Tag Archives: Sparkling Wine

October 15, 2021
7:00 PM
by: Uhockey

Michael Mina Restaurant [9,] Las Vegas NV

Michael Mina Restaurant Grey Goose Vodka Veuve Clicquot Champagne Michael Mina’s Caviar Parfait – Imperial Golden Osetra Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Kusshi Oysters, Uni, Half Moon Bay Wasabi Creme … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged 2013 Joseph Drouhin Chassagne-Montrachet, 2013 Schloss Reinhartshausen Marcobrunn Riesling Kabinett, 2017 Lingua Franca Avni Pinot Noir, 2018 Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, 2019 Champalou Vouvray La Cuvee des Fondraux, Acquarello Rice, Acquarello Risotto, Alba White Truffle, Alba White Truffles, Alderwood Smoked Salmon, Almond, Almond Streusel, Almonds, Apple, Apples, Australian Black Truffle, Australian Black Truffles, Australian Truffle, Australian Truffles, Avocado, Avocados, Baby Vegetable, Baby Vegetables, Bearnaise, Béarnaise Sauce, Beef, Bellagio, Beurre, Black Olive, Black Olives, Black Sesame, Black Sesame Seeds, Black Truffle, Black Truffles, Bread, Brioche, Brioche Bread, Brussels Sprout, Brussels Sprouts, Brut Champagne, Brut Premier Champagne, Butter, Cabernet Sauvignon, Cake, Cakes, California Squab, Caramel, Caramelized Sunchoke, Caramelized Sunchokes, Caviar, Caviar Parfait, Champagne, Champalou Vouvray La Cuvee des Fondraux, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chocolate, Chocolate Ganache, Cippolini, Cippolini Onion, Cippolini Onions, Cippolinis, Citrus, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconut Soufflé, Coconuts, Concord Grape, Concord Grapes, Conserva, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dark Chocolate, Dashi, Dashi Gelatin, Dashi Gelatin Veil, Dashi Veil, Dessert, Desserts, Domestic Wagyu, Domestic Wagyu Beef, Dough, Duck, Duck Liver, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Filet Mignon, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelatin, Gelatin Veil, Gluten Free Coconut Souffle, Golden Osetra Caviar, Grape, Grapes, Green Apple, Green Apples, Grey Goose, Grey Goose Vodka, Grilled Foie Gras, Grilled Maine Lobster, Half Moon Bay, Half Moon Bay Wasabi Creme Fraiche, Honey Nut Squash, Housemade Hummus, Hummus, Ice, Ice Cream, Imperial Golden Osetra Caviar, Italian White Truffle, Italian White Truffles, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Joseph Drouhin Chassagne-Montrachet, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, Kampachi, Kampachi Fish, Kona Kampachi, Kona Kampachi Fish, Kusshi, Kusshi Oyster, Kusshi Oysters, Kusshis, Labneh, Laffa, Laffa Bread, Las Vegas, Leaf, Lemon, Lemon Verbena, Lemons, Lime, Limes, Lingua Franca Avni Pinot Noir, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Makrut Lime, Makrut Limes, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Mishima Filet Mignon, Mushroom, Mushrooms, Natural Jus, Nevada, Noodle, NV, Oil, Olive, Olives, Onion, Onion Jam, Onion Syrup, Onions, Osetra Caviar, Oyster, Oysters, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pear, Pears, Pickle, Pickled Concord Grape, Pickled Concord Grapes, Pickles, Pinot Noir, Poached Shinko Pear, Potato, Potato Cake, Potatoes, Prawn, Prawns, Puree, Purple Brussels Sprout, Purple Brussels Sprouts, Raj Dixit, Red Onion, Red Onion Labneh, Red Onions, Red Shallot, Red Shallot Conserva, Red Shallots, Rib Eye, Rice, Riesling, Riesling Wine, Risotto, Roe, Royal Kaluga Caviar, Saffron, Saffron Emulsion, Salad, Salads, Salmon, Salmon Fish, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauce Bearnaise, Sauternes, Sauternes Wine, Schloss Reinhartshausen Marcobrunn Riesling Kabinett, Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shaved White Truffle, Shaved White Truffles, Shinko Pear, Shinko Pears, Sin City, Smoked Avocado, Smoked Avocados, Smoked Salmon Fish, Sorbet, Souffle, Sparkling Wine, Spot Prawn, Spot Prawns, Spring Onion, Spring Onion Jam, Spring Onions, Sprout, sprouts, Squab, Squash, Steak, Streusel, Sugar, Summer Truffle, Summer Truffles, Sunchoke, Sunchokes, Syrup, Tapenade, Tasting Menu, Texas Mishima Filet Mignon, Textures of Chocolate, The Lemon, Toast, Toasted Brioche, Tomato, Tomatoes, Truffle, Truffles, Uni, Urchin, Vanilla, Vanilla Bean, Vegas, Vegetable, Vegetables, Veil, Verbena, Veuve Clicquot, Veuve Clicquot Champagne, Vodka, Wagyu, Wagyu Beef, Wasabi, White Truffle, White Truffles, Wine, Yogurt, Yolk, Yolks, Yuzu

September 11, 2021
8:00 PM
by: Uhockey

A Taberna da Rua das Flores, Lisbon PT

A Taberna da Rua das Flores 2017 Quinta da Lapa Reserva Brut Nature Vinho Espumante Sourdough, Rye Bread, Olives, Chef’s Olive Oil Tomatoes from Chef’s Garden, Fleur de Sel, Housemade Vinegar 3 year old Oyster Tartare, Goat’s Cheese Whey, Seaweed … Continue reading →

Posted in A Taberna da Rua das Flores, Bread Basket, Dessert, Food, Lisbon, Pork, Portugal, Taberna da Rua das Flores, Tasting Menu, Vacation Tagged 2017 Quinta da Lapa Reserva Brut Nature Vinho Espumante, 2018 Espera Castelão, 2019 Quinta da Lapa Alvarinho, 2019 Vitor Claro Colar Dominó Branco, 3 year old Oyster Tartare, A Taberna da Rua das Flores, André Magalhães, Apple, Apples, Aril, Arils, Batter, Beef, Beef Tartare, Bell Pepper, Bell Peppers, Black Garlic Mayo, Black Garlic Mayonnaise, Black Pig, Black Pigs, Bread, Butter, Cabbage, Celery, Cheese, Cheese Brulee, Chef's Olive Oil, Chevre, Chevre Cheese, Conch, Coriander, Coriander Sauce, Cow, Cows, Crackling, Cracklings, Cream, Dessert, Desserts, Eggplant, Eggplants, endoedibles, Espera, Espera Castelão, Fermented Cabbage, Fermented Sea weed, Fermented Seaweed, Fig, Figs, Fish, Fleur de Sel, Food, Foodie, Fried Eggplant, Fried Iberian Black Pig Pork Rib, Fried Pork Rib, Fried Pork Ribs, Frog, Frog Leg, Frog Legs, Frog's Leg, Frog's Legs, Frogs, Garam, Garlic, Garlic Mayo, Garlic Mayonnaise, Goat Cheese, Goat Cheese Brulee, Goat's Cheese, Goat's Cheese Whey, Green Apple, Green Apples, Greens, Grilled Lettuce, Herb, Herbs, Herbs from Chef's Garden, Housemade Garam, Housemade Vinegar, Iberian Black Pig, Iberian Black Pig Pork Rib, Iberian Black Pig Pork Ribs, Iberian Black Pigs, Iberian Pig, Iberian Pigs, Jam, Kimchi Sauce, Krill, Kurobuta Sauce, Kurobuta-style Sauce, Leg, Legs, Lemon, Lemons, Lettuce, Lime, Limes, Lisbon, Mackerel, Mackerel Fish, Mackerel Tartare, Marlin, Marlin Fish, Mayo, Mayonnaise, Michael Uzmann, Miso, Miso Butter, Molasses, Mussel, Mussels, Mussels in their own Juice, Northern Portuguese Pork, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oyster, Oyster Tartare, Oysters, Padron, Padron Pepper, Padron Peppers, Padron Peppers from Chef's Garden, Padrons, Pastries, Pastry, Peanut, Peanut Satay, Peanuts, Pepper, Peppers, Pig, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Crackling, Pork Rib, Pork Ribs, Pork Skin, Pork Skins, Portugal, Portuguese Pork, Potato, Potatoes, Powder, Quinta da Lapa, Quinta da Lapa Alvarinho, Quinta da Lapa Reserva Brut Nature Vinho Espumante, Raw Marlin, Red Wine, Rib, Ribs, Rye, Rye Bread, Sake, Salt, Sardine, Sardine Fish, Sardines, Satay, Sauce, Scallop, Scallops, Sea Lettuce, Sea Lettuce Powder, Sea Weed, Seaweed, Seaweed from the Oyster's environment, Sheep Cheese, Sheep’s Cheese, Skin, Skins, Sourdough, Sourdough Bread, Sparkling Wine, Spicy Tomato Jam, Starch, Sugar, Sugar Cane, Sugarcane, Sugarcane Molasses, Sweet Potato, Sweet Potato Greens, Sweet Potato Starch, Sweet Potato Starch Batter, Sweet Potatoes, Taberna da Rua das Flores, Tapioca, Tartare, Tasting Menu, Tataki, Tomato, Tomato from Chef's Garden, Tomato Jam, Tomatoes, Tomatoes from Chef's Garden, Travel, Tuna, Tuna Fish, Tuna Tataki, Vacation, Vanilla, Vinegar, Vitor Claro Colar, Vitor Claro Colar Dominó Branco, Watercress, Whey, White Miso, White Miso Butter, White Wine, Wine

September 8, 2021
1:30 PM
by: Uhockey

DSTAgE, Madrid ES

DSTAgE One Product, One Dish: “Calamari a la Romana” Bonito – Yellowfin Tuna, Fermented Cabbage Frozen Horchata, Filet of Anchovy Housemade Vegan Chorizo, Egg Yolk, Sesame Bread, Txakoli Roasted Cauliflower, Olive, Caviar Fresh Pappardelle, Tomato Water, Beer Yeast, Koji Charred … Continue reading →

