Tag Archives: Sunchokes

March 18, 2022
7:00 PM
by: Uhockey

Hiša Franko, Kobarid SI

Hiša Franko Bjana Brut Sparkling Wine White Asparagus, Truffle, Milk Skin, Buttermilk Powder / Beef Tongue Pastrami, Seaweed Crystal, Jalapeno, Watercress Impression of Charcuterie – Liver and Kale Bonbon, Pickled Radish with Beef Heart / Black Potato, Blood, Anchovies, Black … Continue reading →

Posted in Coffee, Dessert, Food, Gnocchi, Hiša Franko, Hisa Franko, Ice Cream, Kobarid, Pork, Slovenia, Tasting Menu, Truffle, Truffles, Vacation Tagged Ana Roš, Anchovies, Anchovy, Anchovy Fish, Apple, Apples, Apricot, Apricot Pit, Apricot Pits, Apricots, Asparagus, August Hay Crust, Bacon, Baked Potato, Baked Potatoes, Barley, Barley Flour, Barley Malt, Bean, Beans, Bee Pollen, Beef, Beef Heart, Beef Tongue, Beef Tongue Pastrami, Bees Wax, Beeswax, Beignet, Belly, Bjana, Bjana Brut Sparkling Wine, Black Pine Nut, Black Pine Nuts, Black Potato, Black Potatoes, Blood, Bon Bon, BonBon, Bone Marrow, Bread, Broth, Brut, Brut Sparkling Wine, Butter, Butter Milk, Buttermilk, Buttermilk Powder, Cabbage, Cacao, Cacao Nib, Cacao Nib Tempeh, Cacao Nibs, Calamari, Caramelized Potato, Caramelized Potatoes, Carrot, Carrot Kebab, Carrots, Chawanmushi, Cheese, Cheese Fondue, Cheese Water, Cheese Water Mochi, Cheese Water Mochi filled with Caramelized Potato, Chick weed, Chick weeds, Chickweed, Chickweeds, Chive, Chives, Chocolate, Cocoa, Coffee, Consomme, Cookie, Cookies, Corn Beignet, Corn Beignets, Corn Tortilla, Corn Tortillas, Cornmeal, Cottage Cheese, Cow, Cows, Cream, Cress, Crispy Potato, Crispy Potatoes, Cultured Butter, Cultured Butter with Lovage and Horseradish, Custard, Dark Chocolate, Dessert, Desserts, Dip, Dirty Squid, Drežnica Lamb, Dumpling, Dumplings, Egg, Egg and Pink Grapefruit Dip, Eggs, endoedibles, Fava Bean, Fava Bean and Mussel Chawanmushi, Fava Beans, Fermented Cottage Cheese, Fermented Cottage Cheese and Rose Sandwich, Fish, Fish Eggs, Flour, Flower, Flowers, Fondue, Food, Foodie, Forest Consommé, Fruit, Fruits, Gnocchi, Goat Milk, Goat Milk and Cacao Nib Tempeh, Goat's Milk, Grapefruit, Grapefruits, Green Kohlrabi, Green Pea, Green Peas, Hay, Hay Crust, Heart, Herb, Herbal Kombucha, Herbs, Hiša Franko, Hiša Franko Tea, Honey, Horseradish, Hoshi-Kiwi, Impression of Charcuterie, Injera, Injera Bread, Injera of Roasted Barley Flour and Barley Malt, Jalapeno, Jalapeno Peppers, Jalapenos, Kale, Kebab, Kiwi, Kiwi Fruit, Kiwis, Kobarid, Kohlrabi, Kombucha, Lake Trout, Lamb, Lambs, Linden Honey, Liver, Liver and Kale Bonbon, Local Cheese Fondue, Long Pepper, Long Peppers, Lovage, Magnolia, Magnolia Flower, Magnolia Flowers, Magnolias, Malt, Marrow, Meat Offcuts Sauce, Meat Sauce, Michael Uzmann, Mignardise, Mignardises, Milk, Milk Skin, Mochi, Mole, Mole Sauce, Mussel, Mussels, Nettle, Nettles, Nib, Nibs, Nixtamalized Corn, Nixtamalized Corn Tortilla, Nixtamalized Corn Tortillas, Nixtamalized Mountain Corn Tortilla, Noodle, Noodles, Nut, Nuts, Onion, Onion and no waste Meat Offcuts Sauce, Onions, Oxalis, Panch Phoron, Panch Phoron Spice, Panch Phoron Spices, Pasta, Pasta filled with Semi-dry Apricots, Pastrami, Pastries, Pastry, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Radish, Pickled Radish with Beef Heart, Pickled Radishes, Pickles, Pig, Pine Nut, Pine Nuts, Pink Grapefruit, Pink Grapefruits, Pit, Pit Cheese, Pits, Pollen, Pork, Pork Broth, Pork Broth infused with Roses and Apricot Pits, Potato, Potato and Nettle Gnocchi, Potato baked in August Hay Crust, Potatoes, Powder, Powdered Yeast, Praline, Pralines, Radish, Radishes, Roasted Barley, Roasted Barley Flour, Roasted Powdered Yeast, Roasted Yeast, Roasted Yeast Water, Roe, Rosa di Gorizia, Rose, Roses, Sandwich, Sandwiches, Sauce, Sea Weed, Seaweed, Seaweed Crystal, Semi-dry Apricot, Semi-dry Apricots, Sheep, Slovenia, Smoked Trout Roe, Sour Cabbage, Sparkling Wine, Squid, Sugar, Sunchoke, Sunchoke Molé, Sunchokes, Sweet Bites, Sweet Cabbage, Sweet Cabbage and Apple Wrap, Taco, Tacos, Tasting Menu, Tea, Tempeh, There is no Meat, Tongue, Tortilla, Tortillas, Travel, Trout, Trout Belly, Trout Belly Praline, Trout Belly Praline coated in Roasted Powdered Yeast, Trout Fish, Trout Roe, Truffle, Truffles, Vacation, Walnut, Walnuts, Water Cress, Watercress, White Asparagus, Wild Chive, Wild Chives, Wild Magnolia Flower, Wild Magnolia Flowers, Wine, Wrap, Wraps, Yeast, Yeast Water

March 16, 2022
6:30 PM
by: Uhockey

Restaurant Silvio Nickol, Vienna AT

Restaurant Silvio Nickol Schloss Gobelsburg Blanc de Blancs Brut Reserve Cucumber with Dill, Beet Macaroon, Bluefin and Bell Pepper, Buffalo Carpaccio with Buckwheat Tea, Curried Sweetbreads Egg, Rye Crisp Buttermilk Bread, Butter, Lardo Goose Liver, Medlar, Hazelnut, Marigold, Pome Fruit, … Continue reading →

Posted in Austria, Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Macaron, Madeline, Pork, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Silvio Nickol, Silvio Nickol im Palais Coburg, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation, Vienna Tagged Almond, Almond Caramel, Almonds, Amberjack, Amberjack Fish, Apple, Apples, Austria, Balm, Beef, Beet, Beet Macaron, Beet Macarons, Beet Macaroon, Beet Macaroons, Beets, Bell Pepper, Bell Peppers, Black Bread, Black Truffle, Black Truffles, Black Walnut, Black Walnuts, Blanc de Blancs, Blanc de Blancs Brut Reserve, Blood, Blood Sausage, Bluefin, Bluefin and Bell Pepper, Bluefin Tuna, Bluefin Tuna Fish, Blun Catfish, Bouillabaisse, Bread, Brioche, Brioche Bread, Brut Reserve, Buckwheat, Buckwheat Tea, Buffalo, Buffalo Carpaccio, Buffalo Carpaccio with Buckwheat Tea, Bulgur, Butter, Butter Milk, Buttermilk, Buttermilk Bread, Cabbage, Cacao, Cake, Cakes, Caper, Capers, Caramel, carpaccio, Catfish, Caviar, Challans Duck, Champagne, Champagne Ice Cream, Char Caviar, Cheese, Chip, Chips, Chocolate, Cilantro, Cinnamon, Cocoa, Coconut, Coconuts, Confit, Cookie, Cookies, Coriander, Cow, Cows, Cream, Cress, Crisp, Crisps, Cucumber, Cucumber with Dill, Cucumbers, Curd, Curried Sweetbreads, Curried Sweetbreads Egg, Curry, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Confit, Duck Raviolo, Ducks, Egg, Egg Custard, Eggplant, Eggplants, Eggs, endoedibles, Fat, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foam, Foie, Foie Gras, Food, Foodie, Fruit, Fruits, Goose, Goose Foie Gras, Goose Liver, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Herb, Herbs, Iberico, Iberico Pork, Iberico Presa, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Langoustine, Langoustines, Lardo, Lemon, Lemon Balm, Lemon Curd, Lemon Zest, Lemons, Liver, Macaron, Macarons, Madeline, Madelines, Mango, Mangoes, Mangos, Marigold, Marigolds, Medlar, Michael Uzmann, Milk, Milk Foam, Mimolette, Mimolette Cheese, Morcilla, Morcilla Sausage, Mushroom, Mushrooms, Mussel, Mussels, Noodle, Noodles, Oat, Oat Milk, Oatmeal, Oats, Offal, Oil, Olive, Olives, Onion, Onion Chip, Onion Chips, Onions, Palais Coburg, Pasta, Pastel De Nata, Pastel de Natas, Pastries, Pastry, Pata Negra, Pata Negra Pig, Peanut, Peanut but not, Peanuts, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pig, Pome Fruit, Pome Fruits, Pork, Pork Fat, Pork Tartare, Potato, Potatoes, Presa, Pumpkin, Pumpkin Seed, Pumpkin Seed Oil, Pumpkin Seeds, Pumpkins, Quince, Quinoa, Raisin, Raisins, Raviolo, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Rhubarb, Roe, Rum, Rye, Rye Bread, Rye Crisp, Rye Crisps, Salt, Sauce, Sausage, Schloss Gobelsburg, Schloss Gobelsburg Blanc de Blancs Brut Reserve, Seasoning Salt, Seed, Seeds, Silvio Nickol, Silvio Nickol im Palais Coburg, Soup, Soup Stock, Sour Cream, Soy, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Tarragon, Tarragon Cream, Tartare, Tasting Menu, Tea, Tomato, Tomatoes, Travel, Truffle, Truffles, Tuna, Tuna Fish, Vacation, Valrhona, Valrhona Chocolate, Vanilla, Veal, Veal Stock, Vienna, Walnut, Walnuts, Warm Cacao, Warm Madeline, Warm Madelines, Water Cress, Watercress, White Chocolate, Wine, Yuzu, Zest

March 15, 2022
12:00 PM
by: Uhockey

Steirereck im Stadtpark, Vienna AT

Steirereck 2010 Weingut Bründlmayer Brut Reserve Beet Macaron, Jerusalem Artichoke Tart, Carrot pickled as Blueberries, Bread, Butter, Salt Bacon Bread, Chorizo Bread, Double Sourdough Blood Sausage Bread, Malted Rye, Walnut Bread Salad Greens / Leek Veloute, Dill Alpine Char, Blueberry, … Continue reading →

