chevre Cheese, Chick Pea, Chick Peas, Chicken, Chicken Biryani, Chicken Kabob, Chicken Tikka Masala, Chickens, Chickpea, Chickpeas, Chili, Chilis, Chutney, Chutneys, Cinnamon, Coriander, Corn, Cow, Cows, Cream, Crispy Rice, Cucumber, Cucumbers, Cumin, Daal, Daal Gosht, Dessert, Desserts, Eggplant, Eggplants, endoedibles, Fesenjan, Food, Foodie, Fritter, Fritters, Gajar Halwa, Gajar Ka Halwa, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garden Salad, Ginger, Goat Cheese, Golden Raisin, Golden Raisins, Gravy, Green Chili, Green Chilis, Green Karahi Chicken, green pepper, Green Peppers, Grilled Tomato, Grilled Tomatoes, Ground Walnut, Ground Walnuts, Halwa, Hummus, Jainine Jaffer, Jozef Letasi, Kabob, Kabobs, Karahi Chicken, Koobideh, Lamb, Lambs, Las Vegas, Lemon, Lemons, Lentil, Lentils, Lettuce, Lime, LV, Marinated Chicken, Michael Uzmann, Milk, Mint, Mint Chutney, Mints, Molasses, Mutton, Naan, Nevada, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pakora, Pakoras, Pepper, Peppers, Persian Crispy Rice, Pomegranate, Pomegranate Molasses, Pomegranates, Potato, Potatoes, Raisin, Raisins, Raita, Raja Abdul Majid, Raja Majid, Red Chili, Red Chili Pepper, Red Chili Peppers, Red Chili Powder, Red Chilis, Red Onion, Red Onions, Rice, Roasted Eggplant, Roasted Eggplants, Salad, Salads, Salt, Sauce, Sauce of Pomegranate Molasses and Ground Walnuts, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Sheeps, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering, Shredded Carrot, shredded Carrots, Sin City, Sugar, Sultana, Sultanas, Sweetened Cardamom Milk, Tahdig, Tamarind, Tamarind Chutney, Tikka Masala, Tomato, Tomato Gravy, Tomatoes, Vegas, Vegetable, Vegetable Fritter, Vegetable Fritters, Vegetables, Vinaigrette, Walnut, Walnuts, Yogurt

Tag Archives: Oil

Kaufmann Hotel and Restaurant, Rosshaupten DE

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STK [2,] Las Vegas NV

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Tony’s Coal-Fired Pizza And Slice House / Tony’s Pizza Napoletana, San Francisco CA

Pizzahacker, San Francisco CA

EDO Gastro Tapas & Wine, Las Vegas NV

Shiraz Restaurant Catering [3,] Las Vegas NV

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