Posted in Bread Basket, Dessert, DSTAgE, Foie, Foie Gras, Food, Ice Cream, Madrid, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged Anchovies, Anchovy, Anchovy Fish, Beer, Beer Yeast, Bonito, Bonito Fish, Bread, Bread with “Chocolate”, Butter, Cabbage, Calamari, Calamari a la Romana, Candy, Caramel, Cauliflower, Cava, Cava Wine, Caviar, Cereal, Cereal Starch, Cereal Syrup, Charred Corn, Cheek, Cheese, Cheese Bread, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chorizo, Cinnamon, Corn, Corn Custard, Cotton Candy, Cream, Crunchy Pepper Seed, Crunchy Pepper Seeds, Custard, Dessert, Desserts, Diego Guerrero, DSTAgE, Duck, Duck Liver, Ducks, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fermented Cabbage, Filet of Anchovy, Finger Lime, Finger Limes, Fish, Foie, Foie Gras, Food, Foodie, Fresh Pappardelle, Fresh Pappardelle Pasta, Frozen Horchata, Ginger, Goat Cheese, Hake, Hake Cheek, Hake Fish, Honey, Horchata, Housemade Vegan Chorizo, Ice Cream, Koji, Kokotxa, Kokotxa “Del Padron”, Lime, Limes, Liver, Madrid, Manchego, Manchego Cheese, Michael Uzmann, Milk, Monte Enebro, Monte Enebro Cheese, Mushroom, Mushrooms, Noodle, Noodles, Oil, Olive, Olives, Onion, Onion Cream, Onions, Osetra Caviar, Pappardelle, Pappardelle Pasta, Pasta, Pastries, Pastry, Pepper, Pepper Seed, Pepper Seeds, Peppers, Pickle, Pickled Radish, Pickled Radishes, Pickles, Pigeon, Pil Pil, Pilpil, Pop Corn, Popcorn, Popcorn Ice Cream, Popped Corn, Popped Corn Ice Cream, Potato, Potatoes, Radish, Radishes, Red Pepper, Red Pepper Rose, Red Peppers, Rhubarb, Rice, Rice Milk, Roasted Cauliflower, Rose, Sauce, Sea Puff Pastry, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Bread, Sesame Seed, Sesame Seeds, Shaved Foie Gras, Shaved Truffle, Skin, Skins, Smoked Eel, Smoked Eels, Soju, Spain, Sparkling Wine, Squid, Starch, Sugar, Syrup, Tasting Menu, Tomato, Tomato Water, Tomatoes, Travel, Tremella, Tremella Mushroom, Tremella Mushrooms, Tremellas, Truffle, Truffles, Tuna, Tuna Fish, Txakoli, Txakoli Wine, Vacation, Vegan, Vegan Chorizo, Wild Pigeon, Wine, Yeast, Yellowfin, Yellowfin Tuna, Yellowfin Tuna Fish, Yolk, Yolks

March 3, 2020
6:15 PM
by: Uhockey

Bardot Brasserie [21,] Las Vegas NV

Bardot Brasserie Le Peche Mode – Hennessey V.S.O.P. Cognac, Crème de Peche, Lemon, Ginger, Mint Bardot Baguette – Butter Deluxe Shellfish Tower – King Crab, Maine Lobster, Oysters, Jumbo Shrimp, Tabasco, Mignonette, Drawn Butter, Rouille Charcuterie Board – Prosciutto di … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Madeline, Nevada, Pork, Truffle, Truffles Tagged 20oz USDA Prime Filet, Aioli, Anise, Apple, Apple Tart, Apple Tarte Tatin, Apples, Aria, Ash Rind Goat Cheese, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguette Crostini, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Rum, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Bisque, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bobo Farms, Bobo Farms Chicken, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Bourguignon, Brandy, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broth, Brown Butter, Burger, Burgers, Butter, Cabbage, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Apple Tart, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Celery, Celery Root, Celery Root Custard, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, charcuterie, Charcuterie Board, Cheese, Cheeseburger, Cheeseburgers, Chevre, Chevre Cheese, Chicken, Chicken Roti, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Classic Beef Broth, Cocktail, Cocktails, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cream, Creme Brulee, Crème de Pêche, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Crostini, Custard, Dark Chocolate, Deluxe Shellfish Tower, Dessert, Desserts, Drawn Butter, Dry Salame, Dry Salami, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Espresso, Espresso Crème Brulee, Fennel, Foie, Foie Gras, Foie Gras Butter, Foie Gras Parfait, Foie Gras Rossini, Foie Gras Terrine, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, French Dry Salame, French Fries, French Fry, French Onion Soup, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fried Sage, Fries, Fromage, Fry, Ganache, Garlic, Garlic Aioli, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Ginger, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Grand Marnier, Gratinee, Green Bean, Green Beans, Greens, Gruyere, Gruyere Cheese, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Heritage Chicken Roti, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Foie Gras Terrine, Ice Cream, Ice Cream Cake, Josh Smith, Jumbo Shrimp, King Crab, King Crab & Endive Salad, King Crab Leg, King Crab Legs, King Crabs, Lardon, Lardons, Las Vegas, Le Peche Mode, Le Steakburger, Leek, Leeks, Leg, Legs, Lemon, Lemons, Liver, Lobster, Lobsters, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maine Lobster, Maine Lobster Bisque, Marrow, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mignonette, Mimolette, Mimolette Cheese, Mint, Mints, Mousse, Mushroom, Mushroom Bread Pudding, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Oranges, Ox, Ox tail, Oxtail, Oyster, Oysters, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Pate, Peach, Peaches, Pickle, Pickles, Pig, Pineapple, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Pate, Pork Rillette, Pork Rillettes, Port, Port Gelée, Port Wine, Pot-au-feu, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Pudding, Puff Pastry, Puff Pastry Lattice, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Rillette, Rillettes, Roast Chicken, Roasted Garlic, Roasted Garlic Veloute, Roasted Pineapple, Roasted Pineapples, Root, Roots, Rossini, Rouille, Ruby Port, Ruby Port Gelee, Rum, S'mores, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salame, Salami, Salt, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Vin Jaune, Scallop, Scallops, Seared Foie Gras, Seared Foie Gras Rossini, Semolina, Semolina Gnocchi, Semolina Pasta, Shellfish, Shellfish Tower, Shrimp, Shrimps, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Soup, Sparkling Wine, Spinach, Squash, Steak, Steakburger, Streusel, Sugar, Tabasco, Tabasco Sauce, tail, Tarragon, Tart, Tart Tatin, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Terrine, Thyme, Toast, Toasted Meringue, Toasted Meringue Flambéed with Cognac, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, V.S.O.P. Cognac, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vin Jaune, Vinegar, Warm Caramelized Apple Tart, Watercress, Wellington, White Chocolate, Wine, Winter Truffle, Winter Truffles

January 19, 2020
7:30 PM
by: Uhockey

Retrobottega, Rome IT

Retrobottega 2016 La Staffa ‘Mai Sentito’ Pet’Nat Grissini Cracker, Crema Artichoke, Marigold Mussels, Broccoli, Onions Cabbage in “Galantina”, Truffle, Mustard Cardoon, Lard, Castelmagno Cheese Sweetbreads, Licorice, Cauliflower Risotto, Sea Urchin, Truffle Tortellini, Quince, Ventricina Sausage Gnocchi, Pumpkin, Caciocavallo Cheese, Chestnut … Continue reading →

Posted in Dessert, Food, Gnocchi, Italian, Italy, Pork, Retrobottega, Roma, Rome, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged 2016 La Staffa ‘Mai Sentito’ Pet’Nat, Agnolotti, Agnolotti Pasta, Alessandro Miocchi, Aril, Arils, Artichoke, Artichokes, Black Truffle, Black Truffles, Bread, Breast, Breasts, Broccoli, Broth, Burnt Wheat, Burnt Wheat Spaghetti, Burnt Wheat Spaghetti Pasta, Butter, Cabbage, Cabbage in “Galantina”, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cardoon, Cardoons, Carrot, Carrot Cake, Carrots, Castelmagno, Castelmagno Cheese, Cauliflower, Celeriac, Celery, Celery Root, Chard, Cheese, Chestnut, Chestnuts, Chicken, Chickens, Chicories, Chicory, Chocolate, Chocolate Cake, Chocolate Mousse, Citrus, Cod, Cod Fish, Cracker, Crackers, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Fish, Flourless Chocolate Cake, Food, Foodie, Giuseppe Lo Iudice, Gnocchi, Gnocchi Pasta, Greens, Grissini, Hen, Hens, Italian, Italy, Jerusalem Artichoke, Jerusalem Artichokes, Kale, La Staffa ‘Mai Sentito’ Pet’Nat, Lard, Lardo, Leek, Leeks, Legume, Legumes, Lemon, Lemons, Licorice, Loin, Marigold, Marigolds, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Persimmon, Persimmons, Pig, Pigeon, Pigeon Breast, Pigeons, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Sausage, Pumpkin, Pumpkins, Quince, Rabbit, Rabbit Loin, Rabbit Rack, Rabbit Saddle, Rabbits, Rack, Red Wine, Retrobottega, Rice, Risotto, Roasted Leek, Roasted Leeks, Roma, Rome, Rose, Roses, Saddle, Sauce, Sausage, Sea Urchin, Seed, Seeds, Spaghetti, Spaghetti Pasta, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Swiss Chard, Tart, Tartlet, Tasting Menu, Tomato, Tomatoes, Torta, Torta Caprese, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Turnip, Turnip Greens, Turnips, Uni, Urchin, Vacation, Ventricina, Ventricina Sausage, Wheat, White Turnip, White Turnips, Wild Celery, Wine

January 16, 2020
7:00 PM
by: Uhockey

Pepe in Grani, Caiazzo IT

Pepe in Grani Falanghina Del Sannio DOP Spumante Brut Colpo Doppio – Fried Cone, Mozzarella di Bufala Campana DOP, Smoked Scamorza, Cream of Eggplant Parmigiana, Chips of 24-month Grana Padano DOP, Basil Reduction, Purple Basil Viandante – Mortadella IGP, Ricotta … Continue reading →