Posted in Austria, Bread Basket, Coffee, Dessert, Food, Ice Cream, Macaron, Macaroon, Pork, Souffle, Steirereck, Steirereck im Stadtpark, Sweetbread, Sweetbreads, Tasting Menu, Vacation, Vienna Tagged 2010 Weingut Bründlmayer Brut Reserve, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Almond, Almonds, Alpine Beef Cheek, Alpine Beef Cheeks, Alpine Char, Alpine Char Fish, Apple, Apples, Asparagus, Austria, Bacon, Bacon Bread, Balm, Banana, Bananas, Beef, Beef Cheek, Beef Consomme, Beef Goulash, Beef Gulash, Beet, Beet Macaron, Beet Macarons, Beets, Beluga Lentil, Beluga Lentils, Birch, Birgit Reitbauer, Black Currant, Black Currants, Blood, Blood Sausage, Blood Sausage Bread, Blueberries, Blueberry, Bok Choy, Bread, Brussels Sprout, Brussels Sprouts, Butter, Carp, Carp Fish, Carrot, Carrot pickled as Blueberries, Carrots, Cassis, Caviar, Cedar, Char, Char Fish, Chard, Cheek, Cheeks, Cheese, Cherries, Cherry, Chive, Chives, Chocolate, Chocolate Ice Cream, Chorizo, Chorizo Bread, Cinnamon, Citrus, Citrus Mignardise, Citrus Mignardises, Coffee, Consomme, Cookie, Cookies, Cornell Cherries, Cornell Cherry, Cow, Cows, Cream, Cream of Brussels Sprout, Cream of Brussels Sprouts, Crumble, Currant, Currants, Damson Ice Cream, Damson Plum, Damson Plum Ice Cream, Damson Plums, Dark Chocolate, Dark Chocolate Ice Cream, Dessert, Desserts, Dill, Double Sourdough, Double Sourdough Bread, Dressing, Dumpling, Dumplings, Egg, Eggplant, Eggplants, Eggs, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Flour, Foam, Food, Foodie, Forest Perennial, Forest Perennial Rye Souffle, Forest Perennials, Fried Shiso, gin, Gin Fizz, Gin Fizz Ice, Golden Osetra Caviar, Goulash, Grape, Grapes, Greens, Grey Poppyseed, Grey Poppyseeds, Gulash, Heinz Reitbauer, Ice, Ice Cream, Iced Cedar, Jerusalem Artichoke, Jerusalem Artichoke Tart, Jerusalem Artichokes, Kohlrabi, Leek, Leek Soup, Leek Veloute, Leeks, Lemon, Lemon Balm, Lemon Foam, Lemon Peel, Lemon Peels, Lemon Verbena, Lemons, Lentil, Lentils, Lime Salt, Lingonberries, Lingonberry, Liver, Lovage, Macaron, Macarons, Mace, Malted Rye, Malted Rye Bread, Medlar, Michael Uzmann, Mignardise, Mignardises, Milk-Fed Veal, Minced Spleen, Minced Spleen Toast, Morcilla, Mushroom, Mushrooms, Noodle, Noodles, Onion, Onions, Osetra, Osetra Caviar, Osetra Gold Caviar, Parsley, Parsley‐Potato, Parsley‐Potatoes, Pastries, Pastry, Pea, Pea Asparagus Sprout, Pea Asparagus Sprouts, Peanut, Peanuts, Peas, Pepper, Peppers, Perennials, Perlfisch, Pickle, Pickled Peppers, Pickles, Pig, Piglet´s Tail, Pigs, Pig´s Tail, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentons, Pine, Pistachio, Pistachios, Plum, Plum Ice Cream, Plums, Pomelo, Pomelos, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseed Butter, Poppyseed Crumble, Poppyseed ‘Noodles’, Poppyseeds, Pork, Potato, Potato Noodle, Potato Noodles, Potatoes, Radish, Radishes, Roe, Rye, Salad, Salad Greens, Salt, Sauce, Sausage, Seed, Seeds, Semolina, Semolina Dumpling, Semolina Dumplings, Semolina Flour, Service Berries, Service Berry, Shallot, Shallots, Shiso, Sorrel, Souffle, Soup, Sour Apple, Sour Apples, Sourdough, Sourdough Bread, Sparkling Wine, Spleen, Spleen Toast, Sprout, sprouts, Stangeri, Steirereck, Steirereck im Stadtpark, Styrian Beef, Styrian Beef Gulash, Styrian Beef Gulash with Alpine Beef Cheeks, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potatoes, Sweetbread, Sweetbreads, Swiss Chard, tail, Tails, Tart, Tarts, Tasting Menu, Tempura, Tempura Shiso, Toast, Tomato, Tomatoes, Travel, Vacation, Veal, Veal Liver, Veal Liver Dumpling, Veal Liver Dumplings, Veal Sweetbread, Veal Sweetbreads, Veloute, Verbena, Vienna, Viennese Wedding Soup, Walnut, Walnut Bread, Walnut Leaf, Walnut Leaves, Walnuts, Wedding Soup, Weingut Bründlmayer, Weingut Bründlmayer Brut Reserve, White Bread, White Bread Leek Slice, White Currant, White Currants, Wiener Schnitzel, Wiener Schnitzel of Milk-Fed Veal, WienerSchnitzel, WienerSchnitzel of Milk-Fed Veal, Wine, Yacon

March 6, 2022
5:30 PM
by: Uhockey

Le Cirque [22,] Las Vegas NV

Le Cirque L’agent Double – Belvedere Vodka, St Germain, Lemon, Egg, Caviar Dordogne – Gin, Perigord Truffle, Chartreuse, Lavender Reserve Osetra Caviar – Buckwheat Blini, Boiled Egg, Red Onions, Crème Fraiche, Chives, Orange Condiment Black Truffle Gougere Parker Rolls, Butter … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, pancake, Pancakes, Souffle, Tasting Menu, Truffle, Truffles Tagged 2017 Chateau Suduiraut Sauternes, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Agnolotti, Agnolotti Pasta, Almond, Almonds, Armagnac, Armagnac Caramel, Artichoke, Artichokes, Artichokes Barigoule, Asparagus, Asperges Vertes, Asperges Vertes Grillees, Banana, Bananas, Bananas Foster, Bananas Foster Bonbon, Barigoule, Barigoule Beurre Blanc, Bass, Bass Fish, Bean, Beans, Beef, Beef Ribeye, Beet, Beet Jus, Beet Root, Beet Rouges, Beets, Belgian Endive, Belgian Red Endive, Bellagio, Belvedere, Belvedere Vodka, Beurre Blanc, Bitter Greens, Bitter Greens Salad, Black Truffle, Black Truffle Gougere, Black Truffle Gougeres, Black Truffles, Blackberries, Blackberry, Blini, Blinis, Boiled Egg, Boiled Eggs, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bread, Breast, Breasts, Bronze Fennel, Broth, Brown Butter, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Bulb, Butter, Cake, Cakes, Canard, Caramel, Caramelize Chocolate Souffle, Caramelized Onion Jus, Cassis, Cassis Pate de Fruit, Caviar, Charcoal Grilled Japanese Wagyu, Charred Leek, Charred Leeks, Charred Leeks Fondue, Chartreuse, Chateau Suduiraut, Chateau Suduiraut Sauternes, Cheese, Chicken, Chicken Consommé, Chickens, Chicories, Chicory, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Mousse, Chocolate Souffle, Chocolate Streusel, Cinnamon, Citrus, Cocktail, Cocktails, Coffee, Condiment, Confit, Confit Fennel Bulb, Confit Onion, Confit Onions, Consomme, Coulis, Cow, Cows, Cream, Creamsicle, Creme, Crème Fraiche, Crepitements, Crepitements de Canard, Crisp, Crisps, Crispy Artichoke, Crispy Artichokes, Crouton, Croutons, Currant, Currants, Dameon Evers, Dark Chocolate, Dessert, Desserts, Dordogne, Duck, Duck a l’Orange, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg White, Egg Whites, Eggs, Emulsion, Endive, Endives, endoedibles, Espresso, Fennel, Fennel Bulb, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Freddy Montandon, Gabriel Fontenier, Ganache, Garlic, Garlic Root, Gelee, Gem Lettuce, gin, Gougere, Gougeres, Granita, Grapefruit, Green Asparagus, Green Chartreuse, Greens, Grey Goose, Grey Goose Vodka, Grilled Asparagus, Grilled Chicories, Grilled Chicory, Grilled Japanese Wagyu, Hudson Valley Foie Gras, Ice, Japanese Wagyu, Jus, Kale, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Leek, Leeks, Lemon, Lemons, Lettuce, Liver, Lobster, Lobster & Citrus Salad, Lobsters, Loup de mer, Loup De Mer Fish, LV, L’agent Double, Mandarin Orange, Mandarin Oranges, Mandarin Supremes, Mango, Mangoes, Mangos, Marcona Almond, Marcona Almonds, Michael Uzmann, Mignardise, Mignardises, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nasturtium, Nevada, NV, Onion, Onion Jus, Onions, Orange, Orange Condiment, Orange Mint, Oranges, Oro Blanco, Osetra, Osetra Caviar, Pancake, Pancakes, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Fondue, Passion Fruit, Passion Fruit Pate de Fruit, Pasta, Pastries, Pastry, Pate de Fruit, Pearl Onion, Pearl Onions, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pichuberries, Pichuberry, Pickle, Pickled Blackberries, Pickled Blackberry, Pickles, Pine Nut, Pine Nut Ragout, Pine Nuts, Pommes, Pommes Maxims, Porcini, Porcini Mushroom, Porcini Mushroom Duxelle, Porcini Mushrooms, Porcinis, Potato, Potatoes, Purple Kale, Ragout, Red Beet, Red Beets, Red Currant, Red Currants, Red Endive, Red Gem Lettuce, Red Onion, Red Onions, Red Pearl Onion, Red Pearl Onions, Red Shiso, Red Wine, Red Wine Sauce, Reserve Osetra Caviar, Roasted Bass, Roasted Loup de Mer, Roasted Sea Bass, Roasted Sunchoke, Roasted Sunchokes, Roe, Roll, Rolls, Romesco, Romesco Sauce, Root, Roots, Ruby Red Beet, Ruby Red Beet Root, Ruby Red Beets, Rye, Rye Bread, Rye Bread Crouton, Rye Bread Croutons, Rye Crouton, Rye Croutons, Salad, Salt, Salted Armagnac Caramel, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Satsuma Mandarin, Satsuma Mandarin Supremes, Satsuma Orange, Satsuma Oranges, Satsuma Tangerine, Satsuma Tangerines, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, Sauce Romesco, Sauternes Wine, Sea Bass, Sea Bass Fish, Seed, Seeds, Shiso, Sin City, Smoked Red Beet, Smoked Red Beets, Souffle, St. Germain, St. Germain Liqueur, Streusel, Sugar, Sunchoke, Sunchokes, Supremes, Tangerine, Tangerines, Tartare, Tartare de Tomates, Tomato, Tomato Broth, Tomato Tartare, Tomatoes, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vegetable Consommé, Vin, Vin Rouge, Vodka, Wagyu, Wagyu Beef, Wagyu Ribeye, White Grapefruit, Wine, Wine Sauce, Yuzu, Yuzu Granita

January 21, 2022
6:30 PM
by: Uhockey

Anima by EDO, Las Vegas NV

Anima by EDO Montelliana Prosecco Treviso Frizzante Malfy Gin & Tonic – Gin, Cucumber, Lemon Peel, Juniper Berries, Cucumber Tonic Gray Whale Gin & Tonic – Gin, Mint, Lime, Lemon Peel, Mediterranean Tonic White Sangria – White Wine, Peach, Grape, … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged Agnolotti, Agnolotti Carbonara, Agnolotti Pasta, Aioli, Aji, Aji Amarillo, Aji Amarillo Escabeche, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Pepper, Aji Peppers, Ajis, All I Oli, Anchovies, Anchovy, Anchovy Fish, Anchovy-Garlic Crema, Anima, Anima by EDO, Basil, Basil-Yuzu Gel, Beef, Beef Steak, Beef Tartare, Berries, Berry, Bread, Broth, Burrata, Burrata Cheese, Butter, Buttermilk, Buttermilk Ricotta, Buttermilk Ricotta Cheese, Butternut Squash, Cabbage, Cacio e Pepe, Campari Tomato, Campari Tomato Confit, Campari Tomatoes, Caramel, Caramel Chantilly, Carbonara, Catalan Olive Oil Bread, Catalan Stew, Catalan Suquet, Certified Piedmontese Beef, Chantilly, charcuterie, Cheese, Chevre, Chevre Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Crémeux, Chocolate Crumb, Chocolate Crumble, Chocolate Crumbs, Chocolate N5, Chopped Beef, Chopped Beef Tartare, Chorizo, Chris Leavitt, Cinnamon, Cinnamon Tuile, Clam, Clams, Cocktail, Cocktails, Coconut, Coconut Gel, Coconuts, Coffee, Confit, Cow, Cows, Cream, Crema, Cremeux, Crispy Potato, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumber Tonic, Cucumbers, Curd, Cured Egg Yolk, Cured Tuna, Cured Tuna Sashimi, Custard, Dark Chocolate, Dessert, Desserts, Double Espresso, Dressing, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflowers, endoedibles, Escabeche, Espresso, Fish, Flan, Flat Iron Steak, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, Francesco Di Caudo, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Chip, Garlic Chips, Gel, gin, Gin & Tonic, Goat Buttermilk Ricotta, Goat Buttermilk Ricotta Cheese, Goat Cheese, Granita, Grape, Grapes, Gray Whale, Gray Whale Gin & Tonic, Guajillo, Guajillo Pepper, Guajillo Pepper Tuile, Guajillo Peppers, Guajillos, Guanciale, Ham, Hand Chopped Beef Tartare, Hazelnut, Hazelnut Dressing, Hazelnuts, Homemade Goat Buttermilk Ricotta, Homemade Goat Buttermilk Ricotta Cheese, Housemade Sausage, Housemade Sausage & Porcini Ragù, Iberico de Bellota, Ice, Ice Cream, Italian & Spanish Board, Jamon, Juniper, Juniper Berries, Juniper Berry, Kalamata, Kalamata Olive, Kalamata Olives, Kalamata Vinaigrette, Kalamatas, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Las Vegas, Leek, Leek & Napa Cabbage Raviolini, Leeks, Lemon, Lemon Curd, Lemon Peel, Lemon Peels, Lemon-Parsley Water, Lemons, Lettuce, Lime, Limes, Liqueur, Liver, LV, Mâche Lettuce, Mahon, Mahon Cheese, Malfy, Malfy Gin & Tonic, Maltagliati, Maltagliati Pasta, Manchego, Manchego Cheese, Mediterranean Tonic, Michael Uzmann, Mint, Mints, Montelliana, Montelliana Prosecco, Montelliana Prosecco Treviso Frizzante, Mortadella, Mousse, Mushroom, Mushrooms, Napa Cabbage, Nevada, Nut, Nut Picada, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Orange, Orange & Coconut Gel, Orange Gel, Oranges, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pa Amb Tomaquet, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Peach, Peach Liqueur, Peaches, Pecorino, Pecorino Cheese, Peel, Peels, Pepper, Pepper Tuile, Peppers, Persimmon, Persimmon Salpicón, Persimmons, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Piedmont Flat Iron, Piedmont Flat Iron Steak, Piedmontese Beef, Piedmontese Steak, Pig, Piparra, Pistachio, Pistachio Sauce, Pistachio Semifreddo, Pistachios, Pop Corn, Popcorn, Popcorn Mousse, Popcorn Powder, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potatoes, Powder, Prosciutto, Prosciutto di Parma, Prosecco, Ragu, Raviolini, Raviolini Pasta, Relish, Ricotta, Ricotta Cheese, Ricotta Ice Cream, Roberto Liendo, Saffron, Saffron Aioli, Saffron All í Oli, Salami, Salicornia, Salicornia Dressing, Salpicon, Salt, Salted Caramel, Salted Caramel Chantilly, Salty Caramel, Sangria, Sashimi, Sauce, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Seagrape, Seagrapes, Semifreddo, Shaved Ice, Sin City, Sparkling Wine, Squash, Steak, Strawberries, Strawberry, Strawberry Granita, Strawberry Ice, Strawberry Shaved Ice, Sugar, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sunchokes, Suquet, Taditional Catalan Stew, Tarragon, Tarragon Oil, Tart, Tartare, Tarts, The Gramercy, Tomato, Tomato & Piparra Relish, Tomato Broth, Tomato Confit, Tomatoes, Tonic, Tonic Water, Traditional Custard, Truffle, Truffled Goat Cheese, Tuile, Tuna, Tuna Fish, Tuna Sashimi, Turbot, Turbot Fish, Vanilla, Vanilla Tart, Vegas, Vin, Vin Cotto, Vinaigrette, White Sangria, White Wine, Yolk, Yolks, Yuzu, Yuzu Gel, Zucchini, Zucchini Squash

October 15, 2021
7:00 PM
by: Uhockey

Michael Mina Restaurant [9,] Las Vegas NV

Michael Mina Restaurant Grey Goose Vodka Veuve Clicquot Champagne Michael Mina’s Caviar Parfait – Imperial Golden Osetra Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Kusshi Oysters, Uni, Half Moon Bay Wasabi Creme … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged 2013 Joseph Drouhin Chassagne-Montrachet, 2013 Schloss Reinhartshausen Marcobrunn Riesling Kabinett, 2017 Lingua Franca Avni Pinot Noir, 2018 Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, 2019 Champalou Vouvray La Cuvee des Fondraux, Acquarello Rice, Acquarello Risotto, Alba White Truffle, Alba White Truffles, Alderwood Smoked Salmon, Almond, Almond Streusel, Almonds, Apple, Apples, Australian Black Truffle, Australian Black Truffles, Australian Truffle, Australian Truffles, Avocado, Avocados, Baby Vegetable, Baby Vegetables, Bearnaise, Béarnaise Sauce, Beef, Bellagio, Beurre, Black Olive, Black Olives, Black Sesame, Black Sesame Seeds, Black Truffle, Black Truffles, Bread, Brioche, Brioche Bread, Brussels Sprout, Brussels Sprouts, Brut Champagne, Brut Premier Champagne, Butter, Cabernet Sauvignon, Cake, Cakes, California Squab, Caramel, Caramelized Sunchoke, Caramelized Sunchokes, Caviar, Caviar Parfait, Champagne, Champalou Vouvray La Cuvee des Fondraux, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chocolate, Chocolate Ganache, Cippolini, Cippolini Onion, Cippolini Onions, Cippolinis, Citrus, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconut Soufflé, Coconuts, Concord Grape, Concord Grapes, Conserva, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dark Chocolate, Dashi, Dashi Gelatin, Dashi Gelatin Veil, Dashi Veil, Dessert, Desserts, Domestic Wagyu, Domestic Wagyu Beef, Dough, Duck, Duck Liver, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Filet Mignon, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelatin, Gelatin Veil, Gluten Free Coconut Souffle, Golden Osetra Caviar, Grape, Grapes, Green Apple, Green Apples, Grey Goose, Grey Goose Vodka, Grilled Foie Gras, Grilled Maine Lobster, Half Moon Bay, Half Moon Bay Wasabi Creme Fraiche, Honey Nut Squash, Housemade Hummus, Hummus, Ice, Ice Cream, Imperial Golden Osetra Caviar, Italian White Truffle, Italian White Truffles, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Joseph Drouhin Chassagne-Montrachet, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, Kampachi, Kampachi Fish, Kona Kampachi, Kona Kampachi Fish, Kusshi, Kusshi Oyster, Kusshi Oysters, Kusshis, Labneh, Laffa, Laffa Bread, Las Vegas, Leaf, Lemon, Lemon Verbena, Lemons, Lime, Limes, Lingua Franca Avni Pinot Noir, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Makrut Lime, Makrut Limes, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Mishima Filet Mignon, Mushroom, Mushrooms, Natural Jus, Nevada, Noodle, NV, Oil, Olive, Olives, Onion, Onion Jam, Onion Syrup, Onions, Osetra Caviar, Oyster, Oysters, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pear, Pears, Pickle, Pickled Concord Grape, Pickled Concord Grapes, Pickles, Pinot Noir, Poached Shinko Pear, Potato, Potato Cake, Potatoes, Prawn, Prawns, Puree, Purple Brussels Sprout, Purple Brussels Sprouts, Raj Dixit, Red Onion, Red Onion Labneh, Red Onions, Red Shallot, Red Shallot Conserva, Red Shallots, Rib Eye, Rice, Riesling, Riesling Wine, Risotto, Roe, Royal Kaluga Caviar, Saffron, Saffron Emulsion, Salad, Salads, Salmon, Salmon Fish, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauce Bearnaise, Sauternes, Sauternes Wine, Schloss Reinhartshausen Marcobrunn Riesling Kabinett, Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shaved White Truffle, Shaved White Truffles, Shinko Pear, Shinko Pears, Sin City, Smoked Avocado, Smoked Avocados, Smoked Salmon Fish, Sorbet, Souffle, Sparkling Wine, Spot Prawn, Spot Prawns, Spring Onion, Spring Onion Jam, Spring Onions, Sprout, sprouts, Squab, Squash, Steak, Streusel, Sugar, Summer Truffle, Summer Truffles, Sunchoke, Sunchokes, Syrup, Tapenade, Tasting Menu, Texas Mishima Filet Mignon, Textures of Chocolate, The Lemon, Toast, Toasted Brioche, Tomato, Tomatoes, Truffle, Truffles, Uni, Urchin, Vanilla, Vanilla Bean, Vegas, Vegetable, Vegetables, Veil, Verbena, Veuve Clicquot, Veuve Clicquot Champagne, Vodka, Wagyu, Wagyu Beef, Wasabi, White Truffle, White Truffles, Wine, Yogurt, Yolk, Yolks, Yuzu

October 14, 2021
6:00 PM
by: Uhockey

Delilah [2,] Las Vegas NV

Delilah Stepford Wife – Grey Goose Essences Strawberry Lemongrass Vodka, Citrus, Rose Champagne, Eau-de-Delilah The Kylie – 818 Blanco Tequila, Peach, Citrus Melange, Pretties Milk Bread – Vermont Creamery Butter Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, … Continue reading →

Posted in Bread Basket, Coffee, Crab, Delilah, Delilah Las Vegas, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, pancake, Pancakes, Pork, Souffle, Tasting Menu Tagged 818, 818 Blanco Tequila, 818 Tequila, Aged Balsamic, Aged Balsamic Vinegar, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan King Crab, Alaskan King Crabs, Avocado, Avocados, Bacon, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Bleu, Bleu Cheese, Blossom, Blossoms, Blue Cheese, Bread, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Bacon, Caramelized Pineapple, Caramelized Pineapples, Caviar, Champagne, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chicken Tender, Chicken Tenders, Chip, Chips, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Citrus Melange, Classic Tartar Sauce, Classic Wedge, Classic Wedge Salad, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Country Bread, Cow, Cows, Crab, Crab Cakes, Crabs, Cracker, Crackers, Cream, Creamsicle, Creme, Creme Anglaise, Creme Brulee, Crème de Menthe, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crostini, Crouton, Croutons, Cucumber, Cucumbers, Cultured Butter, Custard, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Fish & Chips, Delilah Fish and Chips, Delilah Las Vegas, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Double Espresso, Dover Sole, Dover Sole Fish, Dressing, Duxelles, Eau-de-Delilah, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fig, Figs, Fish, Fish & Chips, Fish and Chips, Fish Eggs, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Fondant, Food, Foodie, Fried Chicken, Frog Hollow, Frog Hollow Farm, Frog Hollow Farm Peach, Frog Hollow Farm Peaches, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Butter, Ginger, Glaze, Glazed Short Rib, Glazed Short Ribs, Goat Cheese, Goat Cheese Mousse, Gold, Gold Flake, Gooey Butter Cake, Grand Marnier, Grand Marnier Soufflé, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grey Goose, Grey Goose Essences Strawberry Lemongrass Vodka, Grey Goose Vodka, Grilled Bread, Grilled Country Bread, h.wood Group, Harry's Berries, Harry's Strawberry, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Herb, Herbed Crepe, Homemade Creamsicle, Ice, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jerusalem Artichoke, Jerusalem Artichokes, Josh Smith, Jus, Kendall's Slutty Brownie, King Crab, King Crabs, Las Vegas, Latke, Latkes, Lemon, Lemon Zest, Lemongrass, Lemons, Lobster, Lobsters, LV, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Malt Vinegar, Malt Vinegar Beurre Blanc, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Mushy Peas, mustard, Mustard Seed, Mustard Seeds, Nevada, New England Crab Cake, New England Crab Cakes, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, NV, Oil, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Old-Bay, Old-Bay Seasoning, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Osetra, Osetra Caviar, Oyster, Oysters, Panzanella, Panzanella Salad, Papillon Roquefort, Papillon Roquefort Cheese, Parmesan, Parmesan Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pesto, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, Pineapple Upside Down Cake, Pineapples, Pistachio, Pistachio Pesto, Pistachios, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pommes Souffle, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Pork, Potato, Potato Chip, Potato Chips, Potato Crusted Dover Sole, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Pretties, Prosciutto, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Ranch, Ranch Dressing, Red Onion, Red Onions, Remoulade, Rib, Ribs, Rice, Roquefort, Roquefort Cheese, Rose Champagne, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Saltine, Saltine Cracker, Saltine Crackers, Saltines, Sauce, Sauce Remoulade, Sauce Verte, Sauce Vierge, Scallop, Scallops, Seasonal Salad, Seasoning, Seed, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Short Rib, Short Ribs, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Salmon, Smoked Salmon & Caviar Latke, Snap Pea, Snap Peas, Sole, Sole Fish, Sorbet, Souffle, Sourdough, Sourdough Bread, Sourdough Crostini, Spicy BBQ Sauce, Steak, Steak Tartare, Stepford Wife, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sunchoke, Sunchoke Fondant, Sunchokes, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Surf + Turf, Surf and Turf, Sushi Rice, Tartar Sauce, Tartare, Tasting Menu, Tender, Tenders, Tequila, The Kylie, Tiradito, Toast, Toasted Meringue, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Tree-Ripe Fig, Tree-Ripe Figs, Tree-Ripe Figs & Prosciutto, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Vodka, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, WEDGE, WEDGE SALAD, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus

July 31, 2021
5:30 PM
by: Uhockey

Delilah, Las Vegas NV

Delilah Milk Bread – Vermont Creamery Butter Burrata Panzanella – Market Tomatoes, Italian Burrata, English Cucumber, Pickled Onions, Black Pepper, Focaccia Croutons Prosciutto & Summer Melon – Weiser Farms Melon, Aged Balsamic, Radish, Prosciutto di Parma Shrimp de Jonghe – … Continue reading →

Posted in Bread Basket, Delilah, Delilah Las Vegas, Dessert, Food, Ice Cream, Las Vegas, Nevada, pancake, Pancakes, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Aged Balsamic, Aged Balsamic Vinegar, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan Halibut, Alaskan Halibut Fish, Bacon, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffles, Bleu, Bleu Cheese, Blossom, Blossoms, Blue Cheese, Bread, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brioche Toast, Brioche Toast Soldier, Brioche Toast Soldiers, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Bacon, Candied Cornflake, Candied Cornflakes, Candied Cornflakes Cereal, Cantaloupe, Cantaloupes, Caramelized Pineapple, Caramelized Pineapples, Carrot, Carrot Souffle, Caviar, Cereal, Ceviche, Chawanmushi, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chickpea, Chickpea Crisp, Chickpea Crisps, Chickpeas, Chili Pepper, Chili Peppers, Chip, Chips, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Clamato, Classic Tartar Sauce, Classic Wedge, Classic Wedge Salad, Coconut, Coconut Sorbet, Coconuts, Cognac, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Pudding, Cornflake Cereal, Cornflakes Cereal, Country Bread, Cow, Cows, Cream, Cream Corn, Creamed Corn, Creamsicle, Creme, Creme Anglaise, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crouton, Croutons, Cucumber, Cucumbers, Cultured Butter, Custard, Dark Chocolate, Delilah, Delilah Fish & Chips, Delilah Fish and Chips, Delilah Las Vegas, Dessert, Desserts, Dill, Dover Sole, Dover Sole Fish, Dressing, Duxelles, Egg, Egg Custard, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Cucumber, English Cucumbers, Extra Virgin Olive Oil, Fish, Fish & Chips, Fish and Chips, Fish Eggs, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Fondant, Fondue, Food, Foodie, Frog Hollow, Frog Hollow Farm, Frog Hollow Farm Peach, Frog Hollow Farm Peaches, Fudge, Fudge Brownie, Fudge Brownies, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Ginger, Glaze, Glazed Short Rib, Glazed Short Ribs, Gold, Gold Flake, Gooey Butter Cake, Grand Marnier, Grand Marnier Soufflé, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grilled Bread, Grilled Country Bread, h.wood Group, Halibut, Halibut Fish, Harry's Berries, Harry's Strawberry, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Herb, Herbed Crepe, Homemade Creamsicle, Honeydew, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jerusalem Artichoke, Jerusalem Artichokes, Josh Smith, Jus, Kendall's Slutty Brownie, Las Vegas, Latke, Latkes, Lemon, Lemon Zest, Lemons, LV, Mac & Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Malt Vinegar, Malt Vinegar Beurre Blanc, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Melons, Meringue, Michael Uzmann, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mints, Molten Chocolate Fondue, Mushroom, Mushroom Duxelles, Mushrooms, Mushy Peas, MuskMelon, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Noodle, Noodles, NV, Oil, Oishii Prawn, Oishii Prawns, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Osetra, Osetra Caviar, Panzanella, Panzanella Salad, Papillon Roquefort, Papillon Roquefort Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pattypan, Pattypan Squash, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pesto, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pig, Pineapple, Pineapple Upside Down Cake, Pineapples, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pommes Souffle, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Pork, Potato, Potato Chip, Potato Chips, Potato Crusted Dover Sole, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Prosciutto, Prosciutto & Summer Melon, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Pudding, Puff Pastry, Puree, Radish, Radishes, Ranch, Ranch Dressing, Red Onion, Red Onions, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Salata, Ricotta Salata Cheese, Roquefort, Roquefort Cheese, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Sauce, Sauce Bechamel, Sauce Vierge, Scallop, Scallop Ceviche, Scallops, Sea Urchin, Seed, Seeds, Serrano, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shallot, Shallot Jus, Shallots, Sherry, Sherry Wine, Short Rib, Short Ribs, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Salmon, Smoked Salmon & Caviar Latke, Snap Pea, Snap Peas, Soldier, Soldiers, Sole, Sole Fish, Sorbet, Souffle, Squash, Squash Blossom, Squash Blossom Pesto, Squash Blossoms, Steamed Alaskan Halibut, Strawberry, Strawberry Ice Cream, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Sugar, Sugar Snap Pea, Sugar Snap Peas, Summer Melon, Summer Melons, Sunchoke, Sunchoke Fondant, Sunchokes, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Surf + Turf, Surf and Turf, Sushi Rice, Sweet Corn, Sweet Corn Pudding, Tartar Sauce, Tasting Menu, The Perfect Bite, Tiradito, Toast, Toast Soldier, Toast Soldiers, Toasted Meringue, Tomato, Tomatoes, Travel, Truffle, Truffle Béchamel Sauce, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Uni, Urchin, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Chocolate, Vegan Chocolate Ice Cream, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, Watermelon, Watermelons, WEDGE, WEDGE SALAD, Weiser Farms, Weiser Farms Melon, Weiser Farms Melons, Wellington, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus, Zest

September 8, 2020
6:15 PM
by: Uhockey

Ever, Chicago IL

Ever Canapes – Huckleberry Pâte de Fruit / Jamón Ibérico / Smoked Trout Roe, Lemon Crème Fraîche, Sea Lettuce, Puffed Rice / Peach Kombucha, Tapioca Pearls Osetra Caviar – Crab, Cucumber, Citrus Lace Tomato – Watermelon, Brioche, Arugula Scallop – … Continue reading →

Posted in Bread Basket, Chicago, Coffee, Crab, Dessert, Ever Restaurant, Food, Ice Cream, Illinois, Pork, Tasting Menu, Vacation Tagged A5, A5 Beef, A5 Wagyu, A5 Wagyu Beef, Americano, Amy Cordell, Apple, Apples, Arugula, Baguette, Baguettes, Banana, Bananas, Beef, Biscuit, Biscuits, Black Olive, Black Olives, Bread, Brioche, Brioche Bread, Butter, Butternut Squash, Cake, Cakes, Canape, Canapes, Caper, Caper Biscuit, Caper Biscuits, Capers, Caramel, Caviar, Chamomile, Chamomile Tea, Chartreuse, Cheese, Chicago, Chocolate, Chocolate Bar, Cinnamon, Citrus, Citrus Lace, Coffee, Cow, Cows, Crab, Crabs, Cranberries, Cranberry, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Curtis Duffy, Dark Chocolate, Demi Baguette, Demi Baguettes, Dessert, Desserts, Double Espresso, endoedibles, Espresso, Ever, Ever Restaurant, Fennel, Finger Lime, Finger Limes, Fish, Food, Foodie, Ham, Herb, Herb Butter, Herbs, Hibiscus, Hibiscus Flower, Hoja Santa, Huckleberries, Huckleberry, Huckleberry Pâte de Fruit, Iberico, Iberico Ham, Iberico Pork, Ice, Ice Cream, Idiazabal, Idiazabal Cheese, IL, Illinois, Jamon, Jamon Iberico, Justin Selk, King Crab, King Crabs, Koji, Koji Bar, Kombucha, Lardo, Leaf, Leaves, Lemon, Lemon Crème Fraîche, Lemons, Lettuce, Licorice, Lime, Limes, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Mango, Mangoes, Mangos, Michael Muser, Michael Uzmann, Mint, Mints, Miyazaki, Miyazaki A5 Wagyu Beef, Miyazaki Wagyu, Miyazaki Wagyu Beef, Mushroom, Mushrooms, Nasturtium, Nasturtium Leaf, Nasturtium Leaves, Olive, Olive Roll, Olive Rolls, Olives, Onion, Onions, Orange, Oranges, Osetra, Osetra Caviar, Oxalis, Pastries, Pastry, Pate de Fruit, Peach, Peach Kombucha, Peaches, Pepita, Pepitas, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pineapple, Pineapples, Plum, Plum Sorrel, Plums, Pomegranate, Pomegranate Caramel, Pomegranates, Pork, Pretzel, Pretzel Baguette, Pretzel Baguettes, Pretzel Bread, Pretzel Demi Baguette, Pretzel Demi Baguettes, Pretzels, Puffed Rice, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Raspberries, Raspberry, Rice, Roe, Roll, Rolls, Salt, Salted Butter, Sauce, Scallop, Scallops, Sea Lettuce, Sea Salt, Sea Salt Brioche, Seed, Seeds, Smoked Trout Roe, Sorrel, Squab, Squabs, Squash, Sugar, Sunchoke, Sunchokes, Tapioca, Tapioca Pearl, Tapioca Pearls, Tasting Menu, Tat Soi, Tea, Tiny Sweets, Toasted Rice, Tomato, Tomato Ice, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Vacation, Vanilla, Watermelon, Watermelons, Wheat Berries, Wheat Berry, Wheat Berry Koji Bar, WheatBerries, WheatBerry, Yarrow

September 5, 2020
6:15 PM
by: Uhockey

Sepia, Chicago IL

Sepia Cucamelon, Cucumber Gel, Lemon Verbena Foam Parker Roll, Salted Butter Foie Gras Mousse, Sunchoke, Cherry, Shiso Mushroom Chawanmushi, Warm Lobster Salad, Aerated Sauce Nantua Corn Agnolotti, Fermented Blueberry, Sorghum Slagel Farms Duck Breast, Peach, Vidalia Onion, Almond Peach & … Continue reading →