Posted in Caiazzo, Dessert, Food, Italian, Italy, Naples, Napoli, Pepe in Grani, Pizza, Pork, Tasting Menu, Vacation Tagged 12-month Grana Padano Cheesee, 12-month Grana Padano DOP, 12-month Grana Padano DOP Cheese, 24-month Grana Padano, 24-month Grana Padano Cheese, 24-month Grana Padano DOP, Anchovies, Anchovy, Apricot, Apricot Jam, Apricot Jelly, Apricot Preserves, Apricots, Bacon, Basi, Basil, Basil Reduction, Beef, Black Olive, Black Olive Crumble, Black Olives, Bread, Broccoli, Brut Champagne, Bufala Mozzarella, Bufala Mozzarella Cheese, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Buffalo Mozzarella DOP, Buffalo Mozzarella DOP Cheese, Butter, Caiazzane Black Olive, Caiazzane Black Olives, Caiazzane Black Olives Powder, Caiazzo, Caper, Capers, Cetara Anchovies, Cetara Anchovy, Champagne, Cheese, Chips of 24-month Grana Padano DOP, Cinnamon, Colpo Doppio, Compote, Cone, Cones, Cooked Tomato Sauce, Cow, Cows, Cream, Cream of Eggplant Parmigiana, Crisommola, Crumble, Dehydrated Caper, Dehydrated Capers, Dessert, Desserts, Dough, Dried Basil, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Parmigiana, Eggplants, Eggs, endoedibles, Extra Virgin Olive Oil, Falanghina Del Sannio DOP Spumante Brut, Fior di Latte, Fior di Latte Cheese, Fondue, Fondue of 12-month Grana Padano DOP, Food, Foodie, Franco Pepe, Freeze Dried Basil, Fresh Mint, Fried Basil, Fried Cone, Fried Dough, Fried Pizza, Fried Pizza Dough, Garlic, Garlic Oil, Grana, Grana Padano, Grana Padano Cheese, Grana Pepe e Fantasia, Hazelnut, Hazelnuts, Honey, Italian, Italy, Jam, Jelly, La Crisommola, La Crisommola Dal Vesuvio, la Ritrovata, Lemon, Lemon Zest, Lemon-flavored Ricotta di Bufala, Lemons, Lime, Lime Zest, Limes, Margherita, Michael Uzmann, Mint, Mortadella, Mortadella IGP, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Campana Cheese, Mozzarella di Bufala Campana DOP, Mozzarella di Bufala Campana DOP Cheese, Mozzarella di Bufala Cheese, Mozzarella di Bufala DOP, Mozzarella di Bufala DOP Cheese, Naples, Napoli, Oil, Olive, Olive Oil, Orange, Orange Zest, Oranges, Parmigiana, Pasteurized Egg Yolk, Pasteurized Egg Yolks, Pastries, Pastry, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pecorino Romano on the Cornicione, Pepe in Grani, Pepper, Peppers, Piennolo del Vesuvio, Piennolo del Vesuvio Tomato, Piennolo del Vesuvio Tomatoes, Piennolo Tomato, Piennolo Tomatoes, Pig, Pine Nut, Pine Nuts, Pistachio, Pistachios, Pizza, Pizza Grana Pepe e Fantasia, Pizza la Ritrovata, Pizza Margherita, Pizza Margherita Sbagliata, Pizza Ragu di Carne, Pizza Salsiccia e Broccoli, Pizza Scarpetta, Pork, Pork Sausage, Pork Sausage from Caserta, Powder, Preserves, Purple Basil, Ragu di Carne, Raw Tomato Compote, Reduction, Ricotta, Ricotta Cheese, Ricotta di Bufala, Ricotta di Bufala Campana Cheese, Ricotta di Bufala Campana DOP, Ricotta di Bufala Campana DOP Cheese, Ricotta di Bufala Cheese, Romano, Romano Cheese, Rosemary, Salsiccia e Broccoli, San Marzano, San Marzano DOP Tomato, San Marzano DOP Tomato Sauce, San Marzano DOP Tomato Sauce stewed with Meatballs, San Marzano DOP Tomatoes, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Scamorza, Scamorza Cheese, Scarpetta, Smoked Bacon, Smoked Scamorza, Smoked Scamorza Cheese, Sparkling Wine, Sugar, Tasting Menu, Toast, Toasted Bread, Toasted Hazelnut, Toasted Hazelnuts, Tomato, Tomato Compote, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Vesuvius Apricot, Vesuvius Apricot Jam, Vesuvius Apricots, Viandante, Wine, Yolk, Yolks, Zeppole, Zeppoles, Zest

January 1, 2020
5:30 PM
by: Uhockey

Jean Georges Steakhouse [14,] Las Vegas NV

Jean Georges Steakhouse Iced Tea Conegliano Valdobbiadene Prosecco Superiore DOCG Brioche Bread – Herb Butter Shellfish Platter – King Crab, Lobster, Gulf Shrimp, Oysters, Clams Bacon-Wrapped Shrimp – Avocado, Papaya Mustard Osetra Caviar and Lemon Beggars Purse Foie Gras Brûlée … Continue reading →

Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 8oz F1 Wagyu Filet, 8oz F1 Wagyu Filet Mignon, 8oz F1 Wagyu Filet Steak, Aerated Béarnaise, Aerated Béarnaise Sauce, Apple, Apple Pie, Apple-Jalapeño Marmalade, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Béarnaise Sauce, Beef, Beet, Beet Greek Salad, Beets, Beggars Purse, Black Olive, Black Olives, Black Pepper, Black Pepper Lacquer, Black Peppers, Black Truffle, Black Truffles, Bone Marrow, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Brisket, Brulee, Brussels Sprout, Brussels Sprouts, Butter, Butternut Squash, Buttery Hot Sauce, Caesar, Caesar Salad, Cake, Cakes, Caramel, Caviar, Chanterelle, Chantilly, Chantilly Cream, Charred Lemon, Charred Lemons, Charred Wagyu, Charred Wagyu Beef, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Clam, Clams, Coconut, Coconut Vinaigrette, Coconuts, Coffee, Compote, Conegliano Valdobbiadene Prosecco Superiore DOCG, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Ramp, Crispy Ramps, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Dark Chocolate, Dessert, Desserts, Diver Scallop, Diver Scallops, Duck, Duck Liver, Ducks, endoedibles, Espresso, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, Fermented Bean, Fermented Bean Sauce, Fermented Beans, feta, Feta Cheese, Filet Mignon, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Brulee, Food, Foodie, French Fries, French Fry, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fries, Fry, Fudge, Garlic, Gelee, Greek Salad, Gulf Shrimp, Hand Cut Fries, Hand Cut Fry, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Honey, Honey Caramel, Hot Sauce, House Ketchup, Housemade Hot Sauce, Ice, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Ketchup, King Crab, King Crabs, Lacquer, Las Vegas, Lava Cake, Lemon, Lemons, Lettuce, Lime, Limes, Liver, Lobster, Lobsters, LV, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Market Citrus, Marmalade, Marrow, Michael Uzmann, Mishima Ranch, Mishima Ranch Smoked Wagyu Brisket, Mishima Ranch Wagyu Beef Brisket, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, Olive, Olives, Onion, Onions, Osetra Caviar, Osetra Caviar and Lemon Beggars Purse, Oyster, Oysters, Papaya, Papaya Mustard, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pear, Pear Mustard, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pie, Pies, Pig, Pork, Potato, Potatoes, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Filet Mignon, Prosciutto, Prosciutto di Parma, Prosciutto di Parma DOP, Prosecco, Red Wine, Red Wine Vinaigrette, Roasted Brussels Sprout, Roasted Brussels Sprouts, Robert Phillips, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Scallop, Scallops, Sean Griffin, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Shrimp, Shrimps, Sin City, Smoked Brisket, Smoked Wagyu Brisket, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy and Fermented Bean Sauce, Soy Miso Butter, Sparkling Wine, Spinach, Spring Pea, Spring Peas, Squash, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry Compote, Sugar, Tea, Tempura, Tempura Squash, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, U10 Diver Scallop, U10 Diver Scallops, U10 Scallop, U10 Scallops, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Brisket, Wagyu Brisket, Warm Valrhona Chocolate Cake, White Chocolate, Wine, Yukon Potato, Yukon Potatoes, Yuzu, Yuzu Cream

November 15, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [19,] Las Vegas NV

Bardot Brasserie Bardot Baguette – Butter Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs Pop Tarte Flambé – Raclette Cheese, Caramelized Onions, Smoked … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Agen, Agen Prune, Agen Prunes, Agens, Aioli, Allspice, Anise, Apricot, Apricot Preserves, Apricots, Aria, Ash Rind Goat Cheese, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, balsamic, Balsamic Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bechamel, Béchamel Sauce, Beef, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pear, Caramelized Pears, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheese cake Mille Feuille, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chevre, Chevre Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Cider, Cider Beurre Blanc, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Cobbler, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Custard, Dandelion Greens, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Dumpling, Dumplings, Duroc Pork, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Agen Prune, French Agen Prunes, French Chocolate Cookie, French Chocolate Cookies, French Fries, French Fry, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fresh Beignet, Fresh Beignets, Fried Sage, Fries, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Fry, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Greens, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lardon, Lardons, Las Vegas, Le Steakburger, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Pomme Puree, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Chop, Pork Chop a la Normande, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Prune, Prunes, Puff Pastry, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Roasted Garlic, Roasted Garlic Veloute, Ruby Port, Ruby Port Gelee, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Scallop, Scallops, Semolina, Semolina Gnocchi, Semolina Pasta, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Squash, Steak, Steakburger, Streusel, Sugar, Sunchoke, Sunchoke Fondant, Sunchokes, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Thyme, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Watercress, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Winter Truffle, Winter Truffles