Posted in Bread Basket, Chicago, Dessert, Foie, Foie Gras, Food, Ice Cream, Illinois, Lobster, Sepia, Tasting Menu, Vacation Tagged Aerated Sauce Nantua, Agnolotti, Agnolotti Pasta, Almond, Almonds, Andrew Zimmerman, Bergamot, Bergamot Orange, Bergamot Oranges, Blood Peach, Blood Peach Sherbet, Blood Peaches, Blueberries, Bread, Breast, Breasts, Butter, Caramel, Chawanmushi, Cherries, Cherry, Chicago, Cinnamon, Corn, Corn Agnolotti, Cream, Cucamelon, Cucamelons, Cucumber, Cucumber Gel, Cucumbers, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Sausage, Ducks, Emmanuel Nony, endoedibles, Fermented Blueberries, Fermented Blueberry, Flower, Flowers, Foam, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, Fruit, Fruit Punch, Fruit Punch Pate de Fruit, Funnel Cake, Gel, Hazelnut, Hazelnuts, Ice Cream, IL, Illinois, Jerusalem Artichoke, Jerusalem Artichokes, Kyle Cottle, Lauren Terrill, Lemon, Lemon Verbena, Lemon Verbena Foam, Lemons, Liver, Liver Mousse, Lobster, Lobster Salad, Lobsters, Marshmallow, Marshmallows, Michael Uzmann, Mousse, Mushroom, Mushroom Chawanmushi, Mushrooms, Nantua, Onion, Onions, Orange, Oranges, Parker Roll, Parker Rolls, Pasta, Pastries, Pastry, Pate de Fruit, Peach, Peach & Hazelnut, Peaches, Pepper, Peppers, Pickled Blueberries, Pickled Blueberry, Popped Sorghum, Potato, Potatoes, Praline, Pralines, Rice, Roll, Rolls, Salad, Salads, Salt, Salted Butter, Sauce, Sauce Nantua, Sausage, Sepia, Sherbet, Shiso, Shiso Leaf, Shiso Leaves, Slagel Farms, Slagel Farms Duck Breast, Sorghum, Spiced Funnel Cake, Sugar, Sunchoke, Sunchokes, Sweet Corn, Tasting Menu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Marshmallow, Vanilla Marshmallows, Verbena, Vidalia Onion, Vidalia Onions, Warm Lobster Salad

January 19, 2020
7:30 PM
by: Uhockey

Retrobottega, Rome IT

Retrobottega 2016 La Staffa ‘Mai Sentito’ Pet’Nat Grissini Cracker, Crema Artichoke, Marigold Mussels, Broccoli, Onions Cabbage in “Galantina”, Truffle, Mustard Cardoon, Lard, Castelmagno Cheese Sweetbreads, Licorice, Cauliflower Risotto, Sea Urchin, Truffle Tortellini, Quince, Ventricina Sausage Gnocchi, Pumpkin, Caciocavallo Cheese, Chestnut … Continue reading →

Posted in Dessert, Food, Gnocchi, Italian, Italy, Pork, Retrobottega, Roma, Rome, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged 2016 La Staffa ‘Mai Sentito’ Pet’Nat, Agnolotti, Agnolotti Pasta, Alessandro Miocchi, Aril, Arils, Artichoke, Artichokes, Black Truffle, Black Truffles, Bread, Breast, Breasts, Broccoli, Broth, Burnt Wheat, Burnt Wheat Spaghetti, Burnt Wheat Spaghetti Pasta, Butter, Cabbage, Cabbage in “Galantina”, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cardoon, Cardoons, Carrot, Carrot Cake, Carrots, Castelmagno, Castelmagno Cheese, Cauliflower, Celeriac, Celery, Celery Root, Chard, Cheese, Chestnut, Chestnuts, Chicken, Chickens, Chicories, Chicory, Chocolate, Chocolate Cake, Chocolate Mousse, Citrus, Cod, Cod Fish, Cracker, Crackers, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Fish, Flourless Chocolate Cake, Food, Foodie, Giuseppe Lo Iudice, Gnocchi, Gnocchi Pasta, Greens, Grissini, Hen, Hens, Italian, Italy, Jerusalem Artichoke, Jerusalem Artichokes, Kale, La Staffa ‘Mai Sentito’ Pet’Nat, Lard, Lardo, Leek, Leeks, Legume, Legumes, Lemon, Lemons, Licorice, Loin, Marigold, Marigolds, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Persimmon, Persimmons, Pig, Pigeon, Pigeon Breast, Pigeons, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Sausage, Pumpkin, Pumpkins, Quince, Rabbit, Rabbit Loin, Rabbit Rack, Rabbit Saddle, Rabbits, Rack, Red Wine, Retrobottega, Rice, Risotto, Roasted Leek, Roasted Leeks, Roma, Rome, Rose, Roses, Saddle, Sauce, Sausage, Sea Urchin, Seed, Seeds, Spaghetti, Spaghetti Pasta, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Swiss Chard, Tart, Tartlet, Tasting Menu, Tomato, Tomatoes, Torta, Torta Caprese, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Turnip, Turnip Greens, Turnips, Uni, Urchin, Vacation, Ventricina, Ventricina Sausage, Wheat, White Turnip, White Turnips, Wild Celery, Wine

November 29, 2019
7:30 PM
by: Uhockey

Vicia, St. Louis MO

Vicia Hyssop Green Tea Palmer – Kuki Cha Green Tea, Hyssop, Lemon Calumet Sourdough Flatbread – Fresh Butter, Tomato Tartare, Young Garlic, Tomato Skin Salt Turnip Shell Tacos – Black Beans, Yogurt, Marinated Kale, Pickled Red Onions, Crispy Pork, Mushrooms, … Continue reading →

Posted in Dessert, Food, Ice Cream, Missouri, Pork, Saint Louis, St. Louis, Tasting Menu, Vacation, Vicia Tagged Apple, Apples, balsamic, Balsamic Vinaigrette, Balsamic Vinegar, Bean, Beans, Beef, Beet, Beets, Black Bean, Black Beans, Black Sesame, Blackberries, Blackberry, Bok Choy, Braised Beef, Bread, Broccoli, Brown Butter, Butter, Cake, Cakes, Calumet, Calumet Sourdough, Calumet Sourdough Bread, Calumet Sourdough Flatbread, Caramel, Cauliflower, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chicken, Chicken Thigh, Chicken Thighs, Chickens, Chiffon, Chiffon Cake, Chocolate, Chocolate Ganache, Citrus, Cow, Cows, Cream, Creamy Missouri Rice, Creamy Rice, Crispy Pork, Daikon, Daikon Radish, Dark Chocolate, Dark Chocolate Ganache, Dessert, Desserts, Dressing, endoedibles, feta, Feta Cheese, Flatbread, Flourless Cake, Flourless Cakes, Flourless Pecan Cake, Food, Foodie, Fresh Butter, Ganache, Garden Pesto, Garlic, Gelato, Ginger, Goat Cheese, Grain, Grains, Grana, Grana Cheese, Grana Padano, Grana Padano Cheese, Green Apple, Green Apples, Green Bean, Green Beans, Green Goddess, Green Goddess Dressing, Green Tea, Green Tea Palmer, Grilled Beet, Grilled Beets, Grilled Pear, Grilled Pears, Grilled Vegetable, Grilled Vegetable Sauce, Grilled Vegetables, Honey, Honey Caramel, Horseradish, Hot Sauce, Hyssop, Hyssop Green Tea Palmer, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kimchee, Kimchi, Koginut, Koginut Squash, Kuki Cha, Kuki Cha Green Tea, Lavender, Lavender Gelato, Lemon, Lemon Vinaigrette, Lemons, Lettuce, Marinated Kale, Michael Gallina, Michael Uzmann, Milk, Milk Braised Beef, Missouri, Missouri Rice, Mixed Grain, Mixed Grain Stir Fry, Mixed Grains, Mole, Mushroom, Mushroom Vinaigrette, Mushrooms, Naked Vegetable, Naked Vegetables, Onion, Onions, Oyster Mushroom, Oyster Mushrooms, Pastries, Pastry, Pastured Chicken Thigh, Pear, Pears, Pecan, Pecan Cake, Pecans, Pepper, Peppers, Pesto, Pesto Sauce, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pork, Preserved Citrus, Prosciutto, Purple Daikon, Purple Daikon Radish, Purple Radish, Purple Radishes, Radish, Radishes, Red Onion, Red Onions, Rice, Riesling, Riesling Wine, Roasted Sunchoke, Roasted Sunchokes, Saint Louis, Salad, Salsa, Salsa Verde, Salt, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Shoot, Shoots, Simple Salad, Skin, Skins, Sourdough, Sourdough Bread, Sourdough Flatbread, Squash, Squash Mole, St. Louis, Stir fry, Sugar, Sunchoke, Sunchokes, Sunflower, Sunflower Shoot, Sunflower Shoots, Sunflowers, Taco, Tacos, Tahina, Tahina Sauce, Tara Gallina, Tartare, Tasting Menu, Tea, Thigh, Thighs, Tomato, Tomato Skin, Tomato Skin Salt, Tomato Skins, Tomato Tartare, Tomatoes, Travel, Turnip, Turnip Shell Taco, Turnip Shell Tacos, Turnips, Vacation, Vegetable, Vegetables, Vicia, Vinaigrette, Vinegar, Wheat, Whipped Goat Cheese, White Sesame, Wine, Winter Squash, Yogurt, Young Garlic, Young Ginger

November 15, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [19,] Las Vegas NV

Bardot Brasserie Bardot Baguette – Butter Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs Pop Tarte Flambé – Raclette Cheese, Caramelized Onions, Smoked … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Agen, Agen Prune, Agen Prunes, Agens, Aioli, Allspice, Anise, Apricot, Apricot Preserves, Apricots, Aria, Ash Rind Goat Cheese, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, balsamic, Balsamic Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bechamel, Béchamel Sauce, Beef, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pear, Caramelized Pears, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheese cake Mille Feuille, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chevre, Chevre Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Cider, Cider Beurre Blanc, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Cobbler, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Custard, Dandelion Greens, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Dumpling, Dumplings, Duroc Pork, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Agen Prune, French Agen Prunes, French Chocolate Cookie, French Chocolate Cookies, French Fries, French Fry, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fresh Beignet, Fresh Beignets, Fried Sage, Fries, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Fry, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Greens, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lardon, Lardons, Las Vegas, Le Steakburger, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Pomme Puree, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Chop, Pork Chop a la Normande, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Prune, Prunes, Puff Pastry, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Roasted Garlic, Roasted Garlic Veloute, Ruby Port, Ruby Port Gelee, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Scallop, Scallops, Semolina, Semolina Gnocchi, Semolina Pasta, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Squash, Steak, Steakburger, Streusel, Sugar, Sunchoke, Sunchoke Fondant, Sunchokes, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Thyme, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Watercress, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Winter Truffle, Winter Truffles