September 13, 2019
7:35 PM
by: Uhockey

Bardot Brasserie [18,] Las Vegas NV

Bardot Brasserie Strawberry Blanc – Dolin Blanc, Yellow Chartreuse, Lemon, Strawberry, Rose Aviation – Gin, Lemon, Luxardo Maraschino, Crème de Violette Bardot Baguette – Butter, Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Aioli, Allspice, Apricot, Apricot Preserves, Apricots, Aria, Asparagus, Aviation, Baby Carrots, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Cheek, Beef Cheeks, Beef Filet, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserves, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bordelaise Sauce, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broccoli, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Buttered Green Asparagus, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pineapple, Caramelized Pineapples, Carrot, Carrots, Cauliflower, Cauliflower-Turnip Fondant, Celeriac, Celery Root, Celery Root Custard, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Cobbler, Cocktail, Cocktails, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme Brulee, Crème de Violette, Crispy Green Falafel, Croquant, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dolin Blanc, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Duroc Pork, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Falafel, Fava, Fava Bean, Fava Beans, Favas, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, Fresh Beignet, Fresh Beignets, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, gin, Glaze, Grain Mustard, Grain Mustard Beurre Blanc, Green Asparagus, Harry's Berries, Harry’s, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Horseradish, Horseradish Pommes Puree, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lamb, Lamb Rack, Lardon, Lardons, Las Vegas, Lavender, Lavender Toasted Meringue, Lavender Toasted Meringue Flambéed with Cognac, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Mandarin, Mandarin Orange, Mandarin Orange Glaze, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, New Zealand Lamb Rack, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pea, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Peas, Peas a la Francaise, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Pork, Pork Chop, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Rack of Lamb, Rack of Lamb Bohemienne, Raclette, Raclette Cheese, Ras el Hanout, Raspberries, Raspberry, Rhubarb, Roasted Garlic, Roasted Garlic & Tahini Creamed Spinach, Rose Champagne, Rose Wine, Ruby Port, Ruby Port Gelee, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Scallop, Scallops, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras, Seared Foie Gras Rossini, Sel, Sel Gris, Sheep, Sherry, Sherry Vinegar, Sherry Wine, Shortcake, Sin City, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Spinach, Sprouting Broccoli, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Blanc, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Streusel, Sugar, Sungold Cherry Tomato, Sungold Cherry Tomatoes, Sweet Corn, Tahini, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, USDA Prime Filet Ground to Order, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Yellow Chartreuse, Yolk, Yolks

September 12, 2019
6:00 PM
by: Uhockey

Michael Mina Restaurant [5,] Las Vegas NV

Michael Mina Restaurant Tattinger Champagne Cuvee Prestige / Hibiscus Cucumber French 75 / Iced Tea Michael Mina’s Caviar Parfait – Royal Kaluga Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Belvedere Vodka Laffa … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 24oz 45-Day Dry-Aged Bone In Rib Eye, 45-Day Dry-Aged Bone In Rib Eye, Alderwood Smoked Salmon, Anchoiade, Atlantic Oyster, Atlantic Oysters, Australian Winter Truffle, Australian Winter Truffles, Baby Vegetable, Baby Vegetables, Bacon, Bean, Beans, Beef, Beet, Beet Chip, Beet Chips, Beet Sorbet, Beets, Bell Pepper, Bell Peppers, Bellagio, Belvedere, Belvedere Vodka, Benton's Bacon, Black Truffle, Black Truffles, Bone, Bone In Rib Eye, Bone Marrow, bones, Brandied Lobster Cream, Brandy, Bread, Brioche, Brioche Bread, Bristol Bay Crab, Bristol Bay King Crab, Broccolini, Butter, Cake, Cakes, Carrot, Carrots, Caviar, Caviar Parfait, Champagne, Charcoal Grilled Shellfish Platter, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Custard, Chocolate Mina Cake, Chocolate Mousse, Cocktail, Cocktails, Coffee, Compote, Consomme, Corn, Cow, Cows, Crab, Crabs, Cream, Crème Fraiche, Crème Fraiche Panna Cotta, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Diver Scallop, Diver Scallops, Dragon Fruit, Dry Aged Bone-In Ribeye, Dry-Aged Bone In Rib Eye, Dry-Aged Ribeye, Duck, Duck Liver, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Custard, endoedibles, Espresso, Espresso Martini, Fish, Fish Eggs, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, French 75, Frisee, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gazpacho, Granita, Grilled Bread, Grilled Brioche, Grilled Broccolini, Grilled Shellfish Platter, Gulf Prawn, Gulf Prawns, Heirloom Tomato, Heirloom Tomato Tarte, Heirloom Tomatoes, Hibiscus, Hibiscus Consommé, Hibiscus Cucumber French 75, Honey, Honeycomb, Honeycomb Pavlova, Hot Charcoal Grilled Shellfish Platter, Housemade Hummus, Hummus, Ice, Ice Cream, Iced Tea, Jorge Pagani, Jus, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kaluga Caviar, King Crab, King Crabs, Kosho, Labneh, Laffa, Laffa Bread, Las Vegas, Lemon, Lemon Cake, Lemon Verbena, Lemon Verbena Ice Cream, Lemons, Liver, Lobster, Lobster Cream, Lobster Pot Pie, Lobsters, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Macadamias, Maine Lobster, Maine Lobsters, Marrow, Martini, Mashed Potato, Mashed Potatoes, Melon, Melons, Meyer Lemon, Meyer Lemon Cake, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Michael’s Lobster Pot Pie, Milk Chocolate, Milk Chocolate Mousse, Mimosa, Mina Cake, Miso, Mousse, Nevada, Nick Dugan, Nut, Nuts, NV, Oil, Olive, Olive Tapenade, Olives, Onion, Onion Oil, Onion Syrup, Onions, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Panna Cotta, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pavlova, Peach, Peaches, Pepper, Peppers, Pie, Pies, Pig, Pineapple, Pineapple Parfait, Pineapple Sorbet, Pineapples, Plum, Plums, Poached Rhubarb, Pomme, Pomme Puree, Pommes, Pommes Puree, Pork, Pot Pie, Potato, Potato Cake, Potato Cakes, Potatoes, Prawn, Prawns, Puree, Raspberries, Raspberry, Red King Crab, Red King Crabs, Red Onion, Red Onion Labneh, Red Onions, Rhubarb, Rib Eye, Ribeye Steak, Ricotta, Ricotta Cheese, Roasted Foie Gras, Roasted Peach, Roasted Peaches, Roasted Plum, Roasted Plums, Roe, Royal Kaluga Caviar, Rum, Rum Cake, Rum Meyer Lemon Cake, Sabayon, Salmon, Salmon Fish, Sauce, Scallop, Scallops, Serrano, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shallot, Shallot Potato Cake, Shallots, Shellfish, Shellfish Platter, Sin City, Smoked Salmon, Sorbet, Soup, Sparkling Wine, Steak, Stone Fruit, Stone Fruit Compote, Stone Fruits, Strawberries, Strawberry, Strawberry Granita, Sugar, Sumac, Summer Melon, Summer Melons, Sweet Corn, Sweet Corn Gazpacho, Syrup, Tapenade, Tart, Tarte, Tasting Menu, Tattinger, Tattinger Champagne, Tattinger Champagne Cuvee Prestige, Tea, Toast, Toasted Brioche, Tomato, Tomato Tarte, Tomatoes, Torchon, Truffle, Truffle Jus, Truffle Vinaigrette, Truffles, Vanilla, Vanilla Sabayon, Vegas, Vegetable, Vegetables, Verbena, Vinaigrette, Vivian Chang, Vodka, Whipped Ricotta, Whipped Ricotta Cheese, White Chocolate, White Onion Oil, Whole Roasted Foie Gras, Wine, Winter Truffles, Yolk, Yolks, Yuzu, Yuzu Kosho

August 24, 2019
7:00 PM
by: Uhockey

Le Cirque [20,] Las Vegas NV

Le Cirque Le Framboise – Veuve Clicquot, Raspberry Puree Smoked Salmon Rillette, Crème Fraiche, Dill Salted Brioche, Baguette, White Chocolate-Coffee Bread, Salted Bordier Butter Heirloom Tomato Fantasy, Crispy Shallots, Pickled Quail Egg, Gastrique Artichoke and Mascarpone Risotto, Roasted Pine Nuts, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Tasting Menu, Truffle, Truffles, Vacation Tagged a la Grenobloise, A5, A5 Beef, Alan Mardonovich, Artichoke, Artichoke and Mascarpone Risotto, Artichokes, Arugula, Australian Black Truffle, Australian Black Truffles, Authentic Kobe Tajima-Gyu A5 Ribeye, Baguette, Baguettes, Bavarian cream, Beef, Bellagio, Beurre, Beurre Blanc, Black Currant, Black Currants, Black Truffle, Black Truffles, Blood Orange, Blood Orange Sorbet, Blood Oranges, Bordelaise, Bordelaise Sauce, Bordier, Bordier Butter, Braised Leek, Braised Leeks, Branzino, Branzino Fish, Bread, Brioche, Brioche Bread, Brittany Langoustine, Butter, Buttermilk, Buttermilk Cone, Caper, Caper Berries, Caper Berry, Capers, Caramel, Cassis, Cassis Pate de Fruit, Caviar, Caviar Lemon Beurre Blanc, Champagne, Cheese, Chevre, Chevre Cheese, Chocolate, Chocolate Ball, Cinnamon, Classic Crème Brulee, Cocktail, Cocktails, Coffee, Coffee Macaron, Compote, Cone, Cones, Confit, Cookie, Cookies, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Shallot, Crispy Shallots, Crust, Currant, Currants, Dark Chocolate, Dark Chocolate Truffle, Dessert, Desserts, Dill, Dover Sole, Dover Sole a la Grenobloise, Dover Sole Fish, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Feuilletine, Fish, Fish Egg, Fish Eggs, Flan, Flan Au Chevre, Foie, Foie Gras, Fondue, Food, Foodie, Fragoli, Fragoli Compote, Framboise, Gastrique, Hazelnut, Hazelnut Caramel, Hazelnut Caramel Crunch, Hazelnut Milk Chocolate Truffle, Hazelnuts, Heirloom Tomato, Heirloom Tomato Fantasy, Heirloom Tomatoes, Honey Comb, Honeycomb, Ice Cream, Ivo Angelov, Kobe Beef, Kobe Tajima-Gyu A5 Beef Ribeye, Kobe Tajima-Gyu A5 Ribeye, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Le Framboise, Leaf, Leaves, Leek, Leek Fondue, Leeks, Leeks Fondue, Lemon, Lemon Beurre Blanc, Lemons, Liver, LV, Macaron, Mascarpone, Mascarpone Cheese, Mediterranean Sea Bass, Meyer Lemon, Meyer Lemons, Michael Uzmann, Milk Chocolate, Milk Chocolate Truffle, Nasturtium, Nasturtium Leaf, Nevada, Nougat, Nougat Dark Chocolate Truffle, Nut, Nuts, NV, Orange, Oranges, Parfait, Pastries, Pastry, Pate de Fruit, Peach, Peach Parfait, Peaches, Pepper, Peppers, Pickle, Pickled Quail Egg, Pickled Quail Eggs, Pickles, Pine Nut, Pine Nuts, Pinot Noir, Pinot Noir Verjus, Pistachio, Pistachio Macaron, Pistachios, Pommes, Pommes Souffle, Potato, Potato Confit, Potato Crust, Potato Crusted Mediterranean Sea Bass, Potatoes, Puree, Quail Eggs, Raspberries, Raspberry, Raspberry Macaron, Raspberry Puree, Raspberry Sorbet, Ratatouille, Rice, Rillette, Rillettes, Risotto, Roasted Brittany Langoustine, Roasted Pine Nut, Roasted Pine Nuts, Salmon, Salmon Fish, Salmon Rillette, Salmon Rillettes, Salt, Salted Bordier Butter, Salted Brioche, Salted Brioche Bread, Salted Butter, Sauce, Sauce Bordelaise, Sauteed Foie Gras, Sea Bass, Sea Bass Fish, Shallot, Shallots, Sin City, Smoked Salmon, Smoked Salmon Rillette, Sole, Sole Fish, Sorbet, Souffle, Sparkling Wine, Steak, Steaks, Strawberries, Strawberry, Sugar, Tajima, Tajima Beef, Tajima-Gyu A5 Beef Ribeye, Tasting Menu, Tomato, Tomatoes, Truffle, Truffles, Vanilla, Vegas, Verjus, Veuve Clicquot, Veuve Clicquot Champagne, White Chocolate, White Chocolate Ice Cream, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Fragoli Compote, Wine, Yolk, Yolks