April 17, 2019
5:55 PM
by: Uhockey

Harvest by Roy Ellamar [3,] Las Vegas NV

Harvest by Roy Ellamar Bananas In Bela Vista – Avuá Amburana Cachaça, Banana Liqueur, Pineapple, Lime, Simple Syrup Lavash, Tzatziki Cream Cheese Naan Bread, Roasted Pepper Tapenade, Charred Eggplant, Whipped Raita Foie Gras Torchon, Bourbon Cure, Green Blueberries, Green Strawberries, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Harvest, Harvest by Roy Ellamar, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Agave, Agua Chile, Agua Chiles, Ahi Tuna, Ahi Tuna Fish, Aioli, Ale, Ale Brine, Aloe, Aloe Liqueur, Anson Mills, Anson Mills Polenta, Apple, Apple Pie, Apples, Asian Slaw, Asparagus, Assorted Mushroom, Assorted Mushrooms, Avocado, Avocados, Avuá, Avuá Amburana, Avuá Amburana Cachaça, Bacon, Banana, Banana Liqueur, Bananas, Bananas In Bela Vista, Bass, Batter, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beehive Seahive, Beehive Seahive Cheese, Beer, Beer Batter, Beer Batter Tempura, Belly, Bitters, Black Truffle, Black Truffles, Blackberries, Blackberry, Blood Orange, Blood Oranges, Blueberries, Blueberry, Bombay, Bombay Dry Gin, Bombay Gin, Bourbon, Bourbon Cure, Bread, Bread Crumb, Bread Crumbs, Brine, Brioche, Brioche Bread, Brioche Toast, Broccolini, Butter, Cabbage, cachaça, Cake, Cakes, Calamansi, Calamansi Soy, Calamansi Soy Sauce, Caper, Capers, Caramel, Caramel Sauce, Caramelized Sugar, Carrot, Carrots, Cauliflower, Chareau, Chareau Aloe Liqueur, Charred Cucumber, Charred Cucumbers, Charred Eggplant, Charred Eggplants, Cheese, Chick Pea, Chick Peas, Chicken, Chickens, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate & Lemon Mousse Cake, Chocolate and Lemon Mousse Cake, Chocolate Mousse, Cilantro, Cinnamon, Citrus, Citrus Filling, Cocktail, Cocktails, Coffee, Coffee Cream, Coffee Lemon Cream, Cognac, Coleslaw, Confit, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Cream Puff, Cream Puffs, Creme, Creme Brulee, Crème Fraiche, Crispy Chickpea, Crispy Chickpeas, Crispy Gulf Shrimp, Crucifer, Cruciferous, Crucifers, Crudo, Crumb, Crumbs, Crunchy Hazelnut Coffee Cream Puff, Crunchy Hazelnut Coffee Puff, Crushed Potato, Crushed Potatoes, Cucumber, Cucumber Salsa, Cucumbers, Curacao, Custard, Dark Chocolate, Dark Chocolate Sable, Dessert, Desserts, Dill, Diver Scallop, Diver Scallops, Dry Curaçao, Dry Gin, Duck, Duck Liver, Eggplant, Eggplants, endoedibles, Espolòn, Espolòn Blanco, Espolòn Blanco Tequila, Espolòn Tequila, Farro, Farro Risotto, Fassionola, Fassionola Syrup, Fig, Fig Jam, Fig Jelly, Fig Preserves, Figs, Filet, Filet Mignon, Filling, Fish, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Fresh Wasabi, Freshly-Harvested Herb, Freshly-Harvested Herbs, From The Garden, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Gem Lettuce, gin, Ginger, Ginger Beer, Graham, Graham Cracker, Graham Cracker Streusel, Graham Crackers, Grahams, Granny Smith, Granny Smith Apple, Granny Smith Apples, Grapefruit, Grapefruit Gremolata, Grapefruits, Grass Fed Beef, Grass Fed-Carrot Finished Beef, Grass Fed-Carrot Finished Filet Mignon, Green Blueberries, Green Blueberry, Green Salad, Green Strawberries, Green Strawberry, Greens, Gremolata, Grilled Asparagus, Grilled Asparagus Salad, Gulf Shrimp, Hardy, Hardy Cognac, Hardy Organic Cognac, Hardy Organic VSOP Cognac, Harvest, Harvest Apple Pie, Harvest by Roy Ellamar, Harvest Roast Chicken, Hay, Hay Smoke, Hazelnut, Hazelnut Coffee Cream Puff, Hazelnut Ganache, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honeysuckle, Honeysuckle & Peppercorn Syrup, Horseradish, Horseradish Vinaigrette, Hudson Valley Foie, Hudson Valley Foie Gras, Hudson Valley Foie Gras Torchon, Hunter Welch, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Lamb, Lamb Osso Bucco, Las Vegas, Lavash, Lavash Bread, Lechon, Lemon, Lemon Mousse, Lemons, Lettuce, Lime, Limes, Liqueur, Liver, Local Ale, Local Ale Brine, LV, Mango, Mango Nectar, Mango Unchained, Mangoes, Mangos, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mousse, Mousse Cake, Muddled Cucumber, Muddled Cucumber & Jalapeno, Muddled Cucumbers, Mushroom, Mushroom Farro Risotto, Mushrooms, Naan, Naan Bread, Nectar, Nevada, Nueske, Nueske's, Nueske's Bacon, Nuoc Cham, Nut, Nuts, NV, Oil, Old Fashioned, Old Forester, Old Forester Bourbon, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Osso Bucco, Panna Cotta, Parmesan, Parmesan Cheese, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Pickled Onion, pickled onions, Pie, Pierre Ferrand, Pierre Ferrand Curaçao, Pierre Ferrand Dry Curaçao, Pies, Pig, Pineapple, Pineapples, Piquillo, Piquillo Pepper, Piquillo Peppers, Piquillos, Pistachio, Pistachios, Plantain, Plantain Chip, Plantain Chips, Plantains, Polenta, Pork, Pork Belly, Pork Belly Lechon, Pork Belly Lechon Wraps, Potato, Potatoes, Praline, Pralines, Preserves, Pudding, Radicchio, Radicchio Citrus Salad, Radish, Radish Sprout, Radish Sprouts, Radishes, Raita, Raspberries, Raspberry, Raspberry Panna Cotta, Red Wine, Red Wine Sauce, Risotto, Roast Chicken, Roasted Chicken, Roasted Cruciferous, Roasted Pepper, Roasted Pepper Tapenade, Rosemary, Rosemary & Fig Old Fashioned, Rosemary-Infused Old Forester Bourbon, Roy Ellamar, Sable, Sable Cookie, Sable Cookies, Sables, Salad, Salads, Salsa, Salt, Salted Caramel, Salted Caramel Sauce, Salted Streusel, Salty Caramel, Salty Caramel Sauce, Sauce, Sauce Bearnaise, Savoy Cabbage, Savoy Cabbage Slaw, Scallion, Scallions, Scallop, Scallops, Sea Bass, Sea Bass Crudo, Sea Bass Fish, Serrano, Serrano Pepper, Serrano Peppers, Serranos, Shallot, Shallot Confit, Shallots, Sheep, Shrimp, Sicilian Pistachio, Sicilian Pistachio Cream, Sicilian Pistachios, Simple Syrup, Sin City, Slaw, Smoke, Soy, Soy Sauce, Spiced Citrus, Spiced Citrus Filling, Spring Green Salad, Spring Pea, Spring Peas, Spring Salad, Spring Vegetable, Spring Vegetables, Sprout, sprouts, Steak, Steaks, Sticky Toffee, Sticky Toffee Cake, Sticky Toffee Pudding, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Strawberry Preserves, Streusel, Sugar, Sunchoke, Sunchokes, Sweet & Spicy Aioli, Syrup, Tangerine, Tangerines, Tapenade, Tasting Menu, Tempura, Tempura Avocado, Tempura Avocados, Tempura Batter, Tendril, Tendrils, Tequila, Toast, Tobacco, Tobacco Bitters, Toffee, Toffee & Bacon Pudding, Toffee and Bacon Pudding, Tomato, Tomatoes, Torchon, Torchons, Truffle, Truffle Bearnaise, Truffle Bearnaise Sauce, Truffles, Tuna, Tuna Fish, Turmeric, Turmeric Sauce, Tzatziki, Tzatziki Cream Cheese, Vanilla, Vanilla Custard, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, VSOP Cognac, Wasabi, We’ll Always Have Paris, Whipped Raita, Wine, Wrap, Wraps

March 11, 2019
5:35 PM
by: Uhockey

SingleThread Farm, Healdsburg CA

SingleThread Farm Orange Tarragon Tea Jasmine Tea, Cardamom, Gewürztraminer Grape Juice Late Winter in Sonoma – Roasted Beets with Pistachio, White Asparagus with Daikon Radish and Perigord Black Truffles, Ume Medai with Preserved Plum, Kushi Oyster with Pickled Wasabi, Spanish … Continue reading →

Posted in California, Crab, Dessert, Food, Healdsburg, Ice Cream, Pork, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Tasting Menu, Truffle, Truffles Tagged Abalone, Akabana Kanpachi, Amberjack, Amberjack Belly, American Wagyu, American Wagyu Beef, American Wagyu Steak, Asparagus, Bay Area, Beef, Beef Cheek, Beef Cheeks, Beef Consomme, Beef Tendon, Beef Tendons, Beet, Beets, Black Cod, Black Cod Fish, Black Garlic, Black Garlic Sauce, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blood Orange, Blood Oranges, Blossom, Blossoms, Bone Marrow, Braised Short Rib, Braised Short Ribs, Braised Takenoko, Bread, Broccoli, Bulb, Burnt Honey, Burnt Honey and Blood Orange, Butter, CA, Cabbage, Cake, Cakes, California, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Cardamom, Carrot, Carrots, Caviar, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charred Broccoli, Charred Japanese Eggplant, Charred Japanese Eggplants, Cheek, Cheeks, Cheese, Cherry Blossom, Cherry Blossoms, Chive, Chives, Cinnamon, Cod, Cod Collar, Cod Fish, Consomme, Cookie, Cookie Crumble, Cookies, Cow, Cows, Crab, Crabs, Cream, Crumble, Cured Amberjack Belly, Cured Trout Roe, Custard, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dashi Jelly, Date, Date and Kinako Butter, Dates, Dessert, Desserts, Douglas Fir, Dungeness Crab, Dungeness Crab with Spaghetti Squash, Dungeness Crabs, Egg, Egg White, Egg Whites, Eggplant, Eggplants, Eggs, endoedibles, Evan Hufford, Farm Egg, Farm Egg Custard, Farm Eggs, Fava Greens, Fir, Fish, Flower, Flowers, Food, Foodie, Forcemeat, Ganache, Garlic, Gewürztraminer, Gewürztraminer Grape, Gewürztraminer Grape Juice, Gewürztraminer Grapes, Ginger, Gohan, Golden Milk, Golden Milk Egg, Golden Milk Egg with Turmeric and Ginger, Grain, Granite, Grape, Grape Juice, Grapefruit, Grapefruits, Grapes, Green Garlic, Guinea Hen, Guinea Hen Roulade, Hakurei Turnip, Hakurei Turnips, Herb, Herbs, Hojicha Steam Cake, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Housemade Tofu, Ice, Ice Cream, Japanese Eggplant, Japanese Eggplants, Jasmine, Jasmine Tea, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Kaiseki, Kanpachi, Kanpachi Fish, Karasumi, Katina Connaughton, Kinako, Kinako Butter, Kombu, Kumquat, Kumquats, Kushi Oyster, Kushi Oyster with Pickled Wasabi, Kushi Oysters, Kyle Connaughton, Late Winter in Sonoma, Lemon, Lemons, Lettuce, Lettuces, Lilly, Lilly Bulb, Lilly Bulbs, Mackerel, Mackerel Fish, Marrow, Medai, Meringue, Meringues, Michael Uzmann, Michelin, Michelin Star, Michelin Stars, Milk, Miso, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushroom Tea, Mushrooms, Needlenose, Needlenose Fish, Needlenose Fish with Yuzu and Radish, Nettle, Nettle Puree, Nettles, Nocino, Nocino Meringue, North Coast Mushroom, North Coast Mushrooms, Onion, Onions, Orange, Orange Tarragon Tea, Oranges, Oro Blanco, Oro Blanco Grapefruit, Oro Blanco Grapefruits, Oyster, Oysters, Panna Cotta, parsnip, Parsnip Panna Cotta, Parsnip Panna Cotta with Hokkaido Sea Urchin, Parsnips, Pastries, Pastry, Perigord Black Truffle, Perigord Black Truffles, Pickled Wasabi, Pine, Pinenut, Pinenuts, Pines, Pistachio, Pistachios, Plum, Plums, Potato, Potatoes, Preserved Lemon, Preserved Lemons, Preserved Plum, Preserved Plums, Prune, Prunes, Puffed Tendon, Puree, Radish, Radishes, Rhubarb, Rib, Ribs, Roasted Beets, Roasted Beets with Pistachio, Roasted Bone Marrow, Roasted Salsify, Roe, Romanesco, Rooibos, Rooibos Tea, Rooibos Tea Ganache, Rosemary, Rosemary Flower, Rosemary Flowers, Roulade, Rudderfish, Rudderfish with Chive and Kombu, Salsify, Salt, Salted Plum, Salted Plums, Santa Barbara Abalone, Sauce, Sea Urchin, Seaweed, Shiso, Short Rib, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Snapper, Sonoma Grain, Sonoma Grains, Soy, Spaghetti Squash, Spanish Mackerel, Spanish Mackerel with Green Garlic, Squash, Steak, Steam Cake, Steam Cakes, Sturgeon, Sturgeon Caviar, Sturgeon Fish, Sugar, Sunchoke, Sunchokes, Takenoko, Tama Miso, Tarragon, Tasting Menu, Tea, Tendon, Tendons, The Bay Area, Tofu, Tomato, Tomatoes, Travel, Trout, Trout Roe, Truffle, Truffles, Turmeric, Turnip, Turnips, Ume, Ume Medai, Ume Medai with Preserved Plum, Uni, Urchin, Vacation, Wagashi, Wagyu, Wagyu Beef, Walnut, Walnut Miso Ice Cream, Walnuts, Wasabi, Whey, Whey Granite, White Asparagus, White Asparagus with Daikon Radish and Perigord Black Truffles, White Sturgeon Caviar, Wild Seaweed, Young Lettuce, Young Lettuces, Yuba, Yuzu