August 9, 2019
6:00 PM
by: Uhockey

Somni, Los Angeles CA

Somni 2018 Ancestral de la Cristina Raspberry Leaf, Yogurt, Tamarind Almond ‘Shell’, Almond Milk Oak ‘Tree’ Hojita of Hoja Santa, Mezcal, Citrus Blueberry Eucalyptus Tart / Panellets of Pinenut Cream, Puffed Rice / Chicken Skin and Liver Mousse / Trufflecini … Continue reading →

Posted in California, Coffee, Crab, Croissant, Croissants, Dessert, Food, Ice Cream, Los Angeles, Pizza, Pork, Somni, Tasting Menu, Truffle, Truffles, Vacation Tagged 2018 Ancestral de la Cristina, 5 Day Dry-Aged Turbot, Aguachile, Aguachiles, Aitor Zabala, Almond Milk, Almond ‘Shell’, Almonds, Ancestral de la Cristina, Apple, Apples, Australian Winter Truffle, Australian Winter Truffles, Basil, Beef, Beef Tartare, Beet, Beet Chip, Beet Chips, Beet Gazpacho, Beets, Blueberries, Blueberry, Blueberry Eucalyptus Tart, Bone, Bone Broth, Bone Marrow, bones, Borage, Borage Flower, Borage Flowers, Bread, Bun, Buns, Butter, CA, Cake, Cakes, California, Cappuccino, Caramelized Onion, Caramelized Onions, Caviar, Champagne, Cheese, Cheese Cake, Cheese cake Bomb, Cheesecake, Cheesecake Bomb, Chevre, Chevre Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chicken Skin, Chickens, Chip, Chips, Chocolate, Cilantro, Cilantro Flower, Cilantro Flowers, Cinnamon, Cinnamon Sugar, Citrus, Cochinillo, Cochinillo Emmolada, Cocktail, Cocktails, Coconut, Coconut Milk, Coconuts, Coffee, Consomme, Cookie, Cookies, Corn, Corn Smut, Cow, Cow and Her Milk, Cows, Crab, Crabs, Cream, Croissant, Croissants, Cucumber, Cucumber Distillation, Cucumbers, Curry, Curry Bun, Curry Buns, Dark Chocolate, Dark Chocolate Mousse, Dessert, Desserts, Distillation, Double Espresso, Dried Flower, Dried Flowers, Dry Aged Beef Tartare, Dry-Aged Beef, Dry-Aged Turbot, Dungeness Crab, Dungeness Crabs, Edible Cocktail, Edible Cocktails, endoedibles, Ensaimada, Ensaimada Bread, Espresso, Eucalyptus, Fat, Flower, Flowers, Foie Blonde, Food, Foodie, Fresas Con Nata, Gazpacho, gin, Goat Cheese, Goat Cheese Snow, Gorgonzola, Gorgonzola Cheese, Harry's Berries, Harry’s Strawberries, Herb, Herb ‘Caviar’, Herbs, Hoja Santa, Hojita, Horseradish, Horseradish Ice Cream, Huitlacoche, Ice, Ice Cream, Jose Andres, Kohlrabi, Kohlrabi and Snap Peas, LA, Lemon, Lemons, Lentil, Lentil Cappuccino, Lentil Soup, Lentils, Liver, Los Angeles, Margherita, Margherita Pizza, Marrow, Meringue, Meringues, Mezcal, Michael Uzmann, Milk, Mint, Mints, Mochi, Mole, Mole Madre, Mousse, Mozzarella, Mozzarella Cheese, Mozzarella Cheese Mousse, Mozzarella Mousse, Mushroom, Mushrooms, Negroni, Oak 'Tree’, Oil, Olive, Olive Oil, Olives, Onion, Onions, Osiel Gastelum, Oyster, Oyster Aguachile, Oyster Aguachiles, Oysters, Panellet, Panellets, Parmesan, Parmesan Butter, Parmesan Cheese, Pastries, Pastry, Pea, Peanut, Peanut Sauce, Peanuts, Peas, Pepper, Peppers, Pig, Pigtail, Pigtail Curry Bun, Pigtails, Pine Nut, Pine Nuts, Pineapple, Pineapples, Pinenut, Pinenut Cream, Pinenuts, Pizza, Pizza Margherita, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Powder, Porcinis, Pork, Pork Fat, Potato, Potato ‘Croissant’, Potatoes, Powder, Prawn, Prawns, Puffed Rice, Raspberries, Raspberry, Raspberry Leaf, Red Curry, Rice, Roasted Bone, Roasted Bones, Salt, Santa Barbara Spot Prawn, Santa Barbara Spot Prawns, Sauce, Sea Salt, Shiso, Shiso Leaf, Skin, SLS, SLS Hotel, Smut, Snap Pea, Snap Peas, Somni, Sorbet, Soup, Sparkling Wine, Spot Prawn, Spot Prawns, Strawberries, Strawberry, Strawberry Consomme, Strawberry Negroni, Strawberry Sorbet, Sugar, Sun and Shadow, Sun and Shadow of Dungeness Crab, Sweet Corn, Tamarind, Tart, Tartare, Tarts, Tasting Menu, Tea, Tea of Roasted Bones, Tea of Smoked Bones, Tempura, Tempura Shiso Leaf, Teriyaki, Thai Peanut Sauce, Thinkfoodgroup, Tomato, Tomatoes, Travel, Truffle, Truffle Cream, Trufflecini, Truffles, Tuna, Tuna Belly, Tuna Fish, Turbot, Turbot Fish, Vacation, Vanilla, White Chocolate, Wine, Winter Truffle, Winter Truffles, Xuixo, Yellowfin, Yellowfin Tuna Belly, Yellowfin Tuna Fish, Yogurt, Zucchini, Zucchini Bread, ‘Tropic’, “Fresh Pita Bread”

August 3, 2019
7:30 PM
by: Uhockey

Carson Kitchen [17,] Las Vegas NV

Carson Kitchen #Simonsays Sangria – White Wine, Sparkling Wine, Peach Puree, Lemon The Magarian – Aviation Gin, Thyme & Honey Syrup, Fresh Lemon, Mr. Q Cumber Soda Tricky Vic – Gosling’s Black Rum, Gosling’s Sugar Island Spiced Rum, Cointreau, Velvet … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork Tagged #Simonsays Sangria, Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Aviation, Aviation Gin, Bacon, Bacon Ice Cream, Batter, Bean, Beans, Beef, Bitters, Black Rice, Black Rice & Oxtail Risotto, Black Rum, Boar, Boars, Bourbon, Bourbon Fudge Brownie, Boursin, Boursin Cheese, Bread, Bread Pudding, Breast, Breasts, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Burger, Butter Burgers, Cake, Cakes, Caramel, Carson Kitchen, Caviar, Cayenne, Cayenne Pepper, Cayenne Peppers, Cayenne Simple Syrup, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chicken, Chicken Breast, Chicken Breasts, Chickens, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Fudge, Cinnamon, Cocktail, Cocktails, Cointreau, Cory Harwell, Cow, Cows, Crab, Crabs, CraftHaus, Crafthaus Beer, CraftHaus Brewery, Crafthaus Zitrone, Crafthaus Zitrone Beer, Crafthaus Zitrone Cream, Cream, Cream Cheese, Creme Anglaise, Crispy Fennel, Crispy Pancetta, Cucumber, Cucumber Soda, Cucumbers, Dark Chocolate, Dessert, Desserts, Deviled Egg, Deviled Eggs, Devil’s Egg, Devil’s Eggs, Donut, Donuts, Doughnut, Doughnuts, DTLV, Edamame, Egg, Egg Yolk, Egg Yolks, Eggs, El Jimador, El Jimador Tequila, endoedibles, Fennel, feta, Feta Cheese, Food, Foodie, Fresh Lemon, Fresh Lemons, Fresh Lime, Fresh Limes, Fried Chicken, Fried Chicken Breast, Fried Green Tomato, Fried Green Tomatoes, Fudge, Fudge Brownie, Fudge Brownies, Get Shorty, gin, Ginger, Ginger Salt, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gosling’s, Gosling’s Black Rum, Gosling’s Rum, Gosling’s Sugar Island Spiced Rum, Grapefruit, Grapefruits, Green Bean, Green Beans, Green Tomato, Green Tomatoes, Gremolata, gyro, Gyro Taco, Hamburger, Hamburgers, Honey, Ice, Ice Cream, Iced Tea, Jelly, Ketchup, Killer Shrimp, Lambs, Las Vegas, Lemon, Lemons, Lettuce, Lime, Limes, Lump Crab, Lump Crab Ravigote, LV, Magarian, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mascarpone, Mascarpone Cheese, Matt Harwell, Matthew Harwell, Michael Uzmann, Mr Q, Mr. Q Cumber Soda, Mr. Q Soda, Nevada, NV, Onion, Onions, Orange, Orange Aioli, Oranges, Ox tail, Oxtail, Pancetta, Parmesan, Parmesan Cheese, Parmesan Cream, Parsley, Pastries, Pastry, Peach, Peach Puree, Peach Upside-Down Cake, Peaches, Pepper, Pepper Cream, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Pita, Pita Bread, Pork, Potato, Potatoes, Pudding, Puree, Ravigote, Rhubarb, Rhubarb Bitters, Rice, Risotto, Rocoto, Rocoto and Aji Amarillo Pepper Cream, Rocoto Pepper, Rocoto Peppers, Rocotos, Rum, Rum Caramel, Salt, Sandwich, Sandwiches, Sangria, Sauce, Scott Simon, Secret Sunday Chicken, Secret Sunday Chicken Sandwich, Shrimp, Shrimps, Simple Syrup, Sin City, Sloppy Joe, Sloppy Joe Sandwich, Soda, Sparkling Wine, Spiced Rum, Spicy Pickle, Spicy Pickle Aioli, Spicy Pickles, Spicy Tot, Spicy Tots, Sugar, Sugar Island Spiced Rum, Sunday Chicken, Syrup, Taco, Tacos, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tea, Tempura, Tempura Batter, Tempura Green Bean, Tempura Green Beans, Tequila, The Magarian, Three Rum Caramel, Thyme, Thyme & Honey Syrup, Togarashi, Togarashi Spice, Tomato, Tomatoes, Tot, Tots, Tricky Vic, Tzatziki, Tzatziki Sauce, Upside-Down Cake, Vanilla, Vanilla Crème Anglaise, Vanilla Ice Cream, Vegas, Velvet Falernum, Whipped Mascarpone, Whipped Mascarpone Cheese, White Wine, Wild Boar, Wild Boar Sloppy Joe, Wild Boar Sloppy Joe Sandwich, Wild Boars, Wine, Wok Charred Edamame, Yogurt, Yolk, Yolks, Zitrone

July 13, 2019
5:35 PM
by: Uhockey

Hardway 8 [2,] Henderson NV

Hardway 8 Smith, Smith and Smith – Strawberry infused Sherry, Giffard Rhubarb, Peychaud’s Bitters, Club Soda Easy Peachy Owens – Ketel One Peach Blossom, Peach Liqueur, Lemon, Honey Bubbles Sparkling Moscato Skillet Nachos – Pork Belly, Cheddar Mix, Pico de … Continue reading →

Posted in Dessert, Food, Hardway 8, Hardway 8 Henderson, Henderson, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Scoops, Scoops LV, Truffle, Truffles Tagged Au Gratin, Avocado, Avocados, Bacon, Beef, Belly, Bitters, Blackberries, Blackberry, Blossom, Blossoms, BLT, BLT Sandwich, Bread, Brownie, Brownies, Bryant Jane, Bun, Buns, Butter, Cabbage, Caramelized Onion, Caramelized Onions, Carrot, Carrots, Chargrilled Meatloaf, Cheddar, Cheddar Cheese, Cheddar Mix, Cheese, Cheese Fondue, Chicharron, Chicharrons, Chicken Breast, Choco Taco, Chocolate, Chocolate Brownies, Chocolate Fudge, Chocolate Fudge Brownie, Chocolate Shell, Club Soda, Cocktail, Cocktails, Cookie, Cookies, Cookies & Cream, Cookies & Cream Ice Cream, Cow, Cows, Cream, Crispy Chicharron, Cutlet, Dark Chocolate, Dessert, Desserts, Easy Peachy Owens, endoedibles, Fondue, Food, Foodie, French Fries, French Fry, Fried Pork, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Giffard, Giffard Liqueur, Giffard Rhubarb, Grilled Chicken, Grilled Chicken Breast, Hardway 8, Hardway 8 Henderson, Henderson, Honey, Honey Bubbles Sparkling Moscato, Housemade Pickle, Housemade Pickles, Hunter Sauce, HW8, HW8 Choco Taco, Ice Cream, Ice Cream Sundae, Jaegerschnitzel, John Church, Johnny Church, Ketchup, Ketel One, Ketel One Peach Blossom, Ketel One Peach Blossom Vodka, Ketel One Vodka, Kraut, Las Vegas, Leland Chad Childres, Leland Childres, Lemon, Lemons, Lettuce, Liqueur, LV, Lyle Cervenka, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Meatloaf, Michael Uzmann, Mint, Mints, Moscato, Moscato Wine, Mushroom, Mushroom Hunter Sauce, Mushrooms, mustard, Nacho, Nachos, Nevada, Nut, Nuts, NV, Onion, Onions, Organic Mushroom, Organic Mushroom Blend, Organic Mushrooms, Pappardella Pasta, Pappardelle, Pappardelle Pasta, Pasta, Pastries, Pastry, Peach, Peach Blossoms, Peach Liqueur, Peaches, Pepper, Pepperoni, Peppers, Peychaud's, Peychaud's Bitters, Pickle, Pickles, Pico de Gallo, Pig, Pig Skin, Pistachio, Pistachio Ice Cream, Pistachios, Pizza, PLT, PLT Sandwich, Porchetta, Pork, Pork Belly, Pork Cutlet, Pork Rind, Pork Rinds, Potato, Potato Gratin, Potato Salad, Potatoes, Purple Cabbage, Raspberries, Raspberry, Rhubarb, Roasted Carrot, Roasted Carrots, Salad, Salads, Sandwich, Sandwiches, Sauce, Sauerkraut, Schnitzel, Scoops, Scoops LV, Shell, Sherry, Sherry Wine, Signature Skillet Pizza, Signature Skillet Pizza with Pepperoni, Sin City, Skillet Nacho, Skillet Nachos, Skillet Pizza, Skin, Slider Sundae, Smith Smith and Smith, Soda, Sour Cream, Sparkling Moscato, Sparkling Wine, Strawberries, Strawberry, Strawberry infused Sherry, Sugar, Sundae, Taco, Tacos, Tomato, Tomatoes, Truffle, Truffle Cheese, Truffle Cheese Fondue, Truffles, Turmeric Pickle, Turmeric Pickles, Vanilla, Vegan, Vegan Ice Cream, Vegan Pistachio Ice Cream, Vegas, Vodka, Whipped Cream, Wine

July 11, 2019
6:45 PM
by: Uhockey

Bavette’s Steakhouse & Bar, Las Vegas NV

Bavette’s Steakhouse & Bar Champagne Smash – Prosecco, Bombay Dry Gin, Mint, Lemon, Lime Iced Tea Sourdough Bread – Butter Griddled Burger – 8oz Patty, Thick Cut Bacon, Sharp American Cheese, Dijonnaise, Pickle, Lettuce, Tomato, Hand Cut Fries, Ketchup Wedge … Continue reading →

Posted in Bavette's, Bavette’s, Bavette’s Steakhouse, Bavette’s Steakhouse & Bar, Bread Basket, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged 42-Day Prime Dry-Aged Bone-In Ribeye, 8oz Patty, American Cheese, Apricot, Apricot Mostarda, Apricots, Au Cheval Burger, Bacon, Bacon Roasted Tomato, Baked Goat Cheese, Baked Sweet Potato, Baked Sweet Potatoes, Bavette’s, Bavette’s Spiced Fried Chicken, Bavette’s Steakhouse, Bavette’s Steakhouse & Bar, Bearnaise, Béarnaise Sauce, Beef, Beef Patty, Beef Short Rib, Beef Short Ribs, Beef Shortrib, Beef Shortribs, Beef Stroganoff, Black Pepper, Black Truffle, Black Truffles, Bleu Cheese, Blue Cheese, Bombay, Bombay Dry Gin, Bombay Gin, Bone, Bone Marrow, Bone-In Ribeye, bones, Bread, Bread Basket, Breast, Breasts, Brendan Sodikoff, Brown Sugar, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Butter, Button Mushroom, Button Mushrooms, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Caramel, Caramelized Red Onion, Caramelized Red Onion Jam, Caramelized Red Onions, Carrot, Carrot Cake, Carrots, Champagne, Champagne Smash, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chicken, Chickens, Chili, Chili Pepper, Chili Peppers, Chocolate, Chocolate Cream Pie, Chocolate Fudge, Chocolate Ice Cream, Cilantro, Cinnamon, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Classic Caesar Dressing, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Coffee, Corn, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cream Corn, Cress, Crispy Potato, Crispy Potatoes, Dark Chocolate, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Dressing, Dry Aged Bone-In Ribeye, Dry Gin, Dry-Aged Beef, Dry-Aged Steak, Duck, Egg, Egg Yolk, Egg Yolks, Eggs, Elote, Elote Style Corn, Elotes, endoedibles, Fettuccine, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fines Herbes, Fines Herbs, Fish, Food, Foodie, French Fries, French Fry, French Press, French Press Coffee, Fried Chicken, Fries, Frosting, Fry, Fudge, Garlic, Garlic Bread, gin, Goat Cheese, Gold Brick, Goldbrick, Gorgonzola, Gorgonzola Cheese, Gravy, Griddled Burger, Hamburger, Hamburgers, Hand Cut Fettuccine, Hand Cut Fettuccine Pasta, Hand Cut Fries, Hand Cut Fry, Hard Boiled Egg, Hard Boiled Eggs, Herb, Herb Salt, Herbs, Hogsalt, Hot Fudge, Hot Fudge Sundae, Hot Fudge Sundae Royale, Ice, Ice Cream, Ice Cream Sundae, Iced Tea, Icing, Jam, Jelly, Ketchup, Las Vegas, Lemon, Lemon Meringue, Lemon Meringue Pie, Lemons, Lettuce, Lime, Limes, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marrow, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Meringue, Metropolis, Metropolis Coffee, Metropolis Coffee French Press, Michael Uzmann, Mint, Mints, Mostarda, Mushroom, Mushrooms, mustard, Nevada, Nib, Nibs, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pasta, Pastries, Pastry, Patty, Pea, Peas, Pepper, Peppered Duck, Peppered Duck & Goat Cheese Terrine, Peppers, Pickle, Pickles, Pie, Pies, Pig, Pistachio, Pistachio Ice Cream, Pistachios, Pork, Potato, Potatoes, Prime Beef, Prosecco, Ranch, Ranch Dressing, Red Onion, Red Onion Jam, Red Onions, Red Sauce, Red Wine, Ribeye, Ribeye Steak, Roasted Bone Marrow, Roasted Tomato, Roasted Tomatoes, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sharp American Cheese, Short Rib, Short Ribs, Shortrib Stroganoff, Sin City, Smoked Salmon, Smoked Salmon Caesar, Smoked Salmon Caesar Salad, Smoked Salmon Fish, Sourdough, Sourdough Bread, Sparkling Wine, Spiced Fried Chicken, Sprinkle, Sprinkles, Sprout, sprouts, Steak, Steak Salt, Stroganoff, Sugar, Sundae, Sweet Corn, Sweet Pea, Sweet Pea and Cipollini Gravy, Sweet Peas, Sweet Potato, Sweet Potatoes, Tea, Terrine, Thick-Cut Bacon, Toast, Toasted Bread, Tomato, Tomatoes, Topping, Toppings, Traditional Filet Mignon, Truffle, Truffle Mac & Cheese, Truffles, Vanilla, Vanilla Ice Cream, Vegas, Watercress, WEDGE, WEDGE SALAD, Whipped Cream, White Cheddar, White Cheddar Cheese, Wine, Yolk, Yolks