February 8, 2019
6:15 PM
by: Uhockey

Sparrow + Wolf [3,] Las Vegas NV

Sparrow + Wolf Hearth Baked Bread – Aged Umami Butter, Sea Salt Ocean Parfait – Santa Barbara Sea Urchin, Smoked Trout Roe, Kizami Wasabi, Toasted Nori Heritage Pork Pate En Croute – Pickled Pear, Brined Mustard Seeds, Cornichons, Petite Arugula, … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, pancake, Pancakes, Pork, Sparrow + Wolf, Sparrow and Wolf Tagged 5 Spice Broth, 5-Spice, Aged Umami Butter, Aioli, American Banchan, Arugula, Ash, Asian Pear, Asian Pears, Banchan, Basil, Beef, Beet, Beets, Bergamot, Bolognese, Bolognese Sauce, Braised Lamb Neck, Bread, Brian Howard, Brined Mustard Seeds, Brioche, Brioche Bread, Brioche Toast, Broth, Burrata, Burrata Cheese, Butter, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candied Rainbow Carrot, Candied Rainbow Carrots, Caramelized Honey Toast, Caramelized White Chocolate, Caramelized White Chocolate Terrine, Cardamom, Carrot, Carrot Cake, Carrot Cakes, Carrot Cashew Cake, Carrots, Cashew, Cashews, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpea Yogurt, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chive Crème Fraiche, Chives, Chocolate, Chocolate Cake, Cinnamon, Citrus, Citrus Confit, Clove, Cloves, Coffee, Confit, Cornichon, Cornichons, Cow, Cows, Cranberries, Cranberry, Cream, Crème Fraiche, Crispy Sunchoke, Crispy Sunchokes, Cumin, Curd, Dark Chocolate, Dessert, Desserts, Dry Aged Porterhouse, Dry Aged Porterhouse Steak, Duck, Duck Confit, Duck Confit & Sweet Potato Dumpling, Duck Confit & Sweet Potato Dumplings, Duck Jus, Duck Liver, Duck Sauce, Ducks, Dumpling, Dumplings, Egg, Eggplant, Eggplants, Eggs, endoedibles, Fish, Five Spice, Five Spice Broth, Flourless Chocolate Cake, Foie, Foie Gras, Food, Foodie, Garlic, Garlic Bread, Hearth Baked Bread, Hearth Bread, Heritage Pork, Heritage Pork Pate En Croute, Honey, Honey Toast, Hot Potato, Ice, Ice Cream, Iced Coffee, John Anthony, Kizami Wasabi, Lamb, Lamb Bolognese, Lamb Neck, Lambs, Las Vegas, Lasagna, Lemon, Lemon Ash, Lemons, Liver, LV, Mango, Mango Ice Cream, Mangoes, Mangos, Michael Uzmann, Miso, Miso Rub, mustard, Mustard Seed, Mustard Seeds, Neck, Nevada, Nori, Nut, Nuts, NV, Ocean Parfait, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Peel, Orange Peels, Orange Zest, Oranges, Pancake, Pancakes, Paprika, Parfait, Parsley, Parsley-Yogurt, Parsley-Yogurt Sorbet, Pasta, Pastries, Pastry, Pate, Pate en Croute, Pave, Pavlova, Pear, Pear Butter, Pears, Peel, Peels, Pepita, Pepitas, Pepper, Peppercorn, Peppercorns, Peppers, Persimmon, Persimmons, Petite Arugula, Pickle, Pickled Mustard Seeds, Pickled Pear, Pickled Pears, Pickled Vegetables, Pickles, Pig, Pork, Pork Pate en Croute, Porterhouse, Porterhouse Steak, Potato, Potato Pave, Potatoes, Pumpkin, Pumpkin Oil, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Rainbow Carrot, Rainbow Carrots, Ras el Hanout, Ras el Hanout Pear Butter, Roe, Rub, Salt, Santa Barbara Sea Urchin, Santa Barbara Uni, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Sea Salt, Sea Urchin, Seaweed, Seed, Seeds, Sichuan Peppercorn, Sichuan Peppercorns, Sin City, Skate, Skate Wing, Smoked Trout Roe, Sorbet, Sourdough, Sourdough Bread, Sparrow + Wolf, Sparrow and Wolf, Spring Mountain, Steak, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potatoes, Terrine, Thai Basil, Toast, Toasted Nori, Tomato, Tomatoes, Trout, Trout Roe, Umami Butter, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Bean Pavlova, Vanilla Beans, Vegas, Vegetable, Vegetables, Wasabi, White Chocolate, White Chocolate Terrine, Winter Citrus, Wood Fired Lasagna, Wood Grilled Japanese Eggplant, Wood Grilled Japanese Eggplants, Yogurt, Yuzu, Yuzu Curd, Yuzu Kosho, Yuzu Kosho Aioli, Yuzu-Bergamot Curd, Zataar, Za’atar, Zest

December 27, 2018
6:00 PM
by: Uhockey

Persimmon, Providence RI

Persimmon Hot-Buttered Rum & Cider – Apple Cider, Rum, Compound Caramel Butter, Nutrmeg Three Guarantees – Amaras Espadin Mezcal, Lustau Pedro Ximenez, Sherry, Lime, Jalapeno Sourdough Bread, Salted Butter Native Butternut Squash Soup, Caramelized Walnuts, Squash Seeds, Smoked Maple Bucatini … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Persimmon, Persimmon Restaurant, Pork, Providence, Rhode Island, Vacation Tagged Almond, Almond Oil, Almonds, Amaras Espadin, Amaras Espadin Mezcal, Apple, Apple Cider, Apple Compote, Apple Profiterole, Apple Profiteroles, Apples, Autumn Garnish, Autumn Garnishes, Basil, Black Pepper, Black Peppers, Black Spaghetti, Blondie, Blondies, Bolognese, Boneless Chicken Wing, Bottarga, Bottarga di Muggine, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Bucatini, Bucatini Carbonara, Bucatini Pasta, Butter, Buttered Rum, Butternut Squash, Butternut Squash Soup, Cake, Cakes, Caramel, Caramelized Sunchoke, Caramelized Sunchokes, Caramelized Walnut, Caramelized Walnuts, Caramelized White Chocolate Blondie, Carbonara, Celery, Champe Speidel, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Wing, Chili, Chili Flake, Chili Flakes, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Semifreddo, Cider, Cinnamon, Cocktail, Cocktails, Compote, Compound Butter, Compound Caramel Butter, Concord Grape, Concord Grape Sauce, Concord Grapes, Confit, Cookie, Cookies, Cranberries, Cranberry, Cream, Crunchy Autumn Garnishes, Crust, Curry, Dark Chocolate, Dark Chocolate Semifreddo, Date, Dates, Deer, Dessert, Desserts, Duck, Duck Jus, Duck Liver, Duck Neck, Duck Neck Confit, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Fish Roe, Foie, Foie Gras, Food, Foodie, Ginger, Ginger Ice Cream, Gizzard, Grape, Grapes, Guanciale, Hazelnut, Hazelnuts, Hot Buttered Rum, Hot-Buttered Rum & Cider, House Guanciale, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jerusalem Artichoke, Jerusalem Artichokes, Jus, Lemongrass, Lime, Limes, Lisa Speidel, Liver, Loin, Lustau, Lustau Pedro Ximenez, Maple, Maple Syrup, Medjool Date, Medjool Dates, Mezcal, Michael Uzmann, Mint, Mints, Native Apple, Native Apple Profiteroles, Native Apples, Native Butternut Squash Soup, Native Sweet Potato, Native Sweet Potato Cheesecake, Native Sweet Potatoes, Neck, Nutrmeg, Offal, Oil, Pan Seared Foie Gras, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Peanut, Peanuts, Pear, Pears, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pedro Ximenez, Pepper, Peppers, Persimmon, Persimmon Restaurant, Pig, Pork, Profiterole, Profiteroles, Providence, Quince, Rhode Island, RI, Ricotta, Ricotta Cheese, Ricotta Cheese Ice Cream, Ricotta Ice Cream, Roasted Venison, Roasted Venison Loin, Roe, Rum, Salt, Salted Butter, Sauce, Seared Foie Gras, Seed, Seeds, Semifreddo, Sherry, Sherry Wine, Skin, Slow Roasted Venison Loin, Smoked Gizzard, Smoked Maple, Smoked Maple Syrup, Soup, Sourdough, Sourdough Bread, Spaghetti, Spaghetti Bolognese, Squash, Squash Seed, Squash Seeds, Squashes, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potato Cheese Cake, Sweet Potato Cheesecake, Sweet Potatoes, Syrup, Textures of Valrhona Chocolate, Thai, Thai Basil, Thai Curry, Three Guarantees, Tomato, Tomatoes, Travel, Vacation, Valrhona, Valrhona Chocolate, Vanilla, Venison, Venison Jus, Venison Loin, Walnut, Walnuts, Whipped Cream, White Chocolate, White Chocolate Blondie, Wine, Wing, Wings, Yolk, Yolks

November 14, 2018
5:20 PM
by: Uhockey

Masso Osteria, Las Vegas NV

Masso Osteria Salume and Smoked Mozzarella Stromboli – Eggplant Caponata, Roasted Garlic and Parmesan, Broccoli Rabe Pesto Bread Basket – Ciabatta, Fennel Whole Wheat, Green Olive Sourdough, Butter, Broccoli Rabe Pesto Roasted Butternut Squash Soup – Crema, Red Pepper Oil … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Masso Osteria, Nevada, Octopus, Pasta, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Affogato, Aioli, Anchovies, Anchovy, Apple, Apple Crostata, Apples, Asparagus, Avocado, Avocado Vinaigrette, Avocados, Bacon, Banana, Banana Pudding, Bananas, Basil, Beef, Bread, Bread Basket, Broccoli Rabe, Broccoli Rabe Pesto, Broccolini, Brown Butter, Brown Butter Crumble, Brussels Sprout, Brussels Sprouts, Budino, Burrata, Burrata Cheese, Butter, Butter Rum, Butter Rum Sauce, Butternut Squash, Butternut Squash Soup, Butterscotch, Butterscotch Cookie, Butterscotch Cookies, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Calamari, Calamari Ragu, Calvados, Calvados Gelato, Caponata, Caramel, Cardamom, Cheese, Chef’s Signature Sauce, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Stock, Chocolate, Chocolate Coffee Sauce, Christian Pollock, Ciabatta, Ciabatta Bread, Cinnamon, Cipollini Onion, Cipollini Onions, Coffee, Coffee Cardamom Gelato, Cookie, Cookie Crunch, Cookies, Corn Meal, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creamy Polenta, Creamy Polenta “Boscaiola”, Crema, Crispy Shallot, Crispy Shallots, Crumble, Dessert, Desserts, Double Espresso, Dressing, Eggplant, Eggplant Caponata, Eggplants, endoedibles, Espresso, Espresso Gelato, Fennel, Fennel Whole Wheat Bread, Food, Foodie, Frico, Garlic, Gelato, Gianduja, Gianduja Crumble, Gnudi, Green Olive, Green Olive Sourdough Bread, Green Olives, Green Onion, Green Onions, Guanciale, Harvest Apple Crostata, House Caesar Dressing, Ice, Ice Cream, Ink, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kale Parmesan, Kale Parmesan Salad, Kale& Salad, King Crab, King Crabs, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Little Gem Caesar, Little Gem Caesar Salad, Little Gem Lettucce, LV, Market Mushroom, Market Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Masso Osteria, Michael Uzmann, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Neonata, Nevada, New York Strip, NV, Octopus, Oil, Olive, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Frico, Parmigiana, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pasta Al Pomodoro, Pastries, Pastry, Pepper, Peppers, Pesto, Pickled Onion, pickled onions, Pickled Radish, Pickled Radishes, Pig, Pistachio, Pistachios, Polenta, Pomodoro, Pork, Potato, Potatoes, Preserved Truffle, Preserved Truffles, Primavera-style Vegetable, Primavera-style Vegetables, Pudding, Puree, Radish, Radishes, Ragu, Red Pepper, Red Pepper Oil, Red Peppers, Red Rock, Ricotta, Ricotta and Mascarpone Gnudi, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Butternut Squash Soup, Roasted Garlic, Roasted Garlic and Parmesan, Rum, Salad, Salads, Salt, Salted Caramel, Salted Caramel Budino, Salty Caramel, Salty Caramel Budino, Salume, Salume and Smoked Mozzarella Stromboli, Salumi, Sauce, Scott Conant, Shallot, Shallots, Signature Sauce, Sin City, Smoked Mozzarella Cheese, Smoked Potato, Smoked Potato Aioli, Smoked Potatoes, Soup, Sourdough, Sourdough Bread, Spicy Crab, Spicy King Crab, Squash, Squid, Squid Ink, Squid Ink Rigatoni, Squid Ink Tagliolini, Station Casinos, Steak, Sticky Toffee, Sticky Toffee Banana Pudding, Sticky Toffee Pudding, Stromboli, Sugar, Sunchoke, Sunchoke Puree, Sunchokes, Tagliata, Tagliata di Manzo, Tagliolini, Tasting Menu, Tiramisu, Tiramisu “Affogato”, Toffee, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Chop, Veal Chop “Parmigiana”, Vegas, Vegetable, Vegetables, Victor Rodriguez, Vinaigrette, Watercress, Wheat, Whipped Cream, Whole Wheat, Whole Wheat Bread, Wood Roasted Octopus, “Pizzaiolo”