July 6, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [17,] Las Vegas NV

Bardot Brasserie 2018 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Pate en Croute – Pork, Foie Gras, Black Truffle, Aspic, Whole Grain Mustard, Salad Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2018 La Vieille Ferme Rosé, 20oz USDA Prime Filet, Almond Brittle, Apricot, Apricot Preserves, Aria, Aria Resort & Casino, Aria Resort and Casino, Aspic, Baby Carrots, Baby Spinach, Bacon, Bacon Lardons, Baguette, Baked Alaska, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Bass, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Beurre, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushrooms, Blenheim Apricot Preserves, Blood Orange, Bobo Farms Chicken, Braised Artichokes, Brandied Cherries, Bread, Brioche, Butter, Buttered Green Asparagus, Buttermilk, Buttermilk Ice Cream, Cake, Cakes, Candied Rhubarb, Caper Aioli, Caper-Brown Butter, Caramel, Caramelized Onions, Caramelized Puff Pastry, Carrots, Cauliflower-Turnip Fondant, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse-Garlic Butter, Cheese, Cheesecake Mille Feuille, Chicken, Chip, Chips, Chocolate, Chocolate Ganache, Chocolate Macaron, Chorizo Escabeche, Cinnamon, Coffee, Cognac, Cookie, Cookies, Corn, Cornichons, Cow, Cows, Cream, Creme Brulee, Crème Dijonnaise, Crispy Green Falafel, Croissant Crumbs, Dark Chocolate, Dessert, Desserts, Dill, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Liver, Echire, Echire Butter, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot Bardot, Escargots Bardot, Espelette Chili, Espresso, Espresso Crème Brulee, Fava Beans, Fennel, Filet, Filet of Beef, Fines Herbes, Fingerling Potatoes, Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Beignets, Fromage Blanc Pastry Cream, Gateau Basque, Gateau Basque Gooey Butter Cake, Gaufrette, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrettes, Gnocchi, Gooey Butter Cake, Grain Mustard Beurre Blanc, Green Asparagus, Green Beans, Harry’s Berries Strawberry, Herbed Bread Crumbs, Heritage Chicken Roti, Horseradish Pommes Puree, House Brioche, Ice, Ice Cream, JD Ontiveros, Josh Smith, King Crab & Endive Salad, La Vieille Ferme Rose, Lamb, Las Vegas, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Loup de Mer Provencal, LV, Macaroni & Mimolette Gratinee, Mandarin Orange Glaze, Michael Mina, Michael Uzmann, Mille Feuille, Mushroom Bread Pudding, Mushroom Duxelles, mustard, Nevada, Nicoise Olive Tapenade, NV, Oak Smoked Duroc Pork, Octopus a la Basquaise, Onion, Onions, Orange, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Parisian Gnocchi, Parmesan Cheese, Pasta, Pastries, Pastry, Pate, Pate en Croute, Peas, Peas a la Francaise, Pepper, Peppers, Pig, Pineapple Tarte Tatin, Pommes Allumettes, Pop Tarte Flambé, Pork, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prime Filet of Beef, Prosciutto di Parma, Puff Pastry, Rack of Lamb Bohemienne, Raclette Cheese, Ras el Hanout, RLM Comte Cheese, Roasted Garlic & Tahini Creamed Spinach, Rose, Rose Wine, Ruby Port Gelee, Saffron Rouille, Salad, Salads, Salted Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Sauce Vin Jaune, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras Rossini, Seared Millet Cake, Sel, Sel Gris, Semolina Gnocchi, Sheep, Sherry Vinegar, Sin City, Smoking Goose Bacon, Sparkling Wine, Spring Onion Soubise, Sprouting Broccoli, Squash Blossom Pistou, Steak, Steak Tartare, Strawberry Shortcake Baked Alaska, Sugar, Summer Black Truffle, Summer Squash, Sungold Cherry Tomatoes, Sweet Corn, Tarbais Beans, Tart Tatin, Tartare, Tasting Menu, Tete de Moine Cheese, Toasted Hazelnuts, Tomato, Tomatoes, Truffle, Truffles, Turbinado Croquant, Ty Clark, USDA Prime Filet of Beef, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean Ice Cream, Vanilla Mascarpone, Vegas, Viking Village Scallops, Warm Caramelized Pineapple, Whole Grain Mustard, Wild Burgundy Snails in Puff Pastry, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Wood Roasted Sea Bass, Yolk, Yolks

June 5, 2019
5:35 PM
by: Uhockey

Alexxa’s Bar [4,] Las Vegas NV

Alexxa’s Bar Iced Tea – Lemon, Sweetener Summer Fling Sangria – Riesling, Basil, Strawberries, Blueberries Bubbly Sangria – Sparkling Wine, Peaches, Strawberries Goat Cheese Toast – Pears, Honey, Toasted Walnuts Texas Queso – Pico de Gallo, Fried Pretzel Bites Chicken … Continue reading →

Posted in Alexxa, Alexxa’s Bar, Coffee, Dessert, Food, Hexx, Hexx Kitchen + Bar, Ice Cream, Italian, Las Vegas, Nevada, Pork Tagged Alexxa, Alexxa’s Bar, Almond, Almond Crumble, Almonds, Apple, Apple Spice Cake, Apples, Ari Stotland, Arugula, Arugula Side Salad, Basil, Batter, Beef, Beef Meatball, Beef Meatballs, Blueberries, Blueberry, Blueberry Cobbler, Blueberry Corn Cobbler, Bread, Bubbly Sangria, Butter, Buttercream, Buttercream Frosting, Butterscotch, Butterscotch Crème Brulee, Cake, Cakes, Calamansi, Calamansi Candied Pineapple, Calzone, Candied Pecan, Candied Pecans, Candied Pistachio, Candied Pistachios, Caramel, Carlos Buscaglia, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Wing, Chicken Wings, Chickens, Chip, Chips, Chocolate, Ciabatta, Ciabatta Bread, Cilantro, Cinnamon, Cinnamon Whipped Cream, Cobbler, Cocktail, Cocktails, Coconut, Coconut Sauce, Coconuts, Coffee, Consomme, Cookie, Cookies, Corn, Corn Cobbler, Corn Cookie, Corn Cookie Crumble, Corn Cookies, Cow, Cows, Cream, Creme Brulee, Crumble, Dark Chocolate, Dessert, Desserts, Double Espresso, endoedibles, Espresso, Fish and Chips, Fish n' Chips, Food, Foodie, French Fries, French Fry, Fresh Fruit, Fresh Fruits, Fried Chicken, Fried Pretzel, Fried Pretzel Bite, Fried Pretzel Bites, Fried Pretzels, Fries, Frosting, Fruit, Fruits, Fry, Gelee, Glaze, Goat Cheese, Goat Cheese Toast, Granita, Grilled Lemon, Grilled Lemons, Halibut, Halibut Fish, Hexx, Hexx Chocolate, HeXX Dark Chocolate, Hexx Kitchen + Bar, Hexx Kitchen and Bar, Honey, Honey Glaze, Ice, Ice Cream, Iced Tea, Icing, Ketchup, Kiwi Fruit, Kiwi Fruits, Kiwis, Las Vegas, Lemon, Lemon Buttercream, Lemon Buttercream Frosting, Lemon Cake, Lemons, LV, Lychee, Lychee Granita, Malt, Malt Vinegar, Mango, Mangoes, Mangos, Marinara, Marinara Sauce, Matt Piekarski, Matt Silverman, Matthew Piekarski, Matthew Silverman, Meatball, Meatball Sandwich, Meatballs, Melted Mozzarella, Melted Mozzarella Cheese, Michael Uzmann, Miranda Prince, Mozzarella, Mozzarella Cheese, Naked Cake, Nevada, NV, Onion, Onions, Panna Cotta, Pastries, Pastry, Peach, Peaches, Peanut, Peanuts, Pear, Pears, Pecan, Pecans, Pepper, Peppers, Peter Varela, Pico, Pico de Gallo, Pig, Pineapple, Pineapples, Pistachio, Pistachio Cake, Pistachios, Pork, Pork Sausage, Potato, Potatoes, Pretzel, Pretzel Bite, Pretzel Bites, Pretzels, Prosecco, Prosecco Wine, Queso, Queso Fundido, Raspberries, Raspberry, Raspberry Gelee, Ricotta, Ricotta Cheese, Riesling, Riesling Wine, Salad, Sandwich, Sandwiches, Sangria, Sauce, Sausage, Side Salad, Sin City, Soy, Soy Pineapple Honey Glaze, Soy Sauce, Sparkling Wine, Spice Cake, Spice Cakes, Spiced Caramel, Strawberries, Strawberry, Strawberry Prosecco Consommé, Sugar, Summer Fling, Summer Fling Sangria, Sweetener, Tartar, Tartar Sauce, Tea, Tempura, Tempura Batter, Texas Queso, Texas Toast, Toast, Toasted Peanut, Toasted Peanuts, Toasted Walnut, Toasted Walnuts, Tomato, Tomato Sauce, Tomatoes, Vanilla, Vanilla Ice Cream, Vegas, Vinegar, Walnut, Walnuts, Whipped Cream, Wine, Wing, Wings, Yuzu, Yuzu Panna Cotta

May 31, 2019
1:00 PM
by: Uhockey

Gästehaus Klaus Erfort, Saarbrücken DE

Gästehaus Klaus Erfort 2018 Ruinart Brut Rose Canapés – Black Pudding-Harzer Cheese Tartlet, Oyster with Chili Vinaigrette, Liquid Quail Sphere, Leek and Potato Sphere, Goose Liver with Sour Cherry Jelly Bread Basket – Olive Sourdough Bread, Tapioca Bread, Soft Roll, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gästehaus, Gastehaus, Gästehaus Klaus Erfort, Gastehaus Klaus Erfort, Germany, Ice Cream, Klaus Erfort, Lobster, Macaron, Macaroon, Madeline, Saarbrucken, Saarbrücken, Tasting Menu, Vacation Tagged 2018 Ruinart Brut Rose, 2018 Ruinart Brut Rose Champagne, Almond, Almonds, Amuse, Amuse Bouche, Apple, Apple Sorbet, Apples, Bar, Bean, Beans, Beurre, Beurre Noisette, Bisque, Black Pudding, Black Pudding-Harzer Cheese Tartlet, Blood, Blood Sausage, Blue Lobster, Blue Lobsters, Bread, Bread Basket, Broth, Brut Champagne, Brut Rose, Brut Rose Champagne, Buckwheat, Buckwheat Parfait, Butter, Cake, Cakes, Canape, Canapes, Canele, Canele de Bordeaux, Caneles, Cannelloni, Caramel, Cepe, Cepe Mushroom, Cepe Mushrooms, Cepes, Champagne, Cheese, Cherries, Cherry, Chili, Chili Pepper, Chili Peppers, Chili Vinaigrette, Chilis, Chocolate, Choux, Cinnamon, Coconut, Coconuts, Coffee, Coffee Chocolate Opera Cake, Cookie, Cookies, Cream, Cucumber, Cucumber Sorbet, Cucumber Tartlet, Cucumber Vinaigrette, Cucumbers, Cured Salmon, Cured Scottish Salmon, Dark Chocolate, Dessert, Desserts, Eggplant, Eggplant Puree, Eggplants, endoedibles, Espresso, Fish, Fish Roe, Foam, Foie, Foie Gras, Foie Gras and Prawns, Foie Gras Terrine, Food, Foodie, Garlic, Gästehaus, Gästehaus Klaus Erfort, Germany, Ginger, Ginger Jam, Ginger Jelly, Ginger Lime Macaron, Goose, Goose Foie Gras, Goose Liver, Goose Liver Terrine, Goose Liver with Sour Cherry Jelly, Granny Smith Apple, Granny Smith Apple Sorbet, Granny Smith Apples, Granny Smith Sorbet, Grilled Tuna, Harzer, Harzer Cheese, Harzer Cheese Tartlet, Hazelnut, Hazelnut Butter, Hazelnuts, Ice Cream, Jam, Jelly, Juice, Jus, Klaus Erfort, Lamb, Lambs, Leek, Leek and Potato Sphere, Leeks, Lime, Lime Oil, Lime Sorbet, Limes, Liquid Quail Sphere, Liver, Liver Terrine, Lobster, Lobster Bisque, Lobster Soup, Lobsters, Macaron, Macarons, Madeline, Madelines, Marshmallow, Marshmallows, Mayo, Mayonnaise, Michael Uzmann, Mignardise, Mignardises, Molasses, Mushroom, Mushrooms, Noisette, Oil, Olive, Olive Sourdough Bread, Olives, Opera Cake, Opera Cakes, Orange, Orange Caramel Choux, Oranges, Oyster, Oyster with Chili Vinaigrette, Oysters, Parfait, Pastries, Pastry, Pate a Choux, Pepper, Peppers, Petit Four, Petit Fours, Pig, Pineapple, Pineapple Coconut Tartelet, Pineapples, Pomegranate, Pomegranate Marshmallow, Pomegranates, Pork, Pork Sausage, Potato, Potatoes, Prawn, Prawn Tartare, Prawns, Princess Bean, Princess Beans, Pudding, Puree, Quail, Raspberries, Raspberry, Raspberry Almond Bar, Raw Mushroom, Raw Mushrooms, Rhubarb, Rhubarb Juice, Rhubarb Sorbet, Roe, Roll, Rolls, Rose, Ruinart, Ruinart Brut Rose, Ruinart Brut Rose Champagne, ruinart champagne, Saarbrücken, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Butter, Sauce, Sausage, Scottish Salmon, Seared Cepe, Seared Cepes, Sheep, Soft Roll, Soft Rolls, Sorbet, Soup, Sour Cherries, Sour Cherry, Sour Cherry Jam, Sour Cherry Jelly, Sourdough, Sourdough Bread, Sparkling Wine, Sphere, Spheres, Strawberries, Strawberry, Strawberry Foam, Strawberry Foam Cannelloni, Suckling Lamb, Sugar, Tapioca, Tapioca Bread, Tart, Tartare, Tartlet, Tartlets, Tartlette, Tarts, Tasting Menu, Terrine, Tomato, Tomato Broth, Tomato Puree, Tomatoes, Travel, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Vinaigrette, Wheat, Wheat Roll, Wheat Rolls, White Garlic, White Garlic Mayonnaise, Wine

April 13, 2019
11:20 AM
by: Uhockey

The Factory Kitchen [2,] Las Vegas NV

The Factory Kitchen Bellini – Rose Spumante, White Peach Puree House-cured Salmon – Buckwheat Toast, Capers, Red Onions, Lemon, Stracciatella Frittata – Organic Egg, Asiago Cheese, Spinach, Red Onions, Plum Tomatoes Tirolese Focaccina – Italian cured and smoked Ham, Imported … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, Gnocchi, Italian, Las Vegas, Nevada, pancake, Pancakes, Pizza, Pork Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Agostoni, Angelo Auriana, Asiago, Asiago Cheese, Beef, Bellini, Benedict, Blini, Blinis, Blueberries, Blueberry, Braised Greens, Braised Greens & Organic Egg filled Pasta, Braised Rabbit, Bread, Brown Butter, Brownie, Brownies, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Buckwheat Toast, Butter, Cake, Cakes, Caper, Capers, Chard, Cheese, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Mousse, Cocktail, Cocktails, Coffee, Corn Meal, Cornmeal, Cotechino, Cotechino Sausage, Cow, Cows, Cream, Creamed Chard, Crema, Crescenza, Crescenza Cheese, Cress, Crisp Polenta, Cured Ham, Cured Salmon, Dark Chocolate, Dessert, Desserts, Double Espresso, Dumpling, Dumplings, Eduardo Pérez, Egg, Egg Ravioli, Egg Raviolo, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, Espresso, Filet Mignon, Fish, Focaccia, Focaccia di Recco, Focaccina, Food, Foodie, Frittata, Gnocchi, Gnocchi Malfatti, Grana, Grana Cheese, Grana Padano, Grana Padano Cheese, Greens, Ham, Hazelnut, Hazelnut Crunch, Hazelnuts, Hollandaise, hollandaise sauce, House-cured Salmon, Ice, Imported Crescenza Cheese, Italian, Italian cured and smoked Ham, Jorge Luque, King Trumpet Mushroom, King Trumpet Mushrooms, Kumquat, Kumquats, Las Vegas, Lemon, Lemon Zest, Lemons, LV, Maple, Maple Syrup, Marjoram, Mascarpone, Mascarpone Cheese, Mascarpone Crema, Matteo Ferdinandi, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Onion, Onions, Organic Egg, Organic Eggs, Pancake, Pancakes, Pancetta, Pancetta-wrapped Filet Mignon, Pancetta-wrapped Filet Mignon Medallion, Pancetta-wrapped Filet Mignon Medallions, Parsley, Pasta, Pastries, Pastry, Peach, Peaches, Peppercress, Pig, Pizza, Plum Tomato, Plum Tomatoes, Poached Egg, Poached Eggs, Polenta, Pork, Pork Sausage, Pure Maple Syrup, Puree, Rabbit, Raspberries, Raspberry, Ravioli, Raviolo, Red Onion, Red Onions, Ricotta, Ricotta Cheese, Ricotta Dumpling, Ricotta Dumplings, Ricotta Pancake, Ricotta Pancakes, Ricotta-Semolina Dumpling, Rose, Rose Spumante, Rose Wine, Salmon, Salmon Fish, Sauce, Sausage, Semolina, Semolina Dumpling, Semolina Dumplings, Sin City, Smoked Ham, Smoked Salmon, Sparkling Wine, Spinach, Spumante, Steak, Steak Amore, Stracciatella, Stracciatella Cheese, Sugar, Sugo, Swiss Chard, Syrup, The Factory Kitchen, Tirolese, Tirolese Focaccina, Toast, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vegas, White Peach, White Peach Purée, White Peaches, White Wine, White Wine braised Rabbit Sugo, Wine, Yolk, Yolks, Zest

April 7, 2019
5:00 PM
by: Uhockey

Bardot Brasserie [16,] Las Vegas NV

Bardot Brasserie 2017 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, LA Mill, LAMill, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 La Vieille Ferme Rose, 20oz USDA Prime Filet, Aioli, Apricot, Apricots, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Spinach, Baguette, Baguettes, Baked Alaska, Banyuls, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Berries, Berry, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserve, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bourguignon, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Charcoal Grilled 8 Bone New Zealand Lamb Rack, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Mousse, Chorizo, Chorizo Escabeche, Cinnamon, Citrus, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Country Bread, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme, Creme Brulee, Crème Dijonnaise, Crispy Falafel, Crispy Green Falafel, Croissant, Croissant Crumb, Croissant Crumbs, Croissants, Croquant, Crumb, Crumbs, Dark Chocolate, Dayboat Scallop, Dayboat Scallops, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Dill, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Liver, Ducks, Dumpling, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Pea, English Peas, Escabeche, Escargot, Escargots, Escargots Bardot, Espelette, Espelette Chili, Espelette Chili Pepper, Espelette Chili Peppers, Espelette Pepper, Espelette Peppers, Espresso, Espresso Crème Brulee, Falafel, Fava Bean, Fava Beans, Fines Herbes, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Rosette Salame, Fresh Beignet, Fresh Beignets, Fresh Dill, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, Gnocchi, Golden Turnip, Golden Turnip Fondant, Golden Turnips, Grilled Country Bread, Grilled Maine Lobster, Grilled New Zealand Lamb Rack, Grilled Spanish Octopus, Harry's Berries, Harry’s Berries Strawberry, Hazelnut, Hazelnuts, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Holland White Asparagus, House Brioche, House Pate, Hudson Valley Duck, Hudson Valley Foie Gras, Ice, Ice Cream, J.D. 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