November 3, 2018
6:34 PM
by: Uhockey

Le Cirque [17,] Las Vegas NV

Le Cirque Veuve Clicquot Champagne Brut Yellow Label Japanese Yellowtail, Hawaiian Heart of Palm, Espelette Pepper, Mandarin Orange, Tapioca, Radish, Yuzu Vinaigrette Brioche, Baguette, Cheese-Bacon, Pretzel, White Chocolate-Coffee, Salted and Unsalted Butter Salad of Baby Artichokes, Avocado, Parmesan, Dijon Mustard … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged 5 Puttonyos, Alan Mardonovich, Alba White Truffle, Alba White Truffles, Artichoke, Artichokes, Aszu 5 Puttonyos, Avocado, Avocados, Baby Artichoke, Baby Artichokes, Bacon, Baguette, Baguettes, Beet, Beet Gastrique, Beets Gastrique, Beurre Blanc, Black Currant, Black Currants, Bon Bon, Bread, Breads, Brioche, Brioche Bread, Brittany Langoustine, Brittany Langoustines, Brown Butter, Brown Butter Crumble, Brut Champagne, Butter, Cabbage, Candy, Caramelized Tiger Stripe Fig, Caramelized Tiger Stripe Figs, Cassis, Cassis Pate de Fruit, Caviar, Caviar Lemon Beurre Blanc, Cervena, Cervena Venison, Champagne, Cheese, Cheese-Bacon, Cheese-Bacon Bread, Chestnut, Chestnuts, Chocolate, Chocolate Bon Bon, Chocolate Macaron, Chocolate Souffle, Cinnamon, Coffee, Cone, Cones, Confit, Cookie, Cookies, Cream, Creme Anglaise, Crumble, Currant, Currants, Dark Chocolate, Deer, Dessert, Desserts, Dijon, Dijon Mustard, Dijon Mustard Vinaigrette, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espresso, Fairytale Pumpkin, Fairytale Pumpkin Ravioli, Fairytale Pumpkins, Fall Streusel, Farm Egg, Farm Egg Confit, Farm Eggs, Fig, Figs, Fish, Foie, Foie Gras, Food, Foodie, Gastrique, Ginger, Gingerbread, Gingerbread Cone, Golden Osetra Caviar, Grand Marnier, Grand Marnier Soufflé, Guimauve, Hamachi, Hamachi Fish, Hawaiian Heart of Palm, Hazelnut, Hazelnut Bon Bon, Hazelnuts, Heart of Palm, Hearts of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Jerusalem Artichoke, Jerusalem Artichoke Soup, Jerusalem Artichoke Veloute, Jerusalem Artichokes, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lemon, Lemon Macaron, Lemons, Liver, LV, Macaron, Macarons, Mandarin Orange, Mandarin Oranges, Michael Uzmann, Mushroom, Mushrooms, mustard, Noodle, Noodles, NV, Offal, Orange, Orange Zest, Oranges, Osetra Caviar, Ossetra Caviar, Palm, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pate de Fruit, Pepper, Peppers, Pig, Pistachio, Pistachio Macaron, Pistachios, Porcini, Porcini Mushrooms, Porcinis, Pork, Port, Port Reduction, Port Wine, Pretzel, Pretzel Bread, Pretzels, Pumpkin, Pumpkin Ice Cream, Pumpkin Ravioli, Pumpkins, Radish, Radishes, Raspberries, Raspberry Macaron, Ravioli, Raviolis, Reduction, Roasted Brittany Langoustine, Roasted Brittany Langoustines, Roasted Chestnut, Roasted Chestnuts, Sage, Sage Brown Butter, Salad, Salad of Baby Artichokes, Salt, Salted and Unsalted Butter, Salted Butter, Sauteed Foie Gras, Savoy Cabbage, Sin City, Souffle, Soufflé au Chocolat, Soup, Sparkling Wine, Spiced Dark Chocolate, Spiced Dark Chocolate Port Reduction, Streusel, Sugar, Sunchoke, Sunchoke Soup, Sunchokes, Tapioca, Tasting Menu, The Royal Tokaji Wine Co., The Royal Tokaji Wine Company, Tiger Stripe Fig, Tiger Stripe Figs, Tokaji, Tokay Aszu 5 Puttonyos, Truffle, Truffles, Tuber magnatum, Unsalted Butter, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Guimauve, Vegas, Veloute, Venison, Veuve Clicquot, Veuve Clicquot Brut Champagne, Veuve Clicquot Champagne, Veuve Clicquot Champagne Brut Yellow Label, Vinaigrette, White Chocolate, White Chocolate Coffee, White Chocolate-Coffee Bread, White Truffle, White Truffles, Wine, Yellowtail, Yellowtail Fish, Yolk, Yolks, Yuzu, Yuzu Vinaigrette, Zest

June 1, 2018
7:00 PM
by: Uhockey

Fäviken Magasinet, Järpen SE

Fäviken Magasinet Coffee and Herbal Infusions Elk Landjäger and Cucumbers Pop Art Arctic Blueberry Soda, Pop Art Lingon Cream Soda, Cloudberry Grenade by Marc Strömberg 2009 Fleury Extra Brut Champagne Linseed and Vinegar Crisps, Mussel Dip Mycelium Broth with Fresh … Continue reading →

Posted in Åre, Are, Bread Basket, Coffee, Crab, Dessert, Faviken, Fäviken, Faviken Magasinet, Fäviken Magasinet, Food, Ice Cream, Jarpen, Järpen, pancake, Pancakes, Pork, Stockholm, Sweden, Tasting Menu, Vacation Tagged 2009 Fleury Extra Brut Champagne, 2014 Jean-Marc Vincent Puligny-Montrachet Corvee des Vignes, a disk of Butter flavored with Garum, A small Egg coated in Ash, Aged Apple, Aged Apple and molded Milk, Almost burnt Cream, Apple, Apples, Åre, Aromatic Seeds, Ash, Asparagus, Asparagus cooked in fermented Pear Juice from last year, Beef, Beef Butter, Beet, Beets, Birch, Bird Liver, Bird’s Liver Custard, Black Currant, Black Currants, Blood, Blueberries, Blueberry, Bone Marrow, Bone Marrow Pudding, Bread, Broth, Butter, Cabbage, Candy, Caramel, Carrot, Carrots, Cereal, Champagne, charcuterie, Cheese, Clam, Clams, Cloudberries, Cloudberry, Cloudberry Grenade by Marc Strömberg, Coffee, Coffee and Herbal Infusions, Colostrum, Colostrum with Meadowsweet, Cookie, Cookies, Cooking Juices, Cottage Cheese, Cow, Crab, Cracker, Crackers, Cream, Crisp, Crisps, Crust, Cucumber, Cucumbers, Curd, Currant, Currants, Custard, darkly roasted Cereals, deep-fried, Dessert, Desserts, Dill, Dill Seed, Dip, dried Black Currant, dried Rowanberries, Dried Trout, Duck Egg, Duck Eggnog, Egg, Egg Nog, Egg Yolk, Egg Yolks, Eggnog, Eggs, Elk, Elk Landjäger, endoedibles, Fäviken, Fäviken Magasinet, Fleury, Flower, Flowers, Food, Foodie, Fresh Cheese, Frozen Lingonberries, Frozen Milk, Garum, Gooseberries, Gooseberry, Grain, Grains, Grass, Green Asparagus, Ham, Hand Churned Butter, Herbal Infusion, Herbal Infusions, Herbs, House Sourdough, Ice, Ice Cream, Jaarpen, Järpen, Jean-Marc Vincent Puligny-Montrachet, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Juniper, Juniper Branch, Jus, King Crab, King Crab and almost burnt Cream, Landjäger, Leaf, Leaves, Lingonberries, Lingonberry, Linseed, Linseed and Vinegar Crisps, Liver, Lupin, Lupin Curd, Lupin Curd Gratin, Magnus Nilsson, Mahogany Clam, Mahogany Clam with frozen Lingonberries, Malted Cabbage, Marigold, Marrow, Meadow Sweet, Meadowsweet, Meadowsweet Candy, Michael Uzmann, Milk, Molded Milk, Mussel, Mussel Dip, Mussels, Mycelium, Mycelium Broth, Mycelium Broth with Fresh Cheese, Nougat, Oat, Oat Sauce, Oatmeal, Oats, Onion, Onions, Pancake, Pancakes, Pastille, Pastilles, Pastries, Pastry, Pear, Pear Juice, Pearl Sugar, Pears, Perch, Perch steamed with wild Leaves and Flowers from around Fäviken, Pickle, Pickled Marigold, Pickled semi-dried Root vegetables, Pickles, Pie, Pig, Pig’s Blood, Pig’s Head, Pop, Pop Art, Pop Art Arctic Blueberry Soda, Pop Art Lingon Cream Soda, Pork, Potato, Potato Dream, Potatoes, Pudding, Raspberries, Raspberry, Raspberry Ice, Raw Jerusalem Artichoke, Reindeer, Reindeer and Birch Pie, Rhubarb, Rhubarb baked in Pearl Sugar, Roe, Rowanberries, Rowanberry, Salad, Salt, Sauce, Sauce made from dried Trout and pickled Marigold, Sausage, Scallop, Scallop “I skalet ur elden” cooked over burning Juniper Branches, Scallops, SE, Sea Weed, Seaweed, Silage, Silage Ice Cream, Slices of ‘Spickeskinka’, Smoked, Smoked Caramel, Snus, Soda, Sourdough, Sourdough Bread, Sourdough Pancake, Stockholm, Sugar, Sunchoke, Sunchokes, Sunflower, Sunflower Nougat, Swede Salad, Tar, Tar Pastilles, Tarragon, Tarragon Salt, Tasting Menu, Tea, Teas, Toast, Travel, Trout, Unsalted Cow’s Milk Butter, Vacation, Veal, Veal and “Tasty Paste”, Veal Liver, Veal Livertoast, very fresh Cottage Cheese, Vinegar, Wheat, Wholegrain Wheat, Wholegrain Wheat Crackers, Wholegrain Wheat Crackers with Swede Salad, Wild Trout Roe, Wild Trout Roe served in a Crust of dried Pig’s Blood, Yolk, Yolks, “Tasty Paste”

Tag Archives: Sunchokes